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    Ortona 1864 Café & Panino Shop Ltd.
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    Ortona 1864 Café & Panino Shop Ltd.

    4.9
    (40)
      •  
    View delivery time and booking fee.

    Location and hours

    1864 Wyandotte St E, Windsor, ON N8Y 1E3
    Sunday - Wednesday
    11:00 a.m. - 10:00 p.m.Menu
    Thursday - Saturday
    11:00 a.m. - 10:00 p.m.Menu
    11:00 a.m. - 11:00 p.m.Menu
    $$ • Salad / Sandwiches • Healthy • Italian

    1864 Wyandotte St E, Windsor, ON N8Y 1E3 • More info

    • Panino

      • The Hard Press Panino

        Sopressata, genoa, and calabrese salami with provolone and arugula with la bomba mayonnaise on rustic ciabatta.
        $12.00

      • Three Little Pigs Panino

        Dry-aged prosciutto, Tuscan ham, mortadella, and smoked mozzarella.
        $12.00

      • Classic Muffuletta Panino

        House-made olive spread, Swiss cheese, mild mortadella, and provolone.
        $11.00

      • Caprese Genovese Panino

        Lumber Jack demi-baguette, fresh basil, fiori di latte, heirloom tomato, and basil pesto.
        $12.00

    • Made with Love from the Hot Kitchen

      • Black Market Porchetta

        Black pepper brioche, rosemary garlic mayonnaise, slow-roasted porchetta, and crisp crackling. Includes small salad.
        $14.00

      • Braised Short Rib Florentine

        Rustic ciabatta loaf, braised beef short rib, garlic sauteed spinach, sugo, and Gorgonzola. Includes small salad.
        $15.00

      • The Piggy Chicken Parmesan

        Panko crusted chicken breast, house made pork aioli, signature tomato sauce, arugula, crispy onions, Fiori di Latte & provolone cheese on a Ciabatta Baguette
        $14.00

      • The Johnny Porchetta

        Spicy! Slow-roasted porchetta, sautéed garlic rapini, bertozzi hot peppers, house-made spicy mustard, crispy onions & shaved parmesan on a Black Pepper Brioche. **Sandwich cannot be modified.
        $14.00

      • The Veal Limone

        Lightly breaded veal, house-made lemon aioli & fresh arugula on a sourdough bun.
        $14.00

      • Chicken Saltimbocca

        Prosciutto and sage wrapped chicken breast pan-seared with garlic aioli and arugula. Includes small salad.
        $14.00

      • Black and Blue

        Pan-seared yellowfin tuna (medium rare), la bomba mayonnaise, arugula on a black pepper brioche, and gremolata. Includes small salad.
        $16.00

      • Crispy Tender Veal

        Mudica toasted veal, signature tomato sauce, provolone, mushroom, and caramelized onions. Includes small salad.
        $14.00

      • Italian Breakfast Sandwich

        Fried egg, pancetta, La Bomba Mayo, arugula & smoked mozzarella on a black pepper Brioche bun
        $10.00

      • Red Snapper Sandwich

        Pan seared Red Snapper with house made olive spread, gremolata, fresh lemon & arugula on a black pepper brioche bun.
        $16.00

    • A la Carte Soups

      • Tuscan Sausage and Lentil Soup

        Served with sicilian brodo.
        $6.00

      • Cream Less Procini and Wild Mushroom Soup

        Served with truffle oil and oyster mushroom fritti.
        $6.00

    • Salads

      • Crispy Italian Greens Salad

        Sweet and bitter greens dressed with blood orange vinaigrette.
        $6.00

      • Insalata Caprese

        Vine ripened tomatoes, bocconcini cheese, fresh basil, extra virgin olive oil & vin cotto
        $12.00

    • Cicchetti Shareables

      • Spaducci of Lamb (5 pcs) on a Plate

        Marinated spring lamb skewers and seared medium house-made gremolata.
        $12.00

      • Ortona Pasta al Forna

        Gorgonzola fiochetti with crispy pancetta, smoked mozzarella, alfredo, and mudica gratin. Serves two.
        $12.00

      • Porchetta Nachos

        Crisp crackling served piping hot with salsa verde.
        $9.00

      • Braised Meatball Sliders

        Tender spicy meatball smoked mozzarella on a soft pretzel black brioche bun.
        $12.00

      • Gnocchi Poutine

        Braised short rib sugo and crispy fried potato gnocchi with bocconcini pearl cheese. Serves two.
        $14.00

      • Polenta Fritters

        Served crispy hot with cool pear raisin chutney.
        $11.00

      • Toasted Burrata Tortellini

        Mudica crusted with la bomba mayonnaise.
        $12.00

      • Arancini di Riso (Sicilian Rice Balls)

        Arborio rice with peas, smoked gouda & parmesan cheese. Served w/ Rosemary Aioli
        $14.00

      • Ravioli Boscaiola

        Ricotta cheese & spinach stuffed Ravioli w/ peas & mushrooms in a homemade blush sauce.
        $14.00

    • Mains

      • Ortona Olives

        An array of marinated spicy olives.
        $5.00

      • Family Feature

        Family Feature includes your choice of 4 Paninos, our Gnocchi Poutine & Salad
        $40.00

    • Extras / Sides

      • La Bomba Mayo

        Side of house-made La Bomba Mayo
        $2.50

      • Basil Pesto

        Side of house-made Basil Pesto
        $2.50

      • Rosemary Garlic Mayo

        Side of house-made Rosemary Garlic Mayo
        $2.50

      • Garlic Aioli

        Side of house-made Garlic Aiolo
        $2.50

      • House Made Pork Aioli

        $2.50