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    Meat Point
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    Meat Point

    4.6
    (19)
      •  
    View delivery time and booking fee.

    Location and hours

    7114 Campbell Rd, 102, Dallas, TX 75248
    Sunday - Thursday
    11:00 AM - 03:30 PMLunch
    11:00 AM - 10:00 PMDinner Menu
    Friday
    11:00 AM - 03:00 PMLunch
    11:00 AM - 03:00 PMDinner Menu
    Saturday
    Closed
    One of the most ordered items on the menu among Uber Eats users is the jerusalem mix and the shawarma and the shnitzel are two of the items most commonly ordered together at this afternoon go-to. • ¢¢ • Mediterranean • Halal • Kosher • Local Eats

    7114 Campbell Rd, 102, Dallas, TX 75248 • More info


    • Ha’hummusia

      • Tahini Hummus

        Served with pita and vegetables
        $10.00
      • Mushroom Hummus

        Served with pita and vegetables
        $13.00
      • Mashawsha Hummus

        Served with pita and vegetables
        Sold out
         • 
        $14.00
      • Ful Hummus

        Served with pita and vegetables
        Sold out
         • 
        $14.00
      • Falafel Hummus

        Served with pita and vegetables
        $15.00
      • Shakshuka Hummus

        Served with pita and vegetables
        Sold out
         • 
        $15.00
      • Beef Hummus

        Served with pita and vegetables
        $19.00
      • Shawarma Hummus

        Served with pita and vegetables
        $19.00
    • Israeli Sandwiches

      • Grilled Chicken

        $13.00
      • Shnitzel

        $13.00
      • Chicken Thighs

        $13.00
      • Kebab

        $13.00
      • Shawarma

        $13.00
      • Jerusalem Mix

        $13.00
      • Falafel

        $13.00
      • Falafel

        $10.00
      • Sabich

        $10.00
      • Omelete

        $10.00
      • Shakshuka

        Sold out
         • 
        $10.00
    • Our Kebab (Shipudim-Skewers)

      • Chicken Kebab

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $15.00
      • Israeli Kebab

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $15.00
      • Maragess Kebab

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $18.00
      • Romanian Kebab

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $20.00
      • Turkish Kebab

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $18.00
      • Rib Eye Kebab

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $20.00
    • Our Chicken (Shipudim-Skewers)

      • Grilled Chicken

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $15.00
      • Pargiyot

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $19.00
      • Wings

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $15.00
      • Chicken Liver

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $18.00
    • Our Specials (Shipudim-Skewers)

      • Chuck Steak

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $22.00
      • Sweet Bread

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $28.00
      • Lamb

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $25.00
      • Rib Eye

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $30.00
      • Spicy Rib Eye

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $30.00
      • Fillet Rib Eye

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $30.00
      • Veal

        Served next to grilled vegetables and grilled creamed eggplant
        Sold out
         • 
        $28.00
    • Nishnushim

      • Israeli Salad

        $15.00
      • Spicy Chunck Salad

        $15.00
      • Caesar Salad

        $15.00
      • Tabouli Salad

        $15.00
      • Shwarma Salad

        $20.00
      • Eggplant Baladi

        $15.00
      • Finger Food Platter

        Cigar, Pastel, Kuba
        $18.00
      • Falafel

        $15.00
    • Entrees

      • Shawarma On Plantcha

        Turkey, Pargiyot, or Lamb. Served w/ a side dish
        $22.00
      • Jerusalem Mix

        Mixed of chicken, chicken liver & beef. Served w/ a side dish
        $22.00
      • Steak Pargiyot

        Chicken thigh steak. Served w/ a side dish
        $22.00
      • Steak & Egg

        Chuck steak & Sunny side up egg. Served w/ a side dish
        $42.00
      • Mp Burger

        House ground Angus burger, with lettuce, tomato, onions, pickles, and mayo. House ground Angus burger, with lettuce, tomato, onions, pickles, and mayo
        $20.00
    • Fish

      • Salmon

        Served on top of moroccan sauce
        $24.00
      • Branzino Fillet

        Baked with fresh herbs and spices
        $28.00
      • Fish Shawarma

        White fish shawarma style
        Sold out
         • 
        $32.00
    • Cook of the Day

      • Cook of the Day

        Sold out
         • 
        $20.00
      • Soup Of The Day

        Sold out
         • 
        $6.00
    • Entrees

      • Crispy Chicken

        Grilled whole chicken breast. Served with a side of your choice and grilled veggies.
        $21.00
      • Chicken Thigh (Pargiyot)

        Marinade of your choice of sauce. Served with a side of your choice and grilled veggies.
        $22.00
      • Tahini Beef Kebab

        Grilled spiced ground beef stuffed with tahini sauce. Served with a side of your choice and grilled veggies.
        $21.00
      • Jerusalem Mix

        Israeli recipe of mixed beef and chicken with sauteed onions. Option of grilled tortilla sweet bread. Served with a side of your choice and grilled veggies.
        $23.00
      • MP Platter

        Skewers of ribeye, lamb, pargiyot, or kebab, served with grilled vegetables, chef salad, and a side of your choice. Served with a side of your choice and grilled veggies.
        $53.00
      • Pad Thai

        Egg noodles mixed vegetables prepared in a wok with chili and soy sauce, served on a bed of noodles. Served with a side of your choice and grilled veggies.
        $19.50
      • Asian Platter

        Fried rice, pad Thai, panko portobello, and egg roll, served on top of side sauce. Served with a side of your choice and grilled veggies.
        $37.00
    • Starters

      • Crazy Wings

        Sauteed and grilled chicken wings tussed in a mix of three sauces.
        $13.00
      • Eggplant Baladi

        Grilled eggplant dipped in tahini, garlic, lemon, and olive oil.
        $15.50
      • Lamb Cuban Cigar

        Lamb cigar dipped in green tahini sauce.
        $17.00
      • Teriyaki Rib Strip

        Thin cut ribeye marinated in a teriyaki sauce.
        $16.00
      • Baked Cauliflower

        Whole baked cauliflower topped with tahini, sals, and dijon mustard.
        $18.00
      • Black Truffle Risotto

        Truffle oil risotto and mush.
        Sold out
         • 
        $16.00
      • Beef Carpaccio

        Paper thin cut raw beef in an olive oil, balsamic vinegar, salt, and pepper seasoning. Served with masted bread.
        $18.00
      • Steak Tartar

        Chopped raw fillet mixed with chopped tomatoes and parsley, balsamic vinegar, salt, and pepper, topped with quail raw egg. Served with crostini.
        Sold out
         • 
        $21.00
      • Marrow and Rib

        Split marrow bone grilled and topped with thinly chopped ribeye.
        $23.00
      • Foie Gras de Chicken Pate

        Crostini topped with chicken liver and a shallot red wine sauce.
        Sold out
         • 
        $20.00
      • Arayes

        Special kebab mix grilled inside a whole pita with tahini, amba sauce, and cilantro.
        $20.00
      • Sweet Bread

        "Chalawat" skewers in a sour spicy sauce.
        Sold out
         • 
        $19.50
      • House Bread

        House Bread
        $6.00
    • Sides

      • Baked Potato

        $6.00
      • Mashed Potato

        $7.00
      • Grilled Antipasti

        $7.00
      • Asparagus

        $7.00
      • Crunchy Yellow Rice

        $7.00
      • Sweet Potato Fries

        $7.00
    • MP Sides

      • French Fries

        Served as appetizers, and can also be served as a vegetarian meal option.
        $6.00
      • Sauteed Mushrooms

        Served as appetizers
        $7.00
      • Onion Rings

        Sweet chili sauce. Served as appetizers, and can also be served as a vegetarian meal option.
        $7.00
    • Salads

      • Caesar Salad

        Bed of lettuce seasoned with a Caesar dressing topped with croutons.
        $14.00
      • Chicken Salad

        Grilled chicken breast served with lettuce, cucumbers, cherry tomatoes, and onions, with a BBQ and light vinegar dressing.
        $18.00
      • Hawaiian Salad

        Mixed vegetables in a savory Asian dressing, topped with grilled ribeye and cubed mango.
        $19.50
      • Mp House Salad

        Bed of lettuce tossed in olive oil, lemon, and garlic dressing topped with tomatoes, cucumbers, onions, mushrooms, pickles, chickpeas, boiled egg, and tehina pesto sauce.
        $18.50
      • Moroccan Bruschetta Salad

        Crostini with tomatoes, grilled jalapeno, topped with cilantro, olive oil, lemon juice, garlic, and balsamic vinegar.
        $16.00
      • Soy Bean Salad

        Soybeans, cherry tomatoes, radishes, pine nuts, cilantro, parsley, olive oil, and lemon placed on top of a mayonnaise, dill, and garlic dressing.
        $18.00
      • Asian Cabbage Salad

        Shredded white cabbage bred with cilantro, sesame seek, and cranberries, drewed in a soy sauce, sweet and spicy chili, sesame oil, and lemon dressing.
        $15.00
    • Steak and Chops

      • Cowboy

        24 oz. USDA prime bone in ribeye. Served with chefs salad and a side of your choice.
        $73.00
      • Chateau

        14 oz. Prime rib-eye topped with beef kebab and a grilled portobello mushroom. Served with chefs salad and a side of your choice.
        $64.50
      • Veal a la Moelle

        Prime veal grilled to perfection, served with a side of bone marrow. Served with chefs salad and a side of your choice.
        $62.00
      • Denver

        12 oz. USDA prime beef. Served with chefs salad and a side of your choice.
        $48.00
      • Flat Iron

        10 oz. USDA prime beef. Served with chefs salad and a side of your choice.
        $46.00
      • Lamb Chops

        First cut lamb chops grilled with salt and pepper. Served with chefs salad and a side of your choice.
        $77.00
      • Short Ribs

        Beef ribs slow cooked in a red wine sauce. Served with chefs salad and a side of your choice.
        Sold out
         • 
        $44.00
      • Tournedos Rossini "Fillet"

        Center rib eye cut served on a Belgian waffle, topped with panko grilled chicken liver and a red wine sauce, and powdered sugar. Served with chefs salad and a side of your choice.
        Sold out
         • 
        $85.00
      • Tomahawk

        Serves two person and more. Prime bone-in full size rib eye, starting at 3 Lbs. A meal for two, served with two sides of your choice and two salads. Served with chefs salad and a side of your choice.
        $165.00
      • Lamb Rack

        Serves two person and more. Grilled baby lamb rack served with two salads and two sides of your choice. Served with chefs salad and a side of your choice.
        $200.00
      • Rib-Eye

        12oz Rib eye comes with side and chef salad
        $52.00
    • Gourmet Burgers

      • Angus Burger

        8 oz. Ground Angus burger with lettuce, tomato, onion, pickles, and mayonnaise. Served with fries.
        $18.00
      • Salmon Burger

        Ground salmon party with spicy mayo, lettuce, tomato, red onion, avocado, and sweet teriyaki. Served with fries.
        $22.00
      • Smokey Burger

        Prime beef burger topped with smoked meat and sauteed onions. Served with fries.
        $20.00
      • Drunky Burger

        Prime beef burger with whiskey sauce served on a bun, vegetables on the side. Served with fries.
        $20.00
      • Trios al Fuego Burger

        Served on a bun with Aioli mustard, side of lettuce, tomato, onion, and pickles. Served with fries.
        Sold out
         • 
        $26.00
      • Spicy Burger

        Prime beef burger spiced with Moroccan margess flavor. Served with fries.
        $20.00
        Spicy
      • Wagyu Burger

        Premium "Kobe" beef burger with lettuce, tomato, sweet sauteed onion, and Dijon mustard. Served with fries.
        $26.00
      • Ella's Burger

        Chef's special blended burger served with creamed eggplant, lettuce, grilled tomatoes, grilled red onions, and a side of grilled jalapeno. Served with fries.
        $28.00
      • The Heart Attack Burger

        12 oz. Angus burger topped with a 4 oz lamband ribeye fat putty, grilled with a sunny side up egg. Served with a side salad of tomatoes, lettuce, pickles, and onions. Served with fries.
        $30.00
    • Fish

      • Salmon

        12 oz. Freshman and with garlic and teriyaki sauce. Served with a side of your choice and grilled veggies.
        $30.00
      • Striped Bass

        Fillet spiced with salt, pepper, lemon, garlic, and Italian herbs. Served with a side of your choice and grilled veggies.
        $39.00
      • Branzino

        A whole farm raised sea bass seasoned in fresh herbs and spice. Served with a side of your choice and grilled veggies.
        $44.00
      • Moroccan Fish Balls

        Traditional Moroccan fish balls on a bed of rice served with toasted house bread. Served with a side of your choice and grilled veggies.
        $28.00
    • MP Pasta

      • Mushroom Fusilli

        Mixed mushrooms fusilli pastatoasted in olive oil, wine, garlic, and basil sauce.
        $14.00
      • Farfalle and Italian Herbs

        Farfalle pasta with grilled bell peppers, zucchini, red onions, cherry tomatoes, basil, parsley, cilantro, red chili pepper, zaatar, and wine.
        $16.00
      • Penne La Primavera

        Penne pasta with asparagus, red onions, mushrooms, zucchini, pine nuts, basil, and tomato creum sauce.
        $15.00
      • Gnocchi Rose

        Gnocchi served with rose sauce.
        Sold out
         • 
        $16.00
      • Sweet Potato Ravioli

        Ravioli served with a sweet potato cream sauce, olive oil, and rosemary.
        Sold out
         • 
        $18.00