Planted in Hamilton

Crispy chickpea bites served with a side of veggie sticks and creamy garlic dressing for dipping. Choose between spicy buffalo or maple mustard.

Six of Planted’s signature falafel balls, garlic hummus, Israeli salad, and pink pickles.

A hearty plate of hand-cut corn tortilla chips, fried to order and topped with red beans, grilled onions & mushrooms, BBQ jackfruit, cashew cheese sauce, salsa, and guacamole. Like heat? Add pickled jalapeño at no additional cost!

Fresh tomato salsa, guacamole, and garlic hummus, served with our always made to order corn tortilla chips.

Shredded kale, carrots, cucumber, red cabbage, and red onion, served with a spicy peanut dressing and topped with crushed peanuts. Order as a small Starter Salad or upgrade to a large Entree Salad by adding baked tofu or any of our other toppings.

Spring greens, carrots, red cabbage, Israeli salad, our house made pink pickle, a scoop of garlic hummus, and a creamy tahini dressing. Order as a small Starter Salad or upgrade to a large Entrée Salad and add falafel or any of our other toppings.

Shredded kale and baby spinach, tomato, carrots, cucumber, and a dollop of guacamole, served with a creamy tahini dressing and topped with pumpkin seeds. Order as a small Starter Salad or upgrade to a large Entrée Salad and add roasted sweet potato or any of our other toppings.

A bed of baby spinach, cucumber, red onion, and capers, served with Caesar dressing and topped with house made croutons and walnut parmesan. Order as a small Starter Salad or upgrade to a large Entrée Salad and add crispy chickpea fritters or any of our other toppings.

A bed of spring greens topped with tomato, cucumber, carrot, and red onions, served with a creamy garlic dressing and topped with sunflower seeds. Order as a small Starter Salad or upgrade to a large Entrée Salad and add crispy chickpea fritters or any of our other toppings.

A house made green lentil patty, sautéed onions & mushrooms, tomato, lettuce, red onion, and garlic aioli.

BBQ jackfruit marinated in a sweet and smoky barbecue sauce and topped with crunchy coleslaw.

Three green lentil meatballs coated in our house made tomato sauce and topped with grilled onions & mushrooms and cashew cheese sauce.

A crispy chickpea patty topped with our house made Caesar dressing and walnut parmesan, baby spinach, red onion, and tomato.

Four Israeli-style falafel in a toasted pita with hummus, spring greens, Israeli salad, garlic aioli, and dill pickle slices.

A creamy carrot and cabbage coleslaw.

A bowl of seasoned fries, covered in brown gravy and vegan mozzarella, and topped with green onion.

Rotini noodles coated in a creamy cashew cheese sauce.

Order a starter version of any of our salads.

Rotini noodles coated in a creamy cashew cheese sauce and served with grilled veggies.

Brown rice, carrots, red cabbage, and cucumber, drizzled with a spicy peanut sauce and topped with baked tofu, cilantro, and crushed peanuts.

Falafel and hummus over brown rice with Israeli salad, grilled veggies, carrots, and a pink pickle, drizzled with a creamy tahini dressing.

Green lentil meatballs and tomato sauce over rotini noodles, with grilled onions & mushrooms and walnut parmesan crumble.

Pulled jackfruit and red beans over a bed of crispy potatoes, with shredded cheese, baby spinach, fresh tomato salsa, cilantro, and guacamole. Add pickled jalapeño if you like it spicy!

Today's soup and a slice of toasted baguette. Call us to find out what soup is on today!

A double portion of our seasoned fries, covered in brown gravy and vegan mozzarella, and topped with green onion.

A heaping pile of home fries topped with scrambled tofu, lentil sausage crumble, salsa, guacamole, and creamy cashew cheese sauce.

Delicious roasts from Hamilton's vintage coffee roasters. Vegan, Dairy Free, and Gluten Free.

Iced drip coffee from Hamilton's Vintage Coffee Roasters. Vegan, Dairy Free, and Gluten Free.

Organic, raw, undiluted, living kombucha from Guelph's live Kombucha. Vegan, Dairy Free, and Gluten Free.

Root beer with a scoop of vegan vanilla ice cream from Rudy's. Vegan, Dairy Free, and Gluten Free.

Made with your choice of plant-based milk!

Planted’s incredible banana split - chocolate, vanilla, and strawberry ice cream nestled in a split banana, topped with hot fudge, caramel, coconut whipped cream, and a cherry.

Served warm with vanilla ice cream and caramel sauce.

Fudgy chocolate walnut brownie topped with vanilla ice cream, hot fudge, and caramel sauce.

A thick slice of whatever layer cake is in the pastry case today. Give us a call to find out!

Vanilla ladyfingers soaked in coffee liqueur, layered in a rich maple cashew custard and topped with cocoa powder.

Sweet potato fries tossed in cinnamon sugar, drizzled with vanilla icing, and served with a sweet cinnamon peanut butter dip.

A scoop of vanilla, chocolate, or strawberry ice cream from Hamilton's own Rudy's. Get it on its own or add it to any dessert!

A thick slice of today's decadent cheesecake.