Toulouse Cafe and Bar - Dallas

Toulouse Cafe and Bar - Dallas

$$$ • French • Pasta • Seafood
4.6
(52)
  •  
View delivery time and booking fee.

Location and hours

3314 Knox St, Dallas, Tx 75205, Usa,
Sunday
11:00 AM - 02:30 PMBrunch
04:00 PM - 09:30 PMDinner
Monday - Thursday
11:00 AM - 04:00 PMLunch
04:00 PM - 09:30 PMDinner
Friday
11:00 AM - 02:30 PMBrunch
11:00 AM - 04:00 PMLunch
04:00 PM - 09:30 PMDinner
Saturday
11:00 AM - 02:30 PMBrunch
04:00 PM - 09:30 PMDinner

3314 Knox St, Dallas, Tx 75205, Usa,  • More info


  • Popular Pairs

    • Short Rib Bourguignon + Choice of Les Soupes & Salades

      Short Rib Bourguignon. Served with choice of Les Soupes & Salades.
      $31.00
    • Salade Niçoise + Choice of Les Soupes & Salades

      Pepper Crusted Ahi Tuna Seared Rare, Mixed Greens, Fine Herbs, Olives, Red Onion, Sliced Hard-Boiled Egg, Watercress, Fingerling Potatoes & Anchovy-Wrapped Haricot Vert. Served with choice of Les Soupes & Salades.
      $24.00
    • Sauteed Branzino + Choice of Les Soupes & Salades

      Sauteed Branzino. Served with choice of Les Soupes & Salades.
      Sold out
       • 
      $36.00
    • Toulouse Burger + Choice of Les Soupes & Salades

      Toulouse Burger. Served with choice of Les Soupes & Salades.
      $17.00
    • Petite Entrecôte Pommes Frites + Choice of Les Soupes & Salades

      Petite Entrecôte Pommes Frites. Served with choice of Les Soupes & Salades.
      $34.00
  • Appetizer

    • For the Table

      Basket of Classic French Cheese Pastry Puffs drizzled with Truffle Oil
      $8.00
    • Mussels

      $18.00
    • Steak Tartare

      Caperberries, Brioche Toast Points and Dijon
      $18.00
  • Les Soupes & Salades

    • Lobster Bisque

      With Crème Fraiche
      $12.00
    • French Onion Soup Gratinée

      Served with Gruyère Cheese and Crouton
      $10.00
    • House Salade

      Bibb Lettuce with Garden Herb-Dijon Vinaigrette
      $8.50
    • Toulouse Salade

      $13.00
  • Entrée Salades

    • Shrimp Louie

      Baby Iceburg, Avocado, Heirloom Tomatoes, Fresh Herbs, Thousand Island Dressing
      Sold out
       • 
      $24.00
    • Salade Niçoise

      Pepper Crusted Ahi Tuna Seared Rare, Mixed Greens, Fine Herbs, Olives, Red Onion, Sliced Hard-Boiled Egg, Watercress, Fingerling Potatoes & Anchovy-Wrapped Haricot Vert
      $24.00
    • Bistro Chop Salade

      $15.00
    • Beet and Goat Cheese Salade

      Bibb Lettuce with Garden Herb-Dijon Vinaigrette
      $14.00
  • Side Dishes

    • Spinach with Garlic Confit

      $8.00
    • Haricots Verts with Sautéed Shallots

      $8.00
    • Grilled Asparagus

      $8.00
    • Crispy Lardon Brussels Sprouts

      with Fresno Peppers and Sweet Chili Sauce
      $8.00
  • Plats Principaux

    • Quicheu Jour avec Salade

      $21.00
    • Poulet Rôti

      $29.00
    • Crispyuck Two Way

      $35.00
    • Petite Entrecôte Pommes Frites

      $34.00
    • Filet au Poivre

      $34.00
    • Short Rib Bourguignon

      $31.00
    • Trout Almondine

      $29.00
    • Wild Caught Salmon

      $29.00
    • Sauteediver Scallops

      $36.00
    • Sauteed Branzino

      Sold out
       • 
      $36.00
    • Our Bouillabaisse

      $33.00
  • Pastas

    • Macaroni & Cheese

      Mimolette, Fontina, and Gruyère Cheeses, topped with Béchamel & Panko Parmesan Crumble
      $15.00
    • Tagliolini

      Wild Mushrooms, Bacon Lardon, Aged Goat Cheese, Truffle Cream
      $26.00
    • Shrimp Risotto

      Roasted Butternut Squash, Lemon Confit, Roasted Tomatoes, Brown Butter and Crispy Sage
      $29.00
  • Platter

    • Charcuterie Platter

      Fresh Cured Meats, Chef'''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s rotating selection of House Made Pate, Mousse or Terrines, Shallot Marmalades, Cornichons, Mustard and Toasted Baguette
      $24.00
    • Cheese Platter

      Chef'''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s Selection of Artisanal Cheese, Jam, Honeycomb, Fruit, Candied Pecans
      $19.00
  • Hors D’oeuvre

    • Steak Tartare

      $28.00
    • Frog Legs a la Provencal

      Garlic, Capers, Olives, Tomato, Pernod and Fresh Herbs
      $18.00
    • Escargots Toulouse

      Pernod, Garlic Parsley Butter
      $15.00
    • Crispy Calamari

      with Pickled Jardinière
      $15.00
    • Ahi Tuna Tartar

      Avocado, Cucumber, Wasabi Tobiko, Ginger Dressing, Compressed Seasonal Melon, Crispy Wontons
      $18.00
    • Oysters Toulouse

      Crispy Oysters, Spinach Pernod, Bacon, Parmesan Cream
      $18.00
    • Warm Brie

      $16.00
  • Sandwiches

    Sandwiches served with Pommes Frites

    • Croque Madame

      $17.00
    • Toulouse Burger

      $17.00
  • House Specialty

    • Pommes Frites

      $6.00