Esplanade Hotel

$$ • Burgers • Pub • Bar Food
Opens at 12:00 PM
When
ASAP
To
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  • Entrees

  • Mains

  • Pizzas

  • Graziers Steaks

  • Burgers and Pies

  • Sides

  • Kids

  • Sweets

  • Drinks

Entrees

Garlic Bread
Topped with mozzarella cheese.
Memphis BBQ Wings
Chicken wings served with a hickory BBQ dipping sauce.
Salt and Pepper Calamari
Tender salt and pepper calamari, flash fried and served with aioli.

Mains

Chicken Parmigiana
Chicken breast schnitzel topped with leg ham, Napoli sauce, and mozzarella. Served with chips.
Braised Lamb Shank
Slow braised in herbs, tomato, and root vegetables, served hanging off the bone on mashed potato and mushy peas.
Sold out
Hickory BBQ Pork Ribs
Pork ribs coated in a sticky smokey BBQ sauce, served with chips.
Sold out
Ribs and Wings Combo
Pork ribs and Memphis chicken wings smothered in smoky BBQ sauce, served with chips.
Seafood Trio
Coopers Ale battered fish, salt and pepper squid, and grilled prawns, served with chips, tartare, and lemon.
Penne Espy
Pan tossed chicken with Spanish onion, semi dried tomato, basil, and garlic in rosé sauce, finished with Parmesan.

Pizzas

Espy Supreme Pizza
Ham, pepperoni, Spanish onion, Swiss mushrooms, roasted red peppers and olives on a thin pizza crust topped with mozzarella.

Graziers Steaks

Graziers Porterhouse 250g
“Melt In Your Mouth” steak will be cooked medium rare to medium, served with chips and your choice of sauce.
Graziers Scotch Fillet 300g
“Simply Superb” steak will be cooked medium rare to medium, served with chips and your choice of sauce.

Burgers and Pies

The Wagyu Burger
House made wagyu beef patty, bacon, American cheese, beer battered onion rings, pickles, and a bourbon smoky BBQ sauce on a toasted milk bun, served with chips.
Buttermilk Fried Chicken Burger
Crunchy fried chicken breast, Asian slaw, lettuce, cheese, and radish mayonnaise on a toasted milk bun, served with chips.
Graziers Beef Pie
Tender Graziers beef slow cooked in a rich gravy and encased in golden pastry. Served with mashed potato, mushy peas, and gravy.

Sides

Garden Salad
Chips and Gravy

Kids

Kids Fish and Chips
Kids Chicken Nuggets and Chips

Sweets

Warm Sticky Date Pudding
Served with butterscotch sauce and cream.
Sold out
Lemon Polenta Cake
Served warm with double cream.
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Zeppole
Italian donut served with a hazelnut chocolate dipping sauce and double cream.
Connoisseur Ice Cream - Classic Vanilla
470 ml
Connoisseur Ice Cream - Cookies and Cream
470 ml
Connoisseur Ice Cream - Belgian Chocolate
470 ml
Sold out
Connoisseur Ice Cream - Honey Macadamia
470 ml

Drinks

Soft Drink 390mL
Choice of flavour.
Sold out
Mt. Franklin Still Water
600mL.
Soft Drink 1.25L
Choice of flavour.
Sold out
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