Utsav Indian Cuisine (Wethersfield)
Opens at 11:30 AM

Utsav Indian Cuisine (Wethersfield)

$$ • Indian
4.7
(71)
  •  
View delivery time and booking fee.

Location and hours

1115 Silas Deane Hwy, Wethersfield, CT 06109
Sunday
11:30 AM - 02:15 PMMenu
04:45 PM - 09:00 PMMenu
Monday
Tuesday - Saturday
11:30 AM - 02:15 PMMenu
04:45 PM - 09:00 PMMenu

1115 Silas Deane Hwy, Wethersfield, CT 06109 • More info

Delivered by Utsav Indian Cuisine (Wethersfield)
This restaurant uses its own couriers. You'll get updates, but can't track their location.
Why can’t I track my order?

  • Popular Pairs

    • Chicken Tikka Masala + Choice of Breads

      An all time favorite. Chicken broiled in Tandoor & simmered in creamy tomato curry with nuts. Served with choice of Breads.
      $19.95
    • Vegetable Samosa + Choice of Breads

      Pastry filled with spiced potatoes and green peas. Served with choice of Breads.
      $8.50
      Contains Gluten and Vegan
    • Paneer Kadai (Vegetarian) + Choice of Breads

      Paneer Kadai (Vegetarian). Served with choice of Breads.
      $19.00
    • Tikka Masala + Choice of Breads

      Creamy tomato curry sauce. Served with choice of Breads.
      $19.95
    • Malai Kofta + Choice of Breads

      Vegetable and cheese dumplings in a creamy nut sauce. Choice of tomato gravy or malai gravy. Served with choice of Breads.
      $18.00
      Contains Gluten
  • Most Popular

    • Vegetable Samosa

      Pastry filled with spiced potatoes and green peas.
      $8.50
      Contains Gluten and Vegan
    • Masala Dosa

      A thin rice crepe stuffed with spiced potatoes and green peas. Served with sambar and coconut chutney.
      $13.95
      Vegan
    • Tandoori Shrimps

      Jumbo shrimps marinated in yogurt, lemon juice, and spices. Served on sizzling platter.
      $25.95
    • Tikka Masala

      Creamy tomato curry sauce.
      $19.95
    • Chicken Biryani

      Rice preparation with curried chicken in traditional way and garnished with a boiled egg.
      $19.95
      Medium Spicy
  • Appetizers

    • Sham Savera

      Spinach dumplings stuffed with cheese on a tomato honey sauce.
      $10.95
      Contains Gluten
    • Vegetable Samosa

      Pastry filled with spiced potatoes and green peas.
      $8.50
      Contains Gluten and Vegan
    • Masala Dosa

      A thin rice crepe stuffed with spiced potatoes and green peas. Served with sambar and coconut chutney.
      $13.95
      Vegan
    • Chili Paneer

      Home made cheese tossed with onions, bell pepper, and spices.
      $13.95
      Medium Spicy
    • Lasuni Ki Gobi

      Mini cauliflower florets tossed with tomato garlic sauce with cilantro.
      $10.95
      Contains Gluten
    • Ragada Patties

      Grilled spiced potato cakes layered with curried chick peas, herbs, and spices.
      $10.95
    • Samosa Chat

      Sliced vegetable samosa layered with curried chick peas, herbs, and spices.
      $10.95
      Contains Gluten
    • Rasa Vadal

      Lentil dmplings saoked in hot & sour spicy soup.
      Sold out
       • 
      $10.95
    • Sabji Platter

      An assortment of vegetable fritters (bhujia) eggplant, potato, onion, spinach, and cauliflower.
      $10.50
      Vegan
    • Baingen Burani

      Eggplant layered with sweet tamarind chutney, onion, tomato, and herbs.
      $10.95
      Contains Gluten
    • Calamari Cochin

      Crispy calamari rings stir fried with onions, bell peppers, garlic, and curry leaves.
      $14.95
      Contains Gluten
    • Tawa Fry Fish

      Fresh fish marinated with southern spices and herbs then grilled on tawa.
      $14.95
      Contains Gluten and Medium Spicy
    • Iral Varuval

      Bay fresh prawns cooked in dry masala of onions, garlic, coriander & southern spices.
      $15.95
    • Jinga 65

      Spicy, crunch fried shrimp marinated with punchy flavors of red chili & herbs. A csic Chennai delicacy.
      $15.95
    • Chicken 65

      Spicy chicken marinated with punchy flavors of red chili & herbs. A csic Chennai delicacy.
      Sold out
       • 
      $15.95
    • Badami Jinga

      Grilled shrimps tossed with herbs, spices, and topped with crunchy almonds.
      Sold out
       • 
      $13.00
    • Chicken Tikka Nawabi

      Moist chicken tenders marinated with yogurt and gourmet spices then grilled in tandoor.
      Sold out
       • 
      $14.95
    • Chicken Hariyali Tikka

      Moist chicken tenders marinated with yogurt and gourmet spices then grilled in tandoor.
      $14.95
    • Chicken Malai Tikka

      Moist chicken tenders marinated with yogurt and gourmet spices then grilled in tandoor.
      $14.95
    • Lamb Samosa

      Spiced ground lamb encased in a crispy Indian pastry.
      $10.00
      Contains Gluten
    • Tandoori Wings

      Chicken wings marinated with herbs and spices then grilled in tandoor.
      $14.95
      Medium Spicy
    • Utsav's Kebab Platter

      A blend of tandoori kebabs. Chicken tikka, chicken malai, kalmi kebab, and lamb seekh kebab.
      $14.95
  • Soups and Sides

    • Thakkali Rasam

      South Indian hot and sour thin soup with tomato, garlic, tamarind, herbs, and spices.
      $8.00
      Spicy
    • Mulligatawny Soup

      Lentils and vegetable soup seasoned with black pepper.
      $8.00
    • Chicken Makai Palak Shorba

      Chicken soup with corn, vegetables, and fresh spinach.
      $10.00
    • Desi Pyazz & Aachar

      $3.50
    • Raita

      Yogurt relish with carrot & cucumbers
      $3.50
    • Mango Chutney

      $3.50
    • Garden Salad

      Fresh cut roundels of cucumber, tomato, carrots, and onion. Served with chat masala.
      $8.00
    • Kachumber Salad

      Onions, carrots, tomatoes, cucumbers, and green mix with home made lemon dressing.
      $8.00
  • Tandoori From The Grill

    • Gustaba

      New Zealand rack of lamb grilled in tandoor, scented with maze, and cardamom in a creamy marination. Served with pan fried vegetables and on sizzling platter.
      $33.95
    • Utsav's Mixed Grill

      Medley of chicken kebabs, lamb chop, shrimps, seekh kebab, and vegetable kebabs. Served on sizzling platter.
      $33.95
    • Tandoori Shrimps

      Jumbo shrimps marinated in yogurt, lemon juice, and spices. Served on sizzling platter.
      $25.95
    • Malai Shrimp Tikka

      Shrimps with mild flavorful almond and cream marinade then grilled delicately in tandoor. Served on sizzling platter.
      $25.95
    • Nariyal Murgh Tikka

      $20.95
    • Chicken Malai Kebab

      Cubed chicken breast marinated with sour cream, white pepper, ginger, and saffron. Served on sizzling platter.
      Sold out
       • 
      $18.95
    • Chicken Tikka

      Chunks of chicken breast marinated with yogurt, herbs, and spices. Served on sizzling platter.
      $20.95
    • Shola Kebab

      lamb chunks gently spiced, flavored with nutmeg & cardomom, skewered & grilled in Tandoor.
      $22.95
    • Sheekh Kebab

      Ground lamb with cumin, coriander, mint, and cilantro skewered in tandoor. Served on sizzling platter.
      Sold out
       • 
      $22.95
    • Tandoori Chicken

      Served on sizzling platter.
      $18.95
    • Tawa Tamancha

      Tawa grilled fresh vegetables and paneer. Served on sizzling platter.
      $18.95
  • Seafood Entrees

    • Amma's Fish Curry

      Fresh fish simmered in coconut milk with shredded ginger and raw mango.
      $22.95
    • Meen Pattichathu

      Fresh fish marinated with southern spices and stewed in kudampuli (fish tamarind) curry.
      $22.95
      Medium Spicy
    • Vaishaki Chapla Koora

      Spicy fish curry with chilies and sesame seeds.
      $22.95
      Spicy
    • Tandoori Shrimp Masala

      $25.95
    • Tawa Kekraa Jinga

      Bay crab meat & shrimps tossed with southernend of choicest spices, herbs & curry leaves
      $25.95
    • Madrasi Prawns

      Tiger prawns marinated cooked in a spiced coconut curry with red chilis, mustard seeds & curry leaves.
      $23.95
    • Manglorean Prawns

      Tiger prawns marinated with southern spices and simmered in a delicate coconut gravy.
      $23.95
    • Prawn Balchao

      Prawns cooked with freshly crushed tomatoes and flavorful gourmet spices.
      $23.95
      Medium Spicy
    • Kothmiri Jinga

      Jumbo shrimps cooked in organic yogurt curry with crushed coriander, cilantro, and spices.
      $22.95
    • Kolmino Patio

      A parsi shrimp curry with sharp chilies, sweet jaggery, tamarind, and lemon squeeze.
      Sold out
       • 
      $22.95
      Spicy
    • Pudugai Eral Varuval

      Bay fresh prawns cooked dry with onions, coriander, and flavorful spices.
      Sold out
       • 
      $22.95
      Medium Spicy
    • Bhuna Methi Chaps

      Tandoori grilled lamb chops glazed with chefs signature sauce.
      Sold out
       • 
      $27.95
  • Vegetarian Entrees

    • Paneer Makhani

      $19.00
    • Paneer Masala

      $19.00
    • Paneer Khurchan

      $19.00
    • Hare Pyaaz

      $19.00
    • Paneer Kadai (Vegetarian)

      $19.00
    • Sag Paneer

      Home made cheese cubes in a spinach gravy.
      $19.00
    • Mutter Paneer

      Home made cheese and green peas in mildly spiced creamy tomato curry.
      $19.00
    • Lauki Ke Kofte

      Fresh zucchini and spinach dumplings in a cashew tomato sauce.
      $18.00
      Contains Gluten
    • Gobi and Broccoli Raiwala

      Marinated cauliflower and broccoli florets roasted in tandoor and tempered with choicest spices.
      $18.00
      Medium Spicy
    • Malai Kofta

      Vegetable and cheese dumplings in a creamy nut sauce. Choice of tomato gravy or malai gravy.
      $18.00
      Contains Gluten
    • Navaratan Korma

      An assortment of vegetables cooked in a mildly spiced creamy cashew almond sauce.
      $18.00
    • Avial

      Potato, carrot, yam, plantain, eggplant and squash cooked with yogurt, coconut paste tempered with cumin, and curry leaves.
      Sold out
       • 
      $18.00
      Medium Spicy
    • Aloo Dum Kashmiri

      Potatoes stuffed with home made cheese and vegetables in tangy tomato gravy.
      $19.00
      Contains Gluten
    • Bhindi Do Pyaza

      Fresh okra cooked with onions, ginger, tomatoes, and spices.
      $18.00
      Vegan
    • Balti Baingen

      Char grilled eggplant, peeled and mashed with balti spices, and herbs.
      $18.00
      Vegan
    • Bombay Aloo Gobi

      Potatoe & eggplant cooked with ginger, tomato, spices, and curry leaves.
      $18.00
    • Aloo Baingen

      Potato and eggplant cooked with fresh tomatoes and spices.
      $19.00
    • Broccoli Mushroom and Carrot Poriyal

      Broccoli, mushroom and carrots stir fried with coconut, mustard seeds, and curry leaves.
      $18.00
    • Chana Pindi

      Chickpeas in a spiced redolent masala.
      $18.00
      Vegan
    • Dal Makhani

      A medley of four lentils cooked with onion and tomato.
      $18.00
      Vegan
    • Dal Saag (Vegetarian)

      Yellow lentils tempered with fresh spinach, cumin seeds, red chilies, and spices.
      $18.00
      Vegan
    • Dal Dal Tadka

      $18.00
      Vegan
    • Dalchi Khumb Kadai

      Mushrooms and kidney beans flavored with fenugreek, coriander, and finished with gourmet tomato onion sauce.
      $18.00
      Vegan
    • Bagara Baingen

      Eggplants cooked with chefs choicest spices bringing out a unique aroma.
      $18.00
      Medium Spicy and Vegan
    • Sabji Bhaji

      Mixed vegetables cooked in a exotic onion gravy tempered with ginger, mustard seeds, and curry leaves.
      $18.00
      Vegan
    • Paneer Phaal

      Sold out
       • 
      $16.95
    • Paneer Jalfrezi

      Sold out
       • 
      $19.00
    • Shahi Anda Curry

      A traditional egg curry with vegetables.
      Sold out
       • 
      $15.95
  • Breads

    • Naan

      Punjabi bread baked in tandoor.
      $3.95
    • Onion Kulcha

      Naan topped with onion, bell peppers, and cilantro.
      $4.95
    • Garlic Naan

      Naan seasoned with garlic and cilantro.
      $5.50
    • Chili Naan

      Naan with chopped green chilies and cilantro.
      $4.95
      Spicy
    • Tawa Paratha

      Multi layered whole wheat bread baked with butter.
      $4.95
    • Poori

      A puffed unleavened whole wheat bread.
      $4.00
    • Tandoori Roti

      Whole wheat bread baked in tandoor.
      $3.95
      Vegan
    • Chapati

      Whole wheat bread baked on a griddle.
      $4.00
      Vegan
    • Peshwari Naan

      Naan stuffed with nuts, raisins, and paneer.
      $5.95
    • Aloo Paratha

      Paratha filled with spiced potatoes.
      $5.95
    • Kheema Naan

      Naan stuffed with spiced ground lamb.
      $6.25
    • Cheese Naan

      Bread stuffed with American cheese with cilantro.
      $5.95
  • Biryani

    • Veggie Biryani

      Rice preparation with curried veggies in traditional way and garnished with a boiled egg.
      $18.00
      Medium Spicy
    • Chicken Biryani

      Rice preparation with curried chicken in traditional way and garnished with a boiled egg.
      $19.00
      Medium Spicy
    • Lamb Biryani

      Rice preparation with curried lamb in traditional way and garnished with a boiled egg.
      $23.00
      Medium Spicy
    • Goat Biryani

      Rice preparation with curried shrimp in traditional way and garnished with a boiled egg.
      $24.00
      Medium Spicy
    • Egg Biryani

      Rice preparation with curried egg in traditional way and garnished with a boiled egg.
      $18.00
      Medium Spicy
  • Sides

    • Raita

      Yogurt relish with carrots and cucumbers.
      $3.50
    • Mango Chutney

      $3.50
    • Desi Pyaaz

      $3.00
    • Hot Pickle

      $3.50
      Spicy
  • Lamb & Goat Entrees

    • Rogan Josh

      Lamb curry with crushed tomatoes, garlic, and spices.
      $23.00
    • Balti Gosht

      Meat or shrimps tossed with sun dried tomatoes, portobello mushrooms, bell peppers, onion tempered with chilies, and spices.
      $23.00
    • Salli Boti

      Lamb curry with apricots and topped with crunchy potatoes.
      $23.00
    • Aadu Mappas

      An authentic Kerala preparation with coconut, curry leaves, and southern spices.
      $23.00
    • Mughlai Chaps

      $30.00
    • Lamb Saag

      Delicately spiced spinach gravy finished with cream.
      $23.00
    • Lamb Phaal

      Lamb cooked in a fiery hot chili onion tomato curry.
      $25.00
      Spicy
    • Goat Pepper Fry

      Goat cooked with fresh ground black pepper in a dry masala.
      $25.00
      Medium Spicy
    • Goat Mamsum Koora

      Lamb cooked in a Hyderabadi sauce with hot chilies.
      $25.00
      Medium Spicy
    • Goat Curry

      Goat meat on bone in a curry.
      $25.00
  • Chicken Entrees

    • Chicken Tikka Masala

      An all time favorite. Chicken broiled in Tandoor & simmered in creamy tomato curry with nuts
      $19.95
    • Andhra Chili Chicken

      Chicken tenders better fried & tossed with onions, bell peppers, tomatoes & curry leaves
      $19.00
    • Chicken Shahi Korma

      Curried chicken in a mild creamy cashew sauce with saffron.
      $19.00
    • Chicken Madras

      $19.00
    • Chicken Tikka Rasedar

      Chicken tikka cubes simmered in a norther spiced chief's special tomato curry
      $19.00
    • Chicken Tikka Sag

      Chicken Tikka cubes in a delicately spiced spinach gravy with cashew & cream.
      $19.00
    • Chicken Vindaloo

      Spicy hot and tangy tomato curry with potatoes.
      $19.00
      Spicy
    • Kodi Vepudu

      Chicken cooked with onions, green chilies, ginger, garlic, curry leaves in a dry ground peanut roasted coconut masala.
      $20.00
    • Amchuri Murgh

      $19.95
    • Kori Salan

      $19.00
    • Milagu Kozhi Chettinadu

      $19.00
    • Murgh Dhaniwal

      $19.00
    • Pahadi Bhuna Chicken

      $20.00
    • Shahi Anda Curry

      $18.00