Mumbai Local

$$ • Indian • Indian Curry • North Indian
30–40 min
  • Street Eats

  • Chaat

  • Mains

  • Extras

  • Beverages

  • Desserts

Street Eats

Vada Pav
Hollow crackers stuffed with potato, onion, shev, tamarind, chilli chutney, drizzled with yoghurt, and cilantro.
CA$8.00
Masala Toast Sandwich
Spiced potato mash, onion, tomato, cucumber, and beetroot.
CA$7.00
Sold out
Paneer Tikka
Charcoal grilled paneer served with pickled fennel onion and mint chutney
CA$9.00
Chicken Lollipop (Gluten Free)
Chicken winglets served with schezwan chutney and cabbage slaw.
CA$11.00
Seekh Kebab (Gluten Free)
Minced goat meat marinated in spice blend cooked on a charcoal grill. Served with mint yogurt chutney.
CA$12.00
Prawn Rava Fry (Gluten Free)
Semolina fried prawns. Served with onion and lemon.
CA$11.00
Chicken Manchurian Dry
Chicken cooked in Indo Chinese Manchurian sauce with scallions and cilantro.
CA$10.00
Masala Lamb Chop
One piece. Charcoal grilled lamb popsicle. Served with beetroot chutney.
CA$8.00

Chaat

Bhel Puri
Crispy puffed rice mixed with crunchy edibles, flat crackers, onion, raw mango tossed in tamarind and mint chutney.
CA$7.00
Pani Puri
Mashed white peas stuffed in hollow crackers. Served with sweet tangy pani.
CA$7.00
Sev Puri
A mixture of potato, onion, sev, and raw mango delicately placed on flat crackers drizzled with tamarind and chili chutney.
CA$7.00
Dahi Puri
Hollow crackers stuffed with potato, onion, sev, tamarind, chili chutney, drizzled with yoghurt, and cilantro.
CA$7.00

Mains

Mumbai Special Pav Bhaji
Mashed mix vegetables cooked with butter and spices. Served with toasted pav (bun).
CA$14.00
Missal Pav
Spicy sprouted bean stew, topped with onion, lemon, and dry Indian snack mix. Served with pav (bun).
CA$14.00
Hakka Noodles
Noodles cooked with vegetables in Hakka sauce topped with scallions and served with sunny side up egg
CA$15.00
Sold out
Kombdi Vade
Chicken cooked with coconut caramalized onion served with rice and vade (traditional bread).
CA$17.00
Keema Pav
Minced goat cooked in tomato and spices topped with egg yolk. Served with a pav (bun).
CA$15.00
Fish Aamti
Sablefish pan seared and cooked in tomato, traditional spices, and kokum (citrus fruit). Served with rice pancake.
CA$20.00
Crab Malvan
Crab cooked with coconut and spices in a coastal Indian style. Served with saffron rice.
CA$21.00
Sold out

Extras

Charcoal Papad
CA$1.00
Pav (Bun)
CA$1.50
Chapati
Thin whole wheat roti
CA$1.50
Vade
Traditional bread.
CA$2.00
Rice
CA$2.50
Masala Chicken
CA$6.00
Sold out
Masala Prawns
CA$7.00
Sold out

Beverages

Beverages
CA$2.00
Coca Cola
CA$2.50
Diet Coke
CA$2.50
Tonic Water
CA$2.50
Club Soda
CA$2.50
Ginger Ale
CA$2.50

Desserts

Falooda
Rose milk, with vermicelli, chai seeds, topped with dry fruits, and vanilla ice cream.
CA$7.00
Shrikhand
Sweet hung yoghurt, topped with dry fruits, and mango.
CA$7.00
Guava Kulfi
CA$7.00
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