Charlie's Sala Thai Restaurant

$ • Thai • Asian • Noodles
45–55 min
  • Entree

  • Vegetarian Entree

  • Soup

  • Noodle Soup

  • Vegetarian Main Course

  • Curry Dishes

  • Salad

  • Stir Fried Dishes

  • Seafood

  • Curry Luksa

  • Noodle Wok Style

  • Rice

  • Dessert

Entree

Fresh Spring Roll
Four pieces. Pork and prawns with lettuce, beansprouts, and carrot wrapped with rice paper.
A$8.00
Dim Sim Prawn (Steamed)
Four pieces. Prawns wrapped in wonton pastry.
A$8.00
Goong Chup Pang Tod
Four pieces. Deep fried battered king prawns.
A$8.50
Goong Hom Sabai
Four pieces. Deep fried king prawns wrapped in spring roll pastry.
A$8.50
Gra Tong Thong
6 pieces. Waffle cups chicken minced, garlic, pepper, corn, and coriander.
A$8.00
Tod Mun Pla
Deep fried fish cake.
A$8.00
Satay
Grilled chicken or beef skewers served with peanut sauce.
A$8.50
Deep Fried Spring Roll
Pork, cabbage, vermicelli, and carrot.
A$6.50
Pu Jaa
Crab meat, chicken, and vermicelli.
A$8.50
Sold out
Tung Ngern
Money bags. Chicken minced, crushed peanut wrapped in pastry. Deep fried.
A$6.50
Peek Kai Tod
Deep fried chicken wings.
A$6.00
Geow Too
8 pieces. Deep fried wonton.
A$6.00

Vegetarian Entree

Fresh Spring Roll
A$7.00
Vegetarian
Deep Fried Spring Roll
A$6.50
Vegetarian
Curry Puff
Potato and green pea in pastry deep fried.
A$6.50
Vegetarian

Soup

Sukee Talay
Combination seafood soup with egg.
A$8.50
Tom Yum Goong
Hot and sour prawn soup.
A$8.50
Tom Kha Kai
Chicken in coconut milk soup.
A$8.50
Geow Num
Wonton soup.
A$7.50
Po Teak
Seafood in hot and sour soup.
A$8.50

Noodle Soup

Beef Noodle Soup
Beef with rice stick noodles. Served with bok choy and beansprouts.
A$14.00
Duck Noodle Soup
BBQ duck with egg noodles. Served with bok choy and beansprouts.
A$20.50
BBQ Pork Soup
BBQ pork with egg noodles. Served with bok choy and beansprouts.
A$14.00

Vegetarian Main Course

Pad Tao Hoo Bi Gaprao
Stir fried tofu, garlic, chilli, basil, and vegetables.
A$15.50
Vegetarian
Pad Khing Tao Hoo
Stir fried tofu with ginger and vegetables.
A$15.50
Vegetarian
Stir Fried Mixed Vegetables and Tofu
A$15.50
Vegetarian
Gang Pak
Mixed vegetables curry.
A$15.50
Vegetarian
Chu Chee Eggplant
Battered eggplant in thick curry paste and coconut milk.
A$15.50
Vegetarian
Pad Pak Num Mun Hoi
Stir fried mixed vegetables with oyster sauce.
A$15.50
Vegetarian

Curry Dishes

Gang Dang Ped
Roast duck in red curry, lychee, and vegetables.
A$20.50
Gang Dang
Chicken, beef, or lamb. Red curry with vegetables.
A$16.50
Gang Keaw Wan
Chicken, beef, or lamb. Green curry with vegetables.
A$16.50
Gang Garee Chicken
Yellow curry with pumpkin, potato, and cauliflower.
A$16.50
Gang Mussamun
Tender beef chunks in mussamun curry with potatoes.
A$17.00
Contains Nuts
Gang Panang
Chicken, beef, or lamb. Thick curry paste in coconut milk, peanut butter, potatoes, and green pea.
A$16.50
Gang Par
Chicken, beef, or lamb. Curry with vegetables, and herbs.
A$17.00

Salad

Larb
Chicken, beef, or pork mince. With herbs and rice powder.
A$17.00
Phla Goong
Prawns salad with lemon grass and tomatoes.
A$18.50
Yum Nua
Beef salad with cucumbers and tomatoes.
A$17.00
Yum Talay
Seafood salad with tomatoes and carrot.
A$18.50

Stir Fried Dishes

Pad Bi Gaprao
Beef, chicken, or pork. Garlic, chill, vegetables, and basil.
A$16.50
Pad Khing
Chicken or pork. Fresh ginger and vegetables.
A$16.50
Pad Num Mun Ha
Beef, chicken, or pork. Mixed vegetables with oyster sauce.
A$16.50
Pad Num Prik Pao
Chicken or pork. With chill jam and vegetables.
A$16.50
Pad Med Mamung Himaparn
Chicken with cashewnut and vegetables.
A$16.50
Pad Ped
Beef, chicken, or pork. Curry paste, round bean, and herbs.
A$17.00
Pad Ped Gae
Lamb, curry paste, round bean, and mint leaves.
A$19.00
Sold out
Pad Prew Wan
Chicken or pork. Cucumbers pineapples, and tomatoes.
A$16.50
Pra Ram Long Song
Grilled chicken or beef, steamed bok choy, and beansprouts topped with peanut sauce.
A$17.00
Sala Thai Duck
Roast duck with vegetables and red wine sauce.
A$20.50
Garlic Chilli Duck
Duck, garlic, chilli, and vegetables topped with crispy basil.
A$20.50
Nua Sawan
Beef marinated in garlic, ginger, lemon grass, and steamed bok choy.
A$17.00
Sesame Chicken
Battered chicken with sweet chilli sauce.
A$16.50
BBQ Pork
Steamed bok choy in sweet and sour sauce.
A$16.50

Seafood

Gang Keaw Wan Talay
Green curry with seafood and vegetables.
A$18.50
Hor Mok Talay
Steamed seafood with red curry, herbs, and vegetables.
A$18.50
Pad Ped Talay
Stir fried seafood, curry paste, herbs, and vegetables.
A$18.50
Pad Talay Bi Gaprao
Stir fried seafood, chilli, basil, and vegetables.
A$18.50
Chu Chee Goong
With thick curry paste and coconut milk.
A$18.50
Chu Chee Pla
With thick curry paste and coconut milk.
A$18.50
Crispy Prawns
Stir fried battered king prawns with chili sauce and vegetables.
A$18.50
Goong Pad Bi Gaprao
Stir fried king prawns or battered fish, vegetables, and basil.
A$18.50
Pla Pad Bi Gaprao
Stir fried king prawns or battered fish, vegetables, and basil.
A$18.50
Goong Pad Gra Tiem
Stir fried king prawns, garlic, and vegetables.
A$18.50
Goong Pad Prew Wan
Stir fried with cucumbers, pineapples, and tomatoes.
A$18.50
Pla Pad Prew Wan
Stir fried with cucumbers, pineapples, and tomatoes.
A$18.50
Pla Pad Ped
Stir fried battered fish, curry paste, vegetables, and herbs.
A$18.50
Garlic Pepper and Calamari
Battered calamari with garlic and pepper.
A$18.50
Calamari with Thai Sambal
Calamari with chilli jam.
A$18.50
Prawn with Thai Sambal
Prawn with chilli jam.
A$18.50
Sizzling King Prawn
Prawns and vegetables in spicy sauce.
A$18.50

Curry Luksa

Combination Laksa
Chicken and BBQ pork. Rice vermicelli, hokkien noodles in coconut milk, and curry paste.
A$15.00
Seafood Laksa
Rice vermicelli, hokkien noodles in coconut milk, and curry paste.
A$18.50
Duck Laksa
Rice vermicelli, hokkien noodles in coconut milk, and curry paste.
A$18.50
Prawn Laksa
Rice vermicelli, hokkien noodles in coconut milk, and curry paste.
A$18.50
Vegetarian Laksa
Rice vermicelli, hokkien noodles in coconut milk, and curry paste.
A$15.00
Vegetarian

Noodle Wok Style

Lardna
Chicken, beef, pork, or seafood. Stir fried rice noodles topped with gravy and vegetables.
A$15.00
Pad Thai
Stir fried rice stick, tofu, and crushed peanut with chicken and prawns.
A$15.00
Chow Kway Teuw
Stir fried rice noodles with BBQ pork, chicken, chilli sauce, and bok choy.
A$15.00
Pad Siew
Stir fried rice noodles with soy sauce and vegetables.
A$15.00
Pad Kee Maow
Stir fried rice noodles with garlic chilli, basil, and bok choy.
A$15.00
Singapore Noodles
Stir fried rice vermicelli with chicken and BBQ pork, beansprouts, and carrot.
A$15.00

Rice

Special Fried Rice
Seafood.
A$13.00
Vegetable Fried Rice
A$11.00
Non Veg Fried Rice
A$11.00
Sticky Rice
A$4.00
Steam Rice
A$3.00
Coconut Rice
A$3.50

Dessert

Black Sticky Rice and Tapioca Perl and Taro
A$7.00
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