Vidorra
Opens at 11:00 AM

Vidorra

$ • Mexican • Salads • Tex Mex
View delivery time and booking fee.

Location and hours

2642 Main St, Dallas, TX 75226
Sunday
03:00 PM - 10:00 PMDinner
Monday - Wednesday
11:00 AM - 03:00 PMLunch
03:00 PM - 10:00 PMDinner
Thursday - Friday
11:00 AM - 03:00 PMLunch
03:00 PM - 11:55 PMDinner
Saturday
03:00 PM - 11:55 PMDinner

2642 Main St, Dallas, TX 75226 • More info


  • Apperitivos

    • The Good Guac

      Avocado, tomatoes, jalapenos, onion, lime juice, and cilantro.
      $11.00
    • Queso Blanco

      Queso blanco, jalapenos, tomatoes, peppers, and onions. Served in a 400 degree molcajete bowl.
      $10.00
    • Chicken Flautas

      Mesquite grilled chicken, cotija cheese, and a side of queso blanco.
      $14.00
    • Vidorra Ceviche

      Scallops, shrimp, onion, jicama, peppers, Arbol seasoning, guajillo vinaigrette, and seasoned lavash toast.
      $15.00
    • Mexican Alambre Molcajete Bowl

      Mesquite grilled steak, veggies, and mixed cheese marinated in a special Vidorra sauce. Served with tortillas in a 400 degree molcajete bowl.
      $16.00
    • Trompo Street Fries

      Mexican street fries, trompo beef, queso Blanco, Cheddar pepper Jack blend, pico de gallo, and pickled jalapenos. Served with guacamole.
      $12.00
  • Sopas and Ensaladas

    • Traditional Pozole

      Hominy, onions, garlic, cabbage, and watermelon radish.
      Sold out
       • 
      $10.00
    • Chicken Tortilla Soup

      Cotija cheese, tomatoes, avocado, jalapeno, lime juice, and cilantro.
      $10.00
    • Carnitas Soup

      Pork, Yukon gold potatoes, salsa verde, cilantro, jalapeno, and avocado.
      Sold out
       • 
      $10.00
    • Mexican Watermelon Salad

      Watermelon, mint, Cotija cheese, red onion, nopales, cilantro, and lime cerveza dressing.
      $11.00
    • Taco Salad

      Romaine lettuce, taco meat, black beans, corn salad, mixed jack cheese, avocado, cherry tomatoes, and tortilla strips.
      $12.00
    • Cabo Salad

      Romaine, avocado, black bean pico, Cheddar, pickled red onion, radish, Cotija cheese, tortilla strips, and southwest buttermilk dressing.
      $12.00
  • Tacos and Burritos

    • Fried Avocado Tacos

      Fried avocado tacos, panko breaded avocado, pico de gallo, ancho slaw, Cotija cheese, and southwestern crema. Served with rice and beans.
      $13.00
    • Chipotle Chicken Tacos

      Chipotle marinated chicken, bacon, tomato slaw, and cilantro lime crema. Served with rice and beans.
      $14.00
    • Baja Fish Tacos

      Mexican beer battered red snapper, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
      $15.00
    • Chipotle Garlic Shrimp Tacos

      Sauteed shrimp, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
      $16.00
    • Carne Asada

      Flat iron steak, onions, peppers, avocado, and salsa guera. Served with rice and beans.
      $15.00
    • Smothered Sirloin Burrito

      Mesquite grilled carne asada, pasilla chile, asada veggies, frijoles de la hoya, mixed cheese, ranchero sauce, sour cream sauce, and queso. Served with rice and beans.
      $18.00
    • Smothered Chicken Burrito

      Slow smoked chicken, mixed cheese, frijoles de la hoya, avocado salsa, sour cream sauce, and ranchero sauce. Served with rice and beans.
      $16.00
  • Street Tacos

    • Barbacoa Street Taco

      Each.
      $4.00
    • Chicken Tinga Street Taco

      Each.
      $4.00
    • Trompo Pork Street Taco

      Each.
      $4.00
    • Trompo Beef Street Taco

      Each.
      $4.00
    • Carnitas Street Taco

      Each.
      $4.00
  • Specials

    • Sour Cream Chicken Enchiladas

      Guajillo sauce dipped corn tortillas stuffed with roasted chicken and topped with sour cream sauce and paprika.
      $9.00
    • Veggie Enchiladas

      Guajillo sauce dipped corn tortillas, sauteed fresh spinach, squash, zucchini, pasilla chiles, onions, pico de gallo, melted Jack cheese, and fire roasted tomatillo.
      $9.00
    • Chili Con Carne Enchiladas

      Guajillo sauce dipped corn tortillas stuffed with barbacoa, topped with adobo carne sauce and lime sour cream drizzle.
      $9.00
    • Vidorra Gorditas

      Flash fried tortilla filled with picadillo, Cotija cheese, lettuce, tomato, and sour cream. served with Mexican rice and beans.
      $9.00
    • Flautas Plate

      Mesquite grilled chicken, Cotija cheese, rice, beans, and a side of queso blanco.
      $9.00
    • Chicken Fajitas

      Served with grilled veggies, rice, beans, sour cream, mixed cheese, flour tortillas, guacamole, and pico de gallo.
      $9.00
    • Tamale Plate

      Smoked brisket tamale, verde pico de gallo, Mexican rice, and borracho beans.
      $9.00
    • Soup and Salad

      Served with Vidorra salad.
      $9.00
  • Entradas

    • Carne Queso Torta

      Carne asada steak, roasted peppers, chimichurri sauce, and queso blanco. Served with Mexican street fries.
      $15.00
    • Castillo Bowl

      Mexican chicken, potatoes, roasted peppers, Spanish rice, and black beans.
      $14.00
    • Chipotle Burger

      Chipotle adobo marinated burger, guacamole, coleslaw, pice de gallo, salsa guera, and southwestern crema. Served with street fries.
      $15.00
    • Milanesa Torta

      Breaded chicken breast, lettuce, tomato, onion, guacamole, and queso fresco. Served with Mexican street fries.
      $14.00
    • Pollo Su Crema

      Mesquite smoked chicken topped with creamy poblano pepper sauce. Served with black beans and white rice.
      $15.00
    • El Churrasco

      Ten oz pasilla crusted skirt steak, guajillo BBQ, cilantro crema, and chimichurri potatoes.
      $15.00
  • Quesadillas

    • Cheese Quesadilla

      Grilled flour tortilla filled with Oaxaca mixed cheese. Served with sour cream.
      $10.00
    • Flamed Steak Quesadillas

      Grilled flour tortilla filled with mesquite grilled steak and Oaxaca mixed cheese. Served with sour cream.
      $15.00
    • Flamed Chicken Quesadilla

      Grilled flour tortilla filled with mesquite grilled chicken breast and Oaxaca mixed cheese. Served with sour cream.
      $13.00
  • Fajitas and Mezquite

    • Fajita Chicken

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $19.00
    • Grilled Shrimp

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $25.00
    • Carne Asada

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $22.00
    • Trompo Pork

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $20.00
    • Pick Two

      Serves one to two.
      $25.00
    • Pick Three

      Serves two to three.
      $43.00
    • Pick Four

      Serves four to six.
      $66.00
  • Dulces

    • Cheesecake Chimichangas

      Strawberry cream cheese filling, cinnamon sugar, spicy chocolate sauce, fresh strawberries, and whipped cream.
      $10.00
  • Sides

    • Borracho Beans

      Pinto beans, onions, garlic, and beer simmered peppers.
      $3.00
    • Refried Black Beans

      Black beans and Cotija cheese.
      $3.00
    • Elotes

      Sour cream, spicy mayonnaise, Cotija, and cilantro.
      $6.00
    • Crispy Garlic Potatoes

      Smashed Yukon gold potatoes, garlic butter, and peppers.
      $6.00
    • Street Fries

      Idaho potatoes and mexi seasoning.
      $6.00
    • Mexican Rice

      Recipe with onion and carrots.
      $3.00
  • Apperitivos

    • The Good Guac

      Avocado, tomatoes, jalapenos, onion, lime juice, and cilantro.
      $11.00
    • Queso Blanco

      Queso blanco, jalapenos, tomatoes, peppers, and onions. Served in a 400 degree molcajete bowl.
      $10.00
    • Chicken Flautas

      Mesquite grilled chicken, cotija cheese, and a side of queso blanco.
      $14.00
    • Vidorra Ceviche

      Scallops, shrimp, onion, jicama, peppers, arbol seasoning, guajillo vinaigrette, and seasoned lavash toast.
      $15.00
    • Mexican Alambre Molcajete Bowl

      Mesquite grilled steak, veggies, and mixed cheese marinated in a special Vidorra sauce. Served with tortillas in a 400 degree molcajete bowl.
      $16.00
    • Trompo Street Fries

      Mexican street fries, trompo beef, queso blanco, Cheddar pepper Jack blend, pico de gallo, and pickled jalapenos. Served with guacamole.
      $12.00
  • Sopas and Ensaladas

    • Traditional Pozole

      Hominy, onions, garlic, cabbage, and watermelon radish.
      Sold out
       • 
      $10.00
    • Chicken Tortilla Soup

      Cotija cheese, tomatoes, avocado, jalapeno, lime juice, and cilantro.
      $10.00
    • Carnitas Soup

      Pork, Yukon gold potatoes, salsa verde, cilantro, jalapeno, and avocado.
      $10.00
    • Mexican Watermelon Salad

      Watermelon, mint, Cotija cheese, red onion, nopales, cilantro, and lime cerveza dressing.
      $11.00
    • Taco Salad

      Romaine lettuce, taco meat, black beans, corn salad, mixed jack cheese, avocado, cherry tomatoes, and tortilla strips.
      $12.00
    • Cabo Salad

      Romaine, avocado, black bean pico, Cheddar, pickled red onion, radish, Cotija cheese, tortilla strips, and southwest buttermilk dressing.
      $12.00
  • Tacos and Burritos

    • Fried Avocado Tacos

      Fried avocado tacos, panko breaded avocado, pico de gallo, ancho slaw, Cotija cheese, and southwestern crema. Served with rice and beans.
      $13.00
    • Chipotle Chicken Tacos

      Chipotle marinated chicken, bacon, tomato slaw, and cilantro lime crema. Served with rice and beans.
      $14.00
    • Baja Fish Tacos

      Mexican beer battered red snapper, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
      $15.00
    • Chipotle Garlic Shrimp Tacos

      Sauteed shrimp, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
      $16.00
    • Carne Asada

      Flat iron steak, onions, peppers, avocado, and salsa guera. Served with rice and beans.
      $15.00
    • Smothered Sirloin Burrito

      Mesquite grilled carne asada, pasilla chile, asada veggies, frijoles de la hoya, mixed cheese, ranchero sauce, sour cream sauce, and queso. Served with rice and beans.
      $18.00
    • Smothered Chicken Burrito

      Slow smoked chicken, mixed cheese, frijoles de la hoya, avocado salsa, sour cream sauce, and ranchero sauce. Served with rice and beans.
      $16.00
  • Street Tacos

    • Barbacoa Street Taco

      Each.
      $4.00
    • Chicken Tinga Street Taco

      Each.
      $4.00
    • Trompo Pork Street Taco

      Each.
      $4.00
    • Trompo Beef Street Taco

      Each.
      $4.00
    • Carnitas Street Taco

      Each.
      $4.00
  • Quesadillas

    • Cheese Quesadilla

      Grilled flour tortilla filled with Oaxaca mixed cheese. Served with sour cream.
      $10.00
    • Flamed Steak Quesadillas

      Grilled flour tortilla filled with mesquite grilled steak and Oaxaca mixed cheese. Served with sour cream.
      $15.00
    • Flamed Chicken Quesadilla

      Grilled flour tortilla filled with mesquite grilled chicken breast and Oaxaca mixed cheese. Served with sour cream.
      $13.00
  • Enchiladas

    • Veggie Enchiladas

      Guajillo sauce dipped corn tortillas, sauteed fresh spinach, squash, zucchini, pasilla chiles, onions, pico de gallo, melted jack cheese, and fire roasted tomatillo.
      $14.00
    • Sour Cream Chicken Enchiladas

      Guajillo sauce dipped corn tortillas stuffed with roasted chicken, topped with sour cream sauce, and paprika garnish.
      $15.00
    • Chili Con Carne Enchiladas

      Guajillo sauce dipped corn tortillas stuffed with barbacoa, topped with adobo carne, sauce, and lime sour cream drizzle.
      $16.00
    • Enchiladas Rancheras

      Cheese enchiladas with guajillo sauce dipped corn tortillas, ranchero sauce, and topped with melted jack cheese.
      $14.00
  • Entradas

    • Pollo Su Crema

      Mesquite smoked chicken topped with creamy poblano pepper sauce. Served with black beans and white rice.
      $19.00
    • El Churrasco

      Ten oz pasilla crusted skirt steak, guajillo BBQ, cilantro crema, and chimichurri potatoes.
      $21.00
    • Shrimp and Tamale Cakes

      Corn cakes, jumbo sauteed shrimp, pico de gallo, avocado, salsa verde, and southwestern crema.
      Sold out
       • 
      $27.00
    • Fire Roasted Salmon

      Seasoned salmon, julienne vegetables, black rice, and mantequilla de ajo.
      $23.00
    • Pescado a La Veracruzana

      Red snapper, grilled tomato sauce, olives, roasted peppers, alcaparras, and Arroz Amarillo.
      Sold out
       • 
      $25.00
    • Chimichurri Carne Asada

      Ten oz grilled flat iron sirloin, chimichurri sauce, cilantro cotija crema, and crispy garlic butter potatoes.
      $22.00
    • Smoked Brisket Tamales

      Tamales filled with brisket Amado, pico de gallo, and served with rice and beans.
      $15.00
    • Pasta Del Mar

      Shrimp, calamari, scallops, roasted vegetables, queso Viejo, and abroad saffron broth.
      Sold out
       • 
      $20.00
  • Sides

    • Borracho Beans

      Pinto beans, onions, garlic, and beer simmered peppers.
      $3.00
    • Refried Black Beans

      Black beans and Cotija cheese.
      $3.00
    • Elotes

      Sour cream, spicy mayonnaise, Cotija, and cilantro.
      $6.00
    • Crispy Garlic Potatoes

      Smashed Yukon gold potatoes, garlic butter, and peppers.
      $6.00
    • Street Fries

      Idaho potatoes and mexi seasoning.
      $6.00
    • Mexican Rice

      Traditional recipe with onion and carrots.
      $3.00
  • Fajitas and Mezquite

    • Fajita Chicken

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $19.00
    • Grilled Shrimp

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $25.00
    • Carne Asada

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $22.00
    • Trompo Pork

      Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
      $20.00
    • Pick Two

      Serves one to two.
      $25.00
    • Pick Three

      Serves two to three.
      $43.00
    • Pick Four

      Serves four to six.
      $66.00
  • Dulces

    • Cheesecake Chimichangas

      Strawberry cream cheese filling, cinnamon sugar, spicy chocolate sauce, fresh strawberries, and whipped cream.
      $10.00