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    Vidorra
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    Vidorra

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    Location and hours

    2642 Main St, Dallas, TX 75226
    Sunday
    03:00 PM - 10:00 PMDinner
    Monday - Wednesday
    11:00 AM - 03:00 PMLunch
    03:00 PM - 10:00 PMDinner
    Thursday - Friday
    11:00 AM - 03:00 PMLunch
    03:00 PM - 11:55 PMDinner
    Saturday
    03:00 PM - 11:55 PMDinner
    Wish you could ask someone what's recommended here? The queso blanco is one of things that gets the most orders of the 108 items on the menu at this late night go-to. • $ • Mexican • Salads • Tex Mex • Healthy

    2642 Main St, Dallas, TX 75226 • More info


    • Apperitivos

      • The Good Guac

        Avocado, tomatoes, jalapenos, onion, lime juice, and cilantro.
        $11.00
      • Queso Blanco

        Queso blanco, jalapenos, tomatoes, peppers, and onions. Served in a 400 degree molcajete bowl.
        $10.00
      • Chicken Flautas

        Mesquite grilled chicken, cotija cheese, and a side of queso blanco.
        $14.00
      • Vidorra Ceviche

        Scallops, shrimp, onion, jicama, peppers, Arbol seasoning, guajillo vinaigrette, and seasoned lavash toast.
        $15.00
      • Mexican Alambre Molcajete Bowl

        Mesquite grilled steak, veggies, and mixed cheese marinated in a special Vidorra sauce. Served with tortillas in a 400 degree molcajete bowl.
        $16.00
      • Trompo Street Fries

        Mexican street fries, trompo beef, queso Blanco, Cheddar pepper Jack blend, pico de gallo, and pickled jalapenos. Served with guacamole.
        $12.00
    • Sopas and Ensaladas

      • Traditional Pozole

        Hominy, onions, garlic, cabbage, and watermelon radish.
        Sold out
         • 
        $10.00
      • Chicken Tortilla Soup

        Cotija cheese, tomatoes, avocado, jalapeno, lime juice, and cilantro.
        $10.00
      • Carnitas Soup

        Pork, Yukon gold potatoes, salsa verde, cilantro, jalapeno, and avocado.
        Sold out
         • 
        $10.00
      • Mexican Watermelon Salad

        Watermelon, mint, Cotija cheese, red onion, nopales, cilantro, and lime cerveza dressing.
        $11.00
      • Taco Salad

        Romaine lettuce, taco meat, black beans, corn salad, mixed jack cheese, avocado, cherry tomatoes, and tortilla strips.
        $12.00
      • Cabo Salad

        Romaine, avocado, black bean pico, Cheddar, pickled red onion, radish, Cotija cheese, tortilla strips, and southwest buttermilk dressing.
        $12.00
    • Tacos and Burritos

      • Fried Avocado Tacos

        Fried avocado tacos, panko breaded avocado, pico de gallo, ancho slaw, Cotija cheese, and southwestern crema. Served with rice and beans.
        $13.00
      • Chipotle Chicken Tacos

        Chipotle marinated chicken, bacon, tomato slaw, and cilantro lime crema. Served with rice and beans.
        $14.00
      • Baja Fish Tacos

        Mexican beer battered red snapper, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
        $15.00
      • Chipotle Garlic Shrimp Tacos

        Sauteed shrimp, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
        $16.00
      • Carne Asada

        Flat iron steak, onions, peppers, avocado, and salsa guera. Served with rice and beans.
        $15.00
      • Smothered Sirloin Burrito

        Mesquite grilled carne asada, pasilla chile, asada veggies, frijoles de la hoya, mixed cheese, ranchero sauce, sour cream sauce, and queso. Served with rice and beans.
        $18.00
      • Smothered Chicken Burrito

        Slow smoked chicken, mixed cheese, frijoles de la hoya, avocado salsa, sour cream sauce, and ranchero sauce. Served with rice and beans.
        $16.00
    • Street Tacos

      • Barbacoa Street Taco

        Each.
        $4.00
      • Chicken Tinga Street Taco

        Each.
        $4.00
      • Trompo Pork Street Taco

        Each.
        $4.00
      • Trompo Beef Street Taco

        Each.
        $4.00
      • Carnitas Street Taco

        Each.
        $4.00
    • Specials

      • Sour Cream Chicken Enchiladas

        Guajillo sauce dipped corn tortillas stuffed with roasted chicken and topped with sour cream sauce and paprika.
        $9.00
      • Veggie Enchiladas

        Guajillo sauce dipped corn tortillas, sauteed fresh spinach, squash, zucchini, pasilla chiles, onions, pico de gallo, melted Jack cheese, and fire roasted tomatillo.
        $9.00
      • Chili Con Carne Enchiladas

        Guajillo sauce dipped corn tortillas stuffed with barbacoa, topped with adobo carne sauce and lime sour cream drizzle.
        $9.00
      • Vidorra Gorditas

        Flash fried tortilla filled with picadillo, Cotija cheese, lettuce, tomato, and sour cream. served with Mexican rice and beans.
        $9.00
      • Flautas Plate

        Mesquite grilled chicken, Cotija cheese, rice, beans, and a side of queso blanco.
        $9.00
      • Chicken Fajitas

        Served with grilled veggies, rice, beans, sour cream, mixed cheese, flour tortillas, guacamole, and pico de gallo.
        $9.00
      • Tamale Plate

        Smoked brisket tamale, verde pico de gallo, Mexican rice, and borracho beans.
        $9.00
      • Soup and Salad

        Served with Vidorra salad.
        $9.00
    • Entradas

      • Carne Queso Torta

        Carne asada steak, roasted peppers, chimichurri sauce, and queso blanco. Served with Mexican street fries.
        $15.00
      • Castillo Bowl

        Mexican chicken, potatoes, roasted peppers, Spanish rice, and black beans.
        $14.00
      • Chipotle Burger

        Chipotle adobo marinated burger, guacamole, coleslaw, pice de gallo, salsa guera, and southwestern crema. Served with street fries.
        $15.00
      • Milanesa Torta

        Breaded chicken breast, lettuce, tomato, onion, guacamole, and queso fresco. Served with Mexican street fries.
        $14.00
      • Pollo Su Crema

        Mesquite smoked chicken topped with creamy poblano pepper sauce. Served with black beans and white rice.
        $15.00
      • El Churrasco

        Ten oz pasilla crusted skirt steak, guajillo BBQ, cilantro crema, and chimichurri potatoes.
        $15.00
    • Quesadillas

      • Cheese Quesadilla

        Grilled flour tortilla filled with Oaxaca mixed cheese. Served with sour cream.
        $10.00
      • Flamed Steak Quesadillas

        Grilled flour tortilla filled with mesquite grilled steak and Oaxaca mixed cheese. Served with sour cream.
        $15.00
      • Flamed Chicken Quesadilla

        Grilled flour tortilla filled with mesquite grilled chicken breast and Oaxaca mixed cheese. Served with sour cream.
        $13.00
    • Fajitas and Mezquite

      • Fajita Chicken

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $19.00
      • Grilled Shrimp

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $25.00
      • Carne Asada

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $22.00
      • Trompo Pork

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $20.00
      • Pick Two

        Serves one to two.
        $25.00
      • Pick Three

        Serves two to three.
        $43.00
      • Pick Four

        Serves four to six.
        $66.00
    • Dulces

      • Cheesecake Chimichangas

        Strawberry cream cheese filling, cinnamon sugar, spicy chocolate sauce, fresh strawberries, and whipped cream.
        $10.00
    • Sides

      • Borracho Beans

        Pinto beans, onions, garlic, and beer simmered peppers.
        $3.00
      • Refried Black Beans

        Black beans and Cotija cheese.
        $3.00
      • Elotes

        Sour cream, spicy mayonnaise, Cotija, and cilantro.
        $6.00
      • Crispy Garlic Potatoes

        Smashed Yukon gold potatoes, garlic butter, and peppers.
        $6.00
      • Street Fries

        Idaho potatoes and mexi seasoning.
        $6.00
      • Mexican Rice

        Recipe with onion and carrots.
        $3.00
    • Apperitivos

      • The Good Guac

        Avocado, tomatoes, jalapenos, onion, lime juice, and cilantro.
        $11.00
      • Queso Blanco

        Queso blanco, jalapenos, tomatoes, peppers, and onions. Served in a 400 degree molcajete bowl.
        $10.00
      • Chicken Flautas

        Mesquite grilled chicken, cotija cheese, and a side of queso blanco.
        $14.00
      • Vidorra Ceviche

        Scallops, shrimp, onion, jicama, peppers, arbol seasoning, guajillo vinaigrette, and seasoned lavash toast.
        $15.00
      • Mexican Alambre Molcajete Bowl

        Mesquite grilled steak, veggies, and mixed cheese marinated in a special Vidorra sauce. Served with tortillas in a 400 degree molcajete bowl.
        $16.00
      • Trompo Street Fries

        Mexican street fries, trompo beef, queso blanco, Cheddar pepper Jack blend, pico de gallo, and pickled jalapenos. Served with guacamole.
        $12.00
    • Sopas and Ensaladas

      • Traditional Pozole

        Hominy, onions, garlic, cabbage, and watermelon radish.
        Sold out
         • 
        $10.00
      • Chicken Tortilla Soup

        Cotija cheese, tomatoes, avocado, jalapeno, lime juice, and cilantro.
        $10.00
      • Carnitas Soup

        Pork, Yukon gold potatoes, salsa verde, cilantro, jalapeno, and avocado.
        $10.00
      • Mexican Watermelon Salad

        Watermelon, mint, Cotija cheese, red onion, nopales, cilantro, and lime cerveza dressing.
        $11.00
      • Taco Salad

        Romaine lettuce, taco meat, black beans, corn salad, mixed jack cheese, avocado, cherry tomatoes, and tortilla strips.
        $12.00
      • Cabo Salad

        Romaine, avocado, black bean pico, Cheddar, pickled red onion, radish, Cotija cheese, tortilla strips, and southwest buttermilk dressing.
        $12.00
    • Tacos and Burritos

      • Fried Avocado Tacos

        Fried avocado tacos, panko breaded avocado, pico de gallo, ancho slaw, Cotija cheese, and southwestern crema. Served with rice and beans.
        $13.00
      • Chipotle Chicken Tacos

        Chipotle marinated chicken, bacon, tomato slaw, and cilantro lime crema. Served with rice and beans.
        $14.00
      • Baja Fish Tacos

        Mexican beer battered red snapper, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
        $15.00
      • Chipotle Garlic Shrimp Tacos

        Sauteed shrimp, ancho slaw, and cilantro cotija sauce. Served with rice and beans.
        $16.00
      • Carne Asada

        Flat iron steak, onions, peppers, avocado, and salsa guera. Served with rice and beans.
        $15.00
      • Smothered Sirloin Burrito

        Mesquite grilled carne asada, pasilla chile, asada veggies, frijoles de la hoya, mixed cheese, ranchero sauce, sour cream sauce, and queso. Served with rice and beans.
        $18.00
      • Smothered Chicken Burrito

        Slow smoked chicken, mixed cheese, frijoles de la hoya, avocado salsa, sour cream sauce, and ranchero sauce. Served with rice and beans.
        $16.00
    • Street Tacos

      • Barbacoa Street Taco

        Each.
        $4.00
      • Chicken Tinga Street Taco

        Each.
        $4.00
      • Trompo Pork Street Taco

        Each.
        $4.00
      • Trompo Beef Street Taco

        Each.
        $4.00
      • Carnitas Street Taco

        Each.
        $4.00
    • Quesadillas

      • Cheese Quesadilla

        Grilled flour tortilla filled with Oaxaca mixed cheese. Served with sour cream.
        $10.00
      • Flamed Steak Quesadillas

        Grilled flour tortilla filled with mesquite grilled steak and Oaxaca mixed cheese. Served with sour cream.
        $15.00
      • Flamed Chicken Quesadilla

        Grilled flour tortilla filled with mesquite grilled chicken breast and Oaxaca mixed cheese. Served with sour cream.
        $13.00
    • Enchiladas

      • Veggie Enchiladas

        Guajillo sauce dipped corn tortillas, sauteed fresh spinach, squash, zucchini, pasilla chiles, onions, pico de gallo, melted jack cheese, and fire roasted tomatillo.
        $14.00
      • Sour Cream Chicken Enchiladas

        Guajillo sauce dipped corn tortillas stuffed with roasted chicken, topped with sour cream sauce, and paprika garnish.
        $15.00
      • Chili Con Carne Enchiladas

        Guajillo sauce dipped corn tortillas stuffed with barbacoa, topped with adobo carne, sauce, and lime sour cream drizzle.
        $16.00
      • Enchiladas Rancheras

        Cheese enchiladas with guajillo sauce dipped corn tortillas, ranchero sauce, and topped with melted jack cheese.
        $14.00
    • Entradas

      • Pollo Su Crema

        Mesquite smoked chicken topped with creamy poblano pepper sauce. Served with black beans and white rice.
        $19.00
      • El Churrasco

        Ten oz pasilla crusted skirt steak, guajillo BBQ, cilantro crema, and chimichurri potatoes.
        $21.00
      • Shrimp and Tamale Cakes

        Corn cakes, jumbo sauteed shrimp, pico de gallo, avocado, salsa verde, and southwestern crema.
        Sold out
         • 
        $27.00
      • Fire Roasted Salmon

        Seasoned salmon, julienne vegetables, black rice, and mantequilla de ajo.
        $23.00
      • Pescado a La Veracruzana

        Red snapper, grilled tomato sauce, olives, roasted peppers, alcaparras, and Arroz Amarillo.
        Sold out
         • 
        $25.00
      • Chimichurri Carne Asada

        Ten oz grilled flat iron sirloin, chimichurri sauce, cilantro cotija crema, and crispy garlic butter potatoes.
        $22.00
      • Smoked Brisket Tamales

        Tamales filled with brisket Amado, pico de gallo, and served with rice and beans.
        $15.00
      • Pasta Del Mar

        Shrimp, calamari, scallops, roasted vegetables, queso Viejo, and abroad saffron broth.
        Sold out
         • 
        $20.00
    • Sides

      • Borracho Beans

        Pinto beans, onions, garlic, and beer simmered peppers.
        $3.00
      • Refried Black Beans

        Black beans and Cotija cheese.
        $3.00
      • Elotes

        Sour cream, spicy mayonnaise, Cotija, and cilantro.
        $6.00
      • Crispy Garlic Potatoes

        Smashed Yukon gold potatoes, garlic butter, and peppers.
        $6.00
      • Street Fries

        Idaho potatoes and mexi seasoning.
        $6.00
      • Mexican Rice

        Traditional recipe with onion and carrots.
        $3.00
    • Fajitas and Mezquite

      • Fajita Chicken

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $19.00
      • Grilled Shrimp

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $25.00
      • Carne Asada

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $22.00
      • Trompo Pork

        Served with grilled veggies, flour tortillas, guacamole, pico de gallo, sour cream, and cheese with a side of rice and beans.
        $20.00
      • Pick Two

        Serves one to two.
        $25.00
      • Pick Three

        Serves two to three.
        $43.00
      • Pick Four

        Serves four to six.
        $66.00
    • Dulces

      • Cheesecake Chimichangas

        Strawberry cream cheese filling, cinnamon sugar, spicy chocolate sauce, fresh strawberries, and whipped cream.
        $10.00