Rosati's Pizza (Ogden Ave)

Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

A hearty pasta dish smothered in marinara sauce then baked with ricotta, mozzarella, and asiago cheese, topped with parsley. Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Traditional spaghetti with marinara sauce served with meatballs, topped with shaved asiago cheese, and parsley. Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Penne pasta simmered in a creamy vodka sauce topped with tender grilled chicken breast, shaved asiago, and fresh parsley. Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Fettuccine noodles and tender grilled chicken tossed in a rich and creamy alfredo sauce made with asiago and romano cheeses with a hint of garlic and fresh parsley. Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Layers of ribbon noodles and three cheeses and smothered in marinara sauce, topped with baked mozzarella cheese, and parsley. Serves one to three. patas are Served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved asiago cheese, and fresh parsley. Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago, and romano cheeses, topped with shaved asiago cheese and parsley. Serves one to three. Patas are served with a side of garlic bread (500 cal) and Romano cheese (40 cal).

Sliced thin & ppiled high on Italian bread.

Our delicious Italian beef on bread, with melted Mozzarella cheese on top.

Rosati's Italian sausage link on Italian bread.

Rosati's Italian sausage link & beef on Italina bread with sweet peppers.

Rosati's famous meatballs baked with marinara sauce & mozzarella cheese on top.

Breaded chicken breast baked with marinara sauce & mozzarella cheese on top.

Romaine and iceberg lettuce, spinach leaves, green pepper, red onion, black olives, green olives, pepperoni, Canadian bacon, grape tomato, mozzarella cheese, and shaved asiago cheese.

Crisp romaine lettuce hearts, toasted garlic croutons, and shaved asiago cheese.

Finely chopped romaine and iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes, and bleu cheese crumbles.

Romaine and iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, sliced banana peppers, grape tomatoes, and shaved asiago cheese.

Romaine and iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion, and shaved asiago cheese.

Serves two. Our Signature Light and flaky crust that is always crispy and golden brown, perfectol.

Our own creation, slightly thucker and featuring a unique hand-rolled edge.

Serves one to two. A delicious and crispy gluten free crust.

Serves two to three. Chicagos famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Gourmet Italian sausage, mushroom, onion, and green pepper.

Gourmet Italian sausage, meatball, and pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, and black olives.

Gourmet Italian sausage, fresh garlic, onion, and rosatis hot giardiniera.

Mushroom, onion, and green pepper with tomato on top.

Olive oil, garlic, and sauteed spinach with tomato on top (no pizza sauce).

A blend of rosatis pizza and BBQ sauces, topped with Canadian bacon and pineapple.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black olives, green olives, mushroom, and green pepper with tomato and bacon on top of a thin crust with a rolled edge.

Crisp Sicilian pastry shells filled with sweetened ricotta, chocolate chips, and dipped into pistachios and covered with powdered sugar.

Bite sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread.

4 pieces of fried chicken served with side salad and French fries.

Full slab of ribs served with side salad and French fries.

Served with a side of marinara.

Served with a side of ranch.

Breadsticks topped with garlic butter and mozzarella cheese and served with a side of marinara.

Served with a side of marinara.

Bite-sized pieces of crispy pizza dough tossed in a garlic butter sauce and served with a side of marinara. Serves three to four.

5 pieces served with choice of dipping sauce.

Filled with cheddar cheese and served with a side of ranch.

Crisp baked Italian turnover with Rosati’s pizza sauce and mozzarella cheese. Served with a side of marinara sauce (70 cal).

7-8 Wings