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    Hanaya
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    Hanaya

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    Location and hours

    901 Long Prairie Rd, #108, Flower Mound, Texas 75022
    Sunday
    12:00 PM - 09:00 PMMenu
    Monday - Thursday
    11:30 AM - 02:30 PMMenu
    04:30 PM - 09:30 PMMenu
    Friday
    11:30 AM - 02:30 PMMenu
    04:30 PM - 10:30 PMMenu
    Saturday
    12:00 PM - 10:30 PMMenu
    $$ • Japanese

    901 Long Prairie Rd, #108, Flower Mound, Texas 75022 • More info


    • Sushi

      • Tuna

        2 pieces. Maguro.
        $6.25
      • Salmon

        2 pieces. Sake.
        $6.00
      • Octopus

        2 pieces. Tako.
        $6.00
      • Surf Clam

        2 pieces. Hokkigai.
        $5.50
      • Scallop

        2 pieces. Hotate.
        $6.00
      • Mackerel

        2 pieces. Saba.
        $5.00
      • Smoked Salmon

        2 pieces.
        $6.00
      • Yellow Tail Hamachi

        2 pieces. Hamachi.
        $6.25
      • Yellow Tail Hamachi Toro

        2 pieces. Hamachi toro.
        $7.25
      • Amber Jack

        2 pieces. Kampachi.
        $6.00
      • Sea Bass

        2 pieces. Suzuki.
        $5.50
      • Flounder

        2 pieces. Hirame.
        $7.00
      • Squid

        2 pieces. Ika.
        $5.70
      • Fresh Water Eel

        2 pieces. Unagi.
        $5.50
      • Boiled Shrimp

        2 pieces. Ebi.
        $5.50
      • Salmon Roe

        2 pieces. Ikura.
        $5.50
      • Japanese Omelet

        2 pieces. Tamago.
        $5.00
      • Fresh Sweet Tofu

        2 pieces. Inari.
        $4.50
      • Albacore Tuna

        2 pieces. Bincho maguro.
        $6.00
      • Smelt Fish Roe

        2 pieces. Masago.
        $5.50
      • Black Pepper Tuna

        2 pieces.
        $6.00
      • Escolar

        2 pieces. Gakusha.
        $5.50
      • White Tuna

        2 pieces. Gakusha.
        $5.50
    • Sashimi

      • Tuna

        6 pieces. Maguro.
        $15.00
      • Salmon

        6 pieces. Sake.
        $14.00
      • Octopus

        6 pieces. Tako.
        $14.50
      • Surf Clam

        6 pieces. Hokkigai.
        $13.50
      • Scallop

        6 pieces. Hotate.
        $13.50
      • Mackerel

        6 pieces. Saba.
        $11.00
      • Smoked Salmon

        6 pieces.
        $13.00
      • Yellow Tail Hamachi

        6 pieces. Hamachi.
        $14.50
      • Yellow Tail Hamachi Toro

        6 pieces. Hamachi toro.
        $16.50
      • Amber Jack

        6 pieces. Kampachi.
        $14.00
      • Sea Bass

        6 pieces. Suzuki.
        $13.00
      • Flounder

        6 pieces. Hirame.
        $15.00
      • Squid

        6 pieces. Ika.
        $15.00
      • Fresh Water Eel

        6 pieces. Unagi.
        $14.00
      • Boiled Shrimp

        6 pieces. Ebi.
        $14.00
      • Japanese Omelet

        6 pieces. Tamago.
        $11.00
      • Albacore Tuna

        6 pieces. Bincho maguro.
        $12.00
      • White Tuna

        6 pieces. Gakusha.
        $14.00
    • Classic Rolls

      • California Roll

        6 to 8 pieces. Crab meat, cucumber, and avocado.
        $5.50
      • Spicy Tuna ROll

        6 to 8 pieces.
        $7.00
        Spicy
      • Spicy Salmon Roll

        6 to 8 pieces.
        $6.50
        Spicy
      • Salmon Avocado Roll

        6 to 8 pieces.
        $6.50
      • Tuna Roll

        6 to 8 pieces.
        $5.50
      • Spicy Yellowtail

        6 to 8 pieces.
        $8.00
        Spicy
      • Salmon Roll

        6 to 8 pieces.
        $5.50
      • Spicy Scallop Roll

        6 to 8 pieces. Mix mayonnaise, spicy sauce, and smelt roe green onion.
        $7.50
        Spicy
      • Shrimp Asparagus Roll

        6 to 8 pieces.
        $6.00
      • Eel Roll

        6 to 8 pieces.
        $7.00
      • Salmon Skin Roll

        6 to 8 pieces.
        $5.50
      • Yellowtail Roll

        6 to 8 pieces.
        $6.00
      • Spicy Shrimp

        6 to 8 pieces.
        $7.00
        Spicy
      • Philadelphia Roll

        6 to 8 pieces. Smoked salmon, cream cheese, avocado, and cucumber.
        $7.50
    • Vegetarian Rolls

      • Cucumber Roll

        6 to 8 pieces.
        $5.00
      • Veggie Tempura Roll

        6 to 8 pieces. Onion and yam tempura.
        $6.00
      • Asparagus Roll

        6 to 8 pieces.
        $6.00
      • Pickle Roll

        6 to 8 pieces.
        $5.00
      • Avocado Roll

        6 to 8 pieces.
        $5.00
      • Veggie Roll

        6 to 8 pieces. Spring mix, avocado, cucumber, carrot, and asparagus.
        $5.75
    • Sashimi Special

      • Seabass Carpaccio

        8 to 10 pieces. Thin sliced seabass topped with carpaccio sauce, cilantro, and serrano peppers.
        $16.00
      • Amber Jack Usuzukuri

        8 to 10 pieces. Thin sliced amberjack topped with garlic ponzu sauce, cilantro, and serrano peppers.
        $16.00
      • Butterfly Kiss

        8 to 10 pieces. Avocado, imitation crab meat wrapped in salmon and served with garlic ponzu sauce.
        $14.50
    • Hanaya Fried/Tempura Roll

      • Crazy Roll

        8 to 10 pieces. Shrimp tempura, cucumber, avocado wrapped in soy paper, and topped with spicy tuna.
        $14.50
      • House Spicy Roll

        8 to 10 pieces. Shrimp tempura, cucumber, avocado, and topped with spicy crab meat.
        $14.50
        Spicy
      • Lobster Roll

        8 to 10 pieces. Deep fried lobster tail, asparagus, and flying fish roe and avocado with special hoisin sauce. Topped with crispy potato sauce.
        $15.50
      • Thunder Roll

        8 to 10 pieces. Deep fried roll, salmon, tuna, avocado, and cream cheese. Served with spicy creamy sauce and eel sauce.
        $15.00
      • Dragon Dance

        8 to 10 pieces. Shrimp tempura, cream cheese, cucumber, and mayonnaise. Topped with avocado and smelt roe.
        $13.50
      • On The Border Roll

        8 to 10 pieces. Avocado, cream cheese, jalapeno, and crab meat deep fried. Topped with eel sauce and spicy mayonnaise.
        $11.00
      • Flower Mound Roll

        8 to 10 pieces. Deep fried roll with shrimp, crab meat, and asparagus. Served with spicy mayonnaise and eel sauce.
        $14.50
      • Rocket Roll

        8 to 10 pieces. Shrimp tempura, avocado, and cucumber. Topped with spicy tuna, crab meat, jalapeno, and creamy wasabi sauce.
        $15.00
      • Fire Cracker Roll

        8 to 10 pieces. deep fried roll with spicy yellowtail, cream cheese, and jalapeno. Served with spicy mayonnaise and eel sauce.
        $15.00
      • Dynamite Roll

        8 to 10 pieces. Shrimp tempura, avocado, cucumber, mayonnaise, and flying fish roe. Served with eel sauce.
        $8.00
      • Spider Roll

        8 to 10 pieces. Deep fried soft shell crab, cucumber, avocado, and flying fish roe. Served with eel sauce.
        $10.00
      • Stuffed Crab Jalapeno

        8 to 10 pieces. Fresh jalapeno stuffed with crabmeat and cream cheese fried in tempura style. Served with spicy mayonnaise and eel sauce.
        $9.00
      • Wasabi Roll

        8 to 10 pieces. Shrimp tempura, cream cheese, and avocado. Topped with imitation crabmeat wrapped with soy paper. Served with spicy mayonnaise and wasabi sauce.
        $15.00
      • Tempura Crabstick Roll

        8 to 10 pieces. Tempura crabstick and avocado. Topped with smelt roe and served with unagi sauce.
        $9.50
      • Caterpillar Roll

        8 to 10 pieces. Shrimp tempura, avocado, and cucumber. Topped with unagi, avocado, unagi sauce, wasabi creamy sauce, and delicious sauce.
        $15.50
      • Crunch and Munch Roll

        8 to 10 pieces. Unagi tempura, cucumber, and smelt roe. Topped with tempura bits and unagi sauce.
        $13.50
      • Golden California Roll

        8 to 10 pieces. Deep fried California roll served with unagi sauce and delicious sauce.
        $8.50
      • Fuji Roll

        8 to 10 pieces. Tempura shrimp, rice, avocado, imitation crab meat, and masago. Wrapped in soy paper with unagi sauce.
        $14.50
      • Ebi Ebi Roll

        8 to 10 pieces. Tempura shrimp, cucumber, and avocado. Wrapped in rice and soy paper. Topped with cooked shrimp and crunch with unagi sauce.
        $15.50
      • Louisiana Roll

        8 to 10 pieces. Deep fried crawfish, asparagus, and avocado. Served with unagi sauce and spicy mayonnaise.
        $8.50
    • Hanaya Signature Rolls

      • Hanaya Roll

        8 to 10 pieces. Spicy salmon, tuna topped with seaweed, and smelt roe made in a flower shape.
        $16.00
      • Ora Salmon Oshizushi Roll

        8 to 10 pieces. Mixed sushi rice along with smelt roe, tamago, and shitake. Topped with seared salmon, salmon roe, and wasabi sauce.
        $15.00
      • Unagi Inferno

        8 to 10 pieces. Yellowtail, avocado, mango topped with fresh water eel, tempura, cream cheese, and eel sauce and seared.
        $15.50
      • What a Roll

        8 to 10 pieces. Salmon, cucumber, flying fish roe, and spicy tuna. Topped with seared yellowtail and garlic ponzu sauce.
        $16.00
      • Spicy Cowboy Roll

        8 to 10 pieces. Spicy tuna, cucumber topped with salmon, and avocado.
        $14.00
        Spicy
      • Maui Roll

        8 to 10 pieces. Albacore tuna, avocado, and smelt roe. Topped with white tuna and jalapeno.
        $15.50
      • Hanaya Fire Roll

        8 to 10 pieces. Shrimp, cream cheese, and asparagus. Topped with crab meat and spicy mayonnaise served in a fire plate.
        $16.00
    • Chefs Special

      • Hanaya Ahi Tower

        Spicy tuna, crabmeat, and avocado bedded in mixed sushi rice. Served with spicy mayonnaise, hot sauce, and special sauce.
        $16.50
      • Samurai Power Roll

        California roll topped with eel, smelt roe, creamy wasabi sauce, and eel sauce.
        $15.50
      • Delicious Roll

        Mango, spicy chopped scallop, avocado topped shrimp, black tobiko, and white wine mustard sauce.
        $15.50
      • Manhattan Roll

        Spicy tuna, avocado, and cucumber. Topped with salmon, chili sauce, and carpaccio sauce.
        $16.00
      • Rainbow Roll

        California roll topped with assorted fresh fishes.
        $13.00
      • Dragon Roll

        Freshwater eel, cucumber topped with avocado, smelt roe, and eel sauce.
        $13.00
      • Hawaiian Roll

        California roll topped with tuna and smelt roe.
        $14.25
      • Volcano Roll

        Deep fried Shrimp, crawfish, or scallop in volcano sauce. Served over California roll.
        $14.00
      • Alaskan Roll

        California roll topped with fresh salmon, jalapeno, mayonnaise, and smelt roe.
        $13.50
      • Futomaki Roll

        Salmon, tuna, avocado, cucumber, crab stick, and smelt roe wrapped in soy paper. Served with unagi sauce, wasabi creamy sauce, and spicy mayonnaise sauce.
        $13.50
      • Lakeside Beauty Roll

        Salmon, seared tuna, cucumber topped with avocado, seabass, creamy wasabi, and tobiko.
        $14.50
    • Roll without Rice

      • Tropical Roll

        Tuna, salmon, crab meat, avocado, and mango. Wrapped in cucumber and served with special sauce.
        $16.00
      • Sasuke

        Tuna, salmon, avocado, onion head, and cream cheese. Wrapped in cucumber served with ginger dressing and spicy sauce.
        $15.50
      • Spicy Tuna Nabuto

        Spicy tuna, avocado, asparagus, and imitation crab meat. Wrapped in cucumber with ponzu sauce.
        $15.00
        Spicy
      • Kani Nabuto

        Imitation crab meat,  avocado, tobiko, and asparagus wrapped in cucumber with ponzu sauce.
        $15.00
    • Appetizers Sushi

      • Tuna Tataki

        Seared tuna coating by black pepper, salt, soy sauce, and serve with garlic ponzu sauce.
        $12.00
      • Sasuke

        Radish, tuna, salmon, avocado, shiso leaf, onion head, and cream cheese then wrapped by cucumber serve with ginger dressing and spicy sauce.
        $15.00
      • Ahi Poke

        Dices tuna, avocado, cucumber, and sesame seeds served with mild spicy sauce.
        $10.00
      • Salmon Zuke

        Dice salmon, avocado, cucumber, onion mix with zuke sauce, and crispy gyoza skin on top.
        $10.00
      • Yellow Tail Usuzukuri 

        Thin slice serve with ponzu sauce or carpaccio dressing.
        $15.00
      • Amber Jack Usuzukuri

        Thin slice serve with ponzu sauce or carpaccio dressing.
        $15.00
      • Beef Tataki

        Thin slice seared grade a beef served with ponzu sauce and garlic chips.
        $10.00
      • Scallop Salad

        Seared scallops and mix with romaine lettuce, cherry tomato, red rodish, crispy gyoza skin, and mango dressing.
        $13.00
      • Sashimi Salad

        Spring mix topped with assorted fish with ponzu dressing.
        $15.00
      • Seafood Sunomono

        Cucumber, seaweed, octopus, cooked shrimp, surf clam, and kani stick served with sweet vinegar dressing.
        $7.00
      • Seared Tuna with Mango Salsa

        $13.00
    • Appetizers Kitchen

      • Shrimp Tempura

        3 pieces of shrimp and mixed veg batter or 4 pieces shrimp only.
        $7.00
      • Coconut Shrimp

        4 pieces.
        $7.00
      • Veggie Spring Roll

        4 pieces.
        $6.00
      • Pork Spring Roll

        3 pieces.
        $6.00
      • Crab Rangoon

        4 pieces.
        $6.00
      • Fried Onion Ring

        4 pieces.
        $5.00
      • Gyoza

        6 pieces.
        $5.00
      • Must Try Calamari

        $7.00
      • Yakitori

        Grilled chicken tenderloin with teriyaki sauce.
        $5.00
      • Edamame

        Steam Japanese soy been.
        $4.50
      • Age Tofu

        Fired tofu served in tempura Sauce with scallions sprinkle.
        $5.00
    • Side Order

      • Chicken

        $6.00
      • Shrimp

        $7.00
      • New York Steak

        $8.00
      • Fillet Mignon Steak

        $12.00
      • Scallop

        $9.00
      • Vegetable Mix

        $4.00
      • Scramble Egg

        $4.00
      • Fried Rice

        $3.50
      • Plain Yakisoba

        $5.00
    • Soups

      • Miso Soup

        $2.50
      • House Soup

        $2.50
      • Hot and Sour Soup

        $4.00
        Spicy
      • Wonton Soup

        $4.00
    • Ramen Soup

      • Vegetable Ramen Soup

        Tonkatsu ramen soup is creamy broth. Creamy noodles soup with green onion, seaweed, egg, ginger, onion, and mushroom.
        $11.50
      • Chicken Ramen Soup

        Tonkatsu ramen soup is creamy broth made with pork bones. Creamy noodles soup with green onion, seaweed, egg, ginger, onion, and mushroom.
        $12.50
      • Beef Ramen Soup

        Tonkatsu ramen soup is creamy broth made with pork bones. Creamy noodles soup with green onion, seaweed, egg, ginger, onion, and mushroom.
        $13.00
      • Seafood Ramen Soup

        Tonkatsu ramen soup is creamy broth made with pork bones. Creamy noodles soup with green onion, seaweed, egg, ginger, onion, and mushroom.
        $14.00
      • Pork Ramen Soup

        Tonkatsu ramen soup is creamy broth made with pork bones. Creamy noodles soup with green onion, seaweed, egg, ginger, onion, and mushroom.
        $12.50
    • Udon Noodle Soup

      • Beef Udon Soup

        Japanese thick noodle in a light soy broth with green onion, mushroom, seaweed, and beef.
        $13.00
      • Seafood Udon Soup

        Japanese thick noodle in alight soy broth with green onion, mushroom, seaweed, and 3 pieces tempura shrimp.
        $13.00
      • Tempura Udon Soup

        Japanese thick noodle in a light soy broth with green onion, mushroom, seaweed, and 3 pieces tempura shrimp.
        $13.00
      • Chicken Udon Soup

        Japanese thick noodle in a light soy broth with green onion, mushroom, seaweed, and chicken.
        $13.00
    • Salads

      • House Salad

        $3.50
      • Seaweed Salad

        $5.50
      • Squid Salad

        $6.00
      • Sashimi Salad

        Spring mix topped with assorted fish with ponzu dressing.
        $15.00
      • Grilled Chicken Salad

        Spring mix topped with grilled chicken served with ponzu dressing.
        $11.00
      • Grilled Salmon Salad

        Spring mix topped with grilled salmon served with ponzu dressing.
        $12.00
    • Oriental Kitchen

      • Sesame Orange

        Served with house salad or house soup and steamed rice.
        $10.50
      • General Tso's

        Served with house salad or house soup and steamed rice.
        $10.50
      • Sweet and Sour

        Served with house salad or house soup and steamed rice.
        $10.50
      • Broccoli

        Served with house salad or house soup and steamed rice.
        $10.50
      • Vegetable

        Served with house salad or house soup and steamed rice.
        $10.50
      • Vegetable Tofu

        Served with house salad or house soup and steamed rice.
        $10.50
      • Black Bean

        Served with house salad or house soup and steamed rice.
        $10.50
      • House Hot Spicy

        Served with house salad or house soup and steamed rice.
        $10.50
        Spicy
      • House Hot Spicy Tofu

        Served with house salad or house soup and steamed rice.
        $10.50
        Spicy
      • Tempura

        Served with house salad or house soup and steamed rice.
        $11.50
      • Vegetable Tempura

        Served with house salad or house soup and steamed rice.
        $11.50
      • Chicken Katsu

        Deep fried breaded chicken breast served with special sauce. Served with house salad or house soup and steamed rice.
        $11.50
    • Hibachi

      • Teriyaki Chicken Hibachi

        Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $14.50
      • Hibachi Shrimp

        Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $17.50
      • New York Steak Hibachi

        USDA choice center cut 8 oz beef. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $18.50
      • Filet Mignon Steak Hibachi

        USDA choice center cut 8 oz beef. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $23.50
      • Rib Eye Steak Hibachi

        USDA choice center cut 10 oz beef. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $24.50
      • Hibachi Sea Scallop

        Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $19.50
      • Hibachi Twin Lobster

        2 (6 oz) lobster tails. Served lemon and garlic butter. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $34.50
      • Grilled Mahi Mahi Hibachi

        8 oz filet cooked with lemon teriyaki sauce. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $17.50
      • Grilled King Salmon Hibachi

        8 oz filet cooked with lemon teriyaki sauce. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $17.50
      • Grilled Tilapia Hibachi

        8 oz filet cooked with lemon seasoned salt. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $17.50
      • Teriyaki Steak Hibachi

        Sliced USDA choice beef cooked with onion and teriyaki sauce. Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $17.50
      • Hibachi Vegetables

        Served with soup, salad, hibachi mix vegetables, and steamed rice.
        $13.50
    • Hibachi Combo

      • New York Steak and Chicken Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $19.50
      • New York Steak and Shrimp Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $21.50
      • New York Steak and Scallop Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $23.50
      • Chicken and Shrimp Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $18.50
      • Shrimp and Scallop Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $22.50
      • Filet Mignon Steak and Chicken Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $23.50
      • Filet Mignon Steak and Shrimp Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $25.00
      • Filet Mignon Steak and King Salmon Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $26.50
      • Lobster and Chicken Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $25.50
      • Lobster, Shrimp, and Scallop Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $37.50
      • Lobster and Filet Mignon Steak Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $33.50
      • Lobster New York Steak and Chicken Hibachi Combo

        Served with salad, soup, steamed rice, and hibachi vegetable.
        $31.50
    • Stir Fried Noodles

      • Veg Yaki Udon

        Stir fried Japanese thick noodle. Served with miso soup.
        $11.00
      • Non Veg Yaki Udon

        Stir fried Japanese thick noodle. Served with miso soup.
        $11.00
      • Veg Yaki Soba

        Stir fried Japanese thick noodle. Served with miso soup.
        $11.00
      • Non Veg Yaki Soba

        Stir fried Japanese thick noodle. Served with miso soup.
        $11.00
    • Rice/Rice Bowls

      • Veg House Fried Rice

        $10.00
      • Chicken Fried Rice

        $10.00
      • Una-Tu

        Grilled fresh water eel top of the rice. Served with miso soup.
        $13.00
      • Hana Chirashi Tu

        Assorted fresh fish over the sushi rice.
        $18.00
      • Tuna Salmon Ikura Don

        Ahi tuna, king salmon, ikura, and topped of the sushi rice.
        $16.00
    • Sweet Desserts

      • Cheesecake

        Choice of raspberry or dark chocolate.
        $5.00
      • House Fried Cheescake

        $6.00
      • Ice Cream

        Choice of green tea, red bean, or vanilla.
        $3.50
      • Tempura Ice Cream

        $5.00