Wild Ginger

Wild Ginger

$$ • Japanese • Thai
4.7
(100+)
  •  
View delivery time and booking fee.

Location and hours

3655 Edwards Rd, Cincinnati, OH 45208
Sunday
11:30 AM - 03:00 PMDinner
05:00 PM - 10:00 PMDinner
Monday
11:00 AM - 03:00 PMLunch
11:00 AM - 03:00 PMDinner
05:00 PM - 10:00 PMDinner
Tuesday - Thursday
11:00 AM - 03:00 PMLunch
05:00 PM - 10:00 PMDinner
Friday
11:00 AM - 03:00 PMLunch
05:00 PM - 10:30 PMDinner
Saturday
11:30 AM - 03:00 PMDinner
05:00 PM - 10:30 PMDinner

3655 Edwards Rd, Cincinnati, OH 45208 • More info


  • Most Popular

    • Chicken Potstickers

      Pan-fried chicken and vegetable dumplings served with ginger-soy sauce.
      $6.00
    • House Pad Thai

      Rice noodles, egg, bean sprouts, green onions, and peanuts.
      $8.50
    • Yellowtail Janapeno

      Fresh yellowtail top with jalapeno, served with chef special ponzu.
      $12.00
    • Spicy Pad Char Stir-Fry

      Mixed vegetables in a brown chili sauce with garlic, wild ginger, kaffir lime leaves, Thai basil, and pepper. Served with rice.
      $8.50
      Spicy
  • Salads and Soups

    • Wild Ginger House Salad

      Lettuce, cucumber, onion, spinach, tomato, and carrots with peanut or ginger dressing.
      $5.00
    • Bun Salad

      Lemongrass chicken or beef, served on thin rice noodles, lettuce, carrots, cucumbers and bean sprouts, topped with ground peanuts and mint leaves, and a side of sweet chili dressing.
      $11.00
    • Tom Kha Gai

      Chicken, herbs, and mushroom in a coconut milk broth.
      $5.00
    • Spicy Beef Salad

      Pan-seared beef, cucumber, green onions, bell peppers, ginger, and lemongrass tossed in a spicy and tangy dressing.
      $11.00
      Spicy
    • Spicy Shrimp Salad

      Shrimp, cucumber, green onions, bell peppers, ginger, and lemongrass tossed in a spicy and tangy dressing.
      $14.00
      Spicy
    • Spicy Seafood Vermicelli Salad

      Shrimp, scallops, crab-stix, mussels, and calamari mixed with thin rice noodles in a spicy chili-lime vinaigrette, served on a bed of lettuce.
      $15.00
      Spicy
    • Tom Yum

      Shrimp and mushrooms in a spicy lemongrass broth.
      $5.00
      Spicy
    • Tom Yum without Shrimp

      Mushrooms in a spicy lemongrass broth.
      $4.00
      Spicy
    • Wonton Soup

      Shrimp and chicken dumplings with scallions in chicken broth.
      $5.00
    • Egg Drop Soup

      Peas, carrots, and egg in chicken broth.
      $4.00
    • Miso Soup

      A traditional Japanese soup with tofu, seaweed, and scallions.
      $4.00
  • Sushi Starters

    • Stripe Bass Yuzu

      Sliced stripe bass with traffle oil, yuzu, and sea salt.
      Sold out
       • 
      $11.00
    • Albacore Tuna Salad

      Sliced albacore tuna, lettuce, cucumber, onion, and edamame with chef special sauce.
      Sold out
       • 
      $12.00
    • Seared Salmon

      Cajun seasoning salmon and sliced with sesame dressing.
      $11.00
    • Yujut White Toro

      Fresh white toro, pan-seared, and garnished with spicy topping smothered in Japanese yutju.
      $12.00
    • Seaweed Salad

      $6.00
    • Spicy Tuna Salad

      Chopped tuna served with mixed greens, cucumber, avocado, and spicy mayo.
      $11.00
    • Tuna Tataki

      Thinly sliced tuna, seared on the outside, served with ponzu sauce.
      $11.00
    • Salmon Tataki

      Thinly sliced salmon, seared on the outside, served with ponzu sauce.
      $11.00
    • Steak Tataki

      Thinly sliced steak, seared on the outside, and served with ponzu sauce.
      Sold out
       • 
      $11.00
    • Hamachi Kama

      Classic Japanese dish features hamachi, the shoulder of Yellowtail fish. Cooked and served with delightful sause.
      $10.00
    • Tuna Yuzu

      Crispy seared big eye tuna with yuzu sauce.
      $10.00
    • Yellowtail Janapeno

      Fresh yellowtail top with jalapeno, served with chef special ponzu.
      $12.00
    • Sushi Appetizer

      Six pieces of assorted fish laid over rice moistened with rice vinegar.
      $11.00
    • Sashimi Appetizer

      Eight pieces of assorted fish cut in thin slices.
      $12.00
  • Appetizers

    • Edamame

      $5.00
    • Crab Rangoon

      Deep-fried wonton shells stuffed with cream cheese, crab meat, and scallions, served with sweet chili sauce.
      $6.00
    • Wild Ginger Lettuce Wraps

      Warm beef, chicken or tofu tossed in hoisin sauce with mushroom, celery, carrot, and water chestnut, with crisp lettuce.
      Sold out
       • 
      $8.00
    • Shrimp Tempura

      Shrimp tempura deep-fried to a golden crisp, served with sweet plum sauce.
      $7.00
    • Chicken Satay

      Four skewers of marinated chicken breast served with peanut sauce and cucumber salad.
      $7.00
    • Crispy Tofu

      Tofu deep-fried to a golden crisp, topped with crushed peanuts, served with sweet and sour sauce.
      $6.00
    • Chicken Potstickers

      Pan-fried chicken and vegetable dumplings served with ginger-soy sauce.
      $6.00
    • Shrimp Shumai

      Steamed shrimp dumplings served with ginger-soy sauce.
      $6.00
    • Wild Ginger Bites

      One chicken satay skewer, one spring roll, and two chicken potstickers, served with peanut sauce, sweet chili sauce and ginger-soy sauce.
      $7.00
    • Green Gyoza

      Pan-fried vegitable dumplings served with ginger-soy sauce.
      $6.00
      Vegan
    • Spring Roll (1 pc)

      Crispy roll filled with chicken, vermicelli noodles, jicama, carrots, and onion served with sweet chili sauce.
      $2.50
    • Summer Roll (1 pc)

      Shrimp, rice noodles, mint, lettuce, carrots, and cucumber in delicate rice paper served with hoisin and peanut sauce.
      Sold out
       • 
      $2.50
    • Winter Roll (1 pc)

      Crispy roll filled with minced chicken, sweet potatoes, and onions served with sweet chili sauce.
      $2.50
    • Vegetable Spring Roll (1 pc)

      Crispy roll filled with vermicelli noodles, shredded jicama, carrots, and onion served with sweet chili sauce.
      $2.50
    • Thai 5-Spice Chicken Wings

      Five chicken wings seasoned with Thai 5-spice, served with sweet chili sauce.
      $7.00
  • Rolls

    • Hana Special Roll

      Spicy tuna with soy paper top with lobster, avocado, crunch, and mayo.
      Sold out
       • 
      $18.00
    • Filet Mignon Roll

      Shrimp tempura, avocado, and seared filet mignon on top and honey wasabi sauce.
      Sold out
       • 
      $16.00
    • Tempura Lobster Roll

      Lobster tempura, mango, avocado, spinach, and shallots.
      $18.00
    • Wild Ginger Roll

      Fried scallops and cucumber, topped with crab-stix, salmon, and honey-wasabi sauce.
      $16.00
    • Alaska Roll

      Tuna, salmon, white tuna, avocado, masago, tempura flakes, seaweed seasoning, and miso sauce.
      $16.00
    • Double Double Tuna Roll

      Chopped spicy tuna and green onion top with seard spicy tuna, eel sauce.
      $13.00
    • Tony’s Roll

      Tuna, salmon, yellowtail, white tuna, snapper, avocado, cucumber, masago, and asparagus, wrapped in tofu paper, topped with special chef sauce.
      $16.00
    • King of the Ocean Roll

      Soft-shell crab, avocado, cucumber, and crab-stix, topped with masago, tuna, crab-stix, spicy mayo, tempura flakes, scallions, and eel sauce.
      $16.00
      Spicy
    • Green Mountain Roll

      Cucumber, asparagus, and oshinko top with seaweed salad.
      $12.00
      Vegan
    • Godzilla Roll

      Spicy salmon and avocado top with eel, crab, mayo, and green tobiko.
      $13.00
    • Double Double Yellowtail Roll

      Chopped spicy yellowtail and green onion top with seared spicy yellowtail and eel sauce.
      Sold out
       • 
      $12.00
    • Sweetheart Roll

      spicy tuna, avocado, asparagus, and tuna on top.
      $16.00
    • Rock and Roll

      Shrimp tempura, crab-stix, avocado, cucumber, and asparagus, topped with tempura flakes and rock and roll sauce.
      $15.00
    • Volcano Roll

      Crab-stix, cucumber, and avocado, topped with baked white fish, masago, spicy mayo, and scallions.
      $14.00
      Spicy
    • Bengal Roll

      Shrimp tempura and spicy tuna top with salmon and black tobiko.
      $13.00
    • Crunchy Double Shrimp Roll

      Shrimp tempura, cucumber, and asparagus, topped with shrimp, avocado, tempura flakes, and honey-wasabi sauce.
      $15.00
    • Tiger Roll

      Spicy kani, avocado, asparagus, and shirmp tempura top with red and green tobiko in sesame soy paper.
      $13.00
    • Spicy Girl Roll

      Salmon tempura inside with spicy crab and crunchy on the top.
      $13.00
    • Protein Roll

      Tuna, salmon, yellowtail, and avocado with cucumber wrap.
      $13.00
    • Orange Dragon Roll

      Shrimp tempura, eel, and cucumber, topped with salmon.
      $14.00
    • Dragon Roll

      Shrimp tempura, eel, and cucumber, topped with avocado.
      $13.00
    • Hee Ma Roll

      Shrimp tempura, asparagus, and avocado, topped with tuna, crab-stix, spicy mayo, tempura flakes, masago, and scallions.
      $14.00
      Spicy
    • Rinbow Roll

      Crab stix, cucumber, avocado, and sesame seeds, top with assorted fish and avocado.
      $12.00
    • New York Roll

      Spicy lobster, shrimp tempura, and cucumber in soy paper with miso and mango sauce.
      $14.00
    • Spider Roll

      Soft-shell crab, avocado, cucumber, and masago.
      $12.00
    • Beauty and the Beast Roll

      Half tuna, half eel, avocado, and asparagus, half topped with tuna, half topped with eel and special chef sauce.
      $13.00
    • R U Kidding Me Roll

      Jalapeno, black tobiko, and tuna on top with spicy tuna, avocado, asparagus, and jalapeno inside.
      $14.00
  • Classic Rolls

    • Two Classic Roll Combo

      $12.00
    • Three Classic Roll Combo

      $16.00
    • Peanut Avocado Roll

      Peanut, avocado
      $6.00
    • Krazy Crab Roll

      Tuna, crab, avocado, cucumber, masago, and thin lemon.
      $7.50
    • Salmon Roll

      Salmon
      $6.00
    • Kyoto Roll

      Tuna, shrimp, salmon, yellowtail, avocado, and cucumber masago.
      $7.50
    • Rich and Famous Roll

      Spicy tuna and crab.
      $7.00
    • Crispy Crab Roll

      Crab, cream cheese in tempura style with mayo or eel sauce.
      $6.00
    • Boston Roll

      Salmon, yellowtail, asparagus, and avocado.
      $7.00
    • Shrimp Tempura Roll

      Shrimp tempura, avocado, asparagus, and masago.
      $8.00
    • Futomaki Roll

      Crab, avocado, egg, yamagobo, and kanpyo.
      $6.00
    • Spicy Red Snapper Roll

      Red snapper and spicy mayo.
      Sold out
       • 
      $6.50
    • Spicy Tuna Tempura roll

      Spicy tuna in tempura style with mayo or eel sauce on top.
      $7.00
    • Sunny Roll

      Shrimp tempura, mango, and cucumber.
      $7.00
    • White Tuna Avocado Roll

      White tuna and avocado.
      $6.50
    • Jedi Roll

      Crab, eel, and avocado.
      $7.00
    • Philadelphia Roll

      Smoked salmon, cream cheese, and avocado.
      $6.50
    • Shrimp Roll

      Shrimp, cucumber, and masago.
      $7.00
    • Spicy Shrimp Roll

      Shrimp, cucumber, masago, and spicy mayo.
      $7.00
      Spicy
    • Tuna Roll

      Tuna.
      $7.00
    • Fusion Roll

      Tuna, salmon, yellowtail, avocado, and tempura style with mayo or eel sauce.
      $7.50
    • California Tuna Roll

      Tuna, cucumber, avocado, and masago.
      $8.00
    • Spicy Tuna Roll

      Tuna, scallions, and spicy mayo.
      $7.00
      Spicy
    • Sweet Potato Roll

      Tempura Sweet potato with eel sauce.
      $5.00
    • Eel Roll

      Eel, cucumber, and eel sauce.
      $7.00
    • Yellowtail Roll

      Yellowtail and scallions.
      $7.00
    • Spicy Yellowtail Roll

      Yellowtail, scallions, and spicy mayo.
      $7.00
      Spicy
    • California Roll

      Crab-stix, cucumber, avocado, and sesameseeds.
      $6.00
    • Vegetable Roll

      Assorted vegetables and sesameseeds.
      $6.00
    • Spicy Salmon Roll

      ground salmon, spicy mayo
      $7.00
    • Spicy Salmon Tempura Roll

      spicy salmon tempura style with spicy mayo/eel sauce
      $7.00
    • Salmon Avocado Roll

      Salmon with avocado
      $7.00
  • Special Rolls

    • Tempura Lobster Roll

      Lobster tempura, mango, avocado, spinach, and shallots.
      $18.00
    • Wild Ginger Roll

      Fried scallops and cucumber, topped with crab-stix, salmon, and honey-wasabi sauce.
      $16.00
    • Alaska Roll

      Tuna, salmon, white tuna, avocado, masago, tempura flakes, seaweed seasoning, and miso sauce.
      $16.00
    • Double Double Tuna Roll

      Chopped spicy tuna and green onion top with seard spicy tuna, eel sauce.
      $13.00
    • Tony’s Roll

      Tuna, salmon, yellowtail, white tuna, snapper, avocado, cucumber, masago, and asparagus, wrapped in tofu paper, topped with special chef sauce.
      $16.00
    • King of the Ocean Roll

      Soft-shell crab, avocado, cucumber, and crab-stix, topped with masago, tuna, crab-stix, spicy mayo, tempura flakes, scallions, and eel sauce.
      $16.00
      Spicy
    • Caterpillar Roll

      Eel, crab-stix, cream cheese, and cucumber, topped with avocado.
      $12.00
    • New York Roll

      Spicy lobster, shrimp tempura, and cucumber in soy paper with miso and mango sauce.
      $14.00
    • Protein Roll

      Tuna, salmon, yellowtail, and avocado with cucumber wrap.
      $13.00
    • Double Double Salmon Roll

      Chopped spicy salmon, and green onion top with seard spicy salmon and eel sauce.
      $13.00
    • Sweetheart Roll

      spicy tuna, avocado, asparagus, and tuna on top.
      $16.00
    • Rock and Roll

      Shrimp tempura, crab-stix, avocado, cucumber, and asparagus, topped with tempura flakes and rock and roll sauce.
      $15.00
    • Volcano Roll

      Crab-stix, cucumber, and avocado, topped with baked white fish, masago, spicy mayo, and scallions.
      $14.00
      Spicy
    • Bengal Roll

      Shrimp tempura and spicy tuna top with salmon and black tobiko.
      $13.00
    • Crunchy Double Shrimp Roll

      Shrimp tempura, cucumber, and asparagus, topped with shrimp, avocado, tempura flakes, and honey-wasabi sauce.
      $15.00
    • Tiger Roll

      Spicy kani, avocado, asparagus, and shirmp tempura top with red and green tobiko in sesame soy paper.
      $13.00
    • Spicy Girl Roll

      Salmon tempura inside with spicy crab and crunchy on the top.
      $13.00
    • Godzilla Roll

      Spicy salmon and avocado top with eel, crab, mayo, and green tobiko.
      $13.00
    • Orange Dragon Roll

      Shrimp tempura, eel, and cucumber, topped with salmon.
      $14.00
    • Dragon Roll

      Shrimp tempura, eel, and cucumber, topped with avocado.
      $13.00
    • Hee Ma Roll

      Shrimp tempura, asparagus, and avocado, topped with tuna, crab-stix, spicy mayo, tempura flakes, masago, and scallions.
      $14.00
      Spicy
    • Rinbow Roll

      Crab stix, cucumber, avocado, and sesame seeds, top with assorted fish and avocado.
      $12.00
    • Filet Mignon Roll

      Shrimp tempura, avocado, and seared filet mignon on top and honey wasabi sauce.
      Sold out
       • 
      $16.00
    • Spider Roll

      Soft-shell crab, avocado, cucumber, and masago.
      $12.00
    • Beauty and the Beast Roll

      Half tuna, half eel, avocado, and asparagus, half topped with tuna, half topped with eel and special chef sauce.
      $13.00
    • R U Kidding Me Roll

      Jalapeno, black tobiko, and tuna on top with spicy tuna, avocado, asparagus, and jalapeno inside.
      $14.00
    • Green Mountain Roll

      Cucumber, asparagus, and oshinko top with seaweed salad.
      $12.00
      Vegan
    • White Christmas Roll

      Salmon, avocado, top with white tuna, mayo, and crunch.
      $13.00
    • Good Time Roll

      Cucumber and avocade, top with smoke salmon, shrimp, and sriracha chili sauce.
      $14.00
    • Explosion Roll

      Shrimp tempura, top with avocado, spicy tuna, roe, eel, and wasabi mayo.
      $14.00
    • Snow White Roll

      Shrimp tempura, avocado, and cream cheese top with spicy crab, eel sauce, and red tobiko.
      $13.00
    • Jalapeno Salmon Roll

      Spicy crab and avocado top with salmon and jalapeno.
      $13.00
  • Sushi Lunches

    • Sushi Roll Combo 1

      Any two classic roll. Served with side.
      $12.00
    • Sushi Roll Combo 2

      Any three classic roll. Served with side.
      $16.00
    • Office Lunch Boat

      Any ten classic roll. Served with side.
      $50.00
    • Vegetarian Lunch

      Four veggie sushi, a vegetable roll, and seaweed salad. Served with side.
      $13.00
      Vegetarian
    • Sushi Lunch

      Six pieces of sushi and a tuna roll. Served with side.
      $13.00
    • Sashimi Lunch

      Nine pieces of sashimi and sushi rice. Served with side.
      $13.00
    • Sushi and Sashimi Lunch

      Four pieces of sushi, six pieces of sashimi, and a spicy tuna roll. Served with side.
      $16.00
      Spicy
  • Sushi Combos

    • Tekka Don

      Sliced tuna over rice and seaweed salad. Served with side.
      $18.00
    • Unagi Don

      Grilled eel over rice with eel sauce. Served with side.
      $18.00
    • Sushi Combo

      Five pieces of sushi and a rainbow roll. Served with side.
      $20.00
    • Chirashi

      Sushi rice in bowl with assorted sashimi fish. Served with side.
      $17.00
    • Deluxe Chirashi

      Sushi rice in bowl with tuna, yellowtail, salmon, shrimp, octopus, sea urchin, eel, and surf clam. Served with side.
      $30.00
    • Sushi Regular

      Nine pieces of sushi and a spicy tuna roll. Served with side.
      $22.00
    • Sushi Deluxe

      Eleven pieces of sushi and California roll. Served with side.
      $24.00
    • Sashimi Regular

      Fifteen pieces of assorted fish and spicy tuna roll. Served with side.
      $24.00
    • Sashimi Deluxe

      Eighteen pieces of assorted fish and avocado salad, served with sushi rice and side.
      $26.00
    • Sushi and Sashimi Dinner

      Eight pieces sushi, nine pieces sashimi, and rich famous roll. Served with side.
      $30.00
    • Boat for Two

      Twelve pieces of sushi, twelve pieces of sashimi, a spicy tuna roll, and a California roll. Served with side.
      $50.00
      Spicy
    • Love Boat

      Twenty four pieces of sushi, twenty four pieces of sashimi, a spicy tuna roll, a dragon roll, a rainbow roll, and a california roll. Served with side.
      $100.00
      Spicy
  • Sushi and Sashimi

    • Avocado

      $3.00
    • Asparagus

      $3.00
    • Inari

      $3.00
    • Salmon

      Sake.
      $4.50
    • Snapper

      Izumi-sai.
      $4.50
    • Crab Stick

      Kani.
      $4.50
    • Shrimp

      Ebi.
      $4.50
    • Octopus

      Tako.
      $4.50
    • Squid

      Ika.
      $4.50
    • Surf Clam

      Hokigai.
      $4.50
    • Striped Bass

      Suzuki.
      Sold out
       • 
      $4.50
    • Egg Omelet

      Tamago.
      $4.50
    • Masago

      Smelt roe.
      $4.50
    • Tuna

      Maguro.
      $5.50
    • Yellowtail

      Hamachi.
      $5.50
    • White Tuna

      Albacore.
      $5.50
    • Smoked Salmon

      Kunsen.
      $5.50
    • Scallops

      Hotate-gai.
      $6.50
    • Eel

      Unagi.
      $5.50
    • Sweet Shrimp

      Amaebi.
      $6.50
    • Salmon Roe

      Ikura.
      $5.50
    • King Crab Leg

      $8.95
    • Sea Urchin

      Sold out
       • 
      $7.95
  • Noodles and Rice Specialities

    • House Pad Thai

      Rice noodles, egg, bean sprouts, green onions, and peanuts.
      $8.50
    • Crispy Pad Thai

      Crispy egg noodles, egg, bean sprouts, green onions, and peanuts.
      $8.50
    • Drunken Noodles

      Wide rice noodles stir-fried in a chili sauce with broccoli, onions, carrots, bell peppers, and Thai basil leaves.
      $8.50
      Spicy
    • Traditional Fried Rice

      Rice stir-fried in soy sauce with egg, onion, tomato, peas, and carrots.
      $8.50
    • Pineapple Fried Rice

      Rice stir-fried with egg, onions, bell peppers, cashew nuts, pineapple, and yellow curry seasoning.
      $8.50
    • Wild Ginger Fried Rice

      Rice stir-fried in a red chili sauce with onions, bell peppers, broccoli, egg, and Thai basil.
      $8.50
    • Siam Noodles

      Thin rice noodles stir-fried in a red chili sauce with egg, broccoli, carrots, onions, and bean sprouts.
      $8.50
    • Wild Ginger Noodles

      Egg noodles stir-fried in a brown sauce with bean sprouts and scallions.
      $8.50
    • Pho

      A Vietnamese soup with rice noodles in beef broth, served with a side of bean sprouts, basil, chili sauce, and lime.
      $13.00
    • Pad See Ew

      Wide rice noodles stir-fried with egg, broccoli, and carrots in soy sauce.
      $8.50
    • Lad Nar

      Wide rice noodles stir-fried in a brown gravy sauce with broccoli and carrots.
      $8.50
    • Tempura Udon

      Traditional Japanese thick wheat flour noodle soup top with fish cake, gyoza, spinach, and tempura shrimp on side.
      Sold out
       • 
      $9.00
  • Stir-Fry Specialities

    • Lemongrass Stir-Fry

      Onions, carrots, bell peppers, and celery stir-fried in a lemongrass sauce. Served with rice.
      $8.50
    • Mint Stir-Fry

      Mixed vegetables stir-fried in a garlic chili sauce with mint and Thai basil. Served with rice.
      $8.50
    • Sizzling Stir-Fry

      Mushrooms, asparagus, carrot, and onions stir-fried in soy sauce and Thai basil, served sizzling. Served with rice.
      $8.50
    • Swimming Angel Stir-Fry

      Steamed and served on a bed of fresh spinach and steamed broccoli, topped with a peanut sauce. Served with rice.
      $8.50
    • Spicy Pad Char Stir-Fry

      Mixed vegetables in a brown chili sauce with garlic, wild ginger, kaffir lime leaves, Thai basil, and pepper. Served with rice.
      $8.50
      Spicy
    • Asparagus Stir-Fry

      Asparagus and carrots stir-fried in a mild brown sauce. Served with rice.
      $8.50
    • Spicy Green Beans Stir-Fry

      String beans, carrots, and bell peppers stir-fried in a red curry spiced sauce. Served with rice.
      $8.50
      Spicy
    • Ginger Stir-Fry

      Carrots, onions, green onions, bell peppers, and mushrooms stir-fried in a brown ginger sauce. Served with rice.
      $8.50
    • Orange Stir-Fry

      Lightly battered chicken stir-fried with mixed vegetables and orange peel in a mild and tangy chili sauce. Served with rice.
      $8.50
    • Chili Stir-Fry

      Onions, broccoli, bell peppers, jalapeño peppers, and carrots stir-fried in a brown chili sauce. Served with rice.
      $8.50
    • Vegetable Garden Stir-Fry

      Broccoli, carrots, bell peppers, asparagus, snow peas, and string beans stir-fried in a mild brown sauce. Served with rice.
      $8.50
    • Basil Stir-Fry

      Broccoli, carrots, bell peppers, onions, and Thai basil in a brown chili sauce. Served with rice.
      $8.50
    • Teriyaki Stir-Fry

      Onion, zucchini, and muchroom stirfried in a teriyaki sauce. Served with rice.
      $8.50
    • Buddha Delight Stir-Fry

      Stir-fried broccoli, snow peas, zucchini, cabbage, carrots, and asparagus in a yellow curry spiced coconut milk sauce. Served with rice.
      $8.50
    • Shianghai Stir-Fry

      Broccoli, carrots, bell peppers, and mushrooms in an orange and ginger-soy sauce. Served with rice.
      $8.50
    • Cashew Nuts Stir-Fry

      Pineapple, onions, bell peppers, celery, carrots, and cashew nuts stir-fried in a brown sauce. Served with rice.
      $8.50
    • Seven Elements Stir-Fry

      Cashew nuts, ginger, basil, chili, and lemongrass stir-fried in a light hoisin sauce. Served with rice.
      $8.50
      Spicy
    • Broccoli Stir-Fry

      Broccoli and carrots in an Asian, beef sauce with ginger and garlic. Served with rice.
      $8.50
    • Mango Stir-Fry

      Mixed vegetables and mango stir-fried in a sweet chili sauce. Served with side. Served with rice.
      $8.50
    • Thai Garlic Stir-Fry

      In a garlic and black pepper brown sauce, served on a bed of fresh lettuce and steamed broccoli. Served with rice.
      $8.50
    • Sweet and Sour Stir-Fry

      Tomatoes, bell peppers, onions, pineapple, and cucumber stir-fried in a sweet and sour sauce. Served with rice.
      $8.50
    • Firecracker Stir-Fry

      Broccoli, cabbage, green beans, carrots, eggplant, and bamboo stir-fried in a red curry spiced wild ginger sauce. Served with side.
      $8.50
      Spicy
  • Curry Specialities

    • Green Curry

      Broccoli, bell peppers, carrots, bamboo, Thai basil, and coconut milk in a green curry sauce. Served with rice.
      $8.50
      Spicy
    • Mango Curry

      Mango, carrots, snow peas, and bell peppers in a yellow curry sauce. Served with rice.
      $8.50
    • Red Curry

      Eggplant, carrots, bell peppers, bamboo, and Thai basil in a red curry sauce. Served with rice.
      $8.50
    • Yellow Curry

      Onions, carrots, potatoes, bell peppers, and coconut milk in a yellow curry sauce spiced with garlic, ginger and lemongrass, topped with ground peanuts. Served with rice.
      $8.50
  • Duck Specialities

    • Basil Duck

      Duck breast, broccoli, carrots, bell peppers, onions, and Thai basil stir-fried in a brown chili sauce. Served with rice.
      $11.50
    • Tamarind Duck

      Lightly breaded duck breast and steamed vegetables topped with an herb-tamarind sauce. Served with rice.
      $11.50
    • Dynasty Duck

      Duck with corn, celery, snowpeas, and cashew nuts in Thai sriracha sauce. Served with rice.
      $11.50
  • Fish Specialities

    • Choo Chee Curry Salmon

      Pan-fried salmon with steamed vegetables and Thai basil, served in a red curry sauce. Served with rice.
      $11.00
    • Teriyaki Salmon

      Pan-fried fillet of salmon, topped with a teriyaki sauce, served on a bed of stir-fried vegetables. Served with rice.
      $11.00
    • Spicy Thai Sea Bass

      Pan-fried fillet of sea bass, topped with a spicy herb sauce and stir-fried vegetables. Served with rice.
      $14.00
      Spicy
    • Three Flavored Walleye

      Crispy fillet of walleye topped with spicy and sweet ginger soy sauce and sautéed spinach. Served with rice.
      $11.00
    • Sweet and Sour Walleye

      Crispy fillet of walleye topped with onions, carrots, bell peppers, pineapple, tomato, cucumber, and a Thai sweet and sour sauce. Served with rice.
      $11.00
    • Szechuan Walleye

      Crispy Walleye with spicy green beans. Served with rice.
      $11.00
      Spicy
  • Shrimp and Crab Specialities

    • Choo Chee Curry Shrimp

      Shrimp with steamed vegetables and Thai basil, served in a red curry sauce. Served with rice.
      $10.50
    • Chili Shrimp

      Shrimp, onions, broccoli, bell peppers, jalapeño peppers, and carrots stir-fried in brown chili sauce. Served with rice.
      $10.50
      Spicy
    • Thai Garlic Soft-Shell Crab

      Soft-shell crab stir-fried in a garlic and black pepper brown sauce, served on a bed of lettuce and steamed broccoli. Served with rice.
      $11.00
    • Golden Soft-Shell Crab

      Soft-shell crab and mixed vegetables stir-fried in a mild yellow curry sauce. Served with rice.
      $11.00
  • Lobster and Seafood Specialities

    • Ginger Lobster

      Lightly battered lobster and mixed vegetables stir-fried in a scallion-ginger sauce. Served with rice.
      $17.00
    • Black Bean Lobster

      Lightly battered lobster and mixed vegetables stir-fried in a black bean sauce. Served with rice.
      $17.00
    • Shiitake Seafood

      Shiitake mushrooms, battered shrimp, and scallops stir-fried in a ginger sauce and served on steamed vegetables. Served with rice.
      $11.50
    • Fisherman’s Hot Pot

      Shrimp, scallops, mussels, calamari, and mixed vegetables stir-fried in a lemongrass ginger sauce. Served with rice.
      $11.50
    • Rama Seafood

      Shrimp, scallops, calamari, mussels, crab-stix, and mixed vegetables stir-fried in a black bean sauce. Served with rice.
      $11.50
    • Sizzling Scallops

      Scallops, asparagus, onions, mushrooms, and carrots stirfried in a brown chili sauce. Served with rice.
      $10.50
  • Drinks

    • Soft Drink

      $1.50
    • Japanese Ramune (Marble Drink)

      $3.00
    • Coke Zero Can

      Coke Zero
      $1.50
  • Most Popular

    • Chicken Potstickers

      Pan-fried chicken and vegetable dumplings served with ginger-soy sauce.
      $6.00
    • Summer Rolls (2 pcs)

      Shrimp, rice noodles, mint, lettuce, carrots, and cucumber in delicate rice paper served with hoisin and peanut sauce.
      Sold out
       • 
      $5.00
    • Sushi and Sashimi Dinner

      Eight pieces sushi, nine pieces sashimi, and rich famous roll. Served with side.
      $30.00
    • House Pad Thai

      Rice noodles, egg, bean sprouts, green onions, and peanuts.
      $13.00
    • Yellowtail Janapeno

      Fresh yellowtail top with jalapeno, served with chef special ponzu.
      $12.00
  • Salads and Soups

    • Wild Ginger House Salad

      Lettuce, cucumber, onion, spinach, tomato, and carrots with peanut or ginger dressing.
      $5.00
    • Bun Salad

      Lemongrass chicken or beef, served on thin rice noodles, lettuce, carrots, cucumbers and bean sprouts, topped with ground peanuts and mint leaves, and a side of sweet chili dressing.
      $11.00
    • Tom Kha Gai

      Chicken, herbs, and mushroom in a coconut milk broth.
      $5.00
    • Spicy Beef Salad

      Pan-seared beef, cucumber, green onions, bell peppers, ginger, and lemongrass tossed in a spicy and tangy dressing.
      $11.00
      Spicy
    • Spicy Shrimp Salad

      Shrimp, cucumber, green onions, bell peppers, ginger, and lemongrass tossed in a spicy and tangy dressing.
      $14.00
      Spicy
    • Spicy Seafood Vermicelli Salad

      Shrimp, scallops, crab-stix, mussels, and calamari mixed with thin rice noodles in a spicy chili-lime vinaigrette, served on a bed of lettuce.
      $15.00
      Spicy
    • Tom Yum

      Shrimp and mushrooms in a spicy lemongrass broth.
      $5.00
      Spicy
    • Tom Yum without Shrimp

      Mushrooms in a spicy lemongrass broth.
      $4.00
      Spicy
    • Wonton Soup

      Shrimp and chicken dumplings with scallions in chicken broth.
      $5.00
    • Egg Drop Soup

      Peas, carrots, and egg in chicken broth.
      $4.00
    • Miso Soup

      A traditional Japanese soup with tofu, seaweed, and scallions.
      $4.00
  • Sushi Starters

    • Stripe Bass Yuzu

      Sliced stripe bass with traffle oil, yuzu, and sea salt.
      Sold out
       • 
      $11.00
    • Albacore Tuna Salad

      Sliced albacore tuna, lettuce, cucumber, onion, and edamame with chef special sauce.
      Sold out
       • 
      $12.00
    • Seared Salmon

      Cajun seasoning salmon and sliced with sesame dressing.
      $11.00
    • Yujut White Toro

      Fresh white toro, pan-seared, and garnished with spicy topping smothered in Japanese yutju.
      $12.00
    • Seaweed Salad

      $6.00
    • Spicy Tuna Salad

      Chopped tuna served with mixed greens, cucumber, avocado, and spicy mayo.
      $11.00
    • Tuna Tataki

      Thinly sliced tuna, seared on the outside, served with ponzu sauce.
      $11.00
    • Salmon Tataki

      Thinly sliced salmon, seared on the outside, served with ponzu sauce.
      $11.00
    • Steak Tataki

      Thinly sliced steak, seared on the outside, and served with ponzu sauce.
      Sold out
       • 
      $11.00
    • Hamachi Kama

      Classic Japanese dish features hamachi, the shoulder of Yellowtail fish. Cooked and served with delightful sause.
      $10.00
    • Edamame

      $5.00
    • Tuna Yuzu

      Crispy seared big eye tuna with yuzu sauce.
      $10.00
    • Yellowtail Janapeno

      Fresh yellowtail top with jalapeno, served with chef special ponzu.
      $12.00
    • Sushi Appetizer

      Six pieces of assorted fish laid over rice moistened with rice vinegar.
      $11.00
    • Sashimi Appetizer

      Eight pieces of assorted fish cut in thin slices.
      $12.00
  • Appetizers

    • Crab Rangoon

      Deep-fried wonton shells stuffed with cream cheese, crab meat, and scallions, served with sweet chili sauce.
      $6.00
    • Wild Ginger Lettuce Wraps

      Warm beef, chicken or tofu tossed in hoisin sauce with mushroom, celery, carrot, and water chestnut, with crisp lettuce.
      Sold out
       • 
      $8.00
    • Shrimp Tempura

      Shrimp tempura deep-fried to a golden crisp, served with sweet plum sauce.
      $7.00
    • Chicken Satay

      Four skewers of marinated chicken breast served with peanut sauce and cucumber salad.
      $7.00
    • Crispy Tofu

      Tofu deep-fried to a golden crisp, topped with crushed peanuts, served with sweet and sour sauce.
      $6.00
    • Chicken Potstickers

      Pan-fried chicken and vegetable dumplings served with ginger-soy sauce.
      $6.00
    • Shrimp Shumai

      Steamed shrimp dumplings served with ginger-soy sauce.
      $6.00
    • Wild Ginger Bites

      One chicken satay skewer, one spring roll, and two chicken potstickers, served with peanut sauce, sweet chili sauce and ginger-soy sauce.
      $7.00
    • Green Gyoza

      Pan-fried vegitable dumplings served with ginger-soy sauce.
      $6.00
      Vegan
    • Spring Rolls (2 pcs)

      Crispy roll filled with chicken, vermicelli noodles, jicama, carrots, and onion served with sweet chili sauce.
      $5.00
    • Summer Rolls (2 pcs)

      Shrimp, rice noodles, mint, lettuce, carrots, and cucumber in delicate rice paper served with hoisin and peanut sauce.
      Sold out
       • 
      $5.00
    • Winter Rolls (2 pcs)

      Crispy roll filled with minced chicken, sweet potatoes, and onions served with sweet chili sauce.
      $5.00
    • Vegetable Spring Rolls (2 pcs)

      Crispy roll filled with vermicelli noodles, shredded jicama, carrots, and onion served with sweet chili sauce.
      $5.00
    • Thai 5-Spice Chicken Wings

      Five chicken wings seasoned with Thai 5-spice, served with sweet chili sauce.
      $7.00
  • Special Rolls

    • Tempura Lobster Roll

      Lobster tempura, mango, avocado, spinach, and shallots.
      $18.00
    • Wild Ginger Roll

      Fried scallops and cucumber, topped with crab-stix, salmon, and honey-wasabi sauce.
      $16.00
    • Alaska Roll

      Tuna, salmon, white tuna, avocado, masago, tempura flakes, seaweed seasoning, and miso sauce.
      $16.00
    • Double Double Tuna Roll

      Chopped spicy tuna and green onion top with seard spicy tuna, eel sauce.
      $13.00
    • Tony’s Roll

      Tuna, salmon, yellowtail, white tuna, snapper, avocado, cucumber, masago, and asparagus, wrapped in tofu paper, topped with special chef sauce.
      $16.00
    • King of the Ocean Roll

      Soft-shell crab, avocado, cucumber, and crab-stix, topped with masago, tuna, crab-stix, spicy mayo, tempura flakes, scallions, and eel sauce.
      $16.00
      Spicy
    • Caterpillar Roll

      Eel, crab-stix, cream cheese, and cucumber, topped with avocado.
      $12.00
    • New York Roll

      Spicy lobster, shrimp tempura, and cucumber in soy paper with miso and mango sauce.
      $14.00
    • Protein Roll

      Tuna, salmon, yellowtail, and avocado with cucumber wrap.
      $13.00
    • Double Double Salmon Roll

      Chopped spicy salmon, and green onion top with seard spicy salmon and eel sauce.
      $13.00
    • Sweetheart Roll

      spicy tuna, avocado, asparagus, and tuna on top.
      $16.00
    • Rock and Roll

      Shrimp tempura, crab-stix, avocado, cucumber, and asparagus, topped with tempura flakes and rock and roll sauce.
      $15.00
    • Volcano Roll

      Crab-stix, cucumber, and avocado, topped with baked white fish, masago, spicy mayo, and scallions.
      $14.00
      Spicy
    • Bengal Roll

      Shrimp tempura and spicy tuna top with salmon and black tobiko.
      $13.00
    • Crunchy Double Shrimp Roll

      Shrimp tempura, cucumber, and asparagus, topped with shrimp, avocado, tempura flakes, and honey-wasabi sauce.
      $15.00
    • Tiger Roll

      Spicy kani, avocado, asparagus, and shirmp tempura top with red and green tobiko in sesame soy paper.
      $13.00
    • Spicy Girl Roll

      Salmon tempura inside with spicy crab and crunchy on the top.
      $13.00
    • Godzilla Roll

      Spicy salmon and avocado top with eel, crab, mayo, and green tobiko.
      $13.00
    • Orange Dragon Roll

      Shrimp tempura, eel, and cucumber, topped with salmon.
      $14.00
    • Dragon Roll

      Shrimp tempura, eel, and cucumber, topped with avocado.
      $13.00
    • Hee Ma Roll

      Shrimp tempura, asparagus, and avocado, topped with tuna, crab-stix, spicy mayo, tempura flakes, masago, and scallions.
      $14.00
      Spicy
    • Rinbow Roll

      Crab stix, cucumber, avocado, and sesame seeds, top with assorted fish and avocado.
      $12.00
    • Filet Mignon Roll

      Shrimp tempura, avocado, and seared filet mignon on top and honey wasabi sauce.
      Sold out
       • 
      $16.00
    • Spider Roll

      Soft-shell crab, avocado, cucumber, and masago.
      $12.00
    • Beauty and the Beast Roll

      Half tuna, half eel, avocado, and asparagus, half topped with tuna, half topped with eel and special chef sauce.
      $13.00
    • R U Kidding Me Roll

      Jalapeno, black tobiko, and tuna on top with spicy tuna, avocado, asparagus, and jalapeno inside.
      $14.00
    • Green Mountain Roll

      Cucumber, asparagus, and oshinko top with seaweed salad.
      $12.00
      Vegan
    • White Christmas Roll

      Salmon, avocado, top with white tuna, mayo, and crunch.
      $13.00
    • Good Time Roll

      Cucumber and avocade, top with smoke salmon, shrimp, and sriracha chili sauce.
      $14.00
    • Explosion Roll

      Shrimp tempura, top with avocado, spicy tuna, roe, eel, and wasabi mayo.
      $14.00
    • Snow White Roll

      Shrimp tempura, avocado, and cream cheese top with spicy crab, eel sauce, and red tobiko.
      $13.00
    • Jalapeno Salmon Roll

      Spicy crab and avocado top with salmon and jalapeno.
      $13.00
  • Classic Rolls

    • Three Classic Roll Combo

      $18.00
    • Peanut Avocado Roll

      Peanut, avocado
      $6.00
    • Krazy Crab Roll

      Tuna, crab, avocado, cucumber, masago, and thin lemon.
      $7.50
    • Salmon Roll

      Salmon
      $6.00
    • Kyoto Roll

      Tuna, shrimp, salmon, yellowtail, avocado, and cucumber masago.
      $7.50
    • Rich and Famous Roll

      Spicy tuna and crab.
      $7.00
    • Crispy Crab Roll

      Crab, cream cheese in tempura style with mayo or eel sauce.
      $6.00
    • Shrimp Tempura Roll

      Shrimp tempura, avocado, asparagus, and masago.
      $8.00
    • Futomaki Roll

      Crab, avocado, egg, yamagobo, and kanpyo.
      $6.00
    • Boston Roll

      Salmon, yellowtail, asparagus, and avocado.
      $7.00
    • Sunny Roll

      Shrimp tempura, mango, and cucumber.
      $7.00
    • White Tuna Avcado Roll

      White tuna and avcado.
      $6.50
    • Jedi Roll

      Crab, eel, and avocado.
      $7.00
    • Fusion Roll

      Tuna, salmon, yellowtail, avocado, and tempura style with mayo or eel sauce.
      $7.50
    • Philadelphia Roll

      Smoked salmon, cream cheese, and avocado.
      $6.50
    • Shrimp Roll

      Shrimp, cucumber, and masago.
      $7.00
    • Spicy Shrimp Roll

      Shrimp, cucumber, masago, and spicy mayo.
      $7.00
      Spicy
    • Tuna Roll

      Tuna.
      $7.00
    • Spicy Red Snapper Roll

      Red snapper and spicy mayo.
      Sold out
       • 
      $6.50
    • Spicy Tuna Tempura roll

      Spicy tuna in tempura style with mayo or eel sauce on top.
      $7.00
    • California Tuna Roll

      Tuna, cucumber, avocado, and masago.
      $8.00
    • Spicy Tuna Roll

      Tuna, scallions, and spicy mayo.
      $7.00
      Spicy
    • Eel Roll

      Eel, cucumber, and eel sauce.
      $7.00
    • Yellowtail Roll

      Yellowtail and scallions.
      $7.00
    • Spicy Yellowtail Roll

      Yellowtail, scallions, and spicy mayo.
      $7.00
      Spicy
    • California Roll

      Crab-stix, cucumber, avocado, and sesameseeds.
      $6.00
    • Vegetable Roll

      Assorted vegetables and sesameseeds.
      $6.00
    • Sweet Potato Roll

      Tempura Sweet potato with eel sauce.
      $5.00
    • Spicy Salmon Roll

      ground salmon, spicy mayo
      $7.00
    • Spicy Salmon Tempura Roll

      spicy salmon tempura style with spicy mayo/eel sauce
      $7.00
    • Salmon Avocado Roll

      Salmon with avocado
      $7.00
  • Sushi Combos

    • Tekka Don

      Sliced tuna over rice and seaweed salad. Served with side.
      $18.00
    • Unagi Don

      Grilled eel over rice with eel sauce. Served with side.
      $18.00
    • Sushi Combo

      Five pieces of sushi and a rainbow roll. Served with side.
      $20.00
    • Sushi Regular

      Nine pieces of sushi and a spicy tuna roll. Served with side.
      $22.00
    • Roll Combo

      Any three clasic rolls. Served with side.
      $18.00
    • Deluxe Chirashi

      Sushi rice in bowl with tuna, yellowtail, salmon, shrimp, octopus, sea urchin, eel, and surf clam. Served with side.
      $30.00
    • Sushi Deluxe

      Eleven pieces of sushi and California roll. Served with side.
      $24.00
    • Chirashi

      Sushi rice in bowl with assorted sashimi fish. Served with side.
      $17.00
    • Sashimi Regular

      Fifteen pieces of assorted fish and spicy tuna roll. Served with side.
      $24.00
    • Sashimi Deluxe

      Eighteen pieces of assorted fish and avocado salad, served with sushi rice and side.
      $26.00
    • Sushi and Sashimi Dinner

      Eight pieces sushi, nine pieces sashimi, and rich famous roll. Served with side.
      $30.00
    • Boat for Two

      Twelve pieces of sushi, twelve pieces of sashimi, a spicy tuna roll, and a California roll. Served with side.
      $50.00
      Spicy
    • Love Boat

      Twenty four pieces of sushi, twenty four pieces of sashimi, a spicy tuna roll, a dragon roll, a rainbow roll, and a california roll. Served with side.
      $100.00
      Spicy
  • Sushi and Sashimi

    • Avocado

      $3.00
    • Asparagus

      $3.00
    • Inari

      $3.00
    • Salmon

      Sake.
      $4.50
    • Snapper

      Izumi-sai.
      $4.50
    • Crab Stick

      Kani.
      $4.50
    • Shrimp

      Ebi.
      $4.50
    • Octopus

      Tako.
      $4.50
    • Squid

      Ika.
      $4.50
    • Surf Clam

      Hokigai.
      $4.50
    • Striped Bass

      Suzuki.
      Sold out
       • 
      $4.50
    • Egg Omelet

      Tamago.
      $4.50
    • Masago

      Smelt roe.
      $4.50
    • Tuna

      Maguro.
      $5.50
    • Yellowtail

      Hamachi.
      $5.50
    • White Tuna

      Albacore.
      $5.50
    • Smoked Salmon

      Kunsen.
      $5.50
    • Scallops

      Hotate-gai.
      $6.50
    • Eel

      Unagi.
      $5.50
    • Sweet Shrimp

      Amaebi.
      $6.50
    • Salmon Roe

      Ikura.
      $5.50
    • King Crab Leg

      $8.95
    • Sea Urchin

      Sold out
       • 
      $7.95
  • Noodles and Rice Specialities

    • House Pad Thai

      Rice noodles, egg, bean sprouts, green onions, and peanuts.
      $13.00
    • Crispy Pad Thai

      Crispy egg noodles, egg, bean sprouts, green onions, and peanuts.
      $13.00
    • Drunken Noodles

      Wide rice noodles stir-fried in a chili sauce with broccoli, onions, carrots, bell peppers, and Thai basil leaves.
      $13.00
      Spicy
    • Traditional Fried Rice

      Rice stir-fried in soy sauce with egg, onion, tomato, peas, and carrots.
      $13.00
    • Pineapple Fried Rice

      Rice stir-fried with egg, onions, bell peppers, cashew nuts, pineapple, and yellow curry seasoning.
      $13.00
    • Wild Ginger Fried Rice

      Rice stir-fried in a red chili sauce with onions, bell peppers, broccoli, egg, and Thai basil.
      $13.00
    • Siam Noodles

      Thin rice noodles stir-fried in a red chili sauce with egg, broccoli, carrots, onions, and bean sprouts.
      $13.00
    • Wild Ginger Noodles

      Egg noodles stir-fried in a brown sauce with bean sprouts and scallions.
      $13.00
    • Pho

      A Vietnamese soup with rice noodles in beef broth, served with a side of bean sprouts, basil, chili sauce, and lime.
      $13.00
    • Pad See Ew

      Wide rice noodles stir-fried with egg, broccoli, and carrots in soy sauce.
      $13.00
    • Lad Nar

      Wide rice noodles stir-fried in a brown gravy sauce with broccoli and carrots.
      $13.00
    • Tempura Udon

      Traditional Japanese thick wheat flour noodle soup top with fish cake, gyoza, spinach, and tempura shrimp on side.
      Sold out
       • 
      $11.00
  • Stir-Fry Specialities

    • Lemongrass Stir-Fry

      Onions, carrots, bell peppers, and celery stir-fried in a lemongrass sauce. Served with rice.
      $13.00
    • Mint Stir-Fry

      Mixed vegetables stir-fried in a garlic chili sauce with mint and Thai basil. Served with rice.
      $13.00
    • Sizzling Stir-Fry

      Mushrooms, asparagus, carrot, and onions stir-fried in soy sauce and Thai basil, served sizzling. Served with rice.
      $13.00
    • Swimming Angel Stir-Fry

      Steamed and served on a bed of fresh spinach and steamed broccoli, topped with a peanut sauce. Served with rice.
      $13.00
    • Spicy Pad Char Stir-Fry

      Mixed vegetables in a brown chili sauce with garlic, wild ginger, kaffir lime leaves, Thai basil, and pepper. Served with rice.
      $13.00
      Spicy
    • Asparagus Stir-Fry

      Asparagus and carrots stir-fried in a mild brown sauce. Served with rice.
      $13.00
    • Spicy Green Beans Stir-Fry

      String beans, carrots, and bell peppers stir-fried in a red curry spiced sauce. Served with rice.
      $13.00
      Spicy
    • Ginger Stir-Fry

      Carrots, onions, green onions, bell peppers, and mushrooms stir-fried in a brown ginger sauce. Served with rice.
      $13.00
    • Orange Stir-Fry

      Lightly battered chicken stir-fried with mixed vegetables and orange peel in a mild and tangy chili sauce. Served with rice.
      $13.00
    • Chili Stir-Fry

      Onions, broccoli, bell peppers, jalapeño peppers, and carrots stir-fried in a brown chili sauce. Served with rice.
      $13.00
    • Vegetable Garden Stir-Fry

      Broccoli, carrots, bell peppers, asparagus, snow peas, and string beans stir-fried in a mild brown sauce. Served with rice.
      $13.00
    • Basil Stir-Fry

      Broccoli, carrots, bell peppers, onions, and Thai basil in a brown chili sauce. Served with rice.
      $13.00
    • Teriyaki Stir-Fry

      Onion, zucchini, and muchroom stirfried in a teriyaki sauce. Served with rice.
      $13.00
    • Buddha Delight Stir-Fry

      Stir-fried broccoli, snow peas, zucchini, cabbage, carrots, and asparagus in a yellow curry spiced coconut milk sauce. Served with rice.
      $13.00
    • Shianghai Stir-Fry

      Broccoli, carrots, bell peppers, and mushrooms in an orange and ginger-soy sauce. Served with rice.
      $13.00
    • Cashew Nuts Stir-Fry

      Pineapple, onions, bell peppers, celery, carrots, and cashew nuts stir-fried in a brown sauce. Served with rice.
      $13.00
    • Seven Elements Stir-Fry

      Cashew nuts, ginger, basil, chili, and lemongrass stir-fried in a light hoisin sauce. Served with rice.
      $13.00
    • Broccoli Stir-Fry

      Broccoli and carrots in an Asian, beef sauce with ginger and garlic. Served with side.
      $13.00
    • Mango Stir-Fry

      Mixed vegetables and mango stir-fried in a sweet chili sauce. Served with side. Served with rice.
      $13.00
    • Thai Garlic Stir-Fry

      In a garlic and black pepper brown sauce, served on a bed of fresh lettuce and steamed broccoli. Served with rice.
      $13.00
    • Sweet and Sour Stir-Fry

      Tomatoes, bell peppers, onions, pineapple, and cucumber stir-fried in a sweet and sour sauce. Served with rice.
      $13.00
    • Firecracker Stir-Fry

      Broccoli, cabbage, green beans, carrots, eggplant, and bamboo stir-fried in a red curry spiced wild ginger sauce. Served with rice.
      $13.00
      Spicy
  • Curry Specialities

    • Green Curry

      Broccoli, bell peppers, carrots, bamboo, Thai basil, and coconut milk in a green curry sauce. Served with rice.
      $13.00
      Spicy
    • Mango Curry

      Mango, carrots, snow peas, and bell peppers in a yellow curry sauce. Served with rice.
      $13.00
    • Red Curry

      Eggplant, carrots, bell peppers, bamboo, and Thai basil in a red curry sauce. Served with rice.
      $13.00
    • Yellow Curry

      Onions, carrots, potatoes, bell peppers, and coconut milk in a yellow curry sauce spiced with garlic, ginger and lemongrass, topped with ground peanuts. Served with rice.
      $13.00
  • Duck Specialities

    • Basil Duck

      Duck breast, broccoli, carrots, bell peppers, onions, and Thai basil stir-fried in a brown chili sauce. Served with rice.
      $17.00
    • Tamarind Duck

      Lightly breaded duck breast and steamed vegetables topped with an herb-tamarind sauce. Served with rice.
      $17.00
    • Dynasty Duck

      Duck with corn, celery, snowpeas, and cashew nuts in Thai sriracha sauce. Served with rice.
      $17.00
  • Fish Specialities

    • Choo Chee Curry Salmon

      Pan-fried salmon with steamed vegetables and Thai basil, served in a red curry sauce. Served with rice.
      $16.00
    • Teriyaki Salmon

      Pan-fried fillet of salmon, topped with a teriyaki sauce, served on a bed of stir-fried vegetables. Served with rice.
      $16.00
    • Spicy Thai Sea Bass

      Pan-fried fillet of sea bass, topped with a spicy herb sauce and stir-fried vegetables. Served with rice.
      $24.00
      Spicy
    • Three Flavored Walleye

      Crispy fillet of walleye topped with spicy and sweet ginger soy sauce and sautéed spinach. Served with rice.
      $16.00
    • Sweet and Sour Walleye

      Crispy fillet of walleye topped with onions, carrots, bell peppers, pineapple, tomato, cucumber, and a Thai sweet and sour sauce. Served with rice.
      $16.00
    • Szechuan Walleye

      Crispy Walleye with spicy green beans. Served with rice.
      $16.00
      Spicy
  • Shrimp and Crab Specialities

    • Choo Chee Curry Shrimp

      Shrimp with steamed vegetables and Thai basil, served in a red curry sauce. Served with rice.
      $15.00
    • Chili Shrimp

      Shrimp, onions, broccoli, bell peppers, jalapeño peppers, and carrots stir-fried in brown chili sauce. Served with rice.
      $15.00
      Spicy
    • Thai Garlic Soft-Shell Crab

      Soft-shell crab stir-fried in a garlic and black pepper brown sauce, served on a bed of lettuce and steamed broccoli. Served with rice.
      $16.00
    • Golden Soft-Shell Crab

      Soft-shell crab and mixed vegetables stir-fried in a mild yellow curry sauce. Served with rice.
      $17.00
  • Lobster and Seafood Specialities

    • Ginger Lobster

      Lightly battered lobster and mixed vegetables stir-fried in a scallion-ginger sauce. Served with rice.
      $28.00
    • Black Bean Lobster

      Lightly battered lobster and mixed vegetables stir-fried in a black bean sauce. Served with rice.
      $28.00
    • Shiitake Seafood

      Shiitake mushrooms, battered shrimp, and scallops stir-fried in a ginger sauce and served on steamed vegetables. Served with rice.
      $17.00
    • Fisherman’s Hot Pot

      Crispy walleye, Shrimp, scallops, mussels, calamari, and mixed vegetables stir-fried in a lemongrass ginger sauce. Served with rice.
      $18.00
    • Rama Seafood

      Shrimp, scallops, calamari, mussels, crab-stix, and mixed vegetables stir-fried in a black bean sauce. Served with rice.
      $17.00
    • Sizzling Scallops

      Scallops, asparagus, onions, mushrooms, and carrots stirfried in a brown chili sauce. Served with rice.
      $15.00
  • Drinks

    • Soft Drink

      $1.50
    • Japanese Ramune (Marble Drink)

      $3.00
    • Coke Zero Can

      Coke Zero
      $1.50