Monti Ristorante Italiano

Two home made Cumberland sausages, two rash of bacons, two fried eggs, beans, mushrooms, grilled tomatoes and white toast.

White bun with two home made Cumberland sausages, served with fries and a pot of Mayonnaise and Ketchup.

Scramble eggs with two rash of bacon served with a white toast.

Two fried eggs, Mushroom, tomato, beans, spinach in butter and white toast

White bun with bacon, served with fries and a pot of Mayonnaise and Ketchup.

Build Up your own breakfast

Garlic bread with cheese, Penne Arrabbiata, Frittelle di Mele (Apple Doughnuts)

Deep fried Calamari, Fish and Chips, Cannolo Siciliano

Insalata Caprese (Mozzarella and Tomato Salad) Pollo Alla Milanese (Breaded Chicken Breast served with Spaghetti Pomodoro) Mille Foglie (Puff Pastry served with Chantilly Cream and Chocolate sauce)

Patate Monti (Italian Frittata Potato Chips with a sprinkle of Parmesan) Pizza Diavola (Spicy Salami and Chilli) Cheese Cake Of the Day (give us a call to find out what flavour we have available today)

Melanzane alla griglia(Grilled aubergine)- Ricky Burger(7oz home made beef burger staffed with brie, served with gem lettuce, home made onion rings, onion chutney, mayo and fried polenta with a sprinkle of parmesan cheese on the side)- Tortino di Pere(a short crust pastry filled with pears, chocolate,creme patisserie and cinnamon.

Starter portion of Spaghetti Bolognese- 7oz Home made pork burger staffed with emmenthal cheese, served with grilled onions, gem lettuce, fresh tomato, home made gherkin, house sauce and fries on the side- Frittelle di Mele( Apple doughnuts)

Polpette al sugo(meatballs in tomato sauce) - Ciabatta bread filled with 2 home made Cajun chicken sausages, grilled peppers, bacon, gem lettuce and Mayo-Cheese cake of the day.

Double 6oz Beef burger with salad, tomato and mozzarella.

6oz Beef Burger, Fried Egg, pan fried onions and lettuce

6oz Beef Burger, Bacon and Cheddar cheese

6oz beef burger, one home made Cumberland sausage, roasted peppers

Ciabatta Bread filled with 2 House Pork home-made sausages, deep-fried aubergine, fresh beef tomato, salted ricotta cheese and Basil.

Ciabatta bread filled with 2 home-made Cajun Chicken Sausages, grilled peppers, Bacon, baby Gem Lettuce and Italian Mayo.

Ciabatta Bread filled with 2 Home-made Veal sausages, friarielli (turnip greens), eggs, bacon and Sasso Sauce.

Home-made pork burger stuffed with emmenthal cheese, served with grilled onions, baby Gem Lettuce, fresh beef tomato, home-made gherkin and House Sauce.

7oz Home made beef burger stuffed with brie cheese, gem lettuce, home made onion rings, onion chutney and Mayo. Served with fried polenta(yellow corn meal) topped with a sprinkle of parmesan cheese (NO FRIES)

Home made 7oz Wild boar burger stuffed with smokey scamorza cheese and cooked Ham, served with lettuce, raw onions, mayo and truffle sauce.

Ciabatta Bread filled with Home made Wild boar sausages, served with deep fried polenta, Parmesan cheese, turnip green, mustard and truffle. NO FRIES but home fried onion rings.

Classic Italian cold seafood salad with parsley and a drizzle of lemon

Deep fried calamari and prawns served with a slice of lemon.

Fresh mozzarella and tomato salad topped with basil.

Spaghetti in a pomodoro sauce with garlic, basil, olive oil and italian meatballs.

Spaghetti with ragu’ sauce made with 100% British beef.

Home made layers of pasta with 100% British beef ragù sauce, mozzarella cheese, Parmesan cheese and bechamel sauce.

Penne in a white creamy sauce with chicken and asparagus.

Penne cooked in a pomodoro sauce with garlic, basil and marinated shredded beef in chilli and olive oil.

Mezze maniche in a pomodoro sauce with garlic and basil.

Mezze maniche cooked in pomodoro sauce with garlic, onion, aubergine, pine nuts, basil, olive oil, and flakes of salted ricotta cheese.

Penne cooked in a pomodoro sauce with garlic, chilli, and basil.

Risotto with mixed seafood and a touch of pomodoro sauce.

Risotto in a porcini and button mushroom sauce

Classic Roman dish made with crispy guanciale, egg yolk, pecorino cheese and ground black pepper.

Egg tagliatelle, salmon, cream a touch of tomato and vodka

Egg Tagliatelle with Wild Boar ragu'.

Pomodoro, mozzarella and basil.

Pomodoro, mozzarella, tuna, onions and basil.

Mozzarella, sautéed spinach, crunchy courgette and parmesan.

Pomodoro, mozzarella, artichokes, mushrooms, cured ham, and eggs.

Pomodoro, mozzarella, tuna, aubergine and cherry tomatoes.

Pomodoro, mozzarella, anchovies, capers and olives.

Pomodoro, mozzarella, and spicy salami.

Pomodoro, mozzarella, mushroom, courgette, aubergine peppers and olives.

Folded Pizza with Pomodoro, mozzarella, chicken, meatballs, and peppers.

Spinach, Chicken, ricotta, mozzarella & gorgonzola cheese

Meatballs in barbecue sauce, mozzarella,salami & Chili

Home made veal sausages, Mushrooms, mozzarella, tomato sauce & Walnutts

Strips of Fillet steak, mozzarella, tomato sauce & Parmesan cheese.

Fried Aubergine, Courgette in tempura, cappers, cherry tomato & Mozzarella

Chicken breast cooked with an Italian dolce latte sauce, served with new potatoes.

Chicken breast cooked in a creamy mushroom and spinach sauce, served with new potatoes.

Chicken breast coated in breadcrumbs and served with spaghetti al pomodoro.

Pan-fried escalope of veal with prosciutto crudo and sage, cooked in a white wine sauce, and served with Italian frittata chips.

Pan-fried escalope of veal in a white wine lemon sauce and served with Italian frittata chips.

Escalope of veal coated in breadcrumbs, served with spaghetti al pomodoro.

Grilled lamb chops with a red wine and rosemary sauce served with sautéed potatoes

Fillet steak with a garlic, onions, chilli, peppers and pomodoro sauce served with skin on fries.

Deep fried Cod in batter served with chunky fries and mushy peas.

Cod with cappers, onions, garlic, cherry tomato and a touch of tomato sauce with chilli served with grilled asparagus

Italian focaccia bread with olive oil, rosemary and coarse salt.

Mix salad.

Grilled aubergine with chilli and garlic and olive oil.

Italian chips with a sprinkle of grated parmesan cheese.

Skinny fries.

Cherry tomatoes and spring onion salad.

Sautéed mix vegetables.

Grilled asparagus

Lightly buttered fried courgette

Crunchy cannolo skin filled with sweet ricotta cheese, a touch of chocolate, and candied fruit.

Puff pastry dessert with crema Chantilly and topped with chocolate sauce.

Deep fried apple doughnuts served on a bed of crema pasticcera