The Cafeteria

Spring mix, grilled salmon, edamame, radish, shredded cabbage, almonds, and garlic miso dressing.

Romaine, grilled chicken, celery, pickled carrots, blue cheese, house hot dressing, and cashew ranch dressing.

Romaine, steak shawarma, tomatoes, cucumbers, radishes, pickled onions, black olives, tortilla strips, sumac dressing, and spicy tahini dressing.

Baby kale, roasted chicken, quinoa, blueberries, almonds, and orange sherry vinaigrette dressing.

Baby spinach, black beans, tortilla chips, and cilantro lime dressing.

Romaine, radish, tomatoes, cucumbers, red onions, and sumac dressing.

Romaine, kale, tomatoes, parmesan, and caesar dressing.

Romaine, dates, apples, blue cheese, and apple mustard dressing.

Almond milk, strawberries, vanilla yogurt, and granola.

Almond milk, mango, apple, and strawberries.

Almond milk, banana, mango, and blue spirulina.

Coconut water, pineapple, mango, and coconut flakes.

Almond milk, blueberries, strawberries, and blue spirulina.

Vanilla ice cream, Twix, lucky charms, sprinkles, whip cream, and chocolate chip topping.

Vanilla ice cream, Kit kat, cinnamon, whip cream, and cinnamon toast crunch.

Vanilla ice cream, cocoa puffs, brownie bites, and whip cream.

Vanilla ice cream, fruity pebbles, m and m’s, and whip cream.

Vanilla ice cream, apple jacks, butterscotch bite, and whip cream.

Andes mint, cookie crisp, vanilla ice cream, and coconut flake.

Vanilla ice cream, baklava bite, whip cream, and rose water syrup.

Cucumber, kiwi, apple, and spinach.

Cucumber, kiwi, apple, and spinach.

Watermelon, Asian pear, mint, and lime.

Kiwi, apple, pineapple, rosemary, and kale.

Red beets, red apple, oranges, and ginger.