Musume

Musume

$ • Sushi • Japanese
4.7
(20)
  •  
View delivery time and booking fee.

Location and hours

2330 Flora St, Dallas, Texas 75201
Sunday
04:30 PM - 09:30 PMMenu
Monday - Thursday
04:30 PM - 09:30 PMMenu
11:00 AM - 02:00 PMMenu
Friday
04:30 PM - 10:30 PMMenu
11:00 AM - 02:00 PMMenu
Saturday
04:30 PM - 10:30 PMMenu

2330 Flora St, Dallas, Texas 75201 • More info


  • Small Plates Appetizers

    • Dynamite Shrimp

      Masago aioli, sesame, and house teriyaki.
      $8.00
    • Crispy Miso Green Beans

      Truffle miso
      $11.00
      Vegan
    • Musume Steamed Buns

      Koji chicken tempura or chashu pork belly, pickles, ma la oil, and mint.
      $16.00
    • Grilled Lamb Lollipops

      Shoyu gari sauce and Thai basil reduction.
      $22.00
    • Seared Georges Bank King Scallops

      Two. Scallops, shiitake risotto, micro greens, and champagne uni reduction.
      $23.00
    • Black Cod Misozuke

      Marinated for 72 hours in sweet miso.
      $22.00
      Gluten Free
    • Five Spice Duck Leg Confit

      Duck leg cured in five spice , braised, forbidden rice, and plum wine hoisin reduction.
      $20.00
    • Ton Gyoza

      Wild boar pot stickers and dried cherry nimono sauce.
      $19.00
    • Slow Cooked Asian Baby Back Ribs

      Plum wine, hoisin, sesame glaze
      $26.00
    • Lobster Dynamite

      North Atlantic lobster tail, masago aioli, sesame, and house teriyaki.
      $39.00
    • Spicy Edamame

      Wok seared and house spicy blend.
      $8.00
      Spicy
    • Edamame

      Steamed with sea salt.
      $7.00
      Gluten Free
    • Shiitake Gyoza

      Shiitake pot stickers, dried cherry nimono sauce
      $15.00
    • Japanese Eggplant

      $13.00
  • Small Plates Tempura

    • Tempura Sweet Potato

      Two pieces per order.
      $5.00
    • Tempura Broccoli

      Two pieces per order.
      $5.00
    • Tempura Asparagus

      Two pieces per order.
      $5.00
    • Tempura Onion

      Two pieces per order.
      $5.00
    • Tempura Kabocha

      Two pieces per order.
      $5.00
    • Tempura Shishito Peppers

      Two pieces per order. filled cream cheese.
      $5.00
    • Tempura Shrimp

      One piece per order.
      $5.00
  • Big Plates Salads

    • Musume Seaweed Salad

      $8.00
      Vegan and Gluten Free
    • Musume Greens Salad

      Blonde frisee, baby kale, organic micro greens, and house vinaigrette.
      $9.00
      Vegan and Gluten Free
    • Hawaiian Goat Cheese Salad

      Hawaiian macadamia nut crusted goat cheese, mizuna greens, pineapple dressing, balsamic reduction, grilled baguette.
      $16.00
  • Big Plates Entrees

    • Japanese Cowboy

      16 ounce bone in ribeye.
      Sold out
       • 
      $56.00
      Gluten Free
    • Smoked Tofu

      Smoked tofu, lotus root chips, salsafi english peas, shiitake, kabocha puree, watermelon, radish, béchamel
      Sold out
       • 
      $21.00
      Vegan
    • Seared Diver Scallops

      Four gorges bank seared scallops, truffles kabocha puree, and tempura gari.
      $42.00
    • Basil Snapper

      Pan seared halibut on forbidden rice, steamed Asian greens, turmeric buerre blanc, and nori salt.
      $39.00
      Gluten Free
    • Gyu Tenda

      Eight ounce filet.
      $49.00
      Gluten Free
    • Roasted Seabass

      Shitake mushroom risotto and champagne uni reduction.
      $42.00
    • Teriyaki Chicken

      Served with stir fried vegetables.
      $25.00
    • Teriyaki Salmon

      Served with stir fried vegetables.
      $27.00
    • Teriyaki Steak

      Served with stir fried vegetables.
      $29.00
    • Crispy Lobster Fried Rice

      Tempura cold water lobster, sriracha, Thai basil, seasonal vegetable.
      $36.00
  • Big Plates Sides

    • Vegetable Fried Rice

      With chicken, beef, shrimp, pork belly or combo fried rice.
      $9.00
    • Vegetable Yakisoba

      With chicken, beef, shrimp, pork belly or combo fried rice.
      $10.00
    • Mashed Yukon Gold Potatoes

      $9.00
      Gluten Free
    • Wasabi Mashed Potatoes

      $11.00
      Gluten Free
    • Truffle and Lobster Mashed Potatoes

      $26.00
    • Crispy Tofu

      Six pieces and aemono sauce.
      $12.00
      Vegan
    • Stir-Fried Vegetables

      $10.00
    • Grilled Asparagus

      $9.00
      Vegan and Gluten Free
    • Steamed Asparagus

      $9.00
      Vegan and Gluten Free
    • Wok Charred Okra

      Wok charred okra with Thai basil, cilantro, five spice, crispy garlic chips, sesame, scallion, and soy sauce, topped with katsuobushi.
      Sold out
       • 
      $12.00
    • Mushroom Treble

      Roasted japanese yam, garam marsala spice, Japanese eggplant babaganoush
      $13.00
      Vegan and Gluten Free
    • Brussel Sprouts

      Japanese pepper, vermont maple syrup, oyster sauce.
      $13.00
  • Sushi or Sashimi

    • Tuna

      Maguro.
      $9.00
    • Japanese Yellowtail

      Hamachi.
      $9.00
    • Scottish Salmon

      Sake.
      $9.00
    • Japanese Sea Bream

      Madai.
      Sold out
       • 
      $12.00
    • French-Style Salmon

      Suzuki.
      Sold out
       • 
      $11.00
    • Japanese Albacore

      Bincho.
      $7.00
    • Hokkaido Scallop

      Hotategai.
      $10.00
    • Scottish Salmon Roe

      Ikura.
      $8.00
    • Japanese Octopus

      Tako.
      $8.00
    • Spanish Mackerel

      Aji.
      $9.00
    • Steamed Shrimp

      Ebi.
      $8.00
    • Hawaiian Kona Kampachi

      Baby yellowtail.
      $12.00
    • Chinese Fresh Water Eel

      Unagi.
      $8.00
    • Toro Premium Blue Fin Tuna

      $30.00
  • Specialty Sashimi

    • Yellowtail Serrano

      Six piece hamachi sashimi, serrano, and Thai basil vinaigrette.
      $22.00
    • Grilled Fish Collar Kama Sashimi

      Salmon or yellowtail, teriyaki or shio yaki style.
      $32.00
    • Salmon Harasu

      Alaskan salmon belly, served with smoked soy sauce, kizami wasabi, and pickled cucumber.
      $22.00
    • Tuna Ichigo

      Snow crab wrapped in tuna sashimi, topped with strawberry & sweet miso sauce.
      $24.00
    • Golden Toro

      Three piece Japanese tuna belly, Siberian sturgeon roe, 24 ct gold flakes, served with smoked soy sauce.
      $60.00
    • Sea Bream Carpaccio

      Japanese sea bream, strawberry, cilantro, cucumber, truffle ponzu
      $25.00
  • Specialty Rolls

    • Friday Night Roll

      Snow crab, cucumber, and avocado, rolled inside out with baked salmon on top and teriyaki dynamite sauce.
      $22.00
    • Rainbow Roll

      Avocado, blue crab leg, and cucumber slices, topped with tuna, yellowtail, salmon, and shrimp.
      $21.00
    • Morgan Roll

      California roll, topped with yellowtail, serrano slice, and sriracha, with side of Thai basil vinaigrette.
      $22.00
    • Hot Mess Roll

      Snow crab and avocado wrapped in soy paper topped with yellowtail, tuna, salmon, and spicy aioli yuzu seaweed.
      $22.00
      Spicy
    • Super Fly Vegan Roll

      Tempura sweet potato, tempura asparagus, inside out, avocado, radish, and spicy basil aioli.
      $18.00
      Vegan
    • Miami Roll

      Scottish salmon, snow crab, shrimp, and avocado, wrapped in cucumber and sweet red onion vinaigrette.
      $22.00
    • Blake Roll

      Tempura shrimp, cucumber avocado rolled inside out, topped with spicy tuna, and teriyaki sauce.
      $22.00
    • Pablo Picasso

      tempura shrimp, cucumber, avocado, topped with freshwater eel, thai basil emulsion, teriyaki.
      $22.00
    • 24 Carat Roll

      Snow crab, avocado, tempura green beans, topped with salmon belly, yellowtail belly, tuna belly (toro), 24 ct gold flakes, served with smoked soy sauce.
      $38.00
  • House Rolls

    • California Roll

      $10.00
    • Spicy Tuna Roll

      $10.00
      Spicy
    • Negi Hama Roll

      $10.00
    • Tempura Shrimp Roll

      $10.00
    • Spider Roll

      $17.00