Hubbard Grille
Opens at 4:00 PM

Hubbard Grille

$$ • American • Salads • Sandwich • Allergy Friendly • Healthy • Family Meals • Exclusive to Eats
4.6
(56)
  •  
View delivery time and booking fee.

Location and hours

793 N High St, Columbus, OH 43215
Sunday
04:00 PM - 08:30 PM
Monday
Tuesday - Thursday
04:00 PM - 08:30 PM
Friday - Saturday
04:00 PM - 09:30 PM

793 N High St, Columbus, OH 43215 • More info


  • Most Popular

    • House Cut Pork Chop

      Brined & pan roasted, bone -in pork chop with black pepper spaetzle, sauteed broccolini, red pepper chili flake, and braised pear & mushroom pan jus
      $29.00
    • Hubbard Burger

      8 oz grade-A ground beef patty with Gouda cheese, bacon jam, avocado puree, lettuce, tomato, onion, and pickle spear on a toasted sesame brioche bun; served with fries
      $16.00
    • Orange Chocolate Tart

      Rich bittersweet chocolate, ganache, Oreo cookie crust, candied orange zest, and fresh whipped cream
      $10.00
    • Jalapeno Corn Bread

      Baked fresh daily; comes with a side of maple honey butter.
      $9.00
    • Seared Salmon

      Pan-seared salmon filet with sauteed asparagus, crispy hash browns, and lingonberry creme fraiche & apple-quince gastrique both on the side
      $27.00
    • Crispy Brussels Sprouts Appetizer

      Hubbard Grille signature sprouts, red wine reduction
      $10.00
    • Small Hub Salad

      Artisanal greens, sweet curried almonds, cranberries, Gorgonzola, with red onion vinaigrette on the side.
      $9.00
    • Korean Barbequed Lamb Chops

      Three marinated and grilled, bone -in lamb chops with steamed basmati rice, sauteed green beans, and sesame chili sauce on the side
      $37.00
    • Short Ribs and Shrimp

      Pulled off the bone beef short ribs, three sauteed shrimp, white cheddar grits, and tomato jus on the side
      $14.00
    • Sweet Potato Fries

      Served with our homemade green onion garlic aoili
      $5.00
    • Ahi Tuna

      Seared sushi-grade ahi tuna steak with housemade kimchi, steamed basmati rice, sauteed green beans, and tamarind-soy glaze on the side
      $30.00
  • To Go-only Specials

    • Bacon Wrapped Dates

      Four gorgonzola-stuffed Medjool dates, wrapped in applewood smoked bacon, on a bed of baby arugula; with red wine reduction
      $10.00
    • Short Rib Sliders

      Two braised, pulled off the bone short ribs with chimichurri & green onion garlic slaw on toasted Hawaiian slider buns; served with fries
      $11.00
    • Tomato Basil Bruschetta

      Tomato, basil, Asiago, Parmesan, balsamic glaze, and chives on top of 6 toasted crostini
      $7.00
    • Apple + Brie Bruschetta

      Granny Smith apples, brie, toasted almonds, and honey drizzle on toasted crostini
      $7.00
  • Gluten Free

    • Marinated Olives

      Imported & house marinated olives; gluten free
      $4.00
    • Short Ribs and Shrimp

      Pulled off the bone beef short ribs, three sauteed shrimp, white cheddar grits, and tomato jus on the side
      $14.00
    • Large Arugula + Lentil Salad

      Red onion, double smoked bacon, ricotta salata, with charred lemon vinaigrette on the side.
      $13.00
    • Large Hub Salad

      Artisanal greens, sweet curried almonds, cranberries, Gorgonzola, with red onion vinaigrette on the side.
      $12.00
    • Large Roasted Beet Salad

      Baby arugula, roasted beets, toasted walnuts, herb goat cheese, with balsamic reduction and extra virgin olive oil on the side.
      $14.00
    • Seared Salmon

      Pan-seared salmon filet with sauteed asparagus, crispy hash browns, and lingonberry creme fraiche & apple-quince gastrique both on the side
      $27.00
    • Ahi Tuna

      Seared sushi-grade ahi tuna steak with housemade kimchi, steamed basmati rice, sauteed green beans, and tamarind-soy glaze on the side
      $30.00
    • Korean Barbequed Lamb Chops

      Three marinated and grilled, bone -in lamb chops with steamed basmati rice, sauteed green beans, and sesame chili sauce on the side
      $37.00
    • Small Arugula + Lentil Salad

      Red onion, double smoked bacon, ricotta salata, with charred lemon vinaigrette on the side.
      $10.00
    • Small Hub Salad

      Artisanal greens, sweet curried almonds, cranberries, Gorgonzola, with red onion vinaigrette on the side.
      $9.00
    • Small Roasted Beet Salad

      Baby arugula, roasted beets, toasted walnuts, herb goat cheese, with balsamic reduction & extra virgin olive oil on the side.
      $11.00
    • Blood Orange Sorbet

      Comes with mixed berry coulis
      Sold out
       • 
      $10.00
  • Bar Bites

    • Crispy Chickpeas

      Fried chickpeas seasoned with smoked paprika, parsley, and garlic.
      $4.00
    • Hummus

      Classic garlic hummus with house made chips & veggie slices
      $6.00
    • Marinated Olives

      Imported & house marinated olives; gluten free
      $4.00
    • Hush Puppies

      House made cajun seasoned hush puppies with sweet & spicy remoulade on the side
      $5.00
  • Shares

    • Jalapeno Corn Bread

      Baked fresh daily; comes with a side of maple honey butter.
      $9.00
    • Lemon Artichoke Dip

      Warm dip with roasted artichokes, arugula, lemon, Parmesan, Gruyere, cheddar, and comes with our house-made chips
      $12.00
    • Short Ribs and Shrimp

      Pulled off the bone beef short ribs, three sauteed shrimp, white cheddar grits, and tomato jus on the side
      $14.00
    • Crispy Brussels Sprouts Appetizer

      Hubbard Grille signature sprouts, red wine reduction
      $10.00
    • Fresh Burrata

      Italian cow milk cheese made from mozzarella and cream; served with crostinis & seasonal accompaniments
      $15.00
    • Tuna Poke

      Sushi-grade tuna, pickled watermelon, black garlic soy, sesame, nori, jalapeno, radish, and wakame; comes with cucumber slices and housemade wonton chips
      $15.00
    • Sweet & Spicy Calamari

      Fried calamari, jalapenos, lemon wheels, daikon sprouts, and sesame seeds; served with sweet & sour aoili on the side
      $14.00
    • Mussels

      PEI mussels with coconut curry cream, red bell peppers, and come with seasoned & toasted bread points; we recommend reheating this item after delivery.
      $15.00
  • Salads

    • Small Hub Salad

      Artisanal greens, sweet curried almonds, cranberries, Gorgonzola, with red onion vinaigrette on the side.
      $9.00
    • Small Arugula + Lentil Salad

      Red onion, double smoked bacon, ricotta salata, with charred lemon vinaigrette on the side.
      $10.00
    • Small Roasted Beet Salad

      Baby arugula, roasted beets, toasted walnuts, herb goat cheese, with balsamic reduction & extra virgin olive oil on the side.
      $11.00
    • Large Hub Salad

      Artisanal greens, sweet curried almonds, cranberries, Gorgonzola, with red onion vinaigrette on the side.
      $12.00
    • Large Arugula + Lentil Salad

      Red onion, double smoked bacon, ricotta salata, with charred lemon vinaigrette on the side.
      $13.00
    • Large Roasted Beet Salad

      Baby arugula, roasted beets, toasted walnuts, herb goat cheese, with balsamic reduction and extra virgin olive oil on the side.
      $14.00
  • Sandwiches

    • Fried Chicken Sliders

      Four all natural chicken tenders, honey glaze, mayo, pickle, on toasted Hawaiian slider buns; served with fries
      $15.00
    • Hubbard Burger

      8 oz grade-A ground beef patty with Gouda cheese, bacon jam, avocado puree, lettuce, tomato, onion, and pickle spear on a toasted sesame brioche bun; served with fries
      $16.00
    • Falafel Burger

      Mediterranean chickpea patty, baby arugula, tomato, vegan tzatziki, on a toasted ciabatta bun; served with fries. Vegan friendly when bun is omitted
      $15.00
    • Bacon & Brie Chicken Sandwich

      Grilled chicken breast, brie, applewood smoked bacon, red onion marmalade, baby arugula, tangy mustard glaze, on a toasted sesame brioche bun; served with fries
      $16.00
    • Knife and Fork Burger

      8 oz grade-A ground beef patty with braised beef short ribs, Amish white cheddar cheese, Cousin's Utility BBQ sauce, shaved cabbage slaw, on a toasted sesame brioche bun; served with fries
      $17.00
  • Mains

    • Rigatoni

      Rigatoni pasta with roasted tomatoes, mushrooms, spinach, garlic, red pepper flake, extra virgin olive oil, ricotta salata, and kalamata olives.
      $20.00
    • All Natural Fried Chicken

      Housemade fried chicken, white cheddar grits, signature crispy brussels sprouts, with black pepper gravy on the side
      $20.00
    • Ahi Tuna

      Seared sushi-grade ahi tuna steak with housemade kimchi, steamed basmati rice, sauteed green beans, and tamarind-soy glaze on the side
      $30.00
    • Goat Cheese Ravioli

      Local & fresh goat cheese-stuffed ravioli with chicken, rendered bacon, broccolini, caramelized onions, and grated Parmesan
      $21.00
    • Seared Salmon

      Pan-seared salmon filet with sauteed asparagus, crispy hash browns, and lingonberry creme fraiche & apple-quince gastrique both on the side
      $27.00
    • Chimichurri Hanger Steak

      Marinated and grilled hanger steak with sweet corn & mushroom succotash, crispy herbed yukon gold potatoes, and fresh chimichurri.
      $31.00
    • House Cut Pork Chop

      Brined & pan roasted, bone -in pork chop with black pepper spaetzle, sauteed broccolini, red pepper chili flake, and braised pear & mushroom pan jus
      $29.00
    • Korean Barbequed Lamb Chops

      Three marinated and grilled, bone -in lamb chops with steamed basmati rice, sauteed green beans, and sesame chili sauce on the side
      $37.00
    • Filet Mignon

      8 oz bleu cheese-crusted beef tenderloin filet with sauteed asparagus and smashed crispy Yukon gold potatoes
      $42.00
  • Vegetarian

    • Crispy Brussels Sprouts Appetizer

      Hubbard Grille signature sprouts, red wine reduction
      $10.00
    • Crispy Chickpeas

      Fried chickpeas seasoned with smoked paprika, parsley, and garlic.
      $4.00
    • Falafel Burger

      Mediterranean chickpea patty, baby arugula, tomato, vegan tzatziki, on a toasted ciabatta bun; served with fries. Vegan friendly when bun is omitted
      $15.00
    • Four Cheese Macaroni

      $9.00
    • Hummus

      Classic garlic hummus with house made chips & veggie slices
      $6.00
    • Jalapeno Corn Bread

      Baked fresh daily; comes with a side of maple honey butter.
      $9.00
    • Lemon Artichoke Dip

      Warm dip with roasted artichokes, arugula, lemon, Parmesan, Gruyere, cheddar, and comes with our house-made chips
      $12.00
    • Rigatoni

      Rigatoni pasta with roasted tomatoes, mushrooms, spinach, garlic, red pepper flake, extra virgin olive oil, ricotta salata, and kalamata olives.
      $20.00
  • Sides

    • French Fries

      Comes with a side of ketchup.
      $5.00
    • Sweet Potato Fries

      Served with our homemade green onion garlic aoili
      $5.00
    • White Cheddar Grits

      $7.00
    • Four Cheese Macaroni

      $9.00
  • Dessert

    • Orange Chocolate Tart

      Rich bittersweet chocolate, ganache, Oreo cookie crust, candied orange zest, and fresh whipped cream
      $10.00
    • Strawberry Upside Down Cake

      Served warm with local triple vanilla ice cream on the side.
      $10.00
    • Lemon Panna Cotta

      Served with a rosemary olive oil cookie.
      $10.00
    • Blood Orange Sorbet

      Comes with mixed berry coulis
      Sold out
       • 
      $10.00
  • Family Style (4 servings for the price of 3!)

    • Family Brussels Sprouts

      The Hubbard classic- crispy fried sprouts with red wine reduction
      $30.00
    • Family Mac & Cheese

      Four cheeses, baked and topped with bread crumbs
      $27.00
    • Family Hub Salad

      Artisan greens, sweet curried almonds, cranberries, gorgonzola, and red onion vinaigrette on the side
      $27.00
    • Family Rigatoni

      Rigatoni pasta with roasted tomatoes, mushrooms, spinach, garlic, red pepper chili flake, extra virgin olive oil, ricotta salata, and kalamata olives
      $60.00
    • Family Fried Chicken

      House made fried chicken, white cheddar grits, signature crispy brussels sprouts, with black pepper gravy on the side
      $60.00