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    Ruth's Chris Steak House (Toronto)
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    Ruth's Chris Steak House (Toronto)

    4.1
    (36)
      •  
    View delivery time and booking fee.

    Location and hours

    145 Richmond St W, Toronto, ON M5H 2L2
    Sunday - Thursday
    05:00 p.m. - 08:45 p.m.
    Friday - Saturday
    05:00 p.m. - 09:45 p.m.
    ¢¢¢ • Best of Toronto • American • Steak • Seafood

    145 Richmond St W, Toronto, ON M5H 2L2 • More info


    • Special Dinner Packages

      • $70 Stuffed Chicken Dinner

        Roasted double breast stuffed with garlic-herb cheese served with your choice of side dish and cheesecake for dessert.
        $70.00
      • $70 Shrimp Orleans Dinner

        Sauteed in garlic butter and bbq spices over roasted garlic mash served with your choice of side dish and cheesecake for dessert.
        $70.00
      • $70 Crab Cake Dinner

        Three jumbo lump crab cakes served with your choice of side dish and cheesecake for dessert.
        $70.00
      • $100 Filet Dinner

        11 oz tender, corn-fed Filet served with your choice of side dish and cheesecake for dessert.
        $100.00
      • $100 New York Strip Dinner

        16oz USDA Prime, richly flavoured New York Strip served with your choice of side dish and cheesecake for dessert.
        $100.00
    • Most Popular

      • Shrimp Voodoo

        Succulent large shrimp, lightly fried, tossed in a spicy cream sauce, and served with a tangy cucumber salad.
        $29.00
        Spicy
      • Stuffed Chicken Breast

        Oven roasted free-range double chicken breast, with garlic herb cheese and lemon butter. This meal requires additional prep time.
        $46.00
      • Sizzling Blue Crab Cakes

        Two jumbo crab cakes with lemon butter.
        $28.00
      • Petit Filet and Shrimp

        Two 4 oz. medallions with 6 large shrimp.
        $75.00
      • Cowboy Ribeye

        Bone-in 22oz USDA prime cut
        $88.00
    • Appetizers

      • Barbecued Shrimp

        Sauteed New Orleans style shrimp.
        $26.00
      • Shrimp Voodoo

        Succulent large shrimp, lightly fried, tossed in a spicy cream sauce, and served with a tangy cucumber salad.
        $29.00
        Spicy
      • Sizzling Blue Crab Cakes

        Two jumbo crab cakes with lemon butter.
        $28.00
      • Seared Ahi Tuna

        Complemented by a spicy sauce with hints of mustard and beer.
        $26.00
    • Salads

      • Caesar Salad

        Fresh romaine hearts, Romano cheese, shaved parmesan, fresh ground black pepper, and creamy caesar dressing on the side.
        $15.00
      • Steak House Salad

        Iceberg, baby arugula, baby lettuce, grape tomatoes, garlic croutons, and red onions. Served with your choice of dressing.
        $14.00
    • Signature Cuts

      • New York Strip

        USDA Prime, full-bodied 16 oz. cut, and slightly firmer than a ribeye.
        $74.00
      • HALAL Certified New York Strip

        Full-bodied 16 oz. cut. Halal certified.
        $74.00
      • Lamb Chops

        Three extra thick chops, marinated overnight, with fresh mint.
        $66.00
      • Ribeye

        USDA Prime 16 oz. cut, well marbled for peak flavour, deliciously juicy.
        $80.00
      • Filet

        Tender corn-fed midwestern beef, 11 oz. cut.
        $75.00
      • Petite Filet

        Tender 8 oz. filet.
        $66.00
      • Petit Filet and Shrimp

        Two 4 oz. medallions with 6 large shrimp.
        $75.00
      • Cowboy Ribeye

        Bone-in 22oz USDA prime cut
        $88.00
    • Other

      • Ruth's Prime Burger

        USDA prime burger grilled to perfection and served on a toasted bun with garlic butter, lettuce, tomato, onion, and your choice of cheese. Served with fries
        $21.00
      • Swiss Cheese

        $0.00
      • No Cheese

        $0.00
      • Cheddar Cheese

        $0.00
    • Seafood and Specialties

      • Stuffed Chicken Breast

        Oven roasted free-range double chicken breast, with garlic herb cheese and lemon butter. This meal requires additional prep time.
        $46.00
      • Shrimp Orleans

        Large shrimp sautéed in reduced white wine, with butter, garlic, and spices, on a bed of roasted garlic mashed potatoes .
        $43.00
      • Sizzingly Blue Crab Cakes

        Three jumbo lump crab cakes with sizzingly lemon butter.
        $45.00
      • Salmon Filet

        Atlantic Salmon filet served on a bed of spinach and tomatoes.
        $40.00
    • Potatoes and Signature Sides

      • Baked Potato

        One pound potato and you choose your toppings.
        $14.00
      • Mashed Potatoes

        With a hint of roasted garlic.
        $16.00
      • French Fries

        Classic cut.
        $16.00
      • Lobster Mac & Cheese

        Tender lobster, three cheese blend, and mild green chiles.
        $40.00
      • Mac & Cheese

        Three cheese blend, mild green chilies.
        $16.00
    • Vegetables

      • Grilled Asparagus

        $17.00
      • Cremini Mushrooms

        Pan-roasted, with fresh thyme and veal jus.
        $15.00
      • Fresh Broccoli

        Simply steamed.
        $14.00
      • Creamed Spinach

        A Ruth's classic
        $15.00
    • Desserts

      • Cheesecake

        Creamy homemade cheesecake served with berry coulis.
        $13.00
      • Chocolate Sin Cake

        Chocolate and espresso flourless cake.
        $14.00