Taverna - Legacy West

Taverna - Legacy West

$$$ • Italian • Breakfast and Brunch • Pasta
View delivery time and booking fee.

Location and hours

7400 Windrose Ave, Plano, Tx 75024, Usa,
03:00 PM - 01:00 PMBrunch
03:00 PM - 10:00 PMDinner
Monday - Thursday
11:00 AM - 03:00 PMLunch
03:00 PM - 10:00 PMDinner
11:00 AM - 03:00 PMLunch
03:00 PM - 11:00 PMDinner
03:00 PM - 01:00 PMBrunch
03:00 PM - 10:00 PMDinner
03:00 PM - 11:00 PMDinner

7400 Windrose Ave, Plano, Tx 75024, Usa,  • More info

  • Soup and Salads

    • Rocket

      arugula, orange segments, 24 month aged parmigiano, watermelon radish, shaved fennel, and lemon vinaigrette
    • House

      Mixed green lettuce, heirloom tomatoes, cucumbers, carrots, red onions, and balsamic dressing.
    • Caesar

      Baby kale, baby romaine, shaved grana padano, focaccia croutons.
    • Burrata Caprese

      Heirloom tomatoes, avocado, balsamic glaze, extra virgin olive oil.
    • Chopped Salad

      Mixed green lettuce, cabbage, frisee lettuce, almonds, dates, heirloom tomato, polenta croutons, goat cheese, avocado, and honey mustard vinaigrette.
  • Housemade Bread

    • Chef's Focaccia

      rosemary olive oil and parmesan cheese
    • Taverna Focaccia

      pancetta, mushrooms, red onion, pine nuts, arugula and shaved parmesan cheese
  • Antipasti

    • Charred Octopus

      olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chip
    • Jumbo Crab Claws

      alaskan jumbo crab claws in a lemon butter sauce, toasted italian bread
    • Frittura Mista Di Mare

      crispy shrimp, calamari, vegetables, pepperoncini, and spicy aurora sauce
    • Mediterranean Mussels

      spicy tomato broth, garlic, shallots, white wine, olives, capers, served with toasted italian bread
    • Bruschetta

      heirloom cherry tomatoes, pepper, garlic, shallots, basil chiffonade, extra virgin oil, green onions, balsamic cream, and toasted italian bread
    • Panzerotti

      filled with mozzarella, tomato, basil, served with tartar sauce
    • Beef Carpaccio

      thinly sliced beef tenderloin, truffle-honey mustard dressing, micro arugula, raspberries, and parmigiano
    • Il Tagliere

      san daniele proscuitto, sopressata, speck, volpi salame felino, mixed olives, parmigiano chunks, pecorino toscano cheese, focaccia bread
  • Brunch Mains

    • Eggs Any Style

      Two eggs, your choice of ham, bacon or sausage with roasted potatoes.
    • Frittata

      with shrimp, spinach, onions, roasted potato, cheddar cheese, roasted sun-dried tomato
    • Spring Omelet

      Egg whites, sauteed vegetables, spring onions, avocado relish, and fresh fruit.
    • Chorizo Omelet

      with manchego cheese, served with breakfast potatoes
    • Create Your Own Omelet

      Your choice of ham, bacon, mozzarella, parmigiano, spinach, mushrooms, onions, and bell peppers, served with breakfast potatoes.
    • Eggs Benedict

      Two poached eggs on an English muffin topped with hollandaise sauce, your choice of ham or bacon.
    • Rotisserie Hash

      roasted meats, peppers, onions, roasted potatoes, poached eggs, and hollandaise sauce
    • Chicken Waffle

      bacon and parmesan waffle, seasonal crispy chicken, sausage gravy, french fries
    • Cannoli French Toast

      cannoli and pistachio crust, cannoli cream, maple cream syrup
    • Brunch Burger

      ground beef, provolone cheese, tomato, fried egg, side of french fries
    • Benedict Aragasta

      poached lobster meat, english muffin, arugula poached eggs, hollandaise
    • Nutella Ricotta Pancake

      lemon ricotta pancake, warm nutella sauce, whipped cream, maple syrup
  • La Rosticceria

    • Austin Farms Half-Chicken

      Roasted potatoes and seasonal vegetables.
  • Homemade Pasta and Risotto

    • Gnocchi al Pesto

      Pesto cream sauce, toasted pine nutes, and shaved parmigiano.
    • Fettuccine Bolognese

      With bolognese and shaved pecorino.
    • Lasagne

      béchamel, bolognese, and parmigiano
    • Fettuccine Alla Carbonara

      With pancetta, egg yolk, cream, and parmigiano.
    • Paglia E Fieno

      Straw and spinach pasta tossed with wild mushrooms, roasted chicken and truffle cream.
    • Garganelli al Pomodoro

      Fresh basil, fresh mozzarella, heirloom cherry tomato sauce.
    • Porcini and Wild Mushroom

      Parmigiano and truffle sauce.
    • Risotto Gamberi e Zucchine

      shrimp, zucchini, light tomato sauce
  • Secondi

    • Grilled Branzino

      fresh herbs, olive oil, garlic and lemon, served with roasted potatoes and broccolini
    • Sogliola Picatta

      pan seared lemon sole filet, lemon butter, capers, served with sautéed spinach, mashed potatoes and baby carrots
    • Eggplant Parmigiana

      layers of eggplant, mozzarella, parmgiano, tomato and basil, served with spaghetti pomodoro
    • Veal Parmigiana

      pan fried breaded veal cutlet parmigiana with spaghetti pomodoro
    • Scottish Salmon

      sautéed spinach and roasted potatoes
    • Tagliata Alla Griglia

      sliced 12oz grilled new york, extra virgin olive oil, malden salt, french fries
    • Filetto al Porto

      8oz grilled filet mignon, port wine reduction. mashed potatoes and sauteed spinach
  • Pizze

    • Margherita

      Tomato, mozzarella, basil.
    • Salamino

      Tomato, spicy Italian salami, grape tomatoes, mozzarella, goat cheese.
    • Tartufo

      Truffle burrata, mozzarella, fontina truffle fondue, speck.
    • Vegeteriana

      Mozzarella, artichokes, roasted broccolini, cherry heirloom tomato, ricotta.
    • California Chicken

      Rotisserie chicken, mozzarella, avocado, feta, tomatoes, cilantro.
  • Sides

    • Broccolini

      Olive oil, garlic.
    • Spinach

      Olive oil, garlic, raisins, and pine nuts.
    • Fritte

      Fries, truffle, parmigiano, and lemon zest.