Pasta Vino (Buckhead)

$ • Pizza • Italian
Opens at 5:00 PM
When
ASAP
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  • Most Popular

  • Appetizers

  • Insalata e Zuppe

  • NY Style Pizza

  • Pasta

  • Secondi

  • Desserts

Most Popular

Salmone
Seared fresh salmon, sauteed mushrooms, spinach, tomatoes with lemon, and honey.
Prosciutto e Arugula Pizza
Margherita pizza with arugula and prosciutto.
Chicken Florentine
Chicken scallopini seared with fresh mushrooms, garlic, and shallots over sauteed spinach.
Gnocchi Mediterranean
Sauteed shrimp, cherry tomatoes, kalamata olives, capers, and rosemary in a lemon white wine sauce over gnocchi.
Antipasto
Roasted red peppers, marinated olives, tomato caprese, parmesan cubes, aged balsamic, prosciutto, Italian salami, and hard cooked farm eggs.

Appetizers

Antipasto
Roasted red peppers, marinated olives, tomato caprese, parmesan cubes, aged balsamic, prosciutto, Italian salami, and hard cooked farm eggs.
Zucchini Fritti
Fresh and flash fried.
Cozze
Pei mussels, shallots, and white wine broth.
Bruschetta
Roasted tomatoes and red peppers.
Arugula E Proscuitto Rolls
Arugula insalata rolled up in proscuitto.
Calamari Fritti
Lightly floured and flash fried.
Garlic Knots
Lightly floured and flash fried.

Insalata e Zuppe

Di Caprese
Fresh buffalo mozzarella, tomatoes, basil, arugula, and pesto oil.
PV House Salad
Assorted greens, roasted peppers, dried tomatoes, and olives, red wine vinaigrette.
Arugula Insulata
Shaved parmesan and honey balsamic.
Classic Caesar
Romaine, shaved parmesan, house caesar dressing, and croutons.
Minestrone Zuppe
Cream of Tomato Basil Zuppe

NY Style Pizza

Cheese Pizza (6 Slice Pie)
Tomato sauce and whole milk mozzarella.
Central Park Pizza (6 Slice Pie)
Cheese pizza with fresh spinach and sliced tomatoes.
Pizza Bianca (6 Slice Pie)
Six slice pie. White pizza with garlic oil, ricotta, parmesan, and mozzarella cheeses.
Bologna Pizza (6 Slice Pie)
Cheese pizza with bolognese meat sauce, Italian sausage, pepperoni, and mozzarella.
Margherita Pizza (6 Slice Pie)
With garlic oil, tomato sauce, mozzarella, fresh tomatoes, and basil.
Greenwich Village Pizza (6 Slice Pie)
Cheese pizza with spinach, tomatoes, mushrooms, onions, and roasted red peppers.
Prosciutto e Arugula Pizza
Margherita pizza with arugula and prosciutto.
Pasta Vino Special Pizza (6 Slice Pie)

Pasta

Capellini Formaggi
Butter, cream, goat cheese, Gorgonzola, parmesan, and grated nutmeg over angel hair pasta.
Baked Ziti
Simple ziti pasta dish layered with red sauce, ricotta, mozzarella, and browned under the broiler.
Ziti con Broccoli
Fresh broccoli sauteed in garlic aioli over ziti.
Spaghetti con Polpette
Spaghetti and house made meatballs with slow simmered marinara.
Lasagna al Forno
Fresh egg pasta layered with house made bolognese, creamy mozzarella, and nutmeg.
Linguine with Clam Sauce
Fresh sapelo Island clams, garlic, calabrese pepper, and diced tomatoes steamed in white wine broth over linguine.
Rigatoni Napolitano
Slow simmered Italian sausage ragu, meatballs, and roasted peppers over pasta.
Goat Cheese and Apple Ravioli
Fresh ravioli with browned butter, sage sauce, and prosciutto crumbles.
Smoked Salmon Linguine
Smoked salmon with light alfredo sauce and fresh dill over linguine pasta.
Gnocchi Pasta Vino
House made soft potato dumplings with creamy pink sauce.
Gnocchi Mediterranean
Sauteed shrimp, cherry tomatoes, kalamata olives, capers, and rosemary in a lemon white wine sauce over gnocchi.
Fettuccine Alfredo
fettuccine pasta served in our signature alfredo sauce
Spaghetti Marinara
spaghetti served with slow simmered marinara sauce
Lamb Bologonese
locally sourced lamb, slow cooked in marinara w/ a touch of cream, toasted fennel seed and fresh mint on fresh parpardelle

Secondi

Vitello Piccata
Tender veal cutlets sauteed in a light lemon butter sauce with capers.
Veal Parmesan
A PV signature dish.
Veal Saltimbocca
Veal scallopini, prosciutto, and sage in savory brown sauce over sauteed spinach.
Eggplant Parmesan
Fresh eggplant, mozzarella, parmesan, and marinara browned the broiler.
Chicken Parmesan
Breaded chicken breast baked with parmesan and mozzarella cheeses in a slow simmered marinara sauce.
Pasta Vina Pollo Francese
Sauteed scaloppini of chicken with fresh lemon and white wine.
Chicken and Broccoli
Chicken scallopini sauteed in garlic butter with white wine and steamed broccoli.
Chicken Marsala
Pan seared chicken cutlet and fresh mushrooms with savory brown marsala reduction.
Chicken Florentine
Chicken scallopini seared with fresh mushrooms, garlic, and shallots over sauteed spinach.
Pesce Piccata
Mild pacific white fish with capers sauteed in white wine, lemon, and butter.
Salmone
Seared fresh salmon, sauteed mushrooms, spinach, tomatoes with lemon, and honey.
Trout Oreganato
8 oz. Carolina trout, herb, parmesan crusted, and sauteed with light lemon butter sauce.

Desserts

Flourless Chocolate Cake
A rich, flourless cake featuring chocolate and cocoa.
Gourmet Jay’s Cheesecake
Tiramisu
Mocha, rum flavored whipped mascarpone, cream pudding, floating on espresso dipped ladyfingers.
Pistachio Cupcake
Light cake that is iced with mascarpone cream frosting.
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