The Dickens

The Dickens

$$ • Bar Food • Sandwich • Burgers

View delivery time and booking fee.

Location and hours

423 Elizabeth St, Burlington, ON L7R 2L8
Sunday
05:00 p.m. - 09:00 p.m.
Monday - Tuesday
Closed
Wednesday - Saturday
05:00 p.m. - 09:00 p.m.

423 Elizabeth St, Burlington, ON L7R 2L8 • More info

Opens at 5:00 PM

  • Appetizers

    • Deep Fried Pickles

      Breaded pickle spears with buttermilk ranch dip.
      $11.95
    • Quesadilla (V)

      Oven baked flour tortilla filled with Pico de Gallo, bell peppers and a Cheddar & Mozzarella blend. Served with salsa & sour cream.
      $12.95
    • Epic Nachos

      Corn tortilla chips baked with a blend of cheeses, pulled pork, chicken tinga, & hearty chili. Topped with Pico de Gallo, jalapenos, guacamole, queso sauce & scallions. Served with sour cream and salsa (Feeds 2-4).
      $27.95
    • Epic Nachos (Vegetarian)

      Corn tortilla chips baked with a blend of cheeses, pulled pork, chicken tinga, & hearty chili. Topped with Pico de Gallo, jalapenos, guacamole, queso sauce & scallions. Served with sour cream and salsa (Feeds 2-4).
      $21.95
    • Spinach Dip (V)

      A blend of spinach, red onions, bell peppers and cream cheese. Served with oven baked pita points and corn chips.
      $13.95
    • Classic Poutine

      Our famous fries topped with Quebec cheese curds and rich gravy.
      $12.95
    • Buffalo Caulifower Wings

      $12.95
  • Greens

    • Caesar Salad

      Classically prepared with our house made croutons and smoked bacon bits.
      $8.95
    • Beet and Goat Cheese Salad

      Mixed greens topped with red beets, mandarins, goat cheese, sunflower seeds & a balsamic glaze.
      $13.95
    • Cobb Salad

      $17.95
  • Dickens Wings

    • Classic Wings

      $14.95
    • Breaded Wings

      $15.95
  • Burger and Handhelds

    • Original Angus Burger

      Made in house from certified angus chuck and our chef’s burger spice, served on a gourmet brioche bun, topped with roasted garlic aioli, lettuce, tomato, onion and a dill pickle.
      $14.95
    • The Dickens Burger

      Our homemade Angus burger melted with cheddar cheese & topped with crispy bacon, crispy onion straws and Sriracha aioli.
      $16.95
    • Black Bean Veggie Burger (V)

      Black beans & corn blended with a southern style spice blend. Grilled & served on a brioche bun with garlic aioli & all the fixins’.
      $14.95
    • Chicken Club

      Grilled chicken, crispy bacon, garlic aioli, lettuce and tomato served on roasted garlic sourdough bread.
      $15.95
    • Buffalo Chicken Wrap

      Breaded chicken tenders tossed in our signature Buffalo sauce, Cheddar & Mozzarella blend, lettuce, and tomatoes wrapped and grilled in a flour tortilla.
      $14.95
    • Chicken Caesar Wrap

      Grilled chicken, Caesar salad, Asiago cheese and bacon bits all wrapped in a flour tortilla.
      $14.95
    • Southern Fried Chicken Sandwich

      Homemade buttermilk fried chicken tenders stacked on a brioche bun, topped with Buffalo sauce, sriracha aioli, lettuce & slaw.
      $15.95
    • Chicken Avocado Wrap

      $16.95
    • Beef Dip

      Shaved roast beef piled high on panini bread, with melted Swiss cheese, crispy onion straws and horseradish aioli, side of au jus for dipping.
      $16.95
  • Pub Fare

    • Fish and Chips

      Our natural cut haddock is caught off the coast of Nova Scotia, flash frozen at sea and sent to our kitchen where it is beer battered and fried to create our Signature Fish & Chips. Battered fillet served with slaw, fresh cut fries & house made tartar sauce.
      $12.95
    • Home made Chicken Tenders

      Juicy chicken tenders are double breaded in house and fried to perfection. Served with fresh cut fries and plum sauce.
      $16.95
    • Steak Pot Pie

      Tender chunks of steak and portobello mushrooms simmered in a rich red wine gravy. Served with mashed potatoes and buttered green peas.
      $16.95
    • Chicken Pot Pie

      Smoked chicken, onion, peas and carrots baked inside a traditional pie crust. Served with mashed potatoes and buttered green peas.
      $15.95
    • Roast Beef Yorkie

      Shaved roast beef and gravy, piled high over Yukon Gold mashed potatoes in a Yorkshire pudding bowl. Topped with roasted root vegetables.
      $18.95
    • Hogtown Mac N' Cheese Skillet

      BBQ pulled pork and caramelized onions tossed in a garlic alfredo sauce with scoobi doo pasta. Finished with melted cheeses, forty creek BBQ sauce & scallions.
      $17.95
    • Thai Noodle Bowl (V)

      Fresh seasonal vegetables sautéed in a Pad Thai sauce with lo mein noodles, topped with scallions and cashews.
      $13.95
    • Baby Back Ribs Full Rack

      Comes with fries a 1/2 corn on the cob and a side of coleslaw.
      $27.95
    • Baby Back Ribs Half Rack

      Comes with fries a 1/2 corn on the cob and a side of coleslaw.
      $19.95
    • Rib and Wing Combo

      Comes with fries a 1/2 corn on the cob and a side of coleslaw.
      $24.95
  • Desserts

    • High Five Chocolate Cake

      Five layers of rich chocolate cake layered with milk chocolate ganache and covered with milk fudge icing and chocolate glaze. It’s five inches tall too… well, almost!
      $9.95
    • Caramel Pecan Flan

      Loaded with secret recipe homemade caramel and a truckload of pecans, and then finished with a drizzle of even more caramel. This flan is unforgettable!
      $8.95
    • Turtle Cheesecake

      Candied pecans and milk chocolate chunks wrapped in vanilla cheesecake batter, topped with brownie cubes, more pecans and chocolate chunks, drizzled with chocolate and caramel.
      $9.95
    • Deep Fried Mars Bar

      Chocolate and caramel bar wrapped in a tortilla and deep fried until crispy. Finished with French vanilla ice cream and chocolate and caramel sauces.
      $7.95