Wok 'n Fire (South Barrington)

Wok 'n Fire (South Barrington)

$ • Asian • Sushi
4.6
(58)
  •  
View delivery time and booking fee.

Location and hours

100 W Higgins Rd, South Barrington, IL 60010
Sunday
11:30 AM - 09:00 PMMenu
11:30 AM - 09:00 PMGluten Free
Monday - Thursday
11:30 AM - 02:30 PMMenu
04:30 PM - 09:00 PMMenu
11:30 AM - 09:00 PMGluten Free
Friday - Saturday
11:30 AM - 10:00 PMMenu
11:30 AM - 11:00 PMGluten Free

100 W Higgins Rd, South Barrington, IL 60010 • More info


  • Most Popular Items

    • Tuna Poke

      Tuna, avocado, and red onion on ginger lime sauce.
      $14.00
    • Crab Rangoon

      Crispy wontons filled with creamy crab meat and vegetables.
      $11.00
    • Yakitori Beef

      Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw.
      $13.00
    • Blackened Ahi Tuna

      Tuna seasoned with blackening spices, wok seared, and drizzled with sweet wasabi soy vinaigrette. Served with choice of white or brown rice.
      $25.00
    • Macadamia Crusted Chicken

      Pan seared panko and macadamia nut crusted chicken breasts with Shiro cream sauce and served with wok tossed vegetables. Served with white or brown rice.
      $20.00
    • Ribeye Steak

      Grilled filet mignon topped with wok tossed onions and scallions with a Korean style BBQ sauce and served with Kimchi fried rice. Served with choice of white or brown rice.
      $33.00
  • Appetizers

    • Chicken Lettuce Wraps

      Wok tossed spiced chicken served with crisp lettuce cups.
      $12.00
    • Tuna Poke

      Tuna, avocado, and red onion on ginger lime sauce.
      $14.00
    • Vegetable Spring Rolls

      Crispy vegetable roll and served with a Thai dipping sauce.
      $8.00
    • Edamame

      Japanese steamed soybean.
      $6.50
    • Pan Seared Dumplings

      Chicken and vegetable served with a ginger soy sauce.
      $9.00
    • Crab Rangoon

      Crispy wontons filled with creamy crab meat and vegetables.
      $11.00
    • Yakitori Beef

      Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw.
      $13.00
    • Crispy Calamari

      Served with ginger tomato dipping sauce.
      $12.00
    • Coconut Shrimp

      Skewered shrimp lightly battered in yellow curry and coconut flakes. Served with a tangy orange chili dipping sauce.
      $12.00
    • Malaysian Satay

      Grilled curry marinated chicken skewers served with a peanut dipping sauce, cucumber salad, and Asian slaw.
      $10.00
    • Crab Cake Hand Roll

      Panko encrusted, with avocado, daikon sprouts, sushi rice, and dynamite sauce rolled in a sesame soy wrap.
      $13.00
    • Korean BBQ Steak Sliders

      Char grilled filets topped with sauteed onion and served on toasted kings Hawaiin buns.
      $14.00
  • Soups

    • Hot and Sour Soup

      Tofu, bamboo shoots, and mushrooms with hot white pepper and vinegar.
      Not Available
       • 
      $4.50
    • Spinach Egg Drop Soup

      Spinach, corn, sesame oil, and white pepper.
      Not Available
       • 
      $4.50
    • Miso Shiru

      White soybean broth with tofu, seaweed, and green onions.
      Not Available
       • 
      $4.50
  • Salads

    • Chinese Chicken Salad

      Grilled chicken, mixed greens, and crispy noodles tossed with plum sauce and sprinkled with chopped peanuts.
      Sold out
       • 
      $12.00
    • Asian Caesar Salad

      Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing with grilled chicken or crispy calamari.
      $14.00
    • Seared Peppered Ahi Tuna Salad

      Wok seared tuna tossed with assorted greens in wasabi vinaigrette and sesame seeds.
      $16.00
    • Mango Salmon Salad

      A cool crispy noodle salad with grilled chicken, scallions, red peppers, and crushed peanuts tossed in a hoisin plum dressing.
      $18.00
    • Thai Beef Salad

      Wok seared steak, mixed greens, Thai peppers, shallots, red onion, cucumber, crushed peanuts, mint, and cilantro in a spicy lime vinaigrette.
      $16.00
    • Seaweed Salad

      Ponzu marinated seaweed, black mushrooms, sesame seeds, red chili peppers, and daikon raddish on a bed of mixed greens.
      Not Available
       • 
      $6.00
  • Signature Entrees

    • Szechwan Tilapia

      Lightly breaded crispy tilapia, topped with sauteed shiitake mushrooms, peppers, broccoli, and onions served with garlic spinach. Served with choice of white or brown rice.
      $19.00
    • Grilled Mahi Mahi

      Grilled Hawaiian mahi mahi topped with an Asian mango salsa served with wok tossed Chinese broccoli. Served with choice of white or brown rice.
      $22.00
    • Spicy Hong Kong Scallops

      Wok tossed crispy scallops with shiitake mushrooms, peapods, red peppers, scallions, and onions in a spicy sweet and sour sauce.
      $23.00
    • Blackened Ahi Tuna

      Tuna seasoned with blackening spices, wok seared and drizzled with sweet wasabi soy vinaigrette. Served with choice of white or brown rice.
      $25.00
    • Chilean Seabass

      Pan seared, served with wasabi grilled asparagus and sesame rice. Served with choice of white or brown rice.
      $28.00
    • Teriyaki Steak

      Grilled filet mignon finished with a sweet teriyaki sauce, and wok tossed vegetables and sprinkled with sesame seeds. Served with choice of white or brown rice.
      $28.00
    • Spicy Hong Kong Steak

      Grilled filet mignon topped with mango, red pepper, onion, and mushrooms in a spicy sweet and sour sauce. Served with choice of white or brown rice.
      $27.00
    • Grilled Atlantic Salmon

      Grilled Atlantic salmon topped with grilled shiitake mushrooms and drizzled with sweet wasabi vinaigrette served with garlic spinach. Served with choice of white or brown rice
      $22.00
    • Teriyaki Chicken

      Grilled chicken breast glazed with a sweet teriyaki sauce and served with wok tossed vegetables. Served with choice of white or brown rice.
      $18.00
    • Macadamia Crusted Chicken

      Pan seared panko and macadamia nut crusted chicken breasts with Shiro cream sauce and served with wok tossed vegetables. Served with white or brown rice.
      $20.00
    • Ribeye Steak

      Char grilled, topped with wok-tossed onions and scallions with a drizzle of Korean BBQ sauce served with Kimchi fried rice.
      $33.00
    • Five Spice BBQ Ribs

      Tender pork ribs grilled with our sweet 5 spice BBQ sauce, served with fried rice and crispy sesame onion slaw.
      Sold out
       • 
      $19.00
  • Sushi

    • Sake Sushi

      Salmon. Sashimi or nigiri two pieces.
      $7.00
    • Kani Sushi

      King crab. Sashimi or nigiri two pieces.
      Sold out
       • 
      $11.00
    • Maguro Sushi

      Tuna. Sashimi or nigiri two pieces.
      $9.00
    • Hotategai Sushi

      Scallop. Sashimi or nigiri two pieces.
      $9.00
    • Hamachi Sushi

      Yellow tail. Sashimi or nigiri two pieces.
      $8.00
    • Unagi Sushi

      Eel. Sashimi or nigiri two pieces.
      $8.00
    • Ebi Sushi

      Shrimp. Sashimi or nigiri two pieces.
      $7.00
    • Ikura Sushi

      Salmon Roe. Sashimi or nigiri two pieces.
      $7.00
    • Tai Sushi

      Red snapper. Sashimi or nigiri two pieces.
      $8.00
    • Tobiko Sushi

      Flying fish egg. Sashimi or nigiri two pieces.
      $7.00
    • Ika Sushi

      Squid. Sashimi or nigiri two pieces.
      $7.00
    • Tako Sushi

      Octopus. Sashimi or nigiri two pieces.
      $7.00
    • Kanikama Sushi

      Crab stick. Sashimi or nigiri two pieces.
      $6.00
    • Tamago Sushi

      Egg. Sashimi or nigiri two pieces.
      $6.00
    • Smoked Salmon

      Sashimi or nigiri two pieces.
      $8.00
    • Super White Tuna

      Sashimi or nigiri two pieces.
      $8.00
  • Signature Rolls

    • Wok 'N Roll

      Eel and shrimp tempura topped with caramelized Sriracha mayonnaise.
      $14.00
    • Mamma's Roll

      Shrimp tempura, asparagus, avocado, cream cheese, tempura flakes, and spicy unagi sauce.
      $17.00
    • Pappa's Choice

      Spicy tuna, mango, and tempura flake topped with caramelized spicy wasabi mayonnaise.
      $16.00
    • J Roll

      Crab mix, tempura flakes, shrimp tempura topped with spicy tuna, jalapeno, avocado, wasabi mayonnaise, and unagi sauce.
      $17.00
    • St. Charles Roll

      A crispy, panko crusted roll filled with shrimp tempura, crab mix, and avocado topped with sweet and spicy, unagi, and Sriracha sauces.
      $18.00
    • Red Spider

      Cream cheese, shrimp tempura, cucumber, mayonnaise, and spicy tuna topped with a spicy tempura battered soft shell crab.
      $16.00
    • Crispy Crunchy Roll

      Shrimp tempura, cream cheese, crab mix, Sriracha, and avocado with a panko crust topped with mango sauce.
      $15.00
    • Inky Roll

      Crab mix, spicy tuna, shrimp tempura, tobiko, avocado, and topped with spicy seared scallop, wasabi mayonnaise, and unagi sauce.
      $18.00
    • Dragon Roll

      California roll topped with avocado, eel, crispy tempura flakes, and unagi sauce.
      $15.00
    • Rainbow Roll

      California roll topped with tuna, shrimp, salmon, avocado, and flying fish egg.
      $16.00
    • Scorpion

      Maki roll filled with shrimp tempura, soft shell crab, avocado, and cucumber topped with tuna, tempura flakes, unagi sauce, and spicy mayonnaise.
      $19.00
    • Tuna Tatake Roll

      A maki roll filled with shrimp tempura, asparagus, cucumber, avocado, jalapeno, wrapped with seared pepper crusted tuna, and spicy yuzu sauce.
      $16.00
    • Yum Yum Roll

      St. Charles roll topped with spicy tuna, jalapeno, unagi sauce, and sauce.
      $15.00
    • Tequila Jalapeno Roll

      Spicy tuna mix, cilantro, avocado, jalapeno, and cucumber with a tempura crunch, lime juice, and tequila marinated jalapeno dressing.
      $14.00
    • Las Vegas Roll

      A crispy maki roll filled with cream cheese, jalapeno, and crab mix, topped with tempura flakes, a spicy seafood mix, spicy mayonnaise, and unagi sauce.
      $13.00
    • Ri Roll

      A crispy vegetarian panko encrusted roll with avocado, jalapeno, mango, asparagus, and carrots. Wrapped with soy paper and brown rice. Topped with a sweet & spicy mayo and Sriracha sauce.
      $16.00
    • Veggie Lovers Roll

      Soy wrapped filled with jalapeno, asparagus, cucumber, red beets, daikon radish with a side of tempura crunch and garlic mayo.
      $15.00
    • Black Widow

      A black rice maki roll, filled with crab mix, tuna mix, and avocado. Dusted with a tempura crunch and topped with crispy scallops. Drizzled with spicy mayo, unagi, and wasabi mayo.
      $18.00
  • Traditional Maki Rolls

    • Avocado Roll

      Sliced avocado.
      $7.00
    • California Roll

      Crab stick, cucumber, and avocado.
      $9.00
    • Caterpillar Roll

      Eel roll topped with avocado.
      $13.00
    • Crazy Roll

      Tuna, yellowtail, salmon, cucumber, avocado, and flying fish egg with spicy sauce.
      $12.00
    • Fantasy Roll

      Tuna, red snapper, Sriracha sauce, scallion, tempura flakes, and flying fish egg.
      $9.00
    • Kappa Maki Roll

      Cucumber.
      $6.00
    • Kiss Roll

      Tuna, yellowtail, asparagus, avocado, scallions, and flying fish egg.
      $12.00
    • Mexican Roll

      Tuna, white tuna, avocado, flying fish egg, jalapeno, cilantro, and spicy sauce.
      $14.00
    • Negihamachi Roll

      Yellowtail, salmon, and scallion.
      $10.00
    • Philadelphia Roll

      Salmon and flying fish egg with cream cheese.
      $9.00
    • Spicy California Roll

      $9.00
    • Spicy Tuna Roll

      Tuna topped with spicy sauce.
      $10.00
    • Spider Roll

      Crunchy soft shell crab with avocado and flying fish egg.
      $13.00
    • Tekka Maki Roll

      Tuna.
      $9.00
    • Tiger Roll

      Salmon and tuna topped with avocado.
      $13.00
    • Shrimp Tempura Roll

      Shrimp tempura, avocado, tempura flakes, mayonnaise, and flying fish egg.
      $8.00
    • Unagi and Cucumber Roll

      $9.00
    • Salmon and Avocado Roll

      $9.00
  • Sides

    • Wrinkled Green Beans

      Wok tossed and served in a sweet garlic oyster sauce.
      $7.00
    • Garlic Edamame

      Edamame beans tossed in a savory garlic sauce.
      $7.50
    • Fried Rice

      Choice of chicken, steak, or shrimp wok tossed with rice, vegetables, egg, and sauce.
      $8.00
    • Gai Lan - Chinese Broccoli

      Wok tossed in a garlic oyster sauce.
      $8.00
    • Stir Fried Spinach with Garlic

      Spinach wok tossed in a garlic oyster sauce.
      $6.00
    • Grilled Asparagus

      Char grilled and basted with wasabi vinaigrette.
      $8.00
  • Desserts

    • Sesame Banana Fritter

      Dusted in cinnamon sugar and served with caramel sauce and French vanilla ice cream
      Not Available
       • 
      $8.00
    • Great Wall of Chocolate

      Rich layered dark moist chocolate cake and served with French vanilla ice cream.
      $10.00
    • Ginger Apple Crisp

      Warm ginger apple crisp with ice cream and caramel sauce.
      $8.00
    • Chocolate Mochi

      Flavored ice cream coated with a sweet Japanese rice dough.
      Not Available
       • 
      $7.00
    • Strawberry Mochi

      Flavored ice cream coated with a sweet Japanese rice dough.
      Not Available
       • 
      $7.00
    • Mango Mochi

      Flavored ice cream coated with a sweet Japanese rice dough.
      Not Available
       • 
      $7.00
    • Mango Cheesecake

      With mango and passionfruit sauces.
      $8.00
    • Red Dragon Cake

      Red velvet cake with white cream cheese frosting.
      $9.00
  • Beverages

    • Pepsi

      $2.75
    • Diet Pepsi

      $2.75
    • Sierra Mist

      $2.50
    • Brewed Iced Tea

      $2.75
    • Homemade Flavored Iced Tea

      Not Available
       • 
      $3.00
    • Homemade Ginger Ale

      Not Available
       • 
      $3.50
    • Thai Iced Tea

      Not Available
       • 
      $3.50
    • Thai Iced Coffee

      Not Available
       • 
      $3.50
    • Homemade Flavored Lemonade

      Not Available
       • 
      $3.00
    • Root Beer

      $2.50
  • Kids Menu

    • Kids Teriyaki Noodles

      Chicken, broccoli, and carrots stir-fried with teriyaki and classic Chinese sauces with lo mein noodles.
      Sold out
       • 
      $7.00
    • Chicken Tenders

      Crispy white meat chicken strips served with ketchup, a kid's sweet and sour sauce, and French fries.
      $7.00
    • Fuji Fried Rice

      Our menu fried rice served with chicken in a smaller portion.
      $7.00
    • Bangkok Burger

      A 1/4th pound beef patty topped with American cheese (optional) and served with ketchup and French fries.
      $7.00
    • Grilled Cheese

      American cheese and white bread sandwich served with French fries.
      $7.00
    • Teriyaki Maki Roll

      A children's version of a traditional maki roll. Filled with teriyaki grilled chicken and mixed vegetables.
      Sold out
       • 
      $7.00
    • Kids Sweet & Sour Chicken

      Crispy chicken tossed with pineapple, green beans, and carrots in our classic Governor's sauce.
      Sold out
       • 
      $7.00
  • Noodle Bowls

    • Vietnamese Pho Bowl

      Tiger shrimp, steak, onions, scallions, and rice nodles in a seasoned broth served with bean sprouts, jalapeños, fresh basil and hoisin sauce.
      $16.00
    • Curry Noodle Bowl

      Wok tossed asparagus, broccoli, carrots, onion & red peppers with thin rice noodles in a rich red curry broth topped with bean sprouts and fresh basil.
      $15.00
    • Spicy Ramen Noodle Bowl

      Your choice of Katsu chicken, or Char Su pork atop curly egg noodles, bamboo shoots, scallions, sweet corn and a hard cooked egg in a savory broth.
      $17.00
    • Spicy Udon Noodle Bowl

      Tiger shrimp, udon noodles, onions and mushrooms in a hot & sour lemongrass broth.
      $18.00
  • Seafood Starters

    • Sushi Sampler

      Four pieces California, spicy tuna, Two piece tuna nigiri, salmon nigiri.
      $18.00
    • White Tuna Tatake

      Seared and sesame crusted white tuna with ginger dressing.
      $14.00
    • Ahi Tuna Crisp

      Thinly sliced tuna, micro greens, sliced jalapeno, and lemon on a crispy wonton drizzled with spicy mayonnaise and eel sauce.
      $13.00
    • Tuna Tatake

      Thinly sliced, seared, pepper crusted tuna with sliced jalapenos, and crispy garlic chips.
      $14.00
    • Spicy Tuna with Crispy Rice

      Four pieces of crispy sushi rice topped with spicy tuna, thinly sliced jalapeño and a sweet soy.
      $14.00
    • Hamachi Carpaccio

      Slices of seared hamachi, avocado, cucumber, and cilantro with garlic jalapeno dressing.
      $14.00
    • Maki Roll Sampler

      Four pieces California, spicy tuna, two piece Philidalphia, and avocado.
      $16.00
    • Avocado Crab Ball

      Creamy kanikama salad wrapped in slices of ripe avocado atop a bed of micro greens and served with crispy wonton chips.
      $14.00
    • Chili Ponzu Yellowtail

      Thinly sliced yellowtail, jalapeno, cilantro, and sauteed cashews served with a Kochjan chili ponzu sauce.
      $14.00
    • Tuna Carpaccio

      Sliced tuna with daikon sprouts in a creamy wasabi sauce.
      $14.00
    • Salmon Carpaccio

      Sliced salmon with daikon sprouts in a creamy wasabi sauce.
      $13.00
    • New Style Sashimi-Salmon

      Thin slices of salmon drizzled with a mix of warm olive and sesame oil with garlic, ginger, sesame seeds, soy sauce and yuzu.
      $16.00
    • New Style Sashimi-Hamachi

      Thin slices of hamachi drizzled with a mix of warm olive and sesame oil with garlic, ginger, sesame seeds, soy sauce and yuzu.
      $16.00
    • Matsu

      15 pieces. Nigiri or sashimi.
      $36.00
    • Ume

      Ten pieces. Nigiri or sashimi.
      $26.00
  • Stir Fry

    • Szechwan

      Bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods, and bamboo strips in a spicy sauce. Served with choice of white or brown rice.
      $15.00
    • Sweet & Sour

      Choice of crispy chicken, beef, shrimp, or scallops, tossed with green and red bell peppers, onions, carrots, peapods, and pineapples in a sweet and sour sauce. Served with choice of white or brown rice.
      $15.00
    • Kung Pao

      Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers, and peanuts in a spicy garlic brown sauce. Served with choice of white or brown rice.
      $15.00
    • Pad Siew Noodles

      Wide rice noodles with egg and Chinese broccoli in a Thai sweet soy sauce.
      $15.00
    • Double Pan Fried Noodles

      Semi crisp egg noodles with carrots, onions, and Chinese broccoli in a brown sauce
      $15.00
    • Sesame

      Choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy mango. Served with choice of white or brown rice.
      Not Available
       • 
      $15.00
    • Cantonese Orange Peel

      Choice of crispy chicken, beef, shrimp or scallops, and broccoli tossed in a classic orange sauce. Served with choice of white or brown rice.
      $15.00
    • Mongolian

      Red peppers, mushrooms, scallions, onions, and chili peppers in a sweet brown sauce, served on a bed of crispy glass noodles or choice of rice. Served with choice of white or brown rice.
      $15.00
    • Thai Red Curry

      Coconut curry, green beans, bamboo, red peppers, and basil. Served with choice of white or brown rice or cantonese noodles.
      $15.00
    • Pad Thai

      Rice noodles with tofu, egg, bean sprouts, scallions, and crushed peanuts in a Thai sweet and sour sauce.
      $15.00
    • Sweet and Spicy

      Choice of crispy chicken, beef, shrimp, or scallops, tossed in a sweet and spicy sauce. Served with choice of white or brown rice.
      $15.00