Red Robin (625 SW Powerhouse Dr)

Warm, soft, salty bear claw pretzel bites and New Belgium Fat Tire beer cheese.

Golden fried dill slices served with Campfire Mayonnaise.

Tender and crunchy—all-white chicken breast covered in your choice of sauce: Buzz sauce, Banzai or Whiskey River® BBQ.

A golden monument to goodness, thirteen rings tall. Served with campfire sauce and ranch dressing.

Bleu cheese and hardwood-smoked bacon crumbles, crispy onion straws, diced tomatoes, and ranch.

Six crispy onion rings served with campfire mayonnaise and ranch.

Red's secret tavern sauce American cheese, lettuce, and tomato. Our pub-style tavern double burgers are made with two of our classic patties and served with bottomless steak fries®.

Brown sugar glazed patties topped with hardwood smoked bacon, lettuce, tomato, bacon crumbles, American cheese, and mayonnaise. Our pub style tavern double burgers are made with two of our classic patties and served with bottomless steak fries.

Ranch, whiskey river BBQ sauce, crispy onion straws, American cheese, and lettuce. Our pub style tavern double burgers are made with two of our classic patties and served with bottomless steak fries.

American cheese, campfire mayonnaise, and onion straws.

Bacon. It makes everything better. Topped with mayo, lettuce, tomatoes, and your choice of cheese.

Our smoky, tangy tribute to the Wild West. We roped together our signature bourbon-infused Whiskey River® BBQ sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. See if you can hang on to it for eight seconds.

Bacon. It makes everything better. Topped with mayo, lettuce, tomatoes, and your choice of cheese.

Which came first, the bacon or the egg?* Who cares? You can have them both at once! Plus melted American cheese, tomatoes, lettuce and mayo.

The burger of beach bums, surfer dudes and hungry people. Glazed in teriyaki and topped with grilled pineapple, Cheddar, lettuce, tomatoes and mayo for a taste wave that’ll knock you off your board.

Guac, bacon, Swiss, tomatoes, lettuce, onion and mayo. No wonder you’ll be grinning after the first bite.

The King would approve of this one. Topped with fried jalapeño coins, salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli on a jalapeño-cornmeal kaiser roll. It’s love at first bite.

Hardwood smoked bacon, house made guac, tomatoes and red onions in a lettuce bun. Served with a bottomless side salad.

Beef or a custom blended, ancient grain and quinoa veggie patty, pickles, onions, lettuce, and tomatoes served with bottomless steak fries or bottomless Freckled fruit salad.

Our custom blended, ancient grain and quinoa veggie patty is piled high with Swiss cheese, lightly fried, Permesan sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, roasted garlic aioli and shredded romaine on a multigrain bun. Want it basic? Try it on the keep it simple build. Make it vegan. Our vegan veggie patty comes with fresh tomato bruschetta salsa, avocoda slices and shredded romaine steamed broccoli.

Garlic and Parmesan sauteed mushrooms with Swiss.

Two gourmet patties, your choice of cheese, red onion, red’s pickle relish, pickles, shredded lettuce, tomatoes, and mayonnaise.

1/3 brown sugar glazed beef patty, candied bacon, BBQ sauce, extra sharp Cheddar, caramelized onions, shredded romaine and mayonnaise on a toasted brioche bun. Our finest lineup is made with premium ingredients, artisan touches and sophisticated flavors that deliciously elevate the burger experience.

1/3 beef patty with black peppered bacon, extra sharp Cheddar, lettuce, dill pickle planks, and smoke and pepper ketchup on a toasted brioche bun. Our finest lineup is made with premium ingredients, artisan touches and sophisticated flavors that deliciously elevate the burger experience.

1/3 patty, sauteed and blackened portobello mushrooms, caramelized onions, creamy cheese sauce, bleu cheese crumbles, lettuce and roasted garlic aioli on a toasted brioche bun. Our finest lineup is made with premium ingredients, artisan touches and sophisticated flavors that deliciously elevate the burger experience.

A Cheddar and Parmesan crisp, provolone, Swiss, jalapeno relish, candied bacon, avocado, citrus-marinated tomatoes, and red onions with shredded romaine on a toasted brioche bun.

A duo of melted cheddar and provolone cheeses, bistro sauce, dill pickle planks, shredded romaine, and salt and peppered tomatoes on a toasted brioche bun.

Chicken tenders and steak fries with ranch.

Hand-battered, golden-fried cod fillets with steak fries and dill'd and pickl'd tartar sauce.

Two ancho-seasoned chicken breasts, house-made salsa and salsa-ranch dressing. Served with a mixed greens salad with cheddar, tomatoes and tortilla strips.

Pasta, creamy cheese sauce, toasted crouton crumbs, and Parmesan served with a bottomless side salad or caesar salad.

Chicken tenders and fried shrimp. Served with bottomless steak fries, ranch, and cocktail sauce.

Pickles, onions, lettuce, tomatoes, and mayonnaise. Served with bottomless steak fries.

Whiskey river BBQ sauce, cheddar, crispy onion straws lettuce, tomatoes, and mayonnaise. Served with bottomless steak fries.

House-made guac, hardwood-smoked bacon, provolone, pickles, lettuce, tomatoes and mayo. Served with steak fries.

Teriyaki, grilled pineapple, Swiss, lettuce, tomatoes, and mayonnaise. Served with bottomless steak fries.

Seasoned turkey patty, lettuce, tomatoes, and chipotle aioli on a multigrain bun.

Pickles, lettuce, tomatoes, and red onions on the side.

Sliced chicken breast, whiskey river BBQ sauce, Cheddar, lettuce, tortilla strips and ranch in a spinach tortilla.

Sliced turkey breast, hardwood smoked bacon, avocado, lettuce, tomatoes, and mayonnaise on a croissant.

Sliced chicken breast, Parmesan, romaine, tomatoes, and caesar dressing in a spinach tortilla.

A wrap or sandwich and a cup of soup.

A savory blend of chicken, bell peppers, kidney beans, and authentic spices. Topped with cheddar, sour cream, and tortilla strips.

Decadent and creamy new England-style chowder packed with clams and potatoes.

Zesty fire-grilled beef simmered with spices, beans, and peppers. Finished with cheddar, red onion, and tortilla strips.

Your favorite finger food tossed with hard boiled eggs, hardwood smoked bacon, tomatoes, and cheddar over mixed greens. Served with choice of dressing.

Grilled chicken breast, hardwood smoked bacon, bleu cheese crumbles, hard boiled eggs, tomatoes, and avocado on mixed greens. Served with croutons and choice of dressing.

Grilled chicken breast, cheddar, tomatoes, croutons, and cucumbers on mixed greens. Served with choice of dressing.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeno coins, tomatoes, red onions, corn, shredded cheddar cheese, lime, and tortilla strips on mixed greens. Served with salsa-ranch dressing on the side..

Grilled chicken breast, romaine lettuce, croutons, and shredded Parmesan with caesar dressing.

A bowl of soup and a bottomless house salad with choice of dressing.

Chilled, dark-chocolate dipped fudge brownies with French sea salt, sugar crystals, and berry "Ketchup."

Eight cinnamon and sugar croissant donut rings served with caramel and fudge

Four rings.

Chocolate brownie cake with hot fudge and berry sauce, served à la mode.

A mountain of chocolate and vanilla ice cream, layered with oreo® cookies, fudge, caramel, and whipped cream.

Our famous blend of minute maid lemonade and strawberries.

Raspberry and lime flavors with sprite®.

Tart and sweet prickly pear lemonade.

Bottomless barq’s® and soft serve.

Orange cream or raspberry cream flavors mixed with sprite® and topped with whipped cream.

Fresh-brewed regular gold peak tea® or minute maid lemonade®.

Chocolate and oreo® cookies.