Steamed edamame beans seasoned with charcoal sea salt, leek oil and a splash of lemon.
Your choice of filling served between two steamed buns and comes with lettuce, veggies and sauce
Japanese Fried Chicken
Sake and tamari marinated chicken drumstick, braised and fried, served with a Japanese mayo dipping sauce and Kim Chi.
'Grilled Cheese' Baowich
Filipino style pork served over rice
Smoked Gouda Miso
Sylvan Star Gouda, Roast Garlic Puree, House made miso broth, pickled daikon and house chili oil
House made vegetable broth, vegan kimchi and fresh grilled veggies.
Straight up noodles and broth
Prairie Pork Shio
Roasted pork belly, smoked pork shoulder, and a crispy pork rind with our umeboshi egg, sweet sesame oil corn, green onions, and blackened garlic sesame mayu oil. Made with rich pork broth and house dashi.
Spicy Garlic Miso Pork
Our rich pork broth jacked up with a mixture of miso, garlic, and house made chilli oil. Topped with roasted pork belly, smoked shoulder, sweet corn, marinated bean sprouts, and our umeboshi egg.
Steak & Mushroom - not in broth
Grilled Hanger Steak with B.C. wild mushrooms, a slow poached egg and fresh herb sauce.