La Storia

La Storia

$$$ • Seafood • Italian
View delivery time and booking fee.

Location and hours

1154 N Dearborn St, Chicago, IL 60610
Sunday - Thursday
04:30 PM - 08:00 PMLa Storia Ristorante (All Day)(Chicago)(7.17.20)
11:30 AM - 03:30 PMLimited Summer 2020 Lunch Menu (7.17.20)
04:00 PM - 08:30 PMLimited Summer 2020 Dinner Menu (7.17.20)
Friday - Saturday
04:30 PM - 09:00 PMLa Storia Ristorante (All Day)(Chicago)(7.17.20)
11:30 AM - 03:30 PMLimited Summer 2020 Lunch Menu (7.17.20)
04:00 PM - 08:30 PMLimited Summer 2020 Dinner Menu (7.17.20)

1154 N Dearborn St, Chicago, IL 60610 • More info


  • Appetizers

    • Beet Salad

      assorted beets, frisee, smoked sheep milk ricotta, pecans, strawberry honey dressing
      $14.00
    • Burrata

      fava beans, cherry tomato confit, parmesan crisp
      $15.00
    • Endive Salad

      belgian & curly endive, french beans, red onion, raspberry vinaigrette
      Not Available
       • 
      $14.00
    • Fried Calamari

      frisee, roasted tomato, fried zucchini, romanesco sauce
      $16.00
    • Heirloom Beans

      lemon jam, prosciutto fluff, butter fried focaccia, fried egg
      Not Available
       • 
      $15.00
    • Malloreddus Carbonara

      sepia infuse sardinian dumplings, calamari, shrimp, clams, fish, pecorino romano, lobster
      Not Available
       • 
      $29.00
    • Octopus

      crispy yukon potatoes, 'nduja, shaved fennel, saba
      $17.00
    • Ribolitta Toscana

      white beans, green cabbage, kale, crouton
      Not Available
       • 
      $9.00
    • Salmon Tar Tar

      hazelnut, mint, salmon roe, sardinian flatbread
      Not Available
       • 
      $17.00
    • Vitello Tonnato

      Sliced veal, tuna sauce, pepper coulis, caper berry, pumpernickel dust
      $14.00
    • Meatballs

      Pork & veal meatballs, pomodoro sauce, pistachio crumble, gorgonzola dolce.
      $15.00
    • Salumi

      Chef selection of salumi, cheese, and accompaniments.
      $17.00
  • Pasta

    • Gnocchi Calamarata

      calamari, tuna conserva, basil pesto, cherry tomato, toasted bread crumb
      Not Available
       • 
      $27.00
    • Malloreddus Carbonara

      sepia infused sardinian dumplings, calamari, shrimp, clams, lobster, pecorino romano, bottarga
      Not Available
       • 
      $29.00
    • Shellfish Risotto

      beet puree, calamari, shrimp, clams, mussels, gorgonzola, fonduta
      Not Available
       • 
      $32.00
    • Spinach Tagliatelle Bolognese

      pork and veal bolognese, parmesan cheese
      $21.00
    • Mushroom Risotto

      forest mushrooms, roasted red pepper, goat cheese.
      Not Available
       • 
      $24.00
    • Eggplant Ravioli

      Roasted eggplant, ricotta, sauce amatriciana.
      Not Available
       • 
      $25.00
    • Lobster Paccheri

      lobster ragout, cherry tomato, fennel fronds.
      Not Available
       • 
      $28.00
    • Spaghetti Pomodoro

      Tomato, basil, and parmigiano-reggiano.
      $16.00
  • Mains

    • Strip Steak

      grilled summer vegetables, agra dolce
      Not Available
       • 
      $30.00
    • Stuffed Squid

      grilled shrimp, sepia fregola, snap peas, preserved lemon, fried egg
      Not Available
       • 
      $27.00
    • Veal Milanese

      breaded bone-in veal chop, arugula sauce, heirloom tomato, lemon pearls
      Not Available
       • 
      $35.00
    • Whole Roasted Branzino

      eggplant caponata, lemon.
      $31.00
    • Scallops

      marinated peaches, peach puree, Swiss chard, pepperoncini.
      Not Available
       • 
      $30.00
    • Chicken Cacciatore

      roasted half chicken, tomato, cippolini, mushrooms, oil cured olives.
      Not Available
       • 
      $24.00
  • Contorni

    • Roasted Cauliflower

      roasted cauliflower, cauliflower puree, pickles calabrian chilis.
      $14.00
    • Roasted Summer Vegetables

      summer vegetables, basil, thyme, citronette.
      Not Available
       • 
      $12.00
    • Crispy Potatoes

      confit yukon gold potatoes, n'duja vinaigrette, rosemary, pecorino romano.
      $10.00
    • Caponata

      eggplant, tomatoes, pine nuts.
      $10.00
  • Desserts

    • Sacher Torte

      chocolate genoise torte, apricot jam, orange apricot marshmallow fluff.
      Not Available
       • 
      $12.00
    • Olive Oil Cake

      olive oil cake stuffed with lemon curd, grilled figs, creme friache chiboust.
      $12.00
    • Sardinian Sweet Raviolo

      fried semolina pastry filled with pecorino, goat cheese, raspberry coulis, fresh berries, balsamic walnut honey.
      $10.00
    • Tiramisu

      marscapone, amaretto coffee soaked lady fingers, chocolate ganache, hazelnuts.
      $12.00
  • Antipasti

    • Beet Salad

      Roasted assorted beets, frisse, pecans, smoked ricotta, strawberry honey dressing
      $11.00
    • Calamari Fritti

      Roasted tomato, zucchini, frisée, romesco sauce, tartare dressing
      $12.00
    • Zuppa del Giorno

      Soup of the day, grilled bread
      $6.00
    • Caprese

      Fresh mozzarella cheese, prosciutto de Parma and honeydew melon
      $14.00
    • Polpette

      Pork & veal meatballs, tomato sauce, pistachio crumble, gorgonzola dressing
      $12.00
  • Pasta

    • Tagliatelle Verdi Alla Bolognese

      Pork & veal bolognese sauce, parmesan
      $17.00
    • Orecchiette Pugliese

      Broccoli, italian sweet & spicy sausage, rosemary, parmesan cheese
      $16.00
    • Lasagna Alla Bolognese

      Traditional italian lasagna style
      $15.00
    • Linguine Vongole

      Clams, garlic, parsley, lime zest, bottarga
      $18.00
    • Risotto ai Frutti di Mare

      Carnaroli rice, calamari, shrimp, mussels, and clams on a red wine sauce
      $18.00
  • Carnes

    • Pollo Paillard

      Pounded grilled chicken breast & mix green salad
      $17.00
    • Scaloppine al Limone

      Veal medallions sautéed with baby spinach, lemon, capers, and white wine sauce
      $20.00
    • Spalla di Maiale

      Slow cooked pork shoulder, roasted rosemary potatoes, milk honey thyme sauce, roasted almonds
      $18.00
  • Contorni

    • Rustic Italian Mashed Potatoes

      $7.00
    • Caponata di Melanzane

      $7.00
    • Grilled Asparagus

      $7.00
    • Roasted Vegetables

      $7.00
  • Pizza

    • Margherita

      Tomato sauce, mozzarella cheese & fresh basil
      $14.00
    • Estiva

      Artichoke, mushrooms, black olives, zucchini, red onion
      $16.00
    • Di Parma

      Prosciutto, arugula, parmesan cheese, cherry tomato
      $18.00
    • Quattro Formagio

      Pecorino, mozzarella, parmesan & gorgonzola cheese
      $17.00
  • Desserts

    • Tiramisu

      Soaked ladyfingers in amaretto coffee, layers of mascarpone cheese topped with chocolate ganache
      $7.00
    • Olive Oil Cake

      Homemade cake stuffed with lemon curd, berries & crème fraiche chiboust
      $7.00
    • Cantucci di Prato

      Italian almond biscotti accompanied with Vin Santo
      $10.00
    • Gelato Trio

      Assorted chef selection
      $12.00
  • Antipasti

    • Beet Salad

      Roasted assorted beets, frisse, pecans, smoked ricotta, strawberry honey dressing
      $9.00
    • Calamari Fritti

      Roasted tomato, zucchini, frisée, romesco sauce, tartare dressing
      $12.00
    • Salumi

      Chef selection of cured meats & cheeses, traditional accompaniment
      $16.00
    • Zuppa del Giorno

      Soup of the day, grilled bread
      $8.00
    • Burrata

      Pea coulis, tomato confit, black chip
      $14.00
    • Polpo Arrosto

      Roasted octopus, potato salad, cannellini beans, parsley, celery root, saba dressing
      $16.00
    • Polpette

      Pork & veal meatballs, tomato sauce, pistachio crumble, gorgonzola dressing
      $16.00
  • Pasta

    • Gnocchi Genovese

      Basil pesto, pine nuts, garlic, extra virgin olive oil, pecorino
      $17.00
    • Tagliatelle Verdi alla Bolognese

      Pork & veal bolognese sauce, parmesan
      $23.00
    • Orecchiette Pugliese

      Broccoli, italian sweet & spicy sausage, rosemary, parmesan cheese
      $22.00
    • Lasagna alla Bolognese

      Traditional italian lasagna style
      $22.00
    • Linguine Vongole

      Clams, garlic, parsley, lime zest, bottarga
      $24.00
    • Ravioli di Ricotta

      Spinach, fresh tomato sauce and burrata
      $22.00
    • Risotto al Funghi Porcini

      Carnaroli rice, porcini mushrooms, garlic, white wine sauce, parsley, pecorino sardo, truffle paste
      $24.00
  • Carne

    • Pollo al Mattone

      Roasted half chicken, rustic Italian mashed potato, demi-glace
      $21.00
    • Tagliata di Manzo

      12oz strip steak, ratatouille, arugula, parmesan, balsamic reduction
      $30.00
    • Spalla di Maiale

      Slow cooked pork shoulder, roasted rosemary potatoes, milk honey thyme sauce, roasted almonds
      $26.00
  • Pesce

    • Branzino Livornese

      Caponata, livornese sauce
      $32.00
    • Seared Scallop

      Rice salad, green beans, fava beans, peas, parsley, lemon zest, crispy guanciale, black squid ink aioli
      $27.00
  • Pizza

    • Margherita

      Tomato sauce, mozzarella cheese & fresh basil
      $14.00
    • Estiva

      Artichoke, mushrooms, black olives, zucchini, red onion
      $16.00
    • Di Parma

      Prosciutto, arugula, parmesan cheese, cherry tomato
      $18.00
    • Quattro Formagio

      Pecorino, mozzarella, parmesan & gorgonzola cheese
      $17.00
  • Contorni

    • Rustic Italian Mashed Potatoes

      $9.00
    • Caponata di Melanzane

      $9.00
    • Grilled Asparagus

      $9.00
    • Roasted Vegetables

      $9.00
  • Desserts

    • Tiramisu

      Soaked ladyfingers in amaretto coffee, layers of mascarpone cheese topped with chocolate ganache
      $10.00
    • Olive Oil Cake

      Homemade cake stuffed with lemon curd, berries & crème fraiche chiboust
      $10.00
    • Cantucci di Prato

      Italian almond biscotti accompanied with Vin Santo
      $10.00
    • Gelato Trio

      Assorted chef selection
      $10.00