The Brick Oven

Hungarian hot peppers stuffed with Italian sausage topped with mozzarella cheese, tomato sauce, and roasted in authentic brick oven.

Cut fresh calamari, lightly floured, and served crispy with a side of marinara.

Fresh baked Italian bread with herb butter. Topped with meatballs, tomato sauce, mozzarella cheese, and brick oven baked.

One pound of crispy wings in choice of sweet, spicy mild, hot or BBQ, with bleu cheese, and celery.

Breaded and served with mustard mayonnaise dipping sauce.

Fresh baked Italian breaded toasted with garlic herb butter, melted mozzarella cheese, and served with a side of marinara sauce.

Breaded fresh cut mozzarella triangles with marinara sauce.

Mixed greens topped with feta cheese, tri colored peppers, kalamata olives, tomatoes, and artichoke hearts. Served with choice of dressing.

Mixed greens topped with roasted pecans, red onions, mushrooms, tomatoes, and croutons with choice of dressing.

Romaine lettuce, dressing, parmesan cheese, and croutons.

Lightly floured sweet and spicy chicken tenders over mixed greens tossed in bleu cheese dressing with tomatoes and hot pepper jack cheese.

Mixed greens topped with candied pecans, strawberries, mandarin oranges, dried cranberries, and goat cheese. With a side of celery seed dressing.

Breaded topped with tomato sauce, melted mozzarella cheese, and served on a toasted roll. Come with a side of French fries.

Breaded and baked with fresh bruschetta topping drizzled with the balsamic glaze. Served on a toasted bun. Come with a side of French fries.

Ground sirloin cooked to order on a toasted roll with lettuce, tomato, and red onion.

Grilled chicken with melted mozzarella cheese, applewood bacon, tomato, and lettuce. Served on a toasted roll. Sandwiches come with a side of French fries.

Meatballs with tomato sauce and melted mozzarella cheese. Come with a side of French fries.

Fresh tomato sauce with shredded mozzarella cheese, oregano, romano cheese, finished with fresh basil

Extra virgin olive oil, garlic, shredded mozzarella cheese, oregano, finished with fresh basil.

Fresh tomato sauce, garlic, oregano, romano cheese, topped with fresh mozzarella pearls and sliced tomatoes, finished with fresh basil

Topped with traditional tomato sauce.

Baked and served bubbling hot.

Sauteed shrimp in a lobster cream alfredo sauce and served over angel hair pasta.

Ricotta pasta dumplings in tomato sauce.

Traditionally made chunky tomato sauce with garlic and olive oil over angel hair pasta topped with grilled chicken, finished with fresh basil and romano cheese.

Crispy chicken with broccoli, Romano cream sauce, and served over linguini.

Penne pasta tossed in meat sauce topped with mozzarella cheese and baked until bubbling.

Classic Italian dish with tomato sauce, melted mozzarella cheese, and served with a side of penne pasta.

Classic Italian dish with tomato sauce, melted mozzarella cheese, and served with a side of penne pasta.

Two French cut chops pounded thin and topped with bruschetta. Served with a side of angel hair pasta.

Sauteed chicken breasts in a marsala mushroom sauce and served over angel hair pasta.

Fresh cut salmon filet served with a lemon beurre blanc sauce, accompanied with roasted potatoes and broccoli.

Sauteed chicken breasts in a white wine lemon butter sauce over angel hair pasta and finished with scallions.

Lightly breaded chicken breasts topped with Italian ham, tomatoes, and a rich Romano cream sauce. Served over angel hair pasta.