Johnny Rebs' - Bellflower

Choose three of our mouth-watering meats to create your perfect individual trilogy. Served with two fixin's plus your choice of a house made biscuit, cornbread, or hushpuppies.

Half-pound hand formed patty topped with cheddar cheese, bacon, avocado, onion ring, and Atlanta BBQ sauce on a toasted bun. Served with your choice of fixin'.

Plump shrimp are sprinkled with our Creole seasoning, blackened catfish, then simmered in mushrooms, tomatoes, and green onions over cheddar grits. Served with a house made biscuit, cornbread, or hushpuppies.

Sweet peaches topped with cinnamon sugar drop biscuits.

Called "the best hot chicken outside of Nashville", our signature spice brings the 5-star heat to a Southern-fried boneless chicken breast. Served with pickled chips and Creole soul remoulade sauce to cool the fire.

A Southern take on a favorite: crisp romaine lettuce and Southern fried or blackened catfish. Topped with house made cornbread croutons, parmesan cheese, and Caesar dressing. Our lettuce greens are locally sourced romaine, baby spinach, iceberg, and shredded cabbage. Served with your choice of our house made biscuit, cornbread, or hushpuppies and your choice of dressing.

A true South classic that combines our favorites: a crisp Belgian waffle topped with two boneless seasoned Southern fried chicken breasts. Served with a spicy pepper maple syrup.

Fried green tomatoes, okra, and fried pickles. All our favorites.

Morsels of alligator tenderloin breaded, fried crunchy, and dredged in Nashville hot sauce. Served over French fries with Creole soul remoulade for dipping.

Whet your appetite with a Louisiana cajun sausage and Texas hot link sausages. Served with Creole mustard and Atlanta BBQ sauce.

Thick, hand-cut onion rings dipped in our special house made batter. Served with Atlanta BBQ sauce.

Pop these Southern-fried cornmeal morsels into your mouth and just try not to smile. Served with smoky chipotle sauce.

These wings are slow-smoked and served up your way: Southern Fried, Fiery Hot, or Atlanta BBQ with house made ranch.

An explosion in your mouth! Crisp dill chips lightly dusted in our seasonal cornmeal mix and deep fried to perfection. Served with Creole soul remoulade or house made ranch.

A taste of the South. Okra dusted in our seasoned cornmeal deep-fried to perfection. Served with house made ranch.

Inspired by boudin sausage and our travels to New Orleans. We prepare deep-fried fritters with Cajun-style pork sausage, Cajun rice, and pepper jack cheese. Served with Creole soul remoulade.

Crispy French fries topped with smoked pulled pork, covered in melted cheddar, green onions, and drizzled with our Atlanta BBQ sauce.

A true Southern classic. Thick slices of green tomatoes dredged in seasoned cornmeal, deep-fried, and served with bacon chunks. With smoky chipotle sauce.

Two sliders filled with your choice of smoked pulled pork, beef brisket, or pulled chicken. Served with one fixin'.

One filet of this fish camp favorite seasoned with cornmeal and Southern fried or blackened with seasoning. Includes one Fixin' and bread.

Tender, flavorful smoked quarter bird. Comes with one fixin' and bread.

Hand-breaded boneless chicken seasoned with our signature spice blend and fried. Served on a bed of crispy French fries. Ask for Creole soul remoulade sauce.

Called "the best hot chicken outside of Nashville", our signature spice brings the 5-star heat to a Southern-fried boneless chicken breast. Served with pickled chips and Creole soul remoulade sauce to cool the fire.

A salmon filet glazed with our special bourbon sauce. Served over mixed greens, topped with dried cranberries, pecans, and blue cheese crumbles. Our lettuce greens are locally sourced romaine, baby spinach, iceberg, and shredded cabbage. Served with your choice of our house made biscuit, cornbread, or hushpuppies and your choice of dressing.

Hand pulled chicken on fresh greens, generously topped with crisp bacon crumbles, chopped fresh tomatoes, green onions, and shredded cheddar cheese. Our lettuce greens are locally sourced romaine, baby spinach, iceberg, and shredded cabbage. Served with your choice of our house made biscuit, cornbread, or hushpuppies and your choice of dressing.

A combination of smoky turkey, crumbled bacon, fresh tomatoes, diced cucumber, avocado, and blue cheese crumbles. Our lettuce greens are locally sourced romaine, baby spinach, iceberg, and shredded cabbage. Served with your choice of our house made biscuit, cornbread, or hushpuppies and your choice of dressing.

A Southern take on a favorite: crisp romaine lettuce and Southern fried or blackened catfish. Topped with house made cornbread croutons, parmesan cheese, and Caesar dressing. Our lettuce greens are locally sourced romaine, baby spinach, iceberg, and shredded cabbage. Served with your choice of our house made biscuit, cornbread, or hushpuppies and your choice of dressing.

Just like Grandma Mildred gathered from her garden. Fresh greens topped with sweet corn, avocado, fresh tomatoes, green onion, cucumber chunks, sliced mushrooms, and shredded carrots. Our lettuce greens are locally sourced romaine, baby spinach, iceberg, and shredded cabbage. Served with your choice of our house made biscuit, cornbread, or hushpuppies and your choice of dressing.

Create your own layered barbecue bowl and indulge in all your favorites at once!

Mashed potatoes and corn, topped with country fried steak and gravy.

Bacon, green onion, mac 'n cheese, and pulled pork.

Your choice of pulled pork or pulled chicken. Dipped in our North Carolina sauce and topped with our Southern slaw. Served with your choice of fixin'.

Beef tri-tip topped with lettuce, tomato, and onion. Served with our Atlanta BBQ sauce and mayonnaise on French bread with your choice of fixin'.

Pulled pork, beef brisket, or chicken topped with melted cheddar cheese and Atlanta BBQ sauce on Texas toast. Served with your choice of fixin'.

Smoked turkey topped with avocado, smoked bacon, lettuce, tomato, and mayonnaise on sourdough bread. Served with your choice of fixin'.

Grilled, fried, or blackened chicken breast topped with avocado, lettuce, tomato, pepper jack cheese, and chipotle sauce. Served with your choice of fixin'.

Fried or blackened catfish topped with Southern slaw, pickles, and house made tartar sauce. Served on French bread with your choice of fixin'.

Pulled pork or pulled chicken with Atlanta BBQ sauce on a toasted bun. Served with your choice of fixin'.

Half-pound hand formed patty topped with cheddar cheese, bacon, avocado, onion ring, and Atlanta BBQ sauce on a toasted bun. Served with your choice of fixin'.

Half-pound hand formed patty topped with cheddar cheese, lettuce, tomato, and onion on a toasted bun. Served with your choice of fixin'.

Grandma Mildred's original recipe she served every Sunday for supper. Bone-in chicken dredged in her seasoned flour and fried to a crispy perfection. Served with a house made biscuit, cornbread, or hushpuppies and two fixin's.

Norwegian salmon seared and glazed with our signature bourbon sauce. Served over garlic wilted spinach with one fixin'.

A delicious country steak dredged in seasoned flour, fried, and smothered in our house made country gravy. Served with a house made biscuit, cornbread, or hushpuppies and two fixin's.

Made exclusively for Rebs' froman old family recipe, this sausage combines pork, potatoes, and black peppercorns. Served with a house made biscuit, cornbread, or hushpuppies and two fixin's.

Chicken breast dredged in our seasoned flour, Southern fried and smothered in our house made country gravy. Served with a house made biscuit, cornbread, or hushpuppies and two fixin's.

Savor a taste of The Delta with our most popular fish. Try ours in our seasoned cornmeal, Southern fried, or griddled with our special recipe blackened seasoning. Served with a house made biscuit, cornbread, or hushpuppies and two fixin's.

A true South classic that combines our favorites: a crisp Belgian waffle topped with two boneless seasoned Southern fried chicken breasts. Served with a spicy pepper maple syrup.

A Texas treat, chunks of brisket goodness pan-seared and flambéed in our special brown sugar whiskey glaze. Served over hot pepper cheese grits with a house made biscuit, cornbread, or hushpuppies.

A Cajun staple, our version starts with a sautéed trinity of vegetables, smoked chicken, Cajun sausage, Creole Shrimp, dirty rice, and green onions. Served with a house made biscuit, cornbread, or hushpuppies.

Plump shrimp are sprinkled with our Creole seasoning, blackened catfish, then simmered in mushrooms, tomatoes, and green onions over cheddar grits. Served with a house made biscuit, cornbread, or hushpuppies.

Cajun sausage, onion, bell pepper, mozzarella, and chipotle cream sauce.

Our North Carolina sauce and Atlanta BBQ sauce, pulled pork, roasted red bell pepper, jalapeño, pineapple, mozzarella, and cilantro.

Tomato sauce, fresh green tomatoes, sliced mushrooms, onions, smoked bacon, mozzarella, and bell peppers.

Mozzarella, chipotle sauce, and shrimp seasoned with our creole spice and fresh spinach.

Choose three of our mouth-watering meats to create your perfect individual trilogy. Served with two fixin's plus your choice of a house made biscuit, cornbread, or hushpuppies.

Choose two favorite meats for just the right mix. Served with two fixin's plus your choice of a house made biscuit, cornbread, or hushpuppies.

Choose two of these smoked-kissed meats: pulled pork, beef brisket, bbq chicken, or turkey. Served with two fixin's plus your choice of a house made biscuit, cornbread, or hushpuppies.

Succulent and meaty. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Tenderly smoked to perfection. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Smoked pork butt, hand pulled. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Rack of three or five bones. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Smoky, marvelous meat. Sliced or chopped. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Tender and flavorful. Smoked half bird. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Spicy Texas sausages. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Freshly smoked and sliced. Served with a buttermilk biscuit, cornbread, or hushpuppies and two fixin's.

Our old-fashioned bread pudding from a family recipe, drizzled with homemade caramel sauce.

Sweet peaches topped with cinnamon sugar drop biscuits.

Fresh lime filling in a house made graham cracker crust. Topped with fresh whipped cream.

Grandma Mildred's recipe. Pecans in a buttery caramel filling.

Apple tucked into a biscuit crust then deep-fried into a two-handed pie. Served smothered in vanilla ice cream and cinnamon sugar. Serves two.

Vanilla pudding layered with fresh bananas and vanilla wafers in a mason jar. Topped with whipped cream and wafers.

Light peanut butter filling in a graham cracker crust with chocolate. Topped with whipped cream.

Assortment of Coke, Diet Coke, and bottled waters