Wildfire (Lincolnshire)

Wildfire (Lincolnshire)

$$ • Traditional American • American • Steak • Breakfast and Brunch • Desserts
4.8
(122)
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Location and hours

235 Parkway Dr, Lincolnshire, IL 60069
Sunday
03:00 PM - 07:30 PMDinner
12:00 PM - 07:30 PMKids' Menu
12:00 PM - 03:00 PMLunch
Monday - Thursday
03:00 PM - 07:30 PMDinner
11:30 AM - 07:30 PMKids' Menu
11:30 AM - 03:00 PMLunch
Friday
03:00 PM - 08:30 PMDinner
11:30 AM - 07:30 PMKids' Menu
11:30 AM - 03:00 PMLunch
Saturday
03:00 PM - 08:30 PMDinner
12:00 PM - 08:00 PMKids' Menu
12:00 PM - 03:00 PMLunch

235 Parkway Dr, Lincolnshire, IL 60069 • More info


  • Prime Burger and Sandwiches

    • Char Broiled Cheeseburger

      Served with coleslaw.
      $15.95
    • Grilled Chicken Club Sandwich

      Bacon, avocado, jalapeno jack, and mustard mayonnaise. Served with coleslaw.
      $15.95
    • Roasted Prime Rib French Dip Sandwich

      Thinly sliced prime rib and au jus. Served with coleslaw.
      $19.95
  • Roasted Prime Rib of Beef Au Jus

    • Prime Rib 10 oz

      Regular cut.
      $30.95
    • Prime Rib 16 oz

      Queen cut.
      $38.95
    • Prime Rib 22 oz

      King cut.
      $44.95
  • Fresh Fish and Seafood

    • Cedar Planked Salmon

      Brown sugar soy glaze.
      $28.95
    • Oven-Roasted Lump Crab Cake Dinner

      mustard mayonnaise
      $35.95
    • Wildfire's Macadamia Nut Crusted Halibut

      Lemon Butter Sauce, Asparagus
      $35.95
  • Chicken and BBQ

    • Spit Roasted Half Chicken

      All natural chicken from Harrison's poultry, garlic, and herbs.
      $20.95
    • BBQ Baby Back Ribs

      Full meaty slab, zesty BBQ sauce, coleslaw, and apple sauce.
      $19.95
    • Chicken and Baby Back Ribs Combo

      Half BBQ chicken and half slab baby back ribs, coleslaw, and apple sauce.
      $30.95
  • Filet Mignon

    • Basil Hayden's Bourbon Tenderloin Tips

      Grilled red onions.
      $30.95
    • Petite Filet Mignon

      Center cut by master butchers from the finest Midwestern beef tenderloin. For the lighter appetite.
      $34.95
    • Filet Mignon

      Center cut by master butchers from the finest Midwestern beef tenderloin. The most tender of all steaks.
      $39.95
    • Horseradish Crusted Filet Mignon

      Center cut by master butchers from the finest Midwestern beef tenderloin. Wrapped in Applewood smoked bacon.
      $42.95
  • Steaks and Chops

    • Mushroom Crusted Fancy Pork Chops

      Two all natural thick center cut chops.
      $26.95
    • Romanian Skirt Steak

      $32.95
    • New York Strip Steak

      Broiled to its fullest flavor.
      $39.95
    • Porterhouse

      Two favorite cuts, char crust New York strip and filet mignon in a single steak.
      $44.95
    • Char Crust Bone In Rib Eye

      Very well marbled chop.
      $45.95
  • Salads

    • The Wildfire Chopped Salad

      Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, com, and tortilla strips tossed with citrus lime vinaigrette.
      $16.95
    • Caesar Salad

      Romaine, parmesan cheese, and garlic croutons.
      $7.95
    • Tuscan Kale and Spinach Salad

      Shredded parmesan, chopped eggs, pumpkin seeds, and lemon vinaigrette.
      $8.95
  • Side Dishes

    • Redskin Mashed Potatoes

      $4.95
    • Fresh Broccoli

      $4.95
    • Au Gratin Potatoes

      $4.95
    • Balsamic Roasted Vegetables

      $4.95
    • Giant Baked Idaho Potato

      $5.95
    • BBQ Rubbed Sweet Potato

      $5.95
    • Side Roasted Asparagus

      Balsamic Vinaigrette
      $6.95
    • Loaded Baked Potato

      Butter, Sour Cream, Cheddar Cheese, Scallions, Bacon
      $6.95
  • Appetizers

    • Crispy Fried Fresh Calamari

      Cocktail and ranch sauce.
      $14.95
    • Oven Roasted Lump Crab Cakes

      Mustard mayonnaise.
      $16.95
    • Homemade Cornbread

      Party Platter, Serves 8-10ppl
      $13.95
  • Desserts

    • Triple Layer Chocolate Cake

      Hot fudge and whipped cream.
      $9.95
    • Homemade Key Lime Pie

      Graham cracker crust and fresh whipped cream.
      $9.95
    • Door County Cherry Pie

      fresh whipped cream.
      $9.95
  • Mains

    • Kids' Chicken Fingers and Fries

      Served with applesauce.
      $8.95
    • Kids' Hamburger and Fries

      Served with applesauce. Gluten free version does not include fries.
      $8.95
    • Kids' Cheeseburger and Fries

      Served with applesauce. Gluten free version does not include fries.
      $8.95
  • Appetizers

    • Oven Roasted Lump Crab Cakes

      Mustard mayonnaise.
      $16.95
    • Crispy Fried Fresh Calamari

      Cocktail and ranch sauce.
      $14.95
    • Homemade Cornbread

      Party Platter, Serves 8-10ppl
      $13.95
  • Chicken and Ribs

    • Spit Roasted Half Chicken

      All natural chicken from Harrison's poultry, garlic, and herbs.
      $17.95
    • BBQ Chicken

      All natural chicken from Harrison's poultry and zesty BBQ sauce.
      $17.95
    • BBQ Baby Back Ribs

      Half slab of ribs, zesty BBQ sauce, and coleslaw.
      $19.95
  • Desserts

    • Triple Layer Chocolate Cake

      Hot fudge and whipped cream.
      $9.95
    • Homemade Key Lime Pie

      Graham cracker crust and fresh whipped cream.
      $9.95
    • Door County Cherry Pie

      fresh whipped cream.
      $9.95
  • Fresh Fish and Seafood

    • Cedar Planked Salmon

      Brown sugar soy glaze.
      $18.95
    • Wildfire's Macadamia Nut Crusted Halibut (Lunch)

      Lemon Butter Sauce, Asparagus
      $25.95
  • Prime Burgers

    • Char Broiled Cheeseburger

      Served with coleslaw.
      $15.95
    • Roasted Prime Rib French Dip Sandwich

      Thinly sliced prime rib and au jus. Served with coleslaw.
      $19.95
    • Thick Prime Angus Burger

      Shredded lettuce and tomato. Served with coleslaw and a pickle.
      $14.95
  • Salads

    • Caesar Salad

      Romaine, parmesan cheese, and garlic croutons.
      $7.95
    • Tuscan Kale and Spinach Salad

      Shredded parmesan, chopped eggs, pumpkin seeds, and lemon vinaigrette.
      $8.95
    • The Wildfire Chopped Salad

      Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, com, and tortilla strips tossed with citrus lime vinaigrette.
      $16.95
  • Steak and Chops

    • Mushroom Crusted Fancy Pork Chop

      All natural thick center cut chop.
      $17.95
    • Basil Hayden's Bourbon Tenderloin Tips

      Grilled red onions.
      $20.95
    • Petite Filet Mignon

      $28.95
    • Filet Medallion Duo

      Served with a choice of crust.
      $28.95
  • Signature Sandwiches

    • Roasted Prime Rib French Dip Sandwich

      Thinly sliced prime rib and au jus. Served with coleslaw.
      $19.95
    • Blackened New York Strip Steak Sandwich

      Arugula, tomatoes, white Cheddar, and ancho mayonnaise. Served with coleslaw and a pickle.
      $19.95
  • Sides

    • Fresh Broccoli

      $4.95
    • Redskin Mashed Potatoes

      $4.95
    • Balsamic Roasted Vegetables

      $4.95
    • Cottage Fries

      Ranch dressing.
      $5.95
    • Side Roasted Asparagus

      Balsamic Vinaigrette
      $6.95