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    Musume
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    Musume

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    Location and hours

    2330 Flora St, Dallas, TX 75201
    Sunday
    05:00 PM - 10:00 PMMenu
    Monday - Thursday
    11:00 AM - 02:00 PMMenu
    05:00 PM - 10:00 PMMenu
    Friday
    11:00 AM - 02:00 PMMenu
    05:00 PM - 11:00 PMMenu
    Saturday
    05:00 PM - 11:00 PMMenu
    You've found one of our users' 10 favorite spots in City Center District. Wish you could ask someone what's best here? Users love the vegetable fried rice, which is one of the most ordered items on the menu at this evening go-to. • ¢ • Sushi • Japanese • Local Eats

    2330 Flora St, Dallas, TX 75201 • More info


    • Small Plates Appetizers

      • Dynamite Shrimp

        Masago aioli, sesame, and house teriyaki.
        $8.00
      • Citrus Chili Jumbo Lump Crab

        Avocado, jalapeno, cilantro, beefsteak tomato, crispy wonton.
        $21.00
      • Musume Steamed Buns

        Koji chicken tempura, chashu pork belly, or tofu. Served with pickles, ma la oil, and mint.
        $19.00
      • Grilled Lamb Lollipops

        Shoyu gari sauce and Thai basil reduction.
        $27.00
      • Seared Georges Bank King Scallops

        Two scallops, shiitake risotto, micro greens, and champaigne uni reduction.
        $27.00
      • Black Cod Misozuke

        Marinated for 72 hours in sweet miso.
        $27.00
        Gluten Free
      • Five Spice Duck Leg Confit

        Duck leg cured in five spice , braised, forbidden rice, and plum wine hoisin reduction.
        $27.00
      • Ton Gyoza

        Wild boar pot stickers and dried cherry nimono sauce.
        $24.00
      • Slow Cooked Asian Baby Back Ribs

        Plum wine, hoisin, sesame glaze
        $31.00
      • Lobster Dynamite

        North Atlantic lobster tail, masago aioli, sesame, and house teriyaki.
        $42.00
      • Spicy Edamame

        Wok seared and house spicy blend.
        $10.00
        Spicy
      • Edamame

        Steamed with sea salt.
        $8.00
        Gluten Free
      • Shiitake Gyoza

        Shiitake pot stickers, dried cherry nimono sauce
        $19.00
      • Japanese Eggplant

        Truffle miso ginger glaze, goma, togarashi.
        $15.00
      • Thai Coconut Curry Soup

        Lemongrass, cilantro, shiitake mushrooms.
        $12.00
    • Small Plates Tempura

      • Tempura Sweet Potato

        Two pieces per order.
        $6.00
      • Tempura Broccoli

        Two pieces per order.
        $6.00
      • Tempura Asparagus

        Two pieces per order.
        $6.00
      • Tempura Onion

        Two pieces per order.
        $6.00
      • Tempura Shishito Peppers

        Two pieces per order. filled cream cheese.
        $6.00
      • Tempura Shrimp

        One piece per order.
        $6.00
    • Big Plates Salads

      • Musume Seaweed Salad

        $9.00
        vegan and gluten free
      • Musume Greens Salad

        Blonde frisee, baby kale, organic micro greens, and house vinaigrette.
        $11.00
        vegan and gluten free
      • Hawaiian Goat Cheese Salad

        Hawaiian macadamia nut crusted goat cheese, mizuna greens, pineapple dressing, balsamic reduction, grilled baguette.
        $19.00
    • Big Plates Entrees

      • Japanese Cowboy

        16 ounce bone-in ribeye.
        $58.00
        Gluten Free
      • Tat-Soi Tofu

        Smoked tofu, lotus root chips, salsify English peas, shiitake, tat-soi salad, watermelon, radish, béchamel.
        $22.00
      • Citrus Seared Scallops

        Four seared diver scallops, wok-fired brussels sprouts, blood orange, yuzu, crispy bacon.
        $39.00
      • Basil Snapper

        Basil steamed red snapper, jumbo lump crab, asparagus, seasonal mushrooms, kuromame hakko broth.
        $42.00
        Gluten Free
      • Umami Filet Mignon

        Eight ounce Asian dry spice rubbed filet, umami sauce, miso chive butter.
        $54.00
        Gluten Free
      • Roasted Seabass

        Shitake mushroom risotto and champagne uni reduction.
        $45.00
      • Teriyaki Chicken

        Served with stir fried vegetables.
        $29.00
      • Teriyaki Salmon

        Served with stir fried vegetables.
        $35.00
      • Teriyaki Steak

        Served with stir fried vegetables.
        $32.00
      • Crispy Lobster Fried Rice

        Tempura cold water lobster, sriracha, Thai basil, seasonal vegetables.
        $41.00
      • Akaushi "Kobe Style" Super Prime Ribeye

        $18 per ounce. 4oz minimum.
        $72.00
    • Big Plates Sides

      • Vegetable Fried Rice

        With chicken, beef, shrimp, pork belly, crab, or combo.
        $16.00
      • Vegetable Yakisoba

        With chicken, beef, shrimp, pork belly or combo.
        $16.00
      • Wasabi Mashed Potatoes

        $14.00
        Gluten Free
      • Truffle & Lobster Mashed Potatoes

        $29.00
      • Crispy Tofu

        Six pieces, aemono sauce.
        $16.00
      • Stir-Fried Vegetables

        $14.00
      • Grilled Asparagus

        $11.00
        vegan and gluten free
      • Steamed Asparagus

        $11.00
        vegan and gluten free
      • Wok Charred Okra

        Wok charred okra with Thai basil, cilantro, five spice, crispy garlic chips, sesame, scallion, and soy sauce, topped with katsuobushi.
        $15.00
      • Karai Itame Spicy Stir Fry

        Japanese eggplant, tofu, guizhou chili sauce, basil.
        $19.00
        vegan and gluten free
      • Brussel Sprouts

        Japanese pepper, Vermont maple syrup, oyster sauce.
        $15.00
    • Sushi or Sashimi

      • Japanese Yellowtail

        Hamachi.
        $12.00
      • Scottish Salmon

        Sake.
        $12.00
      • Japanese Sea Bream

        Madai.
        $15.00
      • French-Style Salmon

        Suzuki.
        $14.00
      • Japanese Albacore

        Bincho.
        $10.00
      • Hokkaido Scallop

        Hotategai.
        $15.00
      • Scottish Salmon Roe

        Ikura.
        $11.00
      • Japanese Octopus

        Tako.
        $10.00
      • Spanish Mackerel

        Aji.
        $11.00
      • Steamed Shrimp

        Ebi.
        $10.00
      • Hawaiian Kona Kampachi

        Baby yellowtail.
        $17.00
      • Chinese Fresh Water Eel

        Unagi.
        $11.00
      • Toro Premium Blue Fin Tuna

        $38.00
      • Yellowfin Tuna

        Maguro.
        $11.00
      • Sea Urchin

        Uni.
        $28.00
      • Sweet Shrimp

        Ama Ebi.
        $17.00
    • Specialty Sashimi

      • Yellowtail Serrano

        Six piece hamachi sashimi, serrano, and Thai basil vinaigrette.
        $26.00
      • Grilled Fish Collar Kama Sashimi

        Salmon or yellowtail, teriyaki or shio yaki style.
        $32.00
      • Salmon Harasu

        Alaskan salmon belly, green onion, lemon, served with smoked soy sauce, kizami wasabi, and pickled cucumber.
        $28.00
      • Tuna Ichigo

        Snow crab wrapped in tuna sashimi, topped with strawberry & sweet miso sauce.
        $28.00
      • Golden Toro

        Three piece Japanese tuna belly, Siberian sturgeon roe, 24 carat gold flakes, served with smoked soy sauce.
        $75.00
      • Sea Bream Carpaccio

        Japanese sea bream, strawberry, cilantro, cucumber, truffle ponzu.
        $29.00
      • Crab Leg Bata

        Snow crab leg, house-made uni butter.
        $33.00
      • Sashimi Lovers

        Chef's choice. 20pc sashimi.
        $99.00
      • Musume Party Platter

        Chef's choice of sushi, sashimi, and rolls.
        $240.00
    • Specialty Rolls

      • Friday Night Roll

        Snow crab, cucumber, and avocado, rolled inside out with baked salmon on top and teriyaki dynamite sauce.
        $25.00
      • Morgan Roll

        California roll, topped with yellowtail, serrano sliced, and sriracha, with side of Thai basil vinaigrette.
        $25.00
      • Super Fly Vegan Roll

        Tempura sweet potato, tempura asparagus, inside out, guacamole, sweet miso.
        $21.00
      • Miami Roll

        Scottish salmon, snow crab, shrimp, and avocado, wrapped in cucumber with a sweet red onion vinaigrette.
        $25.00
      • Blake Roll

        Tempura shrimp, cucumber, avocado, rolled inside out, topped with spicy tuna, strawberry, rice crisps, and teriyaki sauce.
        $25.00
      • Pablo Picasso

        Tempura shrimp, cucumber, avocado, topped with freshwater eel, Thai basil emulsion, teriyaki.
        $25.00
      • 24 Carat Roll

        Snow crab, avocado, tempura green beans, topped with salmon belly, yellowtail belly, tuna belly (toro), 24 ct gold flakes, served with smoked soy sauce.
        $41.00
      • Mean Green Roll

        Snow crab, cucumber, avocado, topped with Scottish salmon, kizami wasabi, mean green sauce.
        $25.00
    • House Rolls

      • California Roll

        $12.00
      • Spicy Tuna Roll

        $12.00
        Spicy
      • Negi Hama Roll

        $12.00
      • Tempura Shrimp Roll

        $12.00
      • Spider Roll

        $19.00
      • Rainbow Roll

        Avocado, blue crab leg, and cucumber slices, topped with tuna, yellowtail, salmon, and shrimp.
        $24.00