Metro Kitchen and Bar
Opens at 11:30 AM

Metro Kitchen and Bar

$$ • New On UberEATS! • New American
View delivery time and booking fee.

Location and hours

52 Sanford St, Fairfield, CT 06824
Sunday
03:00 PM - 09:00 PMMenu
11:30 AM - 05:30 PMProfessional Lunch
Monday
11:30 AM - 05:30 PMProfessional Lunch
Tuesday - Saturday
03:00 PM - 09:00 PMMenu
11:30 AM - 05:30 PMProfessional Lunch

52 Sanford St, Fairfield, CT 06824 • More info


  • Shareables

    • Filet Mignon Skewer

      48 hour marinated filet, red & green peppers crimini mushrooms. Cipollini onion chimichurri sauce
      $17.00
      GF
    • Candy Cured Smoked Slab Bacon

      Jack daniels maple syrup claze and black pepper.
      $14.00
    • Seared Ahi Tuna

      Cucumber & avocado salad. Soy ginger sauce.
      $16.00
    • Vegetable Eggroll

      Cabbage carrots, bamboo shoots ginger mushrooms. Hand rolled and fried golden brown. Soy ginger dipping sauce.
      Sold out
       • 
      $13.00
      GF
    • Fried Calamari

      Balsamic drizzle with corgonzola crumble, hot cherry peppers.
      $13.00
      V/GF
    • Mac-n-cheese

      Three cheese cavatappi pasta, and slab bacon.
      $13.00
    • Pretzel Sticks

      Maple bourbon mustard & cheese sauce.
      $12.00
    • Onion Ring Tower

      Hand battered, Fried golden brown, Zesty dipping sauce.
      $11.00
    • Fried Buttermilk Chicken Bites

      Fried chicken thichs, fried pickle chips fried hot cherry peppers. Pepperoncini aiou.
      $15.00
    • Hummus

      Olive pepper relish, celery. Carrots, pita, lemon aioli.
      $12.00
    • Bang Bang Shrimp

      Lightly battered flash fried tossed with our bang bang sauce.
      $15.00
    • Crostini Plate

      Stracciatella fig jam tomato caper bruschetta, olive pepper relish.
      Sold out
       • 
      $15.00
    • Vegetarian Flatbread

      Corgonzola cream. Caramelzed onions apple arugula, balsamic drizzle. $14 gf flatbread $3
      $14.00
      GF
    • Margherita Flatbread

      Garlic, evoo plum tomatoes, Mozzarella, finished with fresh basil.
      $13.00
      GF
    • Nachos Onions. Tomatoes. Black Beans, Jalapeños. Cheddarjack Blend. Pico De Gallo Homemade Salsa Sour Cream $14 Add On's Chicken S4 Steak $7. Shrimp $10)

      Onions,Tomatoes, Black beans, jalapeños, cheddar jack blend, pico de gallo homemade salsa sour cream.
      $14.00
    • Scarpariello Wings Pan Roasted With Shallots. Hot Cherry Peppers, Butter And Fresh Herbs. Served With Toast Points $14

      Pan roasted with shallots, hot cherry peppers, butter and fresh herbs. Served with toast points.
      $14.00
  • Grazing

    • Sashimi Salad

      Mixed greens, pan seared ahi tuna, cucumber. Avocado, corn tortilla strips, mandarin segments. Cilantro ginger vinaigrette.
      $23.00
      GF
    • Fried Goat Cheese Salad

      Spinach, candied walnuts, cranberries, heirloom grape tomatoes, cucumbers, honey mustard dressing.
      $13.00
    • Wedge Salad

      Baby iceberg, slab bacon, heirloom grape tomatoes. House made frizzled onions. Buttermilk blue cheese.
      $14.00
    • Caesar Salad

      Chopped romaine, fresh made croutons, house made caesar dressing, shaved parmesan.
      $7.00
    • Mk Salad

      Mixed greens, carrots, roasted tomatoes. Cucumber.Sweet peppers, red onion, balsamic dressing.
      $11.00
      GF
  • Soup

    • Onion Soup

      Garlic toast, gruyere, topped with frizzled onions
      $9.00
    • Loaded Baked Potato Soup

      Topped with cheddar / jack cheese and green onion.
      $9.00
  • In the Hand

    • Ahi Tuna Taco

      Pan Seared. Yellow Corn Tortilla, Shredded Cabbage, Charred Pineapple Salsa. Wasabi Crema
      $16.00
      V/GF
    • Pork Cutlet

      Fried Green Tomatoes, Pimento Cheese, Jalapeño Slaw, Chipotle Mayo, Ciabatta Roll, Hand Cut Fries.
      $16.00
    • Mk Burger

      Boz, Three Blend Burger, American Cheese, Caramelized Onions, Bacon, Toasted English Muffin, Hand Cut Fries .
      $15.00
    • Sanford Burger

      Boz, Three Blend Burger, Fried Egg, Bacon, White Cheddar, Frizzled Onions, Sriracha Mayo,Toasted English Muffin, Hand Cut Fries
      $16.00
    • Buttermilk Fried Chicken

      Jalapeño Slaw, White Cheddar, Pickles, Ciabatta Roll, Hand Cut Fries.
      $16.00
    • Blta

      Slab Bacon, Shredded Lettuce, Tomatoes, Avocado, Sriracha Mayo, Texas Toast, Hand Cut Fries.
      $14.00
    • Oven Roasted Turkey

      Gruyère Cheese. Bacon, Shredded Lettuce, Tomato Avocado Aioli, Texas Toast, Hand Cut Fries.
      $16.00
    • Shrimp Po Boy

      Panko Crusted, Fried Golden Brown. Toasted Grinder, Spicy & Tangy Remoulade, Hand Cut Fries.
      $17.00
    • Steak Sandwich

      Boz Prime Sirloin, White Cheddar, Mushrooms Frizzled Onions, Horseradish Cream Sauce, Toasted Grinder, Hand Cut Fries.
      $18.00
    • Vegan Taco

      Plant Based Chorizo, Flavored Yellow Corn Tortilla, Shredded Cabbage, Pico De Gallo.
      $15.00
      V/GF/VG
    • Vegan Burger

      4Oz Patty, Shredded Lettuce, Tomato, Red Onion, Millet Roll, Side House Salad.
      $17.00
      V/GF
  • Entrees

    • Mk Poke Bowl

      Seared ahi tuna, shredded vegetables.Farro, arugula, avocado, pickled red onion,cilantro. Sesame seeds. Miso sauce.
      $25.00
    • Grill Blackened Salmon

      Chili lime rice, fennel citrus salad
      $28.00
    • Steak Frittes

      8oz. Prime sirloin, hand cut fries broccoli. Chimichurri sauce
      $25.00
    • Rigatoni Alla Vodka

      Pancetta. Prosciutto, shallots. Vodka. Plum tomato cream sauce.
      $20.00
      GF/VG
    • Korean Style Baby Back Ribs

      Hand cut fries, jalapeno slaw.
      $26.00
    • Chicken Stack

      Hand breaded, fried golden brown, layered with arugula, fresh mozzarella, tomatoes, finished with a balsamic drizzle and evoo.
      $24.00
    • 12Oz French Cut Pork Chop

      Fried green tomatoes, sweet potato purée. Bourbon barbecue sauce.
      $24.00
  • Lunch

    • Professional Lunch

      $15.00