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    La Storia
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    La Storia

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    Location and hours

    1154 N Dearborn St, Chicago, IL 60610
    Every Day
    11:30 AM - 11:45 AMLa Storia Ristorante (All Day)(Chicago)(7.17.20)
    11:30 AM - 03:30 PMLimited Summer 2020 Lunch Menu (7.17.20)
    04:00 PM - 08:30 PMLimited Summer 2020 Dinner Menu (7.17.20)
    $$$ • Seafood • Italian

    1154 N Dearborn St, Chicago, IL 60610 • More info


    • Appetizers

      • Beet Salad

        assorted beets, frisee, smoked sheep milk ricotta, pecans, strawberry honey dressing
        $14.00
      • Burrata

        fava beans, cherry tomato confit, parmesan crisp
        $15.00
      • Endive Salad

        belgian & curly endive, french beans, red onion, raspberry vinaigrette
        Not Available
         • 
        $14.00
      • Fried Calamari

        frisee, roasted tomato, fried zucchini, romanesco sauce
        $16.00
      • Heirloom Beans

        lemon jam, prosciutto fluff, butter fried focaccia, fried egg
        Not Available
         • 
        $15.00
      • Malloreddus Carbonara

        sepia infuse sardinian dumplings, calamari, shrimp, clams, fish, pecorino romano, lobster
        Not Available
         • 
        $29.00
      • Octopus

        crispy yukon potatoes, 'nduja, shaved fennel, saba
        $17.00
      • Ribolitta Toscana

        white beans, green cabbage, kale, crouton
        Not Available
         • 
        $9.00
      • Salmon Tar Tar

        hazelnut, mint, salmon roe, sardinian flatbread
        Not Available
         • 
        $17.00
      • Vitello Tonnato

        Sliced veal, tuna sauce, pepper coulis, caper berry, pumpernickel dust
        Sold out
         • 
        $14.00
      • Meatballs

        Pork & veal meatballs, pomodoro sauce, pistachio crumble, gorgonzola dolce.
        $15.00
      • Salumi

        Chef selection of salumi, cheese, and accompaniments.
        $17.00
    • Pasta

      • Gnocchi Calamarata

        calamari, tuna conserva, basil pesto, cherry tomato, toasted bread crumb
        Sold out
         • 
        $27.00
      • Malloreddus Carbonara

        sepia infused sardinian dumplings, calamari, shrimp, clams, lobster, pecorino romano, bottarga
        Not Available
         • 
        $29.00
      • Shellfish Risotto

        beet puree, calamari, shrimp, clams, mussels, gorgonzola, fonduta
        Not Available
         • 
        $32.00
      • Spinach Tagliatelle Bolognese

        pork and veal bolognese, parmesan cheese
        $21.00
      • Mushroom Risotto

        forest mushrooms, roasted red pepper, goat cheese.
        Not Available
         • 
        $24.00
      • Eggplant Ravioli

        Roasted eggplant, ricotta, sauce amatriciana.
        Not Available
         • 
        $25.00
      • Lobster Paccheri

        lobster ragout, cherry tomato, fennel fronds.
        Not Available
         • 
        $28.00
      • Spaghetti Pomodoro

        Tomato, basil, and parmigiano-reggiano.
        $16.00
    • Mains

      • Strip Steak

        grilled summer vegetables, agra dolce
        Not Available
         • 
        $30.00
      • Stuffed Squid

        grilled shrimp, sepia fregola, snap peas, preserved lemon, fried egg
        Not Available
         • 
        $27.00
      • Veal Milanese

        breaded bone-in veal chop, arugula sauce, heirloom tomato, lemon pearls
        Not Available
         • 
        $35.00
      • Whole Roasted Branzino

        eggplant caponata, lemon.
        $31.00
      • Scallops

        marinated peaches, peach puree, Swiss chard, pepperoncini.
        Not Available
         • 
        $30.00
      • Chicken Cacciatore

        roasted half chicken, tomato, cippolini, mushrooms, oil cured olives.
        Not Available
         • 
        $24.00
    • Contorni

      • Roasted Cauliflower

        roasted cauliflower, cauliflower puree, pickles calabrian chilis.
        $14.00
      • Roasted Summer Vegetables

        summer vegetables, basil, thyme, citronette.
        Not Available
         • 
        $12.00
      • Crispy Potatoes

        confit yukon gold potatoes, n'duja vinaigrette, rosemary, pecorino romano.
        $10.00
      • Caponata

        eggplant, tomatoes, pine nuts.
        $10.00
    • Desserts

      • Sacher Torte

        chocolate genoise torte, apricot jam, orange apricot marshmallow fluff.
        Not Available
         • 
        $12.00
      • Olive Oil Cake

        olive oil cake stuffed with lemon curd, grilled figs, creme friache chiboust.
        $12.00
      • Sardinian Sweet Raviolo

        fried semolina pastry filled with pecorino, goat cheese, raspberry coulis, fresh berries, balsamic walnut honey.
        Sold out
         • 
        $10.00
      • Tiramisu

        marscapone, amaretto coffee soaked lady fingers, chocolate ganache, hazelnuts.
        $12.00
    • Antipasti

      • Beet Salad

        Roasted assorted beets, frisse, pecans, smoked ricotta, strawberry honey dressing
        $13.00
      • Calamari Fritti

        Roasted tomato, zucchini, frisée, romesco sauce, tartare dressing
        $12.00
      • Zuppa del Giorno

        Soup of the day, grilled bread
        $6.00
      • Caprese

        Fresh mozzarella cheese, prosciutto de Parma and honeydew melon
        $14.00
      • Polpette

        Pork & veal meatballs, tomato sauce, pistachio crumble, gorgonzola dressing
        $16.00
    • Pasta

      • Tagliatelle Verdi Alla Bolognese

        Pork & veal bolognese sauce, parmesan
        $17.00
      • Orecchiette Pugliese

        Broccoli, italian sweet & spicy sausage, rosemary, parmesan cheese
        $22.00
      • Lasagna Alla Bolognese

        Traditional italian lasagna style
        $21.00
      • Linguine Vongole

        Clams, garlic, parsley, lime zest, bottarga
        $18.00
      • Risotto ai Frutti di Mare

        Carnaroli rice, calamari, shrimp, mussels, and clams on a red wine sauce
        $18.00
    • Carnes

      • Pollo Paillard

        Pounded grilled chicken breast & mix green salad
        $17.00
      • Scaloppine al Limone

        Veal medallions sautéed with baby spinach, lemon, capers, and white wine sauce
        $20.00
      • Spalla di Maiale

        Slow cooked pork shoulder, roasted rosemary potatoes, milk honey thyme sauce, roasted almonds
        $26.00
    • Contorni

      • Rustic Italian Mashed Potatoes

        $12.00
      • Caponata di Melanzane

        $12.00
      • Grilled Asparagus

        $12.00
      • Roasted Vegetables

        $12.00
    • Pizza

      • Margherita

        Tomato sauce, mozzarella cheese & fresh basil
        $14.00
      • Estiva

        Artichoke, mushrooms, black olives, zucchini, red onion
        $16.00
      • Di Parma

        Prosciutto, arugula, parmesan cheese, cherry tomato
        $18.00
      • Quattro Formagio

        Pecorino, mozzarella, parmesan & gorgonzola cheese
        $17.00
    • Desserts

      • Tiramisu

        Soaked ladyfingers in amaretto coffee, layers of mascarpone cheese topped with chocolate ganache
        $7.00
      • Olive Oil Cake

        Homemade cake stuffed with lemon curd, berries & crème fraiche chiboust
        $7.00
      • Cantucci di Prato

        Italian almond biscotti accompanied with Vin Santo
        $10.00
      • Gelato Trio

        Assorted chef selection
        $12.00
    • Antipasti

      • Beet Salad

        Roasted assorted beets, frisse, pecans, smoked ricotta, strawberry honey dressing
        $13.00
      • Calamari Fritti

        Roasted tomato, zucchini, frisée, romesco sauce, tartare dressing
        $12.00
      • Salumi

        Chef selection of cured meats & cheeses, traditional accompaniment
        $18.00
      • Zuppa del Giorno

        Soup of the day, grilled bread
        $8.00
      • Burrata

        Pea coulis, tomato confit, black chip
        $16.00
      • Polpo Arrosto

        Roasted octopus, potato salad, cannellini beans, parsley, celery root, saba dressing
        $18.00
      • Polpette

        Pork & veal meatballs, tomato sauce, pistachio crumble, gorgonzola dressing
        $16.00
    • Pasta

      • Gnocchi Genovese

        Basil pesto, pine nuts, garlic, extra virgin olive oil, pecorino
        $17.00
      • Tagliatelle Verdi alla Bolognese

        Pork & veal bolognese sauce, parmesan
        $23.00
      • Orecchiette Pugliese

        Broccoli, italian sweet & spicy sausage, rosemary, parmesan cheese
        $22.00
      • Lasagna alla Bolognese

        Traditional italian lasagna style
        $21.00
      • Linguine Vongole

        Clams, garlic, parsley, lime zest, bottarga
        $24.00
      • Ravioli di Ricotta

        Spinach, fresh tomato sauce and burrata
        Sold out
         • 
        $22.00
      • Risotto al Funghi Porcini

        Carnaroli rice, porcini mushrooms, garlic, white wine sauce, parsley, pecorino sardo, truffle paste
        $24.00
    • Carne

      • Pollo al Mattone

        Roasted half chicken, rustic Italian mashed potato, demi-glace
        $21.00
      • Tagliata di Manzo

        12oz strip steak, ratatouille, arugula, parmesan, balsamic reduction
        $35.00
      • Spalla di Maiale

        Slow cooked pork shoulder, roasted rosemary potatoes, milk honey thyme sauce, roasted almonds
        $26.00
    • Pesce

      • Branzino Livornese

        Caponata, livornese sauce
        $38.00
      • Seared Scallop

        Rice salad, green beans, fava beans, peas, parsley, lemon zest, crispy guanciale, black squid ink aioli
        $27.00
    • Pizza

      • Margherita

        Tomato sauce, mozzarella cheese & fresh basil
        $14.00
      • Estiva

        Artichoke, mushrooms, black olives, zucchini, red onion
        $16.00
      • Di Parma

        Prosciutto, arugula, parmesan cheese, cherry tomato
        $18.00
      • Quattro Formagio

        Pecorino, mozzarella, parmesan & gorgonzola cheese
        $17.00
    • Contorni

      • Rustic Italian Mashed Potatoes

        $12.00
      • Caponata di Melanzane

        $12.00
      • Grilled Asparagus

        $12.00
      • Roasted Vegetables

        $12.00
    • Desserts

      • Tiramisu

        Soaked ladyfingers in amaretto coffee, layers of mascarpone cheese topped with chocolate ganache
        $10.00
      • Olive Oil Cake

        Homemade cake stuffed with lemon curd, berries & crème fraiche chiboust
        $10.00
      • Cantucci di Prato

        Italian almond biscotti accompanied with Vin Santo
        $10.00
      • Gelato Trio

        Assorted chef selection
        Sold out
         • 
        $10.00