Build Your Own Entree (Medium)

Jerk Tofu (GF, NF, Jamaican Jerk Seasoning)

BBQ Tofu (GF, NF, Special house BBQ sauce, herbs)

Chole (GF, SF, NF, Indian style dish: chickpeas simmered with garam masala)

Steamed Wilted Greens (GF, SF, kale and or seasonal greens wilted with olive, sunflower, coconut oil, onion, garlic and sea salt.)

Jamaican Run Dung (GF, SF, chayote and butternut squashes sauteed in coconut milk)

Yellow Pumpkin Rice OR Rice & Peas (GF, SF, garlic free)

Quinoa (GF, SF, NF, onion and garlic free)

Red Lentil Dahl OR Ital Stew (sweet potatoes, carrots, potatoes, red kidney beans)

Curry Pot (red skin potatoes) OR African Potatoes (sweet potatoes with pineapple)

Curried Seitan with Mushrooms & Peppers