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    Big Jones
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    Big Jones

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    Location and hours

    5347 N Clark St, Chicago, IL 60640
    Every Day
    11:00 AM - 08:00 PM
    ¢ • BBQ • American • Burgers • Local Eats

    5347 N Clark St, Chicago, IL 60640 • More info


    • Home-Baked Bread

      • Buttermilk Biscuits

        King Arthur artisan flour, farmhouse kitchens butter, with Caudill's sorghum butter, and homemade peach preserves.
        $7.00
      • Skillet Cornbread

        Hazzard-free cornmeal and staff of life masa baked in bacon fat, with farmhouse kitchens butter whipped with Caudill's sorghum.
        $7.00
    • Appetizers and Soups

      • Pimiento Cheese

        The piquant spread of hook's one-year cheddar and pimientos, piccalilli, benne crackers with homemade Worcestershire.
        $7.00
      • Gumbo Ya-Ya

        House-cured, smoked andouille sausage, and chicken in the black roux with buttered aromatic delta rice.
        $8.00
      • Gumbo Z'Herbes

        Seven greens, many herbs stewed with onions, and shiitake mushrooms. Served with big white corn hominy.
        $8.00
      • Popcorn Shrimp and Okra

        Key West pink shrimp, pickled okra in light cornflour breading, and fried crisp. Served with sweet chili sauce.
        $11.00
      • Cajun Boudin Balls

        Peppery pork, rice sausage breaded, and fried crisp. Served with cayenne mayonnaise and green tomato relish.
        $10.00
      • Roasted Cauliflower Chop

        Roasted and char-grilled. Served on baked pimiento cheese grits with homemade giardiniera.
        $11.00
    • Traditional Sandwiches

      • Fried Shrimp Poor Boy Sandwich

        Crisp key west pink shrimp mighty vine, homemade pickles, cabbage, and creole style remoulade.
        $12.00
      • Popcorn Crawfish Poor Boy Sandwich

        Louisiana crawfish tails fried crisp with mighty vine, homemade pickles, shredded cabbage, and Creole-style remoulade.
        $14.00
      • Roast Beef Debris Poor Boy Sandwich

        Roasted Fischer farms beef thinly sliced and dressed with their own gravy, mayonnaise, mighty vine, cabbage, and pickles.
        $12.00
      • Big Jones Burger

        House-ground Fischer farms short rib, round blend, buttery bun, housemade American cheese, and all the fixings. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $11.00
      • Fried Chicken Sandwich

        Boneless, skin-on leg, thigh in our famous recipe breading, on a buttery bun with mayonnaise, pickled peppers, and butter lettuce.
        $10.00
      • Hoosier Pork Tenderloin Sandwich

        Giant pork schnitzel on a toasted buttery bun with bread and butter pickles and creole mustard.
        $12.00
    • Entrees

      • Fried Chicken

        Our famous recipe fried in pork fat and bacon dripping. Served with red beans, rice, and tump greens.
        $14.00
      • Crispy Catfish a La Big Jones

        Alabama catfish fried crisp in a corn, rice flour dredge with creamy grits, red beans, tomato gravy, and piccalilli.
        $19.00
      • Carolina Mushroom Bog

        Ancestral nostra rice simmered in a rich mushroom stock with seared trumpet mushroom and a sunny duck egg.
        $18.00
      • Shrimp and Grits

        Key West pink shrimp smothered in a tasso ham and mushroom gravy. Served with creamy Geechee boy cheese grits.
        $17.00
      • Sizzling Pork Rice

        Four incarnations of Fischer farms pork fried with delta rice and crawfish x/o sauce and a sunny duck egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
        $17.00
      • Crawfish Etouffee A La Breaux Bridge

        Louisiana crawfish tail smothered in wine, butter with onions, and cajun spices. Served with steamed delta rice.
        $25.00
    • Side Dishes

      • Rooftop Garden Salad

        Gotham Greens, radish, candied pecan, shallot, hook's blue, and buttermilk.
        $8.00
      • Macaroni and Cheese

        Three-cheese blend and buttery bread crumb topping.
        $10.00
      • Creamy Cheese Grits

        Anson mills grits and farmhouse kitchens butter.
        $5.00
      • Pimiento Cheese Tots

        Homemade tater tots with a gooey surprise.
        $6.00
      • Garlicky Bacon Fat Fries

        Hand-cut and fried in bacon fat with a dose of garlic.
        $5.00
      • Gullah-Style Turnip Greens

        Stewed with coconut milk and benne.
        $5.00
      • Red Beans and Rice

        Stewed beans in their gravy over rice and green tomato relish.
        $5.00
    • Sweets

      • Bread Pudding

        Boozy with bourbon, aromatic with cinnamon spice, and caramel ice cream.
        $9.00
      • Banana Pudding

        Baked with homemade wafers and meringue topping. Serves 2-4.
        $12.00
    • For the Kids

      • Hand-Breaded Chicken Tenders with Buttered Rice

        $6.00
      • Shrimp and Grits (pt)

        $8.00
      • Fischer Farms Hamburger, Buttermilk Roll, and Carrot Sticks

        $6.00
      • Fischer Farms Hamburger, Buttermilk Roll, and Carrot Sticks with Cheese

        $8.00
      • Grilled Cheese Sandwich, Homemade Buttermilk Bread, and Fresh Fruit

        $7.00
    • Beverages

      • House Brewed Ginger Beer

        Unavailable
         • 
        $4.00
      • Mexican Coca-Cola

        Sold out
         • 
        $4.00
      • Cheerwine

        $4.00
      • Green River Soda

        $4.00
      • Dad's Root Beer

        $4.00
      • Hibiscus Black Iced Tea

        $3.50
      • Sweet Tea

        $3.50
      • Fresh Squeezed Lemonade

        $4.00
      • Fresh Squeezed Orange

        $4.00
      • Fresh Squeezed Grapefruit

        $4.00
    • Coffee

      • Big Jones Blend by Sparrow Coffee

        All of our dairies are pasture-raised by kilgus farmstead in Fairbury, Illinois, and non-homogenized. You may notice some separation in cream and half and half. This is natural for pure cream line cream.
        Sold out
         • 
        $3.25
    • Teas by Rare Tea Cellar

      • Jasmine Pearls

        Hand-rolled green buds with summer jasmine blossoms, beautiful, aromatic, and light caffeine.
        Sold out
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        $4.00
      • Emperor's Lemongrass Wild Rose

        Caffeine-free, fragrant, eminently refreshing meditation on harmony, and balance.
        Sold out
         • 
        $4.00
      • English Breakfast

        Organic tea blend from renowned estates in Assam and southern India.
        Sold out
         • 
        $4.00
      • Organic Mint Melange

        A blend of mints harvested from the lush middle atlas mountains in morocco.
        Sold out
         • 
        $3.50
      • Organic Lapsang Souchong

        Slowly smoked leaves over natural pine tree roots. Robust and smoky and moderate caffeine.
        Sold out
         • 
        $4.00
      • Sencha Fukamushi

        A beautiful chartreuse color in the cup, full-body, and sweet, grassy taste, free of bitter tones, and light caffeine.
        Sold out
         • 
        $4.00
      • Magnolia Blossom Oolong

        High mountain tea mixed with magnolia blossoms floral, soothing infusion, and moderate caffeine.
        Sold out
         • 
        $4.00
      • Organic Assam Rani Estate

        Himalayan shade-grown setup estate, balanced, delicate, with a hint of chocolate, and moderate caffeine.
        Sold out
         • 
        $4.00
      • Biodynamic Himalayan First Flush Darjeeling

        Silver-tipped black tea leaves picked during the first spring flush. Fruity, floral, and moderate caffeine.
        Sold out
         • 
        $4.00
      • Chamomile

        From the Nile river valley, sweets, and fragrant infusion of the finest golden Chamomile blossoms.
        Sold out
         • 
        $4.00