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    Sandbar Waterfront Grill
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    Sandbar Waterfront Grill

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    Location and hours

    930 Old Tecumseh Rd, Belle River, ON N0R 1A0
    Sunday
    02:00 p.m. - 07:00 p.m.
    Monday - Wednesday
    Closed
    Thursday
    04:00 p.m. - 08:00 p.m.
    Friday - Saturday
    03:00 p.m. - 09:00 p.m.
    $ • Burgers • Sandwich • Salads

    930 Old Tecumseh Rd, Belle River, ON N0R 1A0 • More info


    • Dinner for Two & Four

      • Dinner for Two

        Large House Salad, Wonton Nachos, your choice of two Entrees served with 2 Brownies for Dessert.
        $55.00
      • Dinner for Four

        Large house salad, Deep-Fried Pickles, Wonton Nachos, 4 Entrees of your choice served with 4 Brownies for Dessert
        $110.00
    • Appetizers

      • Deep-Fried Pickles (8 pcs)

        Deep-fried pickles served with ranch dipping sauce. One order comes with eight pieces.
        $12.10
      • Crab and Lobster Jalapenos

        Bacon-wrapped jalapenos stuffed with cream cheese, crab, lobster, and drizzled with hoisin sauce.
        Sold out
         • 
        $16.50
      • Crab and Lobster Wonton Nachos

        Crab and lobster meat, sweet chili sauce, shredded cheese blend, pepper mix, and cilantro on fried wontons.
        $18.70
      • Calamari Fritti

        Served with spicy red pepper aioli.
        $16.50
      • Sweet Chili and Hoisin Glazed Calamari

        Crispy fried calamari tossed with sweet chili sauce, hoisin sauce, diced peppers, and onion.
        $20.90
      • Jumbo Chicken Wings (1lb)

        One pound of hand-breaded jumbo wings with choice of sauce.
        Sold out
         • 
        $17.40
      • Steak Tips

        Steak Tips | Portobello Mushrooms | Onion Tanglers | Homemade Zip Sauce
        $18.70
      • Poutine

        Fries | Cheese Curds | Gravy
        $9.90
    • Soups and Salads

      • Caesar Salad

        Served with garlic toast.
        $12.10
      • Cobb Salad

        Double smoked bacon, avocado, boiled egg, goat cheese, cherry tomatoes on a bed of baby kale, and romaine hearts served with buttermilk ranch dressing.
        Sold out
         • 
        $13.20
      • Clam Chowder Soup

        Sold out
         • 
        $7.70
      • Large House Salad

        $13.20
    • Sandwiches and Burgers

      • Turkey Club

        Lettuce, tomato, bacon, turkey, and cranberry mayonnaise.
        Sold out
         • 
        $19.80
      • Nashville Hot Chicken

        Buttermilk chicken breast coated in seasoned panko crumbs fried and tossed in a buttery hot sauce and topped with sweet pickles and creamy coleslaw.
        $18.70
      • Dock Burger

        Topped with lettuce, tomato, pickle, and onion.
        $15.40
      • Beyond Burger

        Beyond meat and patty served with lettuce, tomato, pickle, and onion.
        $16.50
      • Bacon Cheese Burger

        Topped with lettuce, tomato, pickle, and onion.
        $18.70
      • Cowboy Burger

        Topped with crispy onion rings, cheddar cheese, bacon, and BBQ sauce.
        $18.70
      • Cajun Chicken Wrap

        Cajun grilled chicken, shredded cheese, tomatoes, lettuce, and red pepper aioli wrapped in a warm flour tortilla.
        $18.70
      • Cali Veggie Wrap

        Crisp lettuce, cucumber, tomato, carrot, goat cheese, avocado, and green goddess dressing wrapped in a warm flour tortilla.
        Sold out
         • 
        $15.40
    • Mains

      • Three-Piece Perch

        Lightly dusted perch served with coleslaw, tartar sauce, and your choice of side.
        $17.40
      • Five-Piece Perch

        Lightly dusted perch served with coleslaw, tartar sauce, and your choice of side.
        $23.10
      • One-Piece Halibut

        Alaskan halibut served with, coleslaw, and tartar sauce, and your choice of side.
        $19.80
      • Two-Piece Halibut

        Alaskan halibut served with, coleslaw, and tartar sauce, and your choice of side.
        $29.70
      • Perch Tacos

        Three lightly dusted perch tacos topped with creamy coleslaw, cilantro, and basil aioli.
        $20.90
      • Chicken Parmesan

        Breaded chicken breast topped with marinara sauce, melted mozzarella, and parmesan cheese. Served with Linguini Alfredo and garlic toast.
        $23.10
      • Cilantro Pesto Salmon

        A crusted salmon filet served atop firecracker quinoa, steamed asparagus, and finished with a blood orange hoisin reduction.
        Sold out
         • 
        $27.50
      • Half Rack of Ribs

        Grilled ribs served with your choice of sauce, coleslaw, and your choice of side.
        $20.90
      • Full Rack of Ribs

        Grilled ribs served with your choice of sauce, coleslaw, and your choice of side.
        $31.90
      • Chicken Fricassee

        Sautéed chicken breast topped with bacon, cherry tomatoes, roasted garlic, baby kale, and crispy onion tanglers served over a bed of rice.
        $25.30
      • Jambalaya

        A medley of seafood, andouille sausage, and rice tossed in a Cajun tomato sauce.
        Sold out
         • 
        $26.40
      • Harvest Ravioli

        Tender ricotta and spinach stuffed ravioli tossed in a butternut squash cream sauce.
        $23.10
    • Kids Section

      • Kids Grilled Cheese

        Served with fries and a cookie
        $9.50
      • Kids Burger and Fries

        Served with fries and a cookie
        $9.50
      • Kids Fingers and Fries

        Served with fries and a cookie
        $9.50
      • Kids Mac & Cheese

        Served with fries and a cookie
        $9.50
      • Kids Pasta

        Served with fries and a cookie
        $9.50
      • Kids Perch and Fries

        Served with fries and a cookie
        $9.50
    • Desserts

      • Brownie

        $9.90
      • Cheesecake

        Sold out
         • 
        $9.90
      • Apple Crumble

        $9.90