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    Frankie's Italian Kitchen & Bar
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    Frankie's Italian Kitchen & Bar

    4.3
    (15)
      •  
    View delivery time and booking fee.

    Location and hours

    505 Sterling Lyon Parkway, Winnipeg, MB R3P 2S8
    Every Day
    12:00 p.m. - 08:30 p.m.

    505 Sterling Lyon Parkway, Winnipeg, MB R3P 2S8 • More info


    • Starters and Small Plates

      • Arancini

        Vegetarian and frankie’s signature dish. Sicilian breaded risotto balls stuffed with green peas, carrots, bocconcini, parmigiano-reggiano, and house-made pomodoro sauce.
        $12.50
      • Meatballs

        Frankie’s signature dish. House-made family recipe of premium beef, veal, and pork, simmered in tomato sauce.
        $13.50
      • Polenta Fries

        Gluten-friendly and vegetarian. Served with roasted garlic aioli.
        $9.00
      • Gnocco Fritto

        Fried cushions of homemade pizza dough with tomato sauce and parmesan cheese.
        $10.00
      • Calamari Fritti

        Crispy-fried squid topped with chilli flakes. Served with lime tartar sauce.
        $16.00
      • Sauteed Garlic Prawns

        House-made herb butter and grilled focaccia.
        $16.00
      • Chicken Wings

        Chicken wings tossed in mediterranean sea salt and pepper or hot sauce. Served with gorgonzola aioli.
        $14.00
      • Antipasto Platter

        Cured meats, select cheeses, misto olives, and flatbread.
        $19.00
    • Soup and Salads

      • Salmon Salad

        Gluten-friendly. Seared salmon, mixed spring greens, feta, cherry tomatoes, polenta croutons, pickled onions, and sun-dried tomato dressing. Frankie’s croutons are made with gluten-friendly parmesan polenta.
        $18.00
      • Beet and Steak Salad

        Gluten-friendly. Marinated rare flat iron steak, beet mousse, seasonal greens, polenta croutons, pancetta, beets, goat cheese, and herb vinaigrette. Frankie’s croutons are made with gluten-friendly parmesan polenta.
        $19.00
      • Caesar Salad

        Gluten-friendly. Artisan Romaine, soft-boiled egg, polenta croutons, and crisp pancetta. Frankie’s croutons are made with gluten-friendly parmesan polenta.
        $13.00
    • Hand-Helds

      • Cheddar Bacon Burger

        Brioche bun, premium Canadian beef patty, aged cheddar, pancetta, lettuce, onion, pickles, tomato, and garlic aioli. Served with your choice of French fries, house salad, or house-made soup.
        $17.00
      • Italian Chicken Club

        Grilled chicken breast, pancetta, cambozola cheese, herb butter, arugula, tomato, garlic aioli, and ciabatta. Served with your choice of French fries, house salad, or house-made soup.
        $17.00
      • Beef Dip Sandwich

        Shaved beef, mozzarella, horseradish aioli, herb butter, filone, and beef au jus. Served with your choice of French fries, house salad, or house-made soup.
        $16.50
      • Chicken Tender Meal

        Served with honey mayonnaise. Served with your choice of French fries, house salad, or house-made soup.
        $17.50
    • House-Made and Imported Pasta

      • Rigatoni Salsiccia

        Frankie’s signature dish. Italian sausage, tomato sauce, red wine, and cherry tomatoes.
        $21.00
      • Casarecce Boscaiola

        Mushrooms, pancetta, premium beef, pork and veal, peas, rosé sauce, and white truffle oil.
        $22.00
      • Nonna Maria's Lasagna

        Frankie’s signature dish. House-made family recipe, ricotta, bolognese, alfredo, tomato sauce, and mozzarella.
        $24.00
      • Chicken Linguini

        Frankie’s signature dish. Sautéed chicken, sun-dried tomato, cream, cherry tomatoes, and herbs.
        $22.00
      • Shrimp Scampi Tagliatelle

        Lobster cream, sautéed shrimp, garlic, shallots, and white wine.
        $24.00
      • Spaghetti and Meatballs

        Frankie’s signature dish. House-made family recipe of beef, veal, and pork, roasted and simmered in tomato sauce.
        $21.00
      • Pesto Chicken Gnocchi

        House-made gnocchi, sautéed chicken, and pesto cream.
        $23.00
      • Mushroom Ravioli

        Stuffed with mushrooms, mascarpone cheese in gorgonzola cream, and truffle oil.
        $22.00
      • Alfredo Tagliatelle

        Tagliatelle tossed in house-made parmesan cream sauce.
        $19.00
      • Spaghetti Carbonara

        Pancetta, garlic, and parmesan cream sauce.
        $19.00
      • Veal Parmesan

        Parmesan breaded veal cutlet, mozzarella, capers, herb butter, and spaghetti pomodoro.
        $27.00
    • House-Made Pizza and Hand-Stretched Dough

      • Frankie's Pizza

        Frankie’s signature dish. Mozzarella, tomato sauce, capicola ham, fresh herbs, and Sicilian olives. House-made and hand-stretched dough.
        $18.00
      • Amato Pizza

        Prosciutto, bocconcini mozzarella, arugula, tomato sauce, and parmigiano-reggiano. House-made and hand-stretched dough.
        $18.00
      • Margherita Pizza

        Vegetarian. Bocconcini, parmigiano-reggiano, tomato sauce, and basil. House-made and hand-stretched dough.
        $16.00
      • Mushroom Pizza

        Vegetarian. Goat cheese, parmigiano-reggiano, alfredo, mushrooms, and caramelized onions. House-made and hand-stretched dough.
        $18.00
      • Old World Pepperoni Pizza

        Artisanal spicy pepperoni, mozzarella, tomato sauce, and parmigiano-reggiano. House-made and hand-stretched dough.
        $17.00
      • Italian Ham and Mushroom Pizza

        Prosciutto cotto ham, mushrooms, mozzarella, tomato sauce, and truffle drizzle. House-made and hand-stretched dough.
        $19.00
      • The Joe Aiello Pizza

        Pepperoni, capicola, Italian sausage, mozzarella, and tomato sauce. House-made and hand-stretched dough.
        $19.00
    • Carne and Pesce

      • Lamb Shank

        Gluten-friendly and frankie’s signature dish. Braised lamb shank, seasonal vegetables, and chef's potatoes.
        $29.00
      • Marsala Chicken

        Gluten-friendly. Chicken breast, marsala and mushroom sauce, seasonal vegetables, and fingerling potatoes.
        $26.00
      • Salmon

        Salmon, beurre blanc, seasonal vegetables, and fingerling potatoes.
        $27.00
    • Kid's Menu

      • Frankie's Spaghetti-Kids

        Spaghetti with organic tomato sauce.
        $9.00
      • Pasta Alfredo-Kids

        Pasta with fresh cream, roasted garlic, and parmesan.
        $9.00
      • Cheese Pizza-Kids

        Hand-made pizza with tomato and mozzarella cheese.
        $9.00
      • Chicken Tenders-Kids

        Chicken tenders served with French fries.
        $9.00
    • Dessert

      • Tiramisu

        Classic mascarpone mousse with espresso and boozy ladyfingers.
        $8.00
      • Chocolate Torte

        Flourless chocolate cake and chocolate ganache.
        $8.00
      • Frankie's Cheesecake

        Served with cherry compote.
        $8.00
    • Beverages

      • Canned Pop (355 ml)

        $2.50
      • Bottled Pellegrino (750 ml)

        $5.50
      • Bottled Acqua Panna

        $5.50