Boston Market (14 Danbury Road)

Our signature rotisserie chicken with a smoky, Nashville Hot sauce and a garnish of dill pickle chips.

Half a chicken. Full-on flavor. All-natural, never frozen chicken marinated with the perfect blend of garlic, herbs and spices. Served with 2 homestyle sides and fresh-baked cornbread.

Half a chicken. Full-on flavor. All-natural, never frozen chicken marinated with the perfect blend of garlic, herbs and spices. Served with 2 homestyle sides and fresh-baked cornbread.

For the Rotisserie Purist. All-natural, never frozen white meat chicken marinated with the perfect blend of garlic, herbs and spices. Served with 2 homestyle sides and fresh-baked cornbread.

Welcome to the dark side. All-natural, never frozen dark chicken marinated with the perfect blend of garlic, herbs and spices. Served with 2 homestyle sides and fresh-baked cornbread.

Small, but mighty tasty. All-natural, never frozen white chicken marinated with the perfect blend of garlic, herbs and spices. Served with 2 homestyle sides and fresh-baked cornbread.

Better than a three-piece suit, and tastier too. Served with 2 homestyle sides and fresh-baked cornbread.

A real crave-able combination. Rich, savory Meatloaf slices on a Ciabatta roll with zesty mayo, Pepper Jack cheese, lettuce and tomato.

Chicken salad, sliced tomato, lettuce and mayo on a brioche bun.

Crispy Chicken Breast, bacon, lettuce, tomato, and ranch dressing on a brioche bun.

Crispy Chicken Breast, topped with a smoky Nashville Hot sauce, pickles and Ranch dressing on a brioche bun.

Is it us, or are things getting steamy in here? Our fresh broccoli, carrots, and zucchini are tossed in the perfect amount of olive oil, salt, and pepper then steamed to perfection. Don’t be shy, dig in.

The mother of all mac & cheese recipes. This creamy mixture of cheddar cheeses generously coating rotini pasta noodles is king. (Plus, we all know that spirals hold more cheese. And more cheese is always a good idea.)

Just like mom used to make, assuming your mom is a certified mashed potato pro that is. We whip together real potatoes, milk, butter, and cracked black pepper until it’s soft, creamy, and oh, so silky.

What could make rich, yellow corn even better? If it was grown especially for us, obviously. Delivered delicious and sweet, all we have to do is toss it with a light butter garlic sauce, and you’ve got the most mouthwatering corn you’ve ever tried. Now that’s pretty sweet.

Long grain rice flavored with lime and cilantro.

Gallon to Go of Minute Maid® Lemonade or Nestea®/Gold Peak® Iced Teas

Granny’s recipe has nothing on our blend of Granny Smith apples and cinnamon apple pie. Baked in a tender, flaky, crust we promise we won’t tell her you’ve got a new favorite.

Chocolate-lovers, you just found your homeland. With layers of rich chocolate cake covered in creamy, semi-sweet chocolate frosting, one bite and you’ll know you’ve made it.

Watch out for jealous rabbits when you dig into this rich, delicious carrot cake. Topped with cream cheese frosting and filled with moist, flavorful layers you better hurry up and eat it before someone else steals a bite.

You’d be nuts to pass up a chance to sink your fork into our award-winning Pecan Pie. Made the old-fashioned way with a classic pastry filled with caramel and topped with fresh, buttery pecans. It’s crazy delicious.

Two’s company. Three’s a crowd. But four is perfection.

A dessert as sweet as you.

We hate to say it, but there’s just no better way to describe this chocolate-y, fresh-baked brownie than... moist. You might hate the word, but you’ll love the family-sized treat filled with semi-sweet morsels and almost too good to share.

Go ahead. Try to resist. Moist. Fudgy. And filled with semi-sweet morsels.

Crisp cinnamon apples topped with a sweet cinnamon streusel.