Ciao Bella

$$ • Italian
Opens at 11:30 AM
  • Most Popular

  • Antipasto

  • Minstre Ed Insalate

  • Ciao Pasta

  • Carne

Most Popular

Caesar
Romaine lettuce tossed in a homemade creamy dressing.
$6.95
Fettucini Alfredo
Romano cheese cream sauce with a hint of garlic. Served with fettucini.
$14.95
Linguine and Meatballs
$15.95

Antipasto

Clams Casino
Fresh whole clams chopped, baked with roasted red and green peppers, onions, bacon, and bread crumbs.
$9.95
Shrimp Oreganati
Large gulf shrimp sauteed in a garlic oregano sauce, with homemade roasted bread crumbs garnished with a garlic toast point.
$11.95
Fried Calamari
Fresh calamari breaded with Italian bread crumbs. Served with Tony Gambino's marinara sauce.
$11.95
Ciao Bella Bruschetta
$6.95
Escargot
Placed in a garlic and basil butter marinade.
$9.95

Minstre Ed Insalate

Minestrone Soup
With fresh zucchini, acorn squash, carrots, kale, enhanced with sauteed onions, and basil.
$6.95
Tortellini in Brodo
Meat tortellini served in a chicken broth flavored with shallots.
$6.95
Caesar
Romaine lettuce tossed in a homemade creamy dressing.
$6.95
Cold Antipasto Salad
Italian meats and cheeses served over a bed of field greens with olives, tomatoes, artichoke hearts, and pepperoncinis.
$13.95
Sold out
Grilled Calamari Salad
Marinated and grilled tender calamari, roasted red peppers, and fried capers. Served over field greens finished in a vinaigrette dressing.
$9.95
Sold out
Mozzarella and Tomato
Buffalo mozzarella sliced with fresh garden tomatoes over mixed baby greens drizzled with Tony Gambino's famous creamy balsamic vinaigrette.
$8.95
House Salad
A combination of fresh garden vegetables. Served with Tony Gambino's famous creamy italian dressing.
$6.95

Ciao Pasta

Shrimp Scampi Pasta
Large gulf shrimp served over linguine and in a delectable garlic butter sauce.
$19.95
Shrimp Riccardo Pasta
Shrimp sauteed in an orange red pepper cream sauce and served over linguine.
$22.95
White Clam Sauce Pasta
Fresh chopped clams sauteed in an herbed white wine reduction over linguine.
$16.95
Shrimp Fra Diavolo Pasta
Large gulf shrimp sauteed in our delicious spicy marinara over linguine.
$19.95
Frutte Di Mare Pasta
Large gulf shrimp, sea scallops, chopped clams, and calamari. Served in our homemade marinara over linguine.
$21.95
Penne Putanesca Pasta
Rich marinara sauce with kalamata olives, capers, basil, onions, and anchovies.
$14.95
Mussels Marinara
Prepared in a seafood marinara sauce reduction with a touch of white wine and garlic over linguine pasta.
$17.95
Pasta Primavera
Carrots, celery, mushrooms, roma tomatoes in a white wine, and garlic sauce.
$16.95
Penne Carbonara
Bacon mushroom cream reduction sauce.
$16.95
Eggplant Parmigiana
Fresh egg battered eggplant topped with imported provolone in a rich marinara.
$14.95
Penne Bolognese
Penne pasta in a vodka cream meat sauce.
$18.95
Penne Aglio E Oglio
Fresh spinach with extra virgin olive oil and garlic over penne.
$12.95
Tortellini Alla Romano
Meat stuffed tortellini with a creamy romano cheese sauce.
$16.95
Gnocchi Alla Vodka
House made potato dumplings simmered in a hearty vodka cream sauce with garlic and basil.
$18.95
Lobster Ravioli
Fresh pasta stuffed with lobster, ricotta cheese, and finished in a delicate lobster brandy cream sauce.
$21.95
Ravioli Marinara
Cheese filled pasta pillows with our famous marinara sauce.
$14.95
Fettucini Alfredo
Romano cheese cream sauce with a hint of garlic. Served with fettucini.
$14.95
Lasagna
Ricotta cheese and meat layered with wide pasta in a tomato sauce baked with imported provolone cheese.
$18.95
Linguine and Meatballs
$15.95

Carne

Broccoli Di Pollo
Boneless breast of chicken lightly breaded, topped with fresh broccoli and imported in a mushroom brandy reduction.
$16.95
Chicken Piccata
Sauteed boneless breast of chicken finished in a lemon brandy caper sauce.
$16.95
Chicken Parmigiana
Lightly breaded boneless breast of chicken topped with imported provolone and finished in a homemade tomato sauce.
$16.95
Chicken Marsala
Tender boneless breast of chicken sauteed in a sweet marsala mushroom sauce.
$16.95
New York Strip
Center cut, grilled with a mushroom peppercorn demi glace. Served with chef's side of the day.
$24.95
Chicken Cacciatore
Boneless chicken, roasted carrots, peppers, onions, and baby spinach simmered in a homemade tomato sauce.
$16.95
Veal Marsala
Veal medallions tenderized and sauteed, and finished in a sweet marsala mushroom reduction.
$22.95
Veal Saltimbocca
Scallopini veal layered with prosciutto and imported provolone, baked and finished in a mushroom marsala sauce enhanced with sage.
$22.95
Veal Franchese
Egg battered scallopini of veal in a lemon sherry wine reduction.
$22.95
Veal Parmigiana
Lightly breaded veal topped with imported provolone and finished in a homemade tomato sauce.
$19.95
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