SPAGO Italian Restaurant

$$ • Italian
Opens on Monday
  • Most Popular

  • Entrees

  • Pasta and Risotto

  • Sides

  • Drinks

  • Desserts

Most Popular

Pesto Risotto
pesto, semi-dreid cherry tomato, bocconcini cheese, pine nuts
A$26.00
Pappardelle Cheek Ragu
Egg pasta, sixteen hours cooked OX cheek ragu, porcini, and truffle oil.
A$26.00
Squid Ink Spaghetti
Blue swimmer crab meat, garlic, chilli, confit cherry tomato, and lemon olive oil.
A$27.00
Baby Octopus Salad
Grilled baby octopus, chilli, garlic, cherry tomato, rocket, and balsamic glaze.
A$17.00
Gluten free
Lobster Bisque
Creamy lobster soup, blue swimmer crab meat and double cream.
A$16.00
Tomato Bruschetta
Two slices. Roma tomato, onion, garlic, basil and aged balsamic vinegar.
A$12.00

Entrees

Mixed Olives
Self marinated, rosemary, chilli, and garlic.
A$7.00
Vegetarian and Gluten free
Garlic bread
Garlic butter and oregano.
A$7.00
Italian Ciabatta
Extra virgin olive oil and aged balsamic vinegar.
A$7.00
Tomato Bruschetta
Two slices. Roma tomato, onion, garlic, basil and aged balsamic vinegar.
A$12.00
Mushroom Bruschetta
Two slices. Sauteed mixed mushroom, garlic, truffle pasta and pecorino.
A$14.00
Lobster Bisque
Creamy lobster soup, blue swimmer crab meat and double cream.
A$16.00
King Oyster Mushroom
Char grilled mushroom, grana padano cheese, rocket and black truffle oil.
A$15.00
Vegetarian and Gluten free
Salt and Pepper Calamari
Coat fried calamari and squid ink aioli.
A$15.00
Baby Octopus Salad
Grilled baby octopus, chilli, garlic, cherry tomato, rocket, and balsamic glaze.
A$17.00
Gluten free
Burrata Cheese
Burrata cheese, roma tomato, and extra virgin olive oil.
A$16.00
Vegetarian and Gluten free
Antipasto
For two. Cured meats, char grilled vegetables, cheese, and mixed olives.
A$28.00

Pasta and Risotto

Spaghetti Bolognese
Meat sauce, beef, pork in tomato sauce and veal stock.
A$22.00
Wild Mushroom Gnocchi
Mixed dried mushroom, onion, white wine, cream, and Parmesan cheese.
A$25.00
Vegetarian
Carbonara Tubi
Toasted bacon, caramelized onion, cream, and Parmesan cheese.
A$23.00
Italian Sausage Caserecci
Italian style pork sausage, chilli, cavalo nero, and Napoletana sauce.
A$24.00
Confit Chicken Orecchiette
Confit chicken, capsicum, mushroom, and creamy tomato sauce.
A$25.00
Squid Ink Spaghetti
Blue swimmer crab meat, garlic, chilli, confit cherry tomato, and lemon olive oil.
A$27.00
Pappardelle Cheek Ragu
Egg pasta, sixteen hours cooked OX cheek ragu, porcini, and truffle oil.
A$26.00
King Prawn Linguini
Roasted pepper, caramelized onion, and prawn bisque sauce.
A$29.00
Spaghetti Marinara
Blue mussels, scallops, fish, prawns, squid, and Napoletana sauce.
A$31.00
Lobster Bisque Risotto
Lobster broth, lobster tail, and mascarpone cheese.
A$32.00
Gluten free
Pesto Risotto
pesto, semi-dreid cherry tomato, bocconcini cheese, pine nuts
A$26.00

Sides

Spago Chips
Shoestring chips and truffle aioli.
A$9.00
Vegetarian
Rocket Salad
Aged balsamic, gorgonzola, candied walnuts, and pear.
A$9.00
Vegetarian and Gluten free
Cavala Nero Salad
Grated pecorino, lemon olive oil dressing, and pine nuts.
A$9.00
Vegetarian and Gluten free
Cheery Tomato and Olive Salad
Red wine vinaigrette, croutons, and basil.
A$9.00
Vegetarian and Gluten free
Steamed Vegetables
Seasonal vegetables and aglio olio.
A$10.00
Vegetarian and Gluten free

Drinks

Coke
Glass bottle 330ml
A$5.00
Coke Zero
Glass Bottle 330ml
A$5.00
Fanta
Glass bottle 330ml
A$5.00
Cinotto
San Pellegrino
A$4.00
Limonata
San Pellegrino
A$4.00
Ginger Beer
Cascade 330ml
A$5.00
Sparkling Mineral Water
Santa Vittoria 750ml
A$6.50
Still Mineral Water
Santa Vittoria 750ml
A$6.50
Lift
Glass bottle 330ml
A$5.00
Sprite
Glass bottle 330ml
A$5.00

Desserts

Strawberry Panna Cotta
Fresh strawberry, strawberry coulis, vanilla bean panna cotta
A$8.00
Tiramisu
savoiardi, coffee, marsala, mascarpone cream, chocolate soil
A$9.00
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