JIAOZI by LÈ Cuisine
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Sunday
18:00 - 20:35 • Menu
Monday
Tuesday - Friday
18:00 - 21:21 • Menu
Saturday
18:00 - 21:21 • Menu
11:30 - 14:00 • Menu
Featured items
- #1 most liked307- Wan Ton (Minced Pork with shrimps) (6 Pcs/Portion)
CHF 12.90
- #2 most liked201-Pork Belly DongPo Art
CHF 15.80
- #3 most liked111- Sichuan Mouth Watering Chicken Poulet nach Sichuan Art
CHF 16.80
- 301- Pan Fried Dumplings (Guo Tie, 6Pcs/Portion)
CHF 12.90
- 204- Steamed Salted Baking Chicken
CHF 16.80
Chinese Tapas Cold
- 104- Five Spiced EdamameCHF 6.80Fünfgewürzte Edamame.Vegan.
- 107- Okra SaladCHF 10.80Vegan.
- 109- Sliced Pork with Sichuan Garlic Chili SauceCHF 12.80Geschnittenes Schweinefleisch mit Sichuan-Knoblauch-Chili-Sauce.Scharf.
- 111- Sichuan Mouth Watering Chicken Poulet nach Sichuan ArtCHF 16.80Poulet nach Sichuan Art.Popular
- 101- Cucumber SaladCHF 6.80Gurken Salad.Popular
- 102- Black Fungus SaladCHF 6.80Schwarzer Pilz (Muer) Salad.Vegan.
- 105- Silken Tofu with Spring OnionCHF 6.80Seidentofu mit Frühlingszwiebeln.Vegan.
- 112- Squid Roll in Scallion SauceCHF 13.80Schalotten-Tintenfisch-Rolle.
Dumpling, Noodle und Rice
- 301- Pan Fried Dumplings (Guo Tie, 6Pcs/Portion)CHF 12.906 Schweinefleisch und Chinakohl.Popular
- 303- Water Boiled Dumplings (6Pcs/Portion)CHF 12.906 Schweinefleisch und Chinakohl.
- 307- Wan Ton (Minced Pork with shrimps) (6 Pcs/Portion)CHF 12.90In Sichuan Chilli Sauce.Popular
- 601- Shanghai Scallion Plain NoodleCHF 12.90Vegan.
- 001- Rice PortionCHF 3.00Popular
- 302- Pan Fried Dumplings (Guo Tie, 12Pcs/Portion)CHF 19.8012 Schweinefleisch und Chinakohl.
- 304- Water Boiled Dumplings (12Pcs/Portion)CHF 19.8012 Schweinefleisch und Chinakohl.
- 305- Dumplings in Sichuan Soup (6Pcs/Portion)CHF 13.906 Schweinefleisch und Chinakohl.Scharf.
- 306- Dumplings in Sichuan Soup (12Pcs/Portion)CHF 21.9012 Schweinefleisch und Chinakohl.Scharf.
Hauptgang
