Sushi Bella Restaurant

Crunchy panko breaded salmon served with sweet creamy lemon caper tartar sauce.

Deep fried panko breaded chicken cutlet with katsu, mayonnaise, and tomato sauce.

Deep fried fish with fresh mango salsa and garlic topping.

Bite sized assorted sashimi with tomato salsa on crispy wonton chips.

Crispy deep fried squid. Served with sweet Thai chili dipping.

Crunchy tempura bacon with Canadian maple syrup.

Soy braised pork belly dish with scallions and bonito.

Deep fried cod tempura and fries served with tartar sauce on the side.

Deep fried prawns tossed in sweet creamy lemon sauce.

Grilled ring cut whole squid comes with shichimi mayonnaise.

Crunchy Japanese panko breaded prawns with Bella creamy cocktail sauce.

Minced baby octopus with wasabi and seaweed.

Deep fried boneless crispy chicken with crushed peanuts.

3 kinds of flavors on deep fried tofu, mango salsa, tradition, and spicy sauce.

Grilled chicken with green onion and sweet soy sauce.

Cooked octopus ball with katsu sauce, mayonnaise, bonito, and green onion.

Pan fried dumplings with sauce.

Cold vermicelli noodle with your choice of flavor.

Mixed organic greens with grilled prawns, grilled squids, salmon tataki, avocado, cucumber, fresh crab, and soy ginger dressing.

Tuna tataki, real crab meat, baby shrimp, edamame, shitake, mandarin orange, red beets, mixed organic greens, avocado, cucumber, and soy ginger dressing.

Smoked salmon and avocado with tomato, avocado, cucumber, and crispy garlic chips on fresh mixed organic greens with sweet onion dressing.

Organic greens, tomato, avocado, cucumber, sweet tofu, carrots, avocado, and potato chips topping.

Real crab, avocado, and red beets with tuna, wild salmon, ebi, hamachi, avocado, and tobiko on top.

Prawn tempura, avocado, cucumber, and masago with smoked salmon, tuna tataki, tobiko, green onion, and ponzu sauce on top.

Deep fried unagi, cucumber, cream cheese with unagi sauce, and slices of avocado on top.

Double prawn tempura, mayonnaise, avocado, cucumber with unagi, unagi sauce, and slices of avocado on top.

Beef teriyaki, asparagus, jalapenos, and chili sauce with wild salmon and Dijon sauce on top.

Asparagus, oshinko, red beets, yam, avocado, cucumber, spinach, and shiitake.

Bacon, asparagus, and crab mix with cheesy chopped scallop tataki, bonito, green onion, and urlagi sauce on top.

Deep fried soft shell crab, crab mix, avocado, and lettuce with tobiko and unagi sauce on top.

California roll with tuna, salmon, ebi, avocado, and wasabi mayonnaise sauce on top.

Negitoro and avocado with tuna, avocado, and chili mayonnaise sauce top.

Fresh shrimps and avocado mix on top of California roll with creamy wasabi mayonnaise sauce.

Double prawn tempura, avocado, cucumber, and mayonnaise with tobiko on top.

Double prawn tempura, cucumber, and mayonnaise with ebi and chili mayonnaise sauce on top.

Deep fried California roll with green onion and crazy sauce on top.

Wild salmon and cucumber with chunky mango sauce on top.

Fresh real crab meat, avocado, and cucumber with tobiko on top.

Sweetened shitake mushroom and avocado with yam tempura on top.

BBQ salmon skin and cucumber with salmon, unagi sauce, and crispy potato flakes on top.

Yam tempura, avocado, and red beets with chunky mango sauce on top.

California roll with chopped spicy tuna and green onion on top.

Salmon, crab mix, cream cheese, and cucumber with smoked salmon on top.

Tuna, salmon, tamago, crab mix, and cucumber with masago on top.

Prawn tempura, crab mix, avocado, and cucumber with masago on top.

Double prawn tempura, yam tempura, avocado, and cucumber with crunchy flakes and chili mayonnaise sauce on top.

Atl’salmon with avocado

Deep fried rice, tuna, salmon, mayonnaise, masago, unagi sauce, and chili mayonnaise sauce.

Deep fried rice, chopped spicy tuna, avocado, jalapenos, and unagi sauce.

Salmon roe

Spot prawn

Eel

Yellow-tail

Whole scallop

Octopus

Squid

Real crab

Tuna belly

Flying fish roe

Atlantic farmed salmon

Shrimp

Mackerel

Fish roe

Surf clam

Pocket tofu / sweet tofu

Omelet

Served with basil pesto and balsamic reduction with crispy garlic chips and caper.

Tossed fresh salmon with caper, onions, and caper with lemon cilantro dressing.

Fresh salmon and tuna tartar, avocado, crab mix, shitake, wasabi mayonnaise, pesto, and balsamic reduction.

Served with basil pesto and balsamic reduction with crispy garlic chips.

Tossed fresh tuna, cucumber, and green onion in spicy sauce.

Traditional styled seared tuna with classic ponzu topping.

Spicy tuna roll, 2 pcs tuna, and spicy tuna sashimi. Comes with miso.

Dynamite roll, 2 pcs tuna, and 2 pcs salmon nigiri. Comes with miso.

2 pcs tuna and 2 pcs salmon nigiri. Comes with miso.

California roll, tuna roll, and salmon roll. Comes with miso.

Deluxe veggie roll, half avocado, and half yam tempura roll. Comes with miso.

Prawns, salmon, tuna, and veggies.

Prawns and veggies.

Spicy tuna sashimi and bella roll, 3 pcs nigiri, tuna tataki and crab salad, and unagi rice bowl. Comes with miso, rice, and salad.

Assorted sashimi and dynamite roll. Comes with miso, rice, and salad.

Chicken or beef teriyaki and California roll. Comes with miso, rice, and salad.

Stir fried chicken, prawns, crushed peanuts, and pineapple with vegetable.

Pan fried noodle with beef, prawns, and vegetable.

Braised pork belly comes with boiled egg with Japanese ramen noodle soup.

Pan fried udon with fish roe, kimchi, bacon, and bonito on top.

With prawn tempura, egg, and vegetable.

Assorted tempura rice bowl with egg and sweet onion soy sauce.

Soft beef rice bowl with egg and sweet onion soy sauce.

Veggie teriyaki on rice.

Prawn, yam, and crab ball tempura.

Green onion and seaweed.

Assorted sashimi on rice <Tuna,Salmon,Ika,Sockeye salmon, Hokkigai, Tobiko and Tako>

Grilled Eel and avocado on rice comes with mandarine orange and edamame.

Fresh Atlantic salmon sashimi comes with Ikura, Tamago, Edamame and Salad.

Tuna tataki sashimi comes with Puripuri Ebi, Gyoza, Takoyaki, Edamame, Shitake mushroom and Wakame (Seaweed salad).

Sliced soy braised pork belly comes with sliced green&white onion topping , Puripuri ebi, Gyoza, Takoyaki, Oshinko and Wakame(Seaweed salad).

Deep fried panko breaded chicken cutlet on top with katsu sauce, mayo and tomato based sauce . It comes with Puripuri ebi, Gyoza, Takoyaki, Oshinko, Corn and Tomato salsa.

Crispy deep fired boneless chicken comes with katsu mayo mix sauce, Puripuri Ebi, Gyoza, Takoyaki, Oshinko, Corn and Tomato salsa.

Homemade hamburger steak topped with sunny side egg, Puripuri ebi, Gyoza, Takoyaki, Oshinko, Edamame and Shitake mushroom.

Pressed sushi topped with torched salmon <inside avocado and shitake > comes with spicy mayo, Tobiko and garlic chips topping.

Pressed sushi topped with torched TUna <inside avocado and shitake > comes with spicy mayo, Tobiko and garlic chips topping.

Pressed sushi topped with torched ebi <inside avocado and shitake > comes with spicy mayo, Tobiko and garlic chips topping.

Pressed sushi topped with torched Unagi <inside avocado and shitake > comes with spicy mayo, Tobiko and garlic chips topping.