Kintaro Ramen

Handmade pan fried pork & cabbage dumplings served with vinegar soy

Crispy chicken thigh with housemade yuzu kosho mayo and shichimi togarashi spice

Panko crusted Japanese oysters served with a side of yuzu kosho mayo and lemon

Pillowy fold over steamed bun filled with chopped chashu, creamy sesame dressed cabbage, and housemade cucumber pickles

Steamed young soybeans sprinkled with coarse salt

Thin noodles paired with a silky pork broth seasoned with a proprietary blend of salts, garlic puree, and choice of black garlic lard or aromatic lard topped with 2 slices of pork belly, soft boiled egg, woodear mushrooms, bamboo shoots, green onion and sesame furikake

*Spicy* Thin noodles paired with a silky pork broth seasoned with a proprietary blend of salts, spicy paste, and spicy aromatic lard topped with 2 slices of pork belly, soft boiled egg, bean sprouts, pickled mustard greens, green onion and sesame furikake

New style temomi noodles paired with a pork and chicken broth seasoned with a proprietary blend of miso and aromatic lard topped with 1 slice of pork belly, 1 slice of chicken breast, soft boiled egg , bamboo shoots, buttered corn, green onion, sesame furikake, and fried garlic

*Spicy* New style temomi noodles paired with a pork and chicken broth seasoned with a proprietary blend of rice & soybean miso, spicy paste, and spicy aromatic lard topped with 1 slice of pork belly, 1 slice of chicken breast, soft boiled egg, bean sprouts, buttered corn, green onion, sesame furikake, fried garlic, and chili threads

*Pork-free* Thin noodles paired with a creamy chicken broth seasoned with a proprietary blend of soy sauce and herb schmaltz topped with 2 slices of chicken breast, soft boiled egg , bamboo shoots, steamed leafy greens, diced onion, green onion, sesame fukirake, and fried leeks

*Vegetarian* Thin noodles paired with a stout Japanese curry-shiitake broth with sesame oil topped with soft boiled egg, bean sprouts, leafy greens, carrots, woodear mushrooms, pickled red ginger, green onion, and sesame furikake

Pork belly braised with soy, mirin & ginger

Chicken breast poached in garlic, sake & soy

Fishcake (like the pink swirl emoji)

6-minute egg marinated with soy, sugar & ginger

Bamboo shoots marinated with soy, mirin & togarashi

Woodear mushrooms marinated with soy, vinegar & sesame

Steamed bean sprouts

Corn tossed with butter & salt

Steamed leafy greens

Pickled mustard greens seasoned with soy, sesame & togarashi

Red ginger pickled with vinegar & red shiso

Toasted seaweed

Grated parmesan cheese (popular topping in northern Japan paired with miso)

Sliced green onion

Homemade spicy paste; available with habanero or reaper

12oz Can (Free Refills)

12oz Can (Free Refills)

12oz Can (Free Refills)

12oz Can (Free Refills)