Lalibela Ethiopian Restaurant
Opens Monday 3:00 PM

Lalibela Ethiopian Restaurant

$$ • Ethiopian • Vegetarian Friendly • Vegan Friendly • Exclusive to Eats
4.8
(86)
  •  
View delivery time and booking fee.

Location and hours

176 Temple St, New Haven, Connecticut 06510, Us, CT 06510
Sunday
05:00 PM - 10:00 PMMenu
Monday - Saturday
03:00 PM - 09:00 PMMenu
05:00 PM - 10:00 PMMenu

176 Temple St, New Haven, Connecticut 06510, Us, CT 06510 • More info


  • Appetizers

    • 1. Yemisir Sambusa

      Pastry stuffed with spiced lentils.
      $6.95
    • 2. Yesiga Sambusa

      Pastry stuffed with spiced ground beef.
      $6.95
    • 3. Yedoro Sambusa

      Pastry stuffed with spiced chicken.
      $6.95
    • 4. Key Sir Selata

      Beets, potatoes, carrots, shallots, and green peppers with house dressing.
      $6.95
    • 5. Timatim Fitfit

      Tomatoes, shallots, and green peppers in house dressing mixed with injera.
      $7.95
    • 6. Selata

      Tomato salad with house dressing.
      $6.95
    • 7. Senge Karya

      Two long hot peppers stuffed with sauteed fresh tomatoes, onions, garlic, and shallots. Served with injera.
      $6.95
    • 8. Yater Fitfit

      Dried peas slowly cooked with fresh garlic, ginger roots and spices, mixed with injera, and garnished with long hot peppers. Served chilled.
      $7.95
    • 9. Kategna

      Injera is rendered into an amber toast with a coating of awaze and kibe.
      $8.95
  • Lalibela Vegetarian

    • 10. Yemisir Wot

      Lentils slowly cooked in a flavorful berbere sauce with a blend of spices.
      $13.95
      Vegetarian
    • 11. Ater Kik

      Yellow split peas cooked in a specially flavored mild sauce.
      $12.95
      Vegetarian
    • 12. Fosolia

      Green beans, carrots, and onions sauteed in a blend of exotic herbs.
      $14.95
      Vegetarian
    • 13. Gomen

      Collard greens slowly cooked in a flavorful mild sauce with garlic and a blend of spices.
      $13.95
      Vegetarian
    • 14. Misir Alicha

      Green lentils slowly cooked in a flavorful mild sauce with a blend of spices.
      $12.95
      Vegetarian
    • 15. Shuro

      Highly seasoned chick peas in a berbere sauce.
      $14.95
      Vegetarian and Vegan
    • 16. Tikel Gomen

      Cabbage and potatoes cooked in vegetable oil, onions, fresh garlic, and a blend of spices.
      $12.95
      Vegetarian and Vegan
    • 17. Kosta

      Spinach and potatoes slowly cooked in a blend of mild spices.
      $13.95
      Vegetarian and Vegan
    • 18. Zucchini

      Green squash, carrots, and onions sauteed in a blend of exotic herbs.
      $12.95
      Vegetarian and Vegan
    • 19. Lalibela Vegetarian Combination Sampler Dishes

      $15.95
  • Chicken

    • 20. Doro Tibs

      Diced chicken sauteed with onions, rosemary, and pepper. Served with awaze hot pepper paste.
      $14.95
    • 21. Doro Wot

      Chicken cooked in butter, sauteed onions, seasoned with garlic, fresh ginger, berbere, herbs, and slowly simmered until tender.
      $15.95
    • 22. Doro Alicha

      Tender chicken cooked in a mild sauce.
      $13.95
  • Beef

    • 23. Kitfo

      Ethiopian version of steak tartare. Finely chopped prime beef seasoned with mitmita, purified butter, and Ethiopian spices. Served with homemade cottage cheese.
      $18.95
    • 24. Siga Wot

      Cubed prime beef cooked in onions, ginger, garlic, purified butter, and berbere.
      $17.95
    • 25. Siga Alicha

      Cubed beef sauteed in butter, turmeric, garlic, fresh ginger, and white pepper.
      $17.95
    • 26. Gored Gored

      Very lean beef marinated in red wine and rosemary, sauteed in vegetable oil with onions and garlic. Served with awaze hot pepper paste.
      $19.95
    • 27. Special Tibs

      Tender tip pieces of beef sauteed in vegetable oil with fresh tomatoes, green peppers and red onions, with a touch of rosemary, and other spices.
      $18.95
  • Lamb

    • 28. Yebeg Kikil

      Succulent lamb cooked and seasoned with a special blend of spices.
      $18.95
    • 29. Yebeg Wot

      Lamb cooked in garlic, onions, and berbere sauce.
      $19.95
    • 30. Zilbo Gomen

      Collard greens and tender pieces of lamb seasoned with onions and green peppers.
      $18.95
    • 31. Yebeg Tibs

      Lamb sauteed in vegetable oil, seasoned with onions, and green peppers.
      $18.95
  • Seafood

    • 32. Shrimp Wot

      Shrimp sauteed in vegetable oil with garlic in berbere sauce.
      $18.75
    • 33. Shrimp Alicha

      Shrimp sauteed in vegetable oil with garlic, in a mild sauce.
      $17.95
    • 34. Yasa Wot

      Chunks of filleted white fish cooked in berbere and herb sauce.
      $18.95
  • Lalibela Combinations

    • Specialty Dish Platter

      $17.95
  • Desserts

    • 35. Cheesecake

      Sold out
       • 
      $5.95
    • 36. Chocolate Cake

      $5.95
    • 37. Baklava

      $5.95