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    Ida Claire - Addison
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    Ida Claire - Addison

    4.6
    (35)
      •  
    View delivery time and booking fee.

    Location and hours

    5001 Beltline Rd, Addison, TX 75254
    Sunday
    09:00 AM - 04:00 PMBrunch
    04:00 PM - 08:30 PMSupper
    Monday - Thursday
    04:00 PM - 10:00 PMSupper
    11:00 AM - 04:00 PMLunch
    Friday
    04:00 PM - 10:30 PMSupper
    11:00 AM - 04:00 PMLunch
    Saturday
    09:00 AM - 04:00 PMBrunch
    04:00 PM - 10:30 PMSupper
    Wondering what to order? The crawfish corn beignets is one of the most ordered items among the 70 things on the menu and the chicken and waffle and the ida's biscuits are two of the items most commonly ordered together at this evening go-to. • ¢ • Burgers • American • Sandwiches

    5001 Beltline Rd, Addison, TX 75254 • More info

    People say...
    Tasty food

    • Picked for you

      • Seafood Pasta

        Gulf shrimp, crawfish, bacon, sauce piquant, herbed tomatoes, green onions, garlic, red chili flakes, fettuccine, and white wine cream.
        $19.00
      • Crawfish Corn Beignets

        Mustard rémoulade.
        $10.00
      • Chicken and Waffle

        Bacon laced waffle, sunny eggs, fried tenders, coffee maple syrup, hot sauce butter, and black pepper gravy.
        $17.50
      • Low Country Breakfast

        Wood grilled ham steak, sunny eggs, biscuits and black pepper gravy, skillet potatoes, and seasonal fruit.
        $13.00
      • Monte Cristo

        Country ham, aged white Cheddar, peppered bacon, powdered sugar, house jam, and chips.
        $12.50
    • Share Plates

      • Southern Tasting Board

        A collection of Ida's favorite meats and cheeses.
        $17.00
      • Fried Green Tomatoes

        Gremolata, pistou aioli.
        $8.50
      • Crawfish Corn Beignets

        Mustard rémoulade.
        $10.00
      • Ida's Biscuits

        Bacon gravy, house jam, and honey butter.
        $6.50
      • Nashville Cauliflower

        Lightly smoked and fried, house pickles, and buttermilk dressing.
        $7.50
      • Sticky Toffee Bun

        Cinnamon, sugar, toffee sauce, toasted pecans, and your napki.
        $8.00
      • Blistered Greens

        Broccolini, okra, pickled fresnos, spiced yogurt, and lemon zest.
        $7.50
      • Avocado Toast

        Hippie bread, avocado spread, tomatoes, labneh cheese, pistou aioli, pickled fresnos, fried chickpeas, and pickled red onions.
        $9.00
      • Duck Nachos

        Pulled duck legs, spiced potato chips, goat cheese, duck fat gravy, sunny side eggs, and chives.
        $14.00
      • Gulf Seafood Dip

        Gulf shrimp, crawfish, spinach, three cheese blend, garlic, shallots, and spiced potato chips.
        $15.50
    • Biscuits and Sandwiches

      • Chicken in a Biscuit

        Fried chicken, peppered gravy, aioli, gem lettuce, marinated tomato, sunny egg, and chips.
        $13.00
      • Burger and Egg Biscuit

        Wagyu beef, lettuce, tomato, house pickles, pimento cheese, black pepper aioli, sunny egg, buttermilk biscuit, and chips.
        $14.50
      • Monte Cristo

        Country ham, aged white Cheddar, peppered bacon, powdered sugar, house jam, and chips.
        $12.50
      • Smoked Chicken Salad Sandwich

        Smoked chicken, green tomato chow chow, dried cranberries, shallots, baby romaine, sesame hoagie, and chips.
        $13.50
    • On the Lighter Side of Things

      • Ancient Grain and Shrimp Bowl

        Grilled shrimp, mixed grains, feta, fennel, celery root, kale, pumpkin seeds, dried cranberries, roasted squash, and red wine vinaigrette.
        $15.00
      • Crispy Chicken and Kale Salad

        Kale,napa cabbage, pickled cranberries, pickled mustard seeds, broccolini, grilled grapes, herbed goat cheese, pumpkin seeds, honey mustard.
        $12.50
      • Frisee and Egg Salad

        Bacon, sunny egg, Brussels sprouts, dried cranberries, Asiago cheese, and sorghum vinaigrette.
        $11.50
      • Creole Gumbo

        chicken, andouille, basmati rice
        $6.00
    • Mains

      • Low Country Breakfast

        Wood grilled ham steak, sunny eggs, biscuits and black pepper gravy, skillet potatoes, and seasonal fruit.
        $13.00
      • Southern Quiche

        Things we like from the south and our house. Served with a simple salad.
        $11.50
      • Chicken and Waffle

        Bacon laced waffle, sunny eggs, fried tenders, coffee maple syrup, hot sauce butter, and black pepper gravy.
        $17.50
      • Waffle Benedict

        Bacon laced, braised short rib, spinach and fresnos, hollandaise, sunny eggs, and seasonal fruit.
        $16.00
      • Nashville Hot Chicken

        Spicy fried chicken breast, pimento cheese toast, pickles, and pickled red onions.
        $14.00
      • Egg White and Goat Cheese Frittata

        Spinach, herbed tomatoes, Asiago, Fresno peppers, grilled okra, and arugula slaw.
        $12.00
      • Shrimp and Grits

        Grilled shrimp, bacon, gristmill Asiago grits, and sauce piquant.
        $20.50
      • Ida's Full Table

        4 large biscuits, 6 uncooked eggs, 2 waffled quartered, 8 chicken tenders, 3 ham steaks, potato hash, gallon of orange juice, and mixed fruit.
        $45.00
      • Seasonal French Toast

        ask about Ida's latest inspiration
        $11.00
      • Seasonal Pancakes

        ask about Ida's latest inspiration
        $12.00
      • Red Velvet Pancakes

        Cream cheese icing, chocolate chips, whipped cream, strawberries, and mint.
        $12.00
      • Ida’s Fried Chicken

        Three pieces of buttermilk fried chicken, sausage, pimento macaroni and cheese, and compressed apple cucumber salad.
        $17.50
      • Seafood Pasta

        Gulf shrimp, crawfish, bacon, sauce piquant, herbed tomatoes, green onions, garlic, red chili flakes, fettuccine, and white wine cream.
        $19.00
      • Duck & Potato Hash

        Pulled duck legs, southern potato hash, kale, pickled fresnos, tabasco hollandaise, and sunny eggs.
        $16.00
    • Sides

      • Pimento and Pig Macaroni and Cheese

        $6.00
      • Wood Grilled Ham Steak

        $6.00
      • Simple Salad

        $4.00
      • Chicken Sausage

        $4.00
      • Asiago Grits

        $3.00
      • Bacon

        $3.00
      • Spiced Potato Chips

        $3.00
      • Skillet Potatoes

        $3.00
    • Desserts

      • Scoop Ice Cream

        Vanilla bean ice cream.
        $3.50
      • Ida's Seasonal Pies

        $7.00
    • Picked for you

      • Braised Beef Short Rib

        Whipped mashed potatoes, asparagus, mushroom demi, and pickled mustard seeds.
        $22.00
      • Seafood Pasta

        Gulf shrimp, crawfish, bacon, sauce piquant, herbed tomatoes, green onions, garlic, red chili flakes, fettuccine, and white wine cream.
        $19.00
      • Hot Honey Sliders

        Nashville chicken thighs, pimento cheese, local honey, black pepper aioli, house pickles, and Martin’s potato buns.
        $12.00
      • Crawfish Corn Beignets

        Mustard rémoulade.
        $10.00
      • Bacon Smashburger

        Wagyu beef smash patties, black pepper aioli, bread and butter pickles, bacon jam, sweet poato bun. Served with chips or a simple salad.
        $12.50
    • Share Plates

      • Southern Tasting Board

        A collection of Ida's favorite meats and cheeses.
        $17.00
      • Fried Green Tomatoes

        Gremolata, pistou aioli.
        $8.50
      • Crawfish Corn Beignets

        Mustard rémoulade.
        $10.00
      • Ida's Biscuits

        Bacon gravy, house jam, and honey butter.
        $6.50
      • Nashville Cauliflower

        Lightly smoked and fried, house pickles, and buttermilk dressing.
        $7.50
      • Avocado Toast

        Hippie bread, avocado spread, tomatoes, labneh cheese, pistou aioli, pickled fresnos, fried chickpeas, and pickled red onions.
        $9.00
      • Duck Nachos

        Pulled duck legs, spiced potato chips, goat cheese, duck fat gravy, sunny side eggs, and chives.
        $14.00
      • Blistered Greens

        Broccolini, okra, pickled fresnos, spiced yogurt, and lemon zest.
        $7.50
      • Gulf Seafood Dip

        Gulf shrimp, crawfish, spinach, three cheese blend, garlic, shallots, and spiced potato chips.
        $14.00
      • Hot Honey Sliders

        Nashville chicken thighs, pimento cheese, local honey, black pepper aioli, house pickles, and Martin’s potato buns.
        $12.00
    • Sandwiches

      • Bacon Smashburger

        Wagyu beef smash patties, black pepper aioli, bread and butter pickles, bacon jam, sweet poato bun. Served with chips or a simple salad.
        $12.50
      • Monte Cristo

        country ham, aged white Cheddar, peppered bacon, powdered sugar, and house jam. Served with chips or a simple salad.
        $12.50
      • Smoked Chicken Salad Sandwich

        Smoked chicken, green tomato chow chow, dried cranberries, shallots, baby romaine, and sesame hoagie. Served with chips or a simple salad.
        $13.00
      • Chicken BLT Sandwich

        Fried chicken breast, bacon, tomato, gem lettuce, black pepper aioli, jalapeno jelly, and toasted bun. Served with chips or a simple salad.
        $13.00
    • On the Lighter Side of Things

      • Creole Gumbo

        chicken, andouille, basmati rice
        $6.00
      • Ancient Grain and Shrimp Bowl

        Grilled shrimp, mixed grains, feta, fennel, celery root, kale, pumpkin seeds, dried cranberries, roasted squash, and red wine vinaigrette.
        $15.00
      • Frisee and Egg Salad

        Bacon, sunny egg, Brussels sprouts, dried cranberries, Asiago cheese, and sorghum vinaigrette.
        $11.50
      • Crispy Chicken and Kale Salad

        Kale,napa cabbage, pickled cranberries, pickled mustard seeds, broccolini, grilled grapes, herbed goat cheese, pumpkin seeds, honey mustard.
        $12.50
    • Mains

      • Blackened Redfish

        orzo pasta, spinach, tomato, crawfish cream sauce.
        $27.00
      • Nashville Hot Chicken

        Spicy fried half chicken, pimento cheese toast, pickles, and pickled red onions.
        $19.50
      • Pecan Smoked Pork Chop

        Roasted fall vegetables and creamy mustard sauce
        $20.00
      • Shrimp and Grits

        Grilled shrimp, bacon, gristmill Asiago grits, and sauce piquant.
        $20.50
      • Wood Grilled Chicken

        Roasted fall vegetables, mashed potatoes
        $18.00
      • Texas CAB Filet 8oz

        Broccolini, tomatoes, mashed potatoes, and Worcestershire butter.
        $37.00
      • Chicken and Waffle

        Bacon laced waffle, sunny eggs, fried tenders, coffee maple syrup, hot sauce butter, and black pepper gravy.
        $17.50
      • Braised Beef Short Rib

        Whipped mashed potatoes, asparagus, mushroom demi, and pickled mustard seeds.
        $22.00
      • Wood Grilled Salmon

        house spices, blistered greens, spiced yogurt
        $24.00
      • Seafood Pasta

        Gulf shrimp, crawfish, bacon, sauce piquant, herbed tomatoes, green onions, garlic, red chili flakes, fettuccine, and white wine cream.
        $19.00
      • Ida's Fried Chicken

        Three pieces of buttermilk fried chicken, sausage, pimento macaroni and' cheese, and compressed apple cucumber salad.
        $17.50
    • Sides

      • Pimento and Pig Macaroni and Cheese

        $6.00
      • Sautéed Asparagus

        $6.00
      • Roasted Fall Vegetables

        $5.00
      • Simple Salad

        $4.00
      • Asiago Grits

        $3.00
      • Spiced Potato Chips

        $3.00
      • Orzo & Tomatoes

        $4.00
    • Desserts

      • Scoop Ice Cream

        Vanilla bean ice cream.
        $3.50
      • Ida's Seasonal Pies

        $7.00
    • Ready to Eat Meals

      • Cheese Please

        Pimento cheeseburgers and pimento cheese dip with chips and macaroni and cheese.
        $25.00
      • The Nola

        Shrimp and grits, creole gumbo, and crawfish corn beignets.
        $35.00
      • Perfect Picnic Box

        Bone-in chicken, pimento macaroni and cheese, large buttermilk biscuits, and Richard's rainwater.
        $25.00
    • Picked for you

      • Seafood Pasta

        Gulf shrimp, crawfish, bacon, sauce piquant, herbed tomatoes, green onions, garlic, red chili flakes, fettuccine, and white wine cream.
        $17.00
      • Crawfish Corn Beignets

        Mustard rémoulade.
        $10.00
      • Bacon Smashburger

        Wagyu beef smash patties, black pepper aioli, bread and butter pickles, bacon jam, sweet poato bun. Served with chips or a simple salad.
        $12.50
      • Nashville Hot Chicken

        Spicy fried chicken breast, pimento cheese toast, pickles and pickled red onions.
        $14.00
      • Monte Cristo

        country ham, aged white Cheddar, peppered bacon, powdered sugar, and house jam. Served with chips or a simple salad.
        $12.50
    • Share Plates

      • Southern Tasting Board

        A collection of Ida's favorite meats and cheeses.
        $17.00
      • Fried Green Tomatoes

        Gremolata, pistou aioli.
        $8.50
      • Crawfish Corn Beignets

        Mustard rémoulade.
        $10.00
      • Ida's Biscuits

        Bacon gravy, house jam, and honey butter.
        $6.50
      • Nashville Cauliflower

        Lightly smoked and fried, house pickles, and buttermilk dressing.
        $7.50
      • Avocado Toast

        Hippie bread, avocado spread, tomatoes, labneh cheese, pistou aioli, pickled fresnos, fried chickpeas, and pickled red onions.
        $9.00
      • Duck Nachos

        Pulled duck legs, spiced potato chips, goat cheese, duck fat gravy, sunny side eggs, and chives.
        $14.00
      • Blistered Greens

        Broccolini, okra, pickled fresnos, spiced yogurt, and lemon zest.
        $7.50
      • Gulf Seafood Dip

        Gulf shrimp, crawfish, spinach, three cheese blend, garlic, shallots, and spiced potato chips.
        $14.00
    • Sandwhiches and Salads

      • Monte Cristo

        country ham, aged white Cheddar, peppered bacon, powdered sugar, and house jam. Served with chips or a simple salad.
        $12.50
      • Bacon Smashburger

        Wagyu beef smash patties, black pepper aioli, bread and butter pickles, bacon jam, sweet poato bun. Served with chips or a simple salad.
        $12.50
      • Crispy Chicken and Kale Salad

        Kale,napa cabbage, pickled cranberries, pickled mustard seeds, broccolini, grilled grapes, herbed goat cheese, pumpkin seeds, honey mustard.
        $12.50
      • Chicken BLT Sandwich

        Fried chicken breast, bacon, tomato, gem lettuce, black pepper aioli, jalapeno jelly, and toasted bun. Served with chips or a simple salad.
        $13.00
      • Frisee and Egg Salad

        Bacon, sunny egg, Brussels sprouts, dried cranberries, Asiago cheese, and sorghum vinaigrette.
        $11.50
      • Smoked Chicken Salad Sandwich

        Smoked chicken, green tomato chow chow, dried cranberries, shallots, baby romaine, and sesame hoagie. Served with chips or a simple salad.
        $13.00
      • Ancient Grain and Shrimp Bowl

        Grilled shrimp, mixed grains, feta, fennel, celery root, kale, pumpkin seeds, dried cranberries, roasted squash, and red wine vinaigrette.
        $15.00
      • Hot Honey Sliders

        Nashville chicken thighs, pimento cheese, local honey, black pepper aioli, house pickles, and martin’s potato buns.
        $12.00
    • On The Lighter Side of Things

      • Seasonal Soup

        $5.00
      • Simple Salad

        Leaf lettuce, carrot, cucumber, sorghum vinaigrette.
        $5.00
      • Soup and Half Salad

        $13.00
      • Soup and Half Sandwhich

        $13.00
      • Salad and Half Sandwhich

        $13.00
    • Mains

      • Blackened Redfish

        Orzo pasta, spinach, tomato, crawfish cream.
        $23.00
      • Nashville Hot Chicken

        Spicy fried chicken breast, pimento cheese toast, pickles and pickled red onions.
        $14.00
      • Pecan Smoked Pork Chop

        Roasted fall vegetables, creamy mustard sauce.
        $20.00
      • Shrimp and Grits

        Grilled shrimp, bacon, gristmill asiago grits, sauce piquant.
        $19.00
      • Wood Grilled Chicken

        Roasted fall vegetables, mashed potatoes.
        $18.00
      • Chicken and Waffle

        Bacon laced waffle, sunny eggs, fried tenders, coffee maple syrup, hot sauce butter, black pepper gravy.
        $14.50
      • Braised Beef Short Rib

        Whipped potatoes, asparagus, mushroom demi, pickled mustard seeds.
        $18.00
      • Ida's Fried Chicken

        Two pieces of buttermilk fried chicken, sausage, pimento macaroni and' cheese, and compressed apple cucumber salad.
        $15.50
      • Seafood Pasta

        Gulf shrimp, crawfish, bacon, sauce piquant, herbed tomatoes, green onions, garlic, red chili flakes, fettuccine, and white wine cream.
        $17.00
    • Sides

      • Pimento and Pig Macaroni and Cheese

        $6.00
      • Sautéed Asparagus

        $6.00
      • Roasted Fall Vegetables

        $5.00
      • Simple Salad

        $4.00
      • Asiago Grits

        $3.00
      • Spiced Potato Chips

        $3.00
      • Orzo & Tomatoes

        $4.00
    • Desserts

      • Scoop Ice Cream

        Vanilla bean ice cream.
        $3.50
      • Ida's Seasonal Pies

        $7.00