Rang de Basanti Urban Dhaba

Original Price: 245

Original Price: 245 Lollipop jaisa hara kebab. Spinach and cottage cheese kebabs served on skewers.

Original Price: 295 Spicy cottage cheese cubes cooked in tandoor.

Original Price: 265 Heart snapped deep fried cutlets, served with masala beetroot chutney.

Original Price: 255 Chatpata onion masala stuffed paneer cheese balls.

Original Price: 265 Served similar to the non veg version.

Original Price: 180 Puchka stuffed with chatpata mix and served with chutney.

Original Price: 215 Taco style samosa with chatpat topping.

Original Price: 460 Succulent minced mutton seekh kebab, finished in tandoor.

Original Price: 410 Naan crisps served with minced mutton curry and lamb chop.

Original Price: 295 The perennial favourite.

Original Price: 350 Traditional chicken tikka.

Original Price: 410 Crisp fried fish chunks with special chutney.

Original Price: 385 Stuffed malai tikka cut into wheel shape and served with salad and chutneys.

Original Price: 250 Golgappas stuffed with chatpata chicken mix and served with chutney in syringes.

Original Price: 295 Taco style samosa with chatpati topping.

Original Price: 295 Spiced yoghurt curry and rice, served with a twist.

Original Price: 245 Punjabi style chickpea curry.

Original Price: 395 Cottage cheese stack served with your choice of gravy palak or makhani or kadhai or butter masala.

Original Price: 305 Cottage cheese dumplings in a mildly spiced gravy.

Original Price: 215 Potatoes cooked in a no onion, no garlic gravy.

Original Price: 355 Spinach balls stuffed with spicy paneer and cooked in a rich creamy curry.

Original Price: 430 Minced mutton curry with spicy liver chunks, spicy and an instant hit.

Original Price: 380 Pulled chicken curry with a generous flavouring of fenugreek.

Original Price: 460 Tandoor roasted chicken in a perfectly balanced makhani gravy.

Original Price: 375 Chicken curry quick and delicious.

Original Price: 395 Punjabi style fish curry.

Original Price: 495 Succulent mutton cooked in green leafy curry.

Original Price: 495 Rich mutton curry from erstwhile punjabi.

Original Price: 220 Whole boiled eggs with spicy onion masala.

Original Price: 275 Punjabs favorite dal makhani.

Original Price: 215

Original Price: 245 Mied dal with tadka.

Original Price: 165

Original Price: 165

Original Price: 345 Pulao made with mutton chunks.

Original Price: 265 Pulao with chicken cubes.

Original Price: 155 Steamed rice.

Original Price: 215 Spicy green peas and potato pulao.

Original Price: 60

Original Price: 60

Original Price: 60

Original Price: 60

Original Price: 70

Original Price: 70

Original Price: 70

Original Price: 70

Original Price: 70

Original Price: 195

Original Price: 195

Original Price: 195