Asti Ristorante
$$$ • Seafood • Italian
35–45 min
Lunch
Dinner
Chef's Specials
Most Popular
Insalata
Zuppe
Antipasti Caldi (Hot)
Antipasti Freddi (Cold)
Pasta
Risotti
Pesce
Pollo
Manzo and Vitello
Most Popular
Fettuccine Di Mare
Fettuccine pasta, shrimp, shellfish, fresh fish, and homemade marinara sauce.
$32.00
Caprese
Fresh mozzarella cheese layered with sliced heirloom tomatoes and basil.
$16.00
Spaghetti D'Asti
Homemade meatballs in a homemade marinara sauce.
$23.00
Tagliata Di Bue
Filet mignon medallions grilled in a balsamic reduction, shaved parmesan cheese, chopped tomatoes, and micro arugula.
$34.00
Insalata
Insalata Della Casa
Mixed greens with carrots, fennel leeks and tomatoes tossed in a red wine vinaigrette.
$10.95
Insalata Alla Cesare
Hearts of romaine, homemade croutons, parmesan cheese, tossed with a traditional Caesar dressing.
$10.95
Insalata Bella Elena
Mixed greens with slice d`Anjou pears, toasted walnuts, gorgonzola cheese, tossed in a ginger lemon dressing.
$12.00
Insalata D`Asti
Mixed greens with goat cheese, sun-dried tomatoes, pine nuts, sliced apple, mushrooms in a light ginger lemon dressing.
$10.95
Zuppe
Minestrone D`Asti
Traditional Italian mixed vegetable soup.
$8.50
Pasta e Fagioli
Tuscan white bean soup with pasta.
$9.50
Antipasti Caldi (Hot)
Fritto Misto Con Calamari
Fried calamari and vegetables served with spicy marinara.
$17.95
Zuppa Di Cozze E Vongole
Fresh black mussels, manila clams sauteed with garlic, white wine, and chopped tomatoes.
$18.95
Crab Cakes
Crab cakes served with our house made salsa rosa.
$18.95
Antipasti Freddi (Cold)
Bruschetta Di Asti
Toasted bread topped with chopped tomatoes, basil, and feta cheese.
$11.00
Caprese
Fresh mozzarella cheese layered with sliced heirloom tomatoes and basil.
$16.95
Misto di Salumi e Formaggi
Combination of Italian cold cuts, gourmet cheeses, and marinated vegetables.
$19.95
Pasta
Spaghetti D' Asti
Homemade meatballs in a homemade marinara sauce.
$22.95
Carbonara Con Pancetta
$23.95
Lasagna alla Bolognese
Homemade lasagna and classic bolognese meat sauce.
$21.95
Penne al Salmone e Asparagi
Penne pasta with fresh salmon, leeks, and asparagus in a pink vodka sauce.
$26.95
Linguine alle Vongole
Manila clams, garlic olive oil, crushed chili, and home made marinara sauce.
$26.95
Ravioli Della Mamma
Ricotta cheese, spinach ravioli, and homemade light marinara sauce.
$20.95
Gnocchetti al Gorgonzola
Potato dumplings and homemade gorgonzola cream sauce.
$23.95
Cavatelle Michelangelo
Handmade semolina and ricotta cheese dumplings, sun dried tomatoes, chicken, homemade light brandy marinara sauce, and touch of cream.
$26.95
Rigatoni Rugantino
Tube shaped pasta, light homemade marinara sauce, olive oil, green onions, chopped tomatoes, white wine, wild mushrooms, and slices of grilled fillet mignon.
$27.95
Pappardelle Gamberetti alla Vodka
Large ribbon pasta, shrimp, crab meat, and homemade pink vodka sauce.
$28.95
Spaghetti Primavera (Vegan/Gluten Free)
Fresh gluten and egg free spaghetti with sauteed julienne vegetables, garlic and micro arugula.
$26.95
Tagliatelle Bolognese e Funghi
Fresh fettuccini pasta with meat ragout and wild mixed mushrooms.
$26.95
Risotti
Risotto alla Pescatora
Carnaroli rice, shrimp, shellfish, fresh fish, and homemade marinara sauce.
$30.95
Risotto ai Funghi Porcini
Arborio rice stirred with porcini mushrooms, butter, white wine sauce.
$31.95
Pesce
Salmone Marechiaro
Fresh salmon, capers, shallots, brandy, herbs, and Worcestershire sauce.
$29.95
Choppino Del Golfo
Mediterranean seafood stew with shrimp, fresh fish, mussels, clams, and vegetable broth with a hint of homemade marinara sauce.
$36.95
Pollo
Petto Di Pollo Parmigiana
Organic chicken breast, mozzarella, and homemade marinara sauce.
$28.95
Petto Di Pollo Marsala
Organic chicken breast braised with wild mushroom in a homemade marsala wine sauce and beef stock reduction.
$28.95
Manzo and Vitello
Fileto Di Manzo Al Gorgonzola
USDA prime and gorgonzola cream sauce.
$41.00
Tagliata Di Bue
Filet mignon medallions grilled in a balsamic reduction, shaved parmesan cheese, chopped tomatoes, and micro arugula.
$34.00
Bistecca Del Monico
14 oz. Prime boneless ribeye steak served with asparagus and garlic mashed potato.
$41.95
Scaloppine alla Parmigiana
Veal tenderloin, mozzarella cheese, and homemade marinara sauce.
$32.00
Scaloppe al Limone
Braised veal tenderloin, mushrooms, capers, and lemon juice.
$32.00
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