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    Biagios Osteria

    Biagios Osteria

    $$ • Italian • Gourmet • Pasta

    View delivery time and booking fee.

    Location and hours

    88 Ryders Ln, Stratford, Connecticut 06614
    Every Day
    11:00 AM - 09:00 PM

    88 Ryders Ln, Stratford, Connecticut 06614 • More info

    Currently unavailable

    • Insalata

      • Hand Made Burrata Plate

        Garden tomato confit jam, basil, pickled wild mushrooms, roasted peppers, and focaccia.
        $13.00
      • Brussel Tower

        Shaved Brussel, reggiano parmigiano, olive oil, truffled white vinegar, pesto swirl, and crispy warm risotto cake.
        $9.00
      • Arugula Parmigiano

        Meyer lemon, olive oil, toasted pignoli, and fig jam puff.
        $9.00
      • Pera

        Baby spinach, warm goat cheese fritter, port wine poached pear, toasted candied pecans, and fig vinegar dressing.
        $9.00
      • Caesar Tower

        Cheese wafer, prosciutto, parmigiano reggiano, and crispy spicy panko.
        $9.00
    • Pasta

      • Macaroni Armani

        Organic al dente semolina penne, fennel sausage, shallots, vodka cream, and basil.
        $19.00
      • Ravioli Porcini e Tartufo

        Ravioli, fresh mozzarella porcini, brown butter sage, and wild mushroom reduction.
        $22.00
      • Duck Agnoletti

        Moon-shaped pasta, roasted duck truffle, black garlic, and candied Brussel sprouts.
        $23.00
      • Pasta Nero

        Black squid ink troffie, little neck clams, white wine garlic, and purple basil.
        $21.00
      • Conchiglie Ai Frutti di Mare

        Shell pasta, san marzano shrimp, clams, scallops, and calamari mussels.
        $25.00
      • L’aragosta di Ravioli

        Stuffed lobster ravioli and sweet sherry pink sage reduction.
        $25.00
      • Lamb Ragu

        Cavatelli, san marzano tomato, and lamb ragu bolgonese.
        $20.00
      • Buccatini Carbonara

        Pasta, sweet peas, glazed pancetta, sunny side up egg, and parmigiano.
        $22.00
      • Baked Zitti

        Fresh Basil Pomodoro and Fresh Mozzarella
        $14.00
    • Secondi Piatti

      • Shoulder

        Organic Berkshire pork, averna glaze, apple pine nut slaw, cilantro aioli, and apple butter.
        $26.00
      • Cosciotto di Vitello al Cassis

        Oven braised veal chop, sweet cassis berry reduction, crispy sweet parsnip crisps, and truffle whipped potatoes.
        $30.00
      • Ossobuco Milanese

        Slowly braised 3-inch veal shank, red wine, roasted vegetables, and saffron orzo gratinata.
        $29.00
      • Seabass

        Miso sambuca glaze, smoked wasabi mash, garlic spinach, and lemongrass reduction.
        $29.00
      • Napoleon

        Free range chicken breast, layered prosciutto, fontina, panko, gruyere, and blue fondue.
        $22.00
      • Piccata alla Biagio

        Veal, sauteed spinach, grape tomatoes, fresh mozzarella, and sherry wine glaze risotto.
        $24.00
      • Gamberi Amalfi

        Jumbo shrimp, caramelized pineapple, basil spaghettini, lemoncello reduction, and tomato relish.
        $25.00
      • Chicken Marsala

        Wild Mushrooms Sage Roasted Garlic served over creamy risotto
        $18.00
      • Chicken Franchese

        Meyer Lemon Reduction Spinach served over home made pasta
        $19.00
      • Veal Parmigiana

        smothered with pomodoro sauce fresh basil and fresh mozzarella served over home made angle hair pasta
        $19.00
      • Chicken Parmigiana

        Smothered with pomodoro sauce fresh basil and fresh mozzarella served over angel hair pasta
        $18.00
      • Double Stuffed Berkshire Pork Chop

        Apple Cider Glaze Reduction Served over Truffled Potatoes Maple bacon Wrapped Sausage Herbal Stuffing.
        $25.00
    • Antipasti

      • Veal and Ricotta Meatballs Antipasti

        Creamy polenta, pomodoro, and basil.
        $12.00
      • Short Rib Antipasti

        Kettle pot, whiskey cider demi glaze, slow braised short ribs, and parmesan grits.
        $13.00
      • Rabe e Sausage Antipasti

        Broccoli rabe, Napolitano style sausage, shallots, garlic, red pepper flakes, and reggiano parmigiano cheese.
        $13.00
      • Calamari Fritti Antipasti

        Fried calamari and spicy pomodoro fresh lemons.
        $14.00
      • Amalfi Style Antipasti

        Pinoli nuts, hot cherry peppers, and san marzano tomatoes.
        $14.00
      • Rollatini di Melanzane

        Ricotta, rolled Sicilian eggplant, sweet pomodoro, and purple basil.
        $12.00
      • Zucca e Pinoli Antipasti

        Half-moon pasta, butternut squash toasted pinoli, sage cream, and shaved parm.
        $13.00
      • Lobster Bisque Souffle

        Maine lobster bisque and pastry puff lobster zabaione.
        $9.00
      • Garlic bread parm

        large ciabatta loaf smothered with roasted garlic and olive oil topped with melted mozzarella and parsley
        $5.00
      • Chicken Tuscan Soup

        Large soup with organic mixed vegetables and Home made Conchile shell pasta
        $6.00
    • Desserts

      • White Chocolate Creme Brulee

        Vanilla meringue, whip cream dollop, exotic fruits, and cookie dust.
        $8.00
      • Melting Chocolate Sphere

        Vanilla bean gelato, nutella, sponge cake, and warm Tahitian vanilla cream.
        $9.00
      • Druken Caramel Apple Crumb Tart

        Vanilla gelato, warm amaretto butterscotch, whipped cream, and apple crisp.
        $9.00
      • Torta di Ricotta

        Serves 2 to 4 people. Ricotta pie served with fresh berries.
        $12.00
      • Cannoli

        Cannoli's, fresh strawberries, white chocolate, and raspberry gremolata.
        $7.00
      • Nutella Donut Holes

        Ricotta donut holes, Madagascar bourbon vanilla, and cinnamon sugar.
        $9.00
      • Warm Chocolate Bread Buddino

        Warm Belgian dark chocolate, vanilla gelato, whipped cream, and warm butterscotch caramel.
        $8.00
    • Sides

      • Penne Pasta Pomodoro Parmigiana

        Fresh Penne pasta with pomodoro sauce and parmigiana cheese
        $10.00
      • Spaghettini Pasta Pomodoro Parmigiana

        Fresh Spaghettini pasta with pomodoro sauce and parmigiana cheese
        $10.00
      • Polenta with Pomodro

        pomodoro sauce and parmigiana cheese
        $8.00
    • Drinks

      • Large 1LT pelligrino sparkling

        Large 1LT pelligrino sparkling
        $4.00
      • Large 1LT pelligrino Still Water

        Large 1LT pelligrino Still Water
        $4.00
      • Italian Soda Lime

        Italian Soda Lime
        $2.50
      • Italian Soda Orange

        Italian Soda Orange
        $2.50
      • Italian Soda Lemone

        Italian Soda Lemone
        $2.50
      • Cappuccino

        Cappuccino
        $3.75
      • Double Espresso

        Double Espresso
        $3.00
      • Sprite Glass Bottle

        Sprite Glass Bottle
        $3.00
      • Italian Sweet Ice Tea

        Italian Sweet Ice Tea
        $3.00