Johnny's Bar
Opens Monday 3:00 PM

Johnny's Bar

$$$ • Italian
View delivery time and booking fee.

Location and hours

3164 Fulton Rd, Cleveland, OH 44109
Sunday
Monday - Wednesday
03:00 PM - 07:00 PMMenu
Thursday - Friday
03:00 PM - 07:00 PMMenu
11:30 AM - 03:00 PMLunch Menu
Saturday
03:00 PM - 07:00 PMMenu

3164 Fulton Rd, Cleveland, OH 44109 • More info


  • Most Popular

    • Scaloppini of Veal and Shrimp

      Sauteed with marinara sauce over linguine.
      Sold out
       • 
      $29.95
    • Grouper in Potato Crust

      Sauteed in extra virgin olive oil. Served with lemon garlic butter.
      $36.95
    • Grilled Long Bone Veal Chop

      With sundried tomatoes, shiitake mushrooms, basil, white wine, and demi glace.
      $46.95
    • Filet of Beef au Poivre

      Sauce of green peppercorns, cognac, sherry, and demi glace.
      Sold out
       • 
      $35.95
  • Appetizers

    • Escargot

      With angel hair pasta.
      Sold out
       • 
      $9.95
    • Shrimp Dejon

      Sold out
       • 
      $10.50
    • House Smoked Fillet of Trout

      Sold out
       • 
      $11.95
    • Mozzarella Marinara

      $9.50
    • Caesar Salad

      $6.50
    • Sautéed Stuffed Calamari

      Fresh herbs, sherry and marinara sauce.
      $16.95
    • Sautéed Frog Legs

      With lemon, sherry and garlic.
      Sold out
       • 
      $15.95
    • Veal Stuffed Banana Peppers

      Asiago and marinara.
      $16.95
    • Sauteed Duck Breast

      Peppercorn crust with sun dried cherries, walnuts and frangelico demi glaze.
      Sold out
       • 
      $16.95
    • Chopped Kale Salad

      Chopped kale, Marcona almonds, lemon and honey.
      Sold out
       • 
      $10.95
    • Crostini al Proscuitto

      Shaved prosciutto, toasted Ciabatta, melted Bocconcino, arugula, lemon and extra virgin olive oil.
      $12.95
    • Burrata

      Burrata served with balsamic, cherry tomatoes, kale pesto and grilled bread.
      Sold out
       • 
      $14.95
  • Entrees

    • Italian Feast

      Scampi, shrimp, scallops, and mussels with marinara sauce over linguine.
      $29.95
    • Scaloppini of Veal and Shrimp

      Sauteed with marinara sauce over linguine.
      Sold out
       • 
      $29.95
    • Pasta Putanaise

      Sweet red pepper fettuccine with shrimp and cayenne cream.
      Sold out
       • 
      $28.95
    • Linguine with Clam Sauce & Scampi

      With clam sauce and scampi.
      Sold out
       • 
      $28.95
    • Potato Gnocchi with Sauteed Shrimp, Broccoli & Cream Sauce

      With sauteed shrimp, broccoli, and a romano cream sauce.
      $28.95
    • Egg Pappardelle Pasta with Veal Bolognaise & Marinara Sauce

      With veal bolognaise, marinara sauce, and finished with pecorino romano.
      Sold out
       • 
      $24.95
    • Grouper in Potato Crust

      Sauteed in extra virgin olive oil. Served with lemon garlic butter.
      $36.95
    • Medallions of Veal Rossini

      With shiitake mushrooms and foie gras over braised spinach with thyme and demi glace.
      Sold out
       • 
      $36.95
    • Pounded & Breaded Long Bone Veal Chop

      Pounded, breaded, baked topped with tomato coulis, arugula, and balsamic vinaigrette.
      $46.95
    • Filet Mignon

      Center cut and char grilled.
      Sold out
       • 
      $34.95
    • Surf and Turf

      Petite filet of char grilled beef tenderloin with broiled 5 oz lobster tail.
      Sold out
       • 
      $54.95
    • Tenderloin of Beef with Lobster in Puff Pastry Dough

      Tenderloin of beef with lobster baked in puff pastry with chardonnay sauce
      Sold out
       • 
      $35.95
    • Cold Smoked Filet Mignon

      Char grilled with forest mushrooms, thyme, and demi glace.
      Sold out
       • 
      $35.95
    • Filet of Beef au Poivre

      Sauce of green peppercorns, cognac, sherry, and demi glace.
      Sold out
       • 
      $35.95
    • Broiled Twin Lobster Tails

      5 oz. South African lobster tails. Served with drawn butter.
      Sold out
       • 
      $64.95
    • Panko Romano Crusted Lamb Chops

      Panko and Romano cheese crusted lamb chops sautéed and perfumed with lemon and rosemary
      Sold out
       • 
      $36.95
    • Spaghetti

      $18.95
    • Corn Meal Dusted Lake Erie Walleye

      Corn Meal Dusted Lake Erie Walleye served over Asparagus with a Sherry Vin Blanc, Pickled Swwet Onion & Apple
      Sold out
       • 
      $36.95
    • Veal Parmesan

      Breaded veal sauteed and topped with marinara sauce, melted mozzarella served with sauteed broccoli rabe.
      $36.95
    • Salt Crusted Domestic Lamb Rack

      Salt crusted Domestic lamb rack with chardonnay and rosemary jus
      Sold out
       • 
      $39.95
    • Grilled Veal Porterhouse

      Grilled veal porterhouse topped with Soppressata, charred bell peppers and sautéed mushrooms.
      Sold out
       • 
      $42.95
    • Medallions of Veal with Sundried Tomatoes, Shiitake Mushrooms, Roasted Red Peppers, Sherry & Demi Glace

      Sautéed Medallions of Veal with Sundried Tomatoes, Shiitake Mushrooms, Roasted Red Peppers, Sherry & Demi Glace
      $36.95
    • Side of Asparagus

      Sauteed Asparagus
      $5.95
    • Extra Sauce

      Extra Marinara or Meat Sauce
      $5.95
    • Grilled Long Bone Veal Chop

      With sundried tomatoes, shiitake mushrooms, basil, white wine, and demi glace.
      $46.95
  • Sides and Extra Sauce

    • Side of Asparagus

      Sauteed Asparagus
      $5.95
    • Veal Meatball

      (1) Solo Veal Meatball
      Sold out
       • 
      $5.00
    • Italian Sausage

      (1) piece of Italian Sausage
      Sold out
       • 
      $5.00
    • Extra Sauce

      Side of Marinara, Meat Sauce or Veal Bolognese Sauce
      $5.95
    • Side of Pasta

      Side portion of Rigatoni, Spaghetti, Homemade Angel Hair, Linguine
      $9.95
  • Appetizers

    • Soups

      Sold out
       • 
      $11.95
    • Veal Stuffed Banana Peppers

      Sold out
       • 
      $12.00
    • Sautéed Stuffed Calamari with Marinara

      Sold out
       • 
      $13.00
    • Fried Mozzarella with Marinara

      Sold out
       • 
      $8.00
  • Salads

    • Grilled Chicken Breast over Mixed Greens

      with Berries, Walnuts, Shaved Carrots and Thyme Honey Dijon
      Sold out
       • 
      $10.00
    • Caesar Salad with Grilled Chicken

      Sold out
       • 
      $12.00
    • Caesar Salad with Grilled Beef Tenderloin

      Sold out
       • 
      $13.00
    • Caesar Salad with Salmon

      Sold out
       • 
      $14.00
    • Grilled Chicken over Brussels Sprout & Spinach Salad

      Grilled Chicken Breast over Shaved Brussels Sprouts & Spinach Salad tossed with Dried Cranberries & Pistachios in Whole Grain Mustard Vinaigrette
      Sold out
       • 
      $12.00
  • Sandwiches

    • Char-Grilled Half Pound Burger

      Grilled Half Pound Burger on Kaiser Roll with Bacon, Baby Arugula, Aged Cheddar and Spicy Ketchup served with Hand Cut French Fries
      Sold out
       • 
      $12.00
    • Grilled Italian Sausage Sandwich

      Grilled Italian Sausage Sandwich on Hoagie Roll with Sweet Peppers & Onion, Marinara & Mozzarella
      Sold out
       • 
      $12.00
    • Grilled Cheese Sandwich

      Grilled Cheese on House Made Bread with Gruyere, Aged Cheddar, Crisp Bacon & Tomato served with House Cut French Fries
      Sold out
       • 
      $10.00
  • Entrees

    • Linguine With White Clam Sauce

      Linguine with White Clam Sauce and Sautéed Rock Shrimp
      Sold out
       • 
      $16.00
    • Penne Pasta with Italian Sausage, Pancetta, Rapini, Peas & Basil Agli Olio

      Penne Pasta with Italian Sausage, Pancetta, Rapini, Peas & Basil Agli Olio
      Sold out
       • 
      $15.00
    • Spaghetti

      Meatball or Sausage
      Sold out
       • 
      $11.00
    • Rigatoni

      Meatball or Sausage
      Sold out
       • 
      $11.00
    • Tuscan Chicken with Tomato, Basil, Pesto Cream Sauce over Linguine

      Tuscan Chicken with Tomato, Basil, Pesto Cream Sauce over Linguine
      Sold out
       • 
      $14.00
    • Linguini Scarpiello

      Chicken, Sausage, Peppers, Olives, and Capers with Marinara
      Sold out
       • 
      $14.00
    • Chicken Scalloppini

      With Prosciutto, Cherry Tomatoes & Sage Chardonnay Demi Glace with House Potato and Haricot Vert
      Sold out
       • 
      $16.00
    • Petite Filet of Beef au Poivre

      with Sherry, Cognac & Green Peppercorn Demi Glace
      Sold out
       • 
      $19.00
    • Sautéed Veal Piccata

      Lemon, Capers and White Wine Butter Sauce with House Potato and Haricot Vert
      Sold out
       • 
      $17.00
    • Veal Scaloppini Marsala

      Shiitake Mushroom, Red Onion, Marsala Glace served with House Potato and Haricot Vert
      Sold out
       • 
      $17.00
    • Grouper

      in Potato Crust with Lemon, White Wine Butter
      Sold out
       • 
      $17.00
  • Extra Sauce and Sides

    • Veal Meatball

      (1) Solo Veal Meatball
      Sold out
       • 
      $5.00
    • Italian Sausage

      (1) piece of Italian Sausage
      Sold out
       • 
      $5.00
    • Extra Sauce

      Side of Marinara or Meat Sauce
      Sold out
       • 
      $5.95