Madam Woo (Takapuna)

Four pieces.

Pickled cucumber. Roti canai style.

Cucumber, cabbage, peanuts, chilli, and lime dressing.

Four pieces.

with mixed vegetables and crispy shallots

Feeds 2. Choose Two: Five Spice Fried Chicken (gf), Prawn, Coriander & Ginger Dumplings, Pork Wontons, Fried Spicy Cauliflower (v) Choose One: Stir Fry Pork Belly (gf on request), Assam Chicken, Honey & Soy Tossed Squid (gf on request), Mee Goreng (v on request), Beef Rendang (gf) Choose One: Wok Fired Greens (v) or Woo Salad (v) (gf) Served with: 2 Portuguese Tarts (1 portion)

Feast on your Madam Woo favourites with this takeaway pack fit for a group of hungry hawker fans in need of a good feed. (v) = vegetarian, (gf) = gluten free

Pickled cucumber. Roti canai style.

Toasted coconut. Roti canai style.

Red chilli dressing. Roti canai style. (v)

Four pieces.

Four pieces.

Malaysia's national dish, coconut rice with peanuts and condiments.

Cucumber, cabbage, peanuts, chilli, and lime dressing.

fresh herb salad & crispy shallots

Served with coconut rice. (gf)

Slow cooked chicken in an aromatic curry with cinnamon , lemongrass & ginger with seasonal vegetables, fried curry leaves & shaved coconut. Served with jasmine rice.

fresh lime, turmeric, chilli & vietnamese mint

Cashew nuts, sichuan pepper, and chilli.

mamak style egg noodles, prawns, chicken, veges, egg, fresh lime & coriander

Asian greens, oyster sauce, and spiced crackling crumble.

wok fried prawns with house made sambal, okra & curry leaves

with mixed vegetables and crispy shallots

Sticky pork.

With jasmine rice.

Choice of: chicken, prawn or fish.

Coconut cream, galangal & kaffir lime served with coconut rice.

Gluten free.

Gluten free.

Vegetarian/Vegan

Two pieces.

750mls