Dancing Marlin
Opens on Sunday

Dancing Marlin

$$ • Seafood
View delivery time and booking fee.

Location and hours

20590 South La Grange Road, Frankfort, IL 60423
Sunday
03:00 PM - 07:00 PM
Monday - Tuesday
Wednesday - Saturday
04:00 PM - 08:00 PM

20590 South La Grange Road, Frankfort, IL 60423 • More info


  • Most Popular

    • Scallops

      Seared Japanese Hokkaido scallops, zucchini puree, smoked carrots, roasted tomatoes, blood orange gatrique (GF)
      $22.80
      Gluten Free
    • Crab Stuffed Peppers

      Three jumbo lump crabmeat stuffed piquillo peppers, pickled shallot remoulade, tarragon, chili oil, and micro greens. (GF)
      $21.60
      Gluten Free
    • The Fig and The Pig

      Bacon rolled and stuffed with Italian sausage, preserved figs, fennel, honey, and goat cheese.
      $16.80
      Gluten Free
    • Salmon

      Pan seared Faroe Island Salmon, cucumber & jicama salad, sticky rice, braised pear, lime & chili reduction
      $30.00
    • NY Strip Steak

      USDA "Prime" center-cut 16 oz NY strip. (GF)
      $46.80
      Gluten Free
  • A Little Somethin

    • Fries

      Triple cooked, pickled shallots, fried herbs, and garlic aioli.
      $7.20
      Vegetarian, Gluten Free
    • General Tso's Cauliflower

      Crispy buttermilk dipped cauliflower bites and general tsos sauce. (GF)
      $13.20
      Vegetarian, Gluten Free
    • Chicken Tacos

      Two Tacos. Braised chicken, carrots, endive, cilantro, watermelon radish, sweet chili sauce (GF)
      $12.00
      Gluten Free
  • Sliders

    • Burger Sliders

      Two sliders. Twenty one day dry aged beef burger, American cheese, caramelized onions, pickles.
      $10.80
  • From the Water

    • Spicy Garlic Shrimp

      Inspired by the shrimp shack on the north shore of Hawaii. Butter sauteed shrimp, lots of garlic, and spicy sriracha.
      $20.40
      Gluten Free
    • Scallops

      Seared Japanese Hokkaido scallops, zucchini puree, smoked carrots, roasted tomatoes, blood orange gatrique (GF)
      $22.80
      Gluten Free
    • Crab Stuffed Peppers

      Three jumbo lump crabmeat stuffed piquillo peppers, pickled shallot remoulade, tarragon, chili oil, and micro greens. (GF)
      $21.60
      Gluten Free
    • Seared Ahi Tuna

      Sesame seeds, bacon braised bok choy, avocado puree, pickled ginger, micro greens, and wasabi vinaigrette.
      $20.40
      Gluten Free
    • Salmon

      Pan seared Faroe Island Salmon, cucumber & jicama salad, sticky rice, braised pear, lime & chili reduction
      $30.00
  • Salads and Sides

    • Chopped Salad

      Romaine, grilled chicken, cucumber, scallions, red onions, house bacon, tomatoes, roasted corn, blue cheese, avocado, crispy tortilla chips, citrus vinaigrette (GF)
      $19.20
    • Beets

      Roasted red & golden beets, spiced honey, fig reduction, toasted almonds, whipped ricotta cheese
      $14.40
      Vegetarian, Gluten Free
    • Crispy Brussells Sprouts

      Crispy brussells sprouts, orange miso butter, spiced walnuts, pickled endive (GF)
      $15.60
  • More to Share

    • Gnudi

      Italian gnocchi made with ricotta, topped with oven roasted tomatoes, andouille sausage, fresh basil cream sauce. Balls of joy.
      $18.00
    • The Fig and The Pig

      Bacon rolled and stuffed with Italian sausage, preserved figs, fennel, honey, and goat cheese.
      $16.80
      Gluten Free
    • Little Bit of Chicken Fried

      Buttermilk brined, fried chicken bites, Louisiana hot sauce, and pickles. Serve the sauce on the side.
      $14.40
      Gluten Free
    • Not Your Daddy's Mac

      Creamy mac & cheese, with pimentos, sharp cheddar, monterey jack, bacon, bechamel sauce, cavatappi pasta
      $15.60
    • NY Strip Steak

      USDA "Prime" center-cut 16 oz NY strip. (GF)
      $46.80
      Gluten Free
  • The Two Hander

    • The DM Cheeseburger

      A half pound custom blend beef burger, American cheese, cured pickles, caramelized onions, and secret mayonnaise. Served with seasoned potato chips
      $15.60
    • The "Impossible" Burger

      Impossible burger, Daiya cheese, house cured pickles, caramelized onions, Vegenaise, vegan bun. Served with house made bbq chips (Vegan) 100% Vegen
      $16.80
  • More to Share

    • Meatballs

      Gyro inspired meatballs with ground lamb, beef, oregano, garlic, and tzatziki sauce.
      $16.80
      Gluten Free
    • The Fig and The Pig

      Bacon rolled and stuffed with Italian sausage, preserved figs, fennel, honey, and goat cheese.
      $16.80
      Gluten Free
    • Little Bit of Chicken Fried

      Buttermilk brined fried chicken bites, Louisiana hot sauce, and pickles. Mildly hot or we can leave the sauce on the side.
      $14.40
      Gluten Free
  • A Little Somethin'

    • Fries

      Triple cooked, pickled shallots, fried herbs, and garlic aioli.
      $7.20
      Vegetarian, Gluten Free
    • General Tso's Cauliflower

      Crispy buttermilk dipped cauliflower bites and general tsos sauce. (GF)
      $13.20
      Vegetarian, Gluten Free
  • From the Water

    • Scallops

      Seared Japanese Hokkaido scallops, zucchini puree, smoked carrots, roasted tomatoes, blood orange gatrique (GF)
      $22.80
      Gluten Free
    • Crab Stuffed Peppers

      Three jumbo lump crabmeat stuffed piquillo peppers, pickled shallot remoulade, tarragon, chili oil, and micro greens. (GF)
      $21.60
      Gluten Free
    • Seared Ahi Tuna

      Sesame seeds, bacon braised bok choy, avocado puree, pickled ginger, micro greens, and wasabi vinaigrette.
      $20.40
      Gluten Free
    • Spicy Garlic Shrimp

      Crispy jumbo shrimp, butter, garlic & shriracha sauce
      $20.40