
Too far to deliver
Bravo Cucina
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Location and hours
1209 Lonsdale Avenue, North Vancouver, BC V7M 2H5
Every Day | ||
12:00 p.m. - 02:00 p.m. | Lunch | |
05:00 p.m. - 09:00 p.m. | Dinner |
1209 Lonsdale Avenue, North Vancouver, BC V7M 2H5 • More info
Appetizers
- Gamberi Al MartiniSouth Pacific prawns with fresh basil and capers.Sold out•$10.00
- Mozzarella MarinaraBreaded and grilled mozzarella with a fresh roma tomato sauce.$9.00
- Insalata Di BocconciniFresh bocconcini cheese with tomato and basil.$10.00
- Insalata ToscanaButter lettuce, boiled egg, olives, pine nuts, roma tomatoes, and mushrooms.Sold out•$10.00
- Insalata Della CasaGreen butter lettuce salad with lemon mustard vinaigrette.Sold out•$8.00
- Insalata Dello ChefGarden salad of mixed greens, blue cheese, pecans, artichoke hearts, and orange balsamic dressing.Sold out•$10.00
- Caesar SaladWith a roasted garlic dressing and crostini.$9.00
- Warm Scallop SaladWith romaine, red peppers, and mushrooms.Sold out•$11.00
- Soup and Salade SpecialServed with garlic bread.Sold out•$15.00
- Zuppa Del GiornoSold out•$10.00
- Lobster Brandy BisqueSold out•$10.00
Pasta
- Bravo SpaghettiClassic spaghetti bolognese. Bravo style.$15.00
- Fettuccine CascardiWith chicken and a light lemon cream sauce.$16.00
- Fettuccine Expo 86With crab meat and shrimp in a tomato aurora.$17.00
- Fettuccine Ai FunghiWith a mixed mushroom sauce.$16.00
- Fetuccine AlfredoWith parmigiano, cream, and fresh nutmeg.$15.00
- Fettuccine Con GamberiWith prawns, herbal cream sauce, and cracked black pepper.$17.00
- Penne ArrabiataPenne in a hot and spicy tomato sauce, with caper and black olives.$15.00
- Linguine PrimaveraWith an array of fresh vegetables.$15.00
- Fettuccine TrevisanaWith blue cheese, radicchio, tomatoes, herbs, and cream.$15.00
- Linguine Al PestoWith a fresh basil pesto sauce.$15.00
- Linguine Al Salmone AffumicatoWith a wild B C Smoked salmon cream sauce.$16.00
- Tortellini Alla PannaWith a light cream sauce and fresh parmesan.$15.00
- Linguine Alla VongoleWith clams.$16.00
- Linguine Della CasaWith roasted garlic, curry, diced tomatoes, and shrimp.$16.00
- Linguine Bella NapoliWith tomato, fresh garlic, and herbs.$15.00
- Cannelloni of the WeekSold out•$19.00
Frittata and Sandwiches
- Frittata con Salmone AffumicatWild B C smoked salmon and capers omlette.Sold out•$15.00
- Frittata Al Funghi E ParmigianoMushrooms and parmesan cheese omlette.Sold out•$15.00
- Bravo Club SandwichChicken, bocconcini, roasted eggplant, and red pepper on grilled focaccia. Served with salad.Sold out•$16.00
- Vegetarian SandwichGrilled vegetables and cheese.Sold out•$15.00
Mains
- Wild BC Salmon Alla SicilianaBaked salmon filet with pine nuts, fresh herbs, sun dried tomatoes, and olives. Served with market vegetables.Sold out•$19.00
- Capasente E GamberiScallops and prawns in a mushroom chardonnay citrus sauce. Served with market vegetables.Sold out•$20.00
- Cappone Di Mare LivornesePrawns, scallops, and mussels. Served with market vegetables.Sold out•$20.00
- Seafood RisottoPrawns, scallops, and mussels.Sold out•$20.00
- Mixed Seafood GrillSalmon, scallops, prawns, and lemon caper drizzle. Served with market vegetables.Sold out•$20.00
- Pollo Al Forno con CurryBaked chicken breast, diced tomatoes, and coconut milk. Served with market vegetables.$18.00
- Petti di Pollo Al LimoneBoneless breast of chicken in a light lemon cream sauce. Served with market vegetables.$18.00
- Scalloppine Al MarsalaVeal in a marsala wine sauce. Served with market vegetables.Sold out•$19.00
- Vitello ForestieraVeal scallopine with mushrooms and fresh herbs infused with porcini mushroom oil. Served with market vegetables.Sold out•$19.00
- Piccata Al LimoneVeal scallopine in a lemon sauce. Served with market vegetables.Sold out•$19.00
Appetizers
- Carpaccio Di ManzoCon cestino di parmigiano dijon mustard dressing arugula capers.Sold out•$18.00
- Gamberi Al MartiniSouth Pacific prawns fresh basil capers butter sauce.Sold out•$17.00
- Mozzarella MarinaraBreaded and grilled mozzarella fresh roma tomato sauce.$14.00
- Insalata Di BocconciniFresh bocconcini, tomatoes, basil, extra virgin olive oil, and balsamic reduction.$14.00
- Insalata ToscanaButter, lettuce, boiled egg, olives, pine nuts, roma tomatoes, mushrooms, and balsamic vinaigrette.Sold out•$14.00
- Insalata Della CasaButter, lettuce, diced tomatoes, lemon, mustard, and dressing.Sold out•$12.00
- Antipasto PlatterAssortment of meats seafood, olives, cheese, and bruschetta. For two.Sold out•$28.00
- Caesar SaladRoasted garlic dressing and crostini.$12.00
- Insalata Di PomodoriFresh tomato, basil with capers, and red onions.$12.00
- Capesante Al PomodoriFresh grilled scallops sundried tomato coulis.$18.00
- Zuppa Del GiornoSold out•$9.00
- Lobster Brandy BisqueSold out•$11.00
Pasta
- Bravo SpaghettiClassic spaghetti bolognese. Bravo style.$22.00
- Fettuccine CascardiJulienne chicken breast light lemon cream.$24.00
- Fettuccine Expo 86Crab meat and shrimp in a rose sauce.$26.00
- Capelli D’angelo Con GamberiAngel hair with prawns cracked black pepper cream sauce.$28.00
- Linguine Con Polpettine GenoveseVeal meatballs in tomato pesto cream.$24.00
- Fettuccine TrevisanaBlue cheese radicchio diced tomatoes roasted walnuts herb cream sauce.$24.00
- Linguine CarbonaraProsciutto in parmesan cream.$24.00
- Penne ArrabiataSpicy tomato sauce capers green and black olives.$22.00
- Linguine Al PestoFresh basil pesto cream sauce.$22.00
- Linguine Bella NapoliMarinara sauce fresh basil.$20.00
- Linguine Al Salmone AffumicatoWild B.C. smoked salmon dill and garlic cream sauce.$24.00
- Linguine Alle VongoleClams and garlic.$24.00
- Linguine PescatoreMussels shrimp snapper clams tomato basil sauce.$26.00
- Linguine Della CasaCreamy yellow curry caramelized garlic bulbs herbs diced tomatoes and shrimp.$26.00
- Tortellini Alla PanaVeal tortellini with parmigiano cream sauce.$22.00
- Fire Chief Style PastaLinguine spicy Italian sausage extra virgin olive oil herbs garlic chili flakes.$24.00
Mains
- Wild BC Salmon Alla SicilianaOven roasted salmon filet with pine nuts fresh herbs sundried tomatoes black olives.Sold out•$29.00
- Capasente and GamberiScallops and prawns lemon ginger cream.Sold out•$32.00
- Cappone Di Mare LivorneseRed snapper black olives capers light tomato broth.Sold out•$27.00
- Cappone Di Mare Al LimoneRed snapper in a lemon broth.Sold out•$27.00
- Seafood RisottoTerragon cream mussels, prawns, and scallops.Sold out•$32.00
- Porcini Mushroom RisottoPorcini and local mushrooms truffle oil.Sold out•$25.00
- Pollo AlbeseBoneless chicken breast with porcini and local mushrooms.$26.00
- Pollo Al LimoneBoneless chicken breast lemon cream.$26.00
- Vitello ForestieraVeal scallopine porcini and button mushrooms.Sold out•$29.00
- Vitello MarsalaVeal scallopine marsala wine demi glace.Sold out•$29.00
- Piccata Al LimoneVeal scallopine lemon cream.Sold out•$29.00
- AAA Beef TenderloinBrandy infused and green peppercorn sauce.$38.00
- Abbacchio Dei CastelliRoasted rack of lamb rosemary fresh herbs.Sold out•$40.00
Homemade Desserts
- TiramisuSold out•$9.00
- Creme BruleeSold out•$9.00
- Chocolate MousseSold out•$9.00
- Flourless Chocolate CakeSold out•$9.00